tetrahydrofurfuryl acetate
 
Right Click Picture For More Options. (Safari 1.2 (v125) Compatible).
 
IUPAC name :oxolan-2-ylmethyl acetate
InChI :InChI=1/C7H12O3/c1-6(8)10-5-7-3-2-4-9-7/h7H,2-5H2,1H3
InChIKey :AAQDYYFAFXGBFZ-UHFFFAOYAK
SMILES :CC(=O)OCC1CCCO1
(EINECS) number :211-296-8
cas number :637-64-9
fema number :3055
coe number :2069
jecfa number :1442
fl. number :13.166
molar refractivity :35.78 ± 0.3 cm3
parachor :333.4 ± 4.0 cm3
index of refraction :1.434 ± 0.02
surface tension :34.7 ± 3.0 dyne/cm
density :1.049 ± 0.06 g/cm3
polarizability :14.18 ± 0.5 10-24cm3
xlogp : 0.60
molecular weight : 144.1683800
formula :C7 H12 O3
BioActivity Analysis :71072
 

 
IUPAC name :[(2R)-oxolan-2-yl]methyl acetate
InChI :InChI=1/C7H12O3/c1-6(8)10-5-7-3-2-4-9-7/h7H,2-5H2,1H3/t7-/m1/s1
InChIKey :AAQDYYFAFXGBFZ-SSDOTTSWBU
SMILES :CC(=O)OC[C@H]1CCCO1
cas number :637-64-9  (R)
molar refractivity :35.78 ± 0.3 cm3
parachor :333.4 ± 4.0 cm3
index of refraction :1.434 ± 0.02
surface tension :34.7 ± 3.0 dyne/cm
density :1.049 ± 0.06 g/cm3
polarizability :14.18 ± 0.5 10-24cm3
xlogp : 0.60
molecular weight : 144.1683800
formula :C7 H12 O3
 

 
IUPAC name :[(2S)-oxolan-2-yl]methyl acetate
InChI :InChI=1/C7H12O3/c1-6(8)10-5-7-3-2-4-9-7/h7H,2-5H2,1H3/t7-/m0/s1
InChIKey :AAQDYYFAFXGBFZ-ZETCQYMHBW
SMILES :CC(=O)OC[C@@H]1CCCO1
cas number :637-64-9  (S)
molar refractivity :35.78 ± 0.3 cm3
parachor :333.4 ± 4.0 cm3
index of refraction :1.434 ± 0.02
surface tension :34.7 ± 3.0 dyne/cm
density :1.049 ± 0.06 g/cm3
polarizability :14.18 ± 0.5 10-24cm3
xlogp : 0.60
molecular weight : 144.1683800
formula :C7 H12 O3
 

 
export tariff code :2915.39.9050
fda reg :unspecified
 

Suppliers :
Fontarome Chemical :TETRAHYDROFURFURYL ACETATE
Oxford Chemicals Ltd :TETRAHYDROFURFURYL ACETATE
≥98.00%, Kosher
Sigma-Aldrich-SAFC :Tetrahydrofurfuryl acetate
≥97%, Kosher

organoleptics :
odor type :fruity
odor strength :medium
odor description :
at 100.00 %.  
sweet fruity brown rum ether caramel

properties :
appearence :colorless clear liquid
assay : 97.00 to 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :1.05200 to 1.06200 @ 25.00 °C.
pounds per gallon - calc. : 8.754 to 8.837
refractive index :1.43500 to 1.43900 @ 20.00 °C.
boiling point : 194.00 to 195.00 °C. @ 753.00 mm Hg
acid value : 4.00  max.  KOH/g
logp : 0.89

safety :
most important hazard(s) : Xi - Irritant
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
flash point ( Deg. F. ) : 155.00  °F.  TCC  ( 68.33 °C. )
recommendation for tetrahydrofurfuryl acetate usage levels up to :
  4.0000 % in the fragrance concentrate.
recommendation for tetrahydrofurfuryl acetate usage levels up to :
  100.0000 ppm in the flavor.

safety links :
 
 
(EINECS) number :211-296-8
chemidplus :000637649
EPA Substance Registry Services :637-64-9
NLM Chemical Carcinogenesis Research Information System :637-64-9
NLM Developmental and Reproductive Toxicity :637-64-9
NLM Env. Mutagen Info. Center :637-64-9
NLM GENetic TOXicology :637-64-9
dtp/nci :4872
EPI System :view

other :

references :
jecfa number :1442
fl. number :13.166
pubchem :155828
NIST Chemistry WebBook :2646821700
pubchem :43558257
pubchem :43098233
synonyms :
2-acetoxymethyl oxolane
2-(acetoxymethyl) tetrahydrofuran
 tetrahydro-2-furan methanol acetate
 tetrahydro-2-furyl methyl acetate
 tetrahydrofurfuryl acetate

soluble in :
 alcohol
 chloroform
 ethyl ether

insoluble in :
 water

(odor and/or flavor) blends with :
 acetyl propionyl
3-acetyl-2,5-dimethyl furan
 allyl hexanoate
 allyl phenyl acetate
isoamyl pyruvate
 berry pentadienoate
isobutyl butyrate
 butyl formate
 cyclohexanone diethyl acetal
 decyl propionate
 ethyl (E)-crotonate
 ethyl 2-hydroxy-2-methyl butyrate
 ethyl 2-methyl-2-pentenoate
 ethyl acetate
 ethyl cyclopentenolone
 ethyl heptanoate
 ethyl hydrocinnamate
 ethyl nonanoate
 ethyl propionate
 ethyl pyruvate
 fruity carboxylate
 geranyl methyl tiglate
gamma-heptalactone
 heptyl acetate
3,4-hexane dione
3-hexanone
(E)-2-hexen-1-yl formate
(E)-2-hexen-1-yl phenyl acetate
1-hexen-3-ol
1-hexen-3-yl acetate
 linalyl propionate
 methyl propionate
 methyl tiglate
 nutty cyclohexenone
 peanut oxazole
2-phenyl propyl butyrate
 prenyl formate
 propyl formate
 pyrrole
 pyruvaldehyde
(E)-tiglic aldehyde
 tonka bean absolute
 tonka bean resinoid

(odor and/or flavor) used in :
 apricot
 bread
 butterscotch
 caramel
 coffee
 fruit
 grain
 honey miel
 maple
 nut
 rum

natural occurrence in :
not found in nature



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Html Last modified 11/23/2008