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sugar cane distillate

Sponsors

Category:flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FEMA Number:4816 sugar cane distillate
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Flavor Type: sweet
">sweet sugar
Taste Description: sweet
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Domino Foods
Sugar Cane Distillate
Flavor: characteristic
Flavor and Texture Modifiers are manufactured with our patented co-crystallized technology to produce unique sugar based ingredients that allow you to control the sweetness of your finished product. These modifiers can be used in food applications where functional properties of sucrose are needed for texture, structure, and dispersion without added sweetness. It is also suited for fat-reduced products where it can replace the fat while maintaining solids by providing bulking and texturing properties. Combined with a white color and a low flavor profile these ingredients enhance light delicate fruit, herb, nut, and vegetable flavors to robust hearty cheese, chocolate, ethnic, and meat flavors.
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Chemical Sources Association
Need This Item for Flavor/Food?: You can contact the Chemical Sources Association
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavoring agents
Recommendation for sugar cane distillate usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 27. Update in publication number(s): 28
 average usual ppmaverage maximum ppm
baked goods: 0.010000.01000
beverages(nonalcoholic): 0.016000.01600
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: 0.010000.01000
egg products: --
fats / oils: --
fish products: --
frozen dairy: 0.016000.01600
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: 0.016000.01600
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: 0.016000.01600
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: 0.010000.01000
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: 0.010000.01000
 
Safety References:
None found
 
References:
None found
 
Other Information:
 
Potential Blenders and core components note
For Odor
For Flavor
acidic
(E)-2-
hexenoic acid
FL
burnt
furfuryl alcohol
FL
caramellic
caramel furanone
FL
lucuma flavor
FL
maple distillates
FL
3-
methyl butyl 2-furyl butyrate
FL
pyruvaldehyde
FL
cheesy
ammonium isovalerate 30% in pg
FL
chocolate
bittersweet
chocolate flavor
FL
coconut
massoia bark oil CO2 extract
FL
cookie
cinnamon sugar
cookie flavor
FL
sugar
cookie flavor
FL
creamy
divanillin
FL
floral
2-
acetyl-5-methyl thiophene
FL
fruity
(E)-2-
decenoic acid
FL
ethyl 3-oxohexanoate
FL
furfuryl valerate
FL
2-
furyl pentyl ketone
FL
methyl (E)-3-nonenoate
FL
(E,E)-
methyl sorbate
FL
green
2-
ethyl butyraldehyde
FL
(E)-2-
heptenal
FL
honey
dehydrated and ground
honey
FL
honey flavor
FL
malty
malt distillates
FL
molasses
molasses blackstrap
FL
mushroom
methional diethyl acetal
FL
potato
sweet
potato flavor
FL
praline
praline flavor
FL
salty
1-(2-
hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one
FL
sugar
marzipan flavor
FL
sulfurous
S-
ethyl thioacetate
FL
sweet
acesulfame potassium
FL
acetone alcohol
FL
advantame
FL
agave flavor
FL
alitame anhydrous
FL
aspartame
FL
aspartame-acesulfame salt
FL
caramel dione
FL
corn syrup high fructose
FL
corn syrups
FL
dextrose monohydrate
FL
3',7-
dihydroxy-4'-methoxyflavan
FL
ethyl 3-(2-hydroxyphenyl) propionate
FL
glucosyl steviol glycosides
FL
glycyrrhizic acid
FL
honey enhancer
FL
levulose
FL
luo han fruit concentrate
FL
maltitol
FL
maltose
FL
iso
maltulose
FL
molasses
FL
molasses concentrate
FL
molasses distillates
FL
molasses flavor
FL
laevo-
ornithine hydrochloride
FL
rebaudioside C
FL
rebaudioside C 30%
FL
glucosylated
rubus suavissimus extract, 60% glucosylated rubusoside glycosides
FL
sodium 2-(4-methoxyphenoxy) propionate
FL
dextro-
sorbitol
FL
stevia rebaudiana extract, rebaudioside A 22%
FL
stevia rebaudiana extract, rebaudioside A 60%
FL
stevia rebaudiana extract, rebaudioside A 80%
FL
steviol
FL
steviol glycoside extract, rebaudioside C 22%
FL
enzyme modified
steviol glycosides
FL
stevioside
FL
sucralose
FL
maple
sugar
FL
sugar
FL
sugar extenders
FL
burnt
sugar flavor
FL
sugar flavor
FL
brown
sugar flavor
FL
sugar replacers
FL
sweet & sour candy flavor
FL
sweet flavor
FL
thaumatin b-recombinant
FL
vanilla concentrate
FL
dextro,laevo-
xylose
FL
vegetable
tyramine
FL
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 sugar cane distillate
 

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