EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

tetrahydrofurfuryl acetate
tetrahydro-2-furanylmethyl acetate

Sponsors

Name:oxolan-2-ylmethyl acetate
CAS Number: 637-64-9Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:211-296-8
FDA UNII:I1PIW4REZU
Nikkaji Web:J101.366A
MDL:MFCD00022478
CoE Number:2069
XlogP3-AA:0.50 (est)
Molecular Weight:144.17024000
Formula:C7 H12 O3
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome or firefox)
Also(can) Contains:(R)-tetrahydrofurfuryl acetate
 (S)-tetrahydrofurfuryl acetate
EFSA/JECFA Comments:
Racemate (EFFA, 2010).
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:1442 tetrahydrofurfuryl acetate
FLAVIS Number:13.166 (Old)
DG SANTE Food Flavourings:13.166 tetrahydrofurfuryl acetate
FEMA Number:3055 tetrahydrofurfuryl acetate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: TETRAHYDROFURFURYL ACETATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 97.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:1.05800 to 1.06400 @ 25.00 °C.
Pounds per Gallon - (est).: 8.804 to 8.854
Refractive Index:1.43500 to 1.44000 @ 20.00 °C.
Boiling Point: 194.00 to 195.00 °C. @ 753.00 mm Hg
Acid Value: 4.00 max. KOH/g
Vapor Pressure:0.249000 mm/Hg @ 25.00 °C. (est)
Vapor Density:4.9 ( Air = 1 )
Flash Point: 155.00 °F. TCC ( 68.33 °C. )
logP (o/w): 0.349 (est)
Soluble in:
 alcohol
 chloroform
 ethyl ether
 water, 1.384e+004 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: fruity
Odor Strength:medium
sweet fruity brown rummy ethereal caramellic
Odor Description:at 100.00 %. sweet fruity brown rum ether caramel
sweet fruity brown rummy ethereal caramellic
Odor Description:sweet, fruity, brown, rummy, slightly etherial with caramel nuance
Mosciano, Gerard P&F 19, No. 2, 55, (1994)
Flavor Type: brown
sweet brown caramellic nutty rummy
Taste Description: at 100.00 ppm. Sweet, brown, caramel-like with nutty rummy nuances
Mosciano, Gerard P&F 19, No. 2, 55, (1994)
Odor and/or flavor descriptions from others (if found).
Bedoukian Research
TETRAHYDROFURFURYL ACETATE
Odor Description:sweet fruity brown rum ether caramel
Taste Description:sweet brown caramel nut rum
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: masking agents
solvents
 
Suppliers:
Advanced Biotech
TETRAHYDROFURFURYL ACETATE NATURAL
98% min.
Odor: Fruity, Honey
Advanced Biotech
TETRAHYDROFURFURYL ACETATE
98% min.
Odor: Honey, Maple
Apiscent Labs
TETRAHYDROFURFURYL ACETATE
Odor: Faint, fruity, ethereal odor similar to acetic acid
Bedoukian Research
TETRAHYDROFURFURYL ACETATE
Beijing Lys Chemicals
Tetrahydrofurfuryl acetate
BOC Sciences
For experimental / research use only.
Tetrahydrofurfuryl Acetate
DeLong Chemicals America
Tetrahydrofurfuryl acetate, Kosher
Inoue Perfumery
TETRAHYDRO FURFURYL ACETATE
Lluch Essence
TETRAHYDROFURFURYL ACETATE 97%
Penn A Kem
2-Tetrahydrofurfurylpropionate
Penta International
TETRAHYDROFURFURYL ACETATE, Kosher
Reincke & Fichtner
Tetrahydrofurfuryl Acetate
Santa Cruz Biotechnology
For experimental / research use only.
Tetrahydrofurfuryl Acetate
Sigma-Aldrich
Tetrahydrofurfuryl acetate, ≥97%, FG
Odor: honey; maple
Certified Food Grade Products
Synerzine
Tetrahydrofurfuryl Acetate
Taytonn
Tetrahydrofurfuryl Acetate
Odor: Caramellic/ Caramel, Etheral, Fruity, Sweet
TCI AMERICA
For experimental / research use only.
Tetrahydrofurfuryl Acetate >96.0%(GC)
Tengzhou Jitian Aroma Chemiclal
Tetrahydrofurfuryl Acetate
Vigon International
TETRAHYDRO FURFURYL ACETATE
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for tetrahydrofurfuryl acetate usage levels up to:
  4.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.60 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 8.00 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: 1.0000020.00000
beverages(nonalcoholic): 1.300002.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -8.00000
fruit ices: -8.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 1.0000020.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 33 (FGE.33)[1] - Six Tetrahydrofuran Derivatives from Chemical Groups 13, 14, 16 and 26 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf

Flavouring Group Evaluation 75 (FGE.75)[1] - Consideration of tetrahydrofuran derivatives and a furanone derivative evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 75, Revision 1 (FGE.75Rev1): Consideration of tetrahydrofuran derivatives evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):637-64-9
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :12506
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
oxolan-2-ylmethyl acetate
Chemidplus:0000637649
 
References:
 oxolan-2-ylmethyl acetate
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:637-64-9
Pubchem (cid):12506
Pubchem (sid):134978523
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS):View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB31176
FooDB:FDB003195
Export Tariff Code:2933.19.4300
ChemSpider:View
Wikipedia:View
RSC Learn Chemistry:View
EFSA Update of results on the monitoring of furan levels in food:Read Report
EFSA Previous report: Results on the monitoring of furan levels in food:Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food:Read Report
 
Potential Blenders and core components note
For Odor
balsamic
iso
amyl pyruvate
FL/FR
bready
furfural
FL/FR
buttery
acetyl butyryl
FL/FR
acetyl propionyl
FL/FR
3,4-
hexane dione
FL/FR
caramellic
cyclotene
FL/FR
ethyl 2-hydroxy-2-methyl butyrate
FL/FR
ethyl cyclopentenolone
FL/FR
maltyl propionate
FL/FR
5-
methyl furfural
FL/FR
strawberry furanone
FL/FR
chocolate
2-
methyl butyraldehyde
FL/FR
coconut
gamma-
heptalactone
FL/FR
coumarinic
tonka bean resinoid
FR
ethereal
decyl propionate
FL/FR
ethyl acetate
FL/FR
ethyl pyruvate
FL/FR
1-
hexen-3-ol
FL/FR
(E)-
methyl tiglate
FL/FR
propyl formate
FL/FR
fermented
ethyl (E)-2-crotonate
FL/FR
floral
ethyl hydrocinnamate
FL/FR
linalyl propionate
FL/FR
fruity
allyl hexanoate
FL/FR
berry pentadienoate
FL/FR
iso
butyl butyrate
FL/FR
butyl formate
FL/FR
cyclohexanone diethyl acetal
FL/FR
ethyl heptanoate
FL/FR
ethyl lactate
FL/FR
ethyl propionate
FL/FR
fruity carboxylate
FR
3-
hexanone
FL/FR
methyl propionate
FL/FR
2-
phenyl propyl butyrate
FL/FR
prenyl formate
FL/FR
green
heptyl acetate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
(E)-2-
hexen-1-yl phenyl acetate
FL/FR
tiglaldehyde
FL/FR
honey
allyl phenyl acetate
FL/FR
jammy
ethyl 2-methyl-2-pentenoate
FR
musty
3-
acetyl-2,5-dimethyl furan
FL/FR
nutty
3,5-
cocoa pyrazine
FL/FR
nutty cyclohexenone
FL/FR
tonka
tonka bean absolute
FR
vanilla
ethyl vanillin isobutyrate
FL/FR
waxy
ethyl nonanoate
FL/FR
For Flavor
No flavor group found for these
iso
amyl pyruvate
FL/FR
butter nut rum flavor
FL
butyl formate
FL/FR
cyclohexanone diethyl acetal
FL/FR
decyl propionate
FL/FR
ethyl 2-hydroxy-2-methyl butyrate
FL/FR
ethyl hydrocinnamate
FL/FR
(E)-2-
hexen-1-yl phenyl acetate
FL/FR
(E)-
methyl tiglate
FL/FR
prenyl formate
FL/FR
pyrrole
FL
ortho-
vinyl anisole
FL
brown
brown
furfural
FL/FR
5-
methyl furfural
FL/FR
burnt
furfuryl alcohol
FL
buttery
3,4-
hexane dione
FL/FR
caramellic
caramel nut cream flavor
FL
caramel nut fudge flavor
FL
cyclotene
FL/FR
maltyl propionate
FL/FR
maple nut flavor
FL
pyruvaldehyde
FL
strawberry furanone
FL/FR
chocolate
chocolate caramel nut flavor
FL
cocoa
2-
methyl furan
FL
coffee
coffee distillates
FL
creamy
acetyl butyryl
FL/FR
earthy
1-
hexen-3-yl acetate
FL
ethereal
ethyl acetate
FL/FR
fruity
allyl hexanoate
FL/FR
berry pentadienoate
FL/FR
iso
butyl butyrate
FL/FR
ethyl heptanoate
FL/FR
ethyl lactate
FL/FR
ethyl propionate
FL/FR
3-
hexanone
FL/FR
methyl propionate
FL/FR
(E,E)-
methyl sorbate
FL
propyl formate
FL/FR
tiglaldehyde
FL/FR
fusel
2-
methyl butyraldehyde
FL/FR
green
heptyl acetate
FL/FR
1-
hexen-3-ol
FL/FR
herbal
linalyl propionate
FL/FR
honey
allyl phenyl acetate
FL/FR
jammy
ethyl cyclopentenolone
FL/FR
lactonic
gamma-
heptalactone
FL/FR
musty
ethyl (E)-2-crotonate
FL/FR
nutty
3-
acetyl-2,5-dimethyl furan
FL/FR
3,5-
cocoa pyrazine
FL/FR
nutty cyclohexenone
FL/FR
peanut brittle flavor
FL
peanut oxazole
FL
rummy
ethyl pyruvate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
spicy
2-
phenyl propyl butyrate
FL/FR
toasted
acetyl propionyl
FL/FR
vanilla
ethyl vanillin isobutyrate
FL/FR
waxy
ethyl nonanoate
FL/FR
 
Potential Uses:
FRapricot
FLbread
FRbutterscotch
FLcaramel
FRcoffee
FRfruit
FLgrain
FRhoney
FRmaple
FLnut
FRsaffron
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
2-acetoxymethyl oxolane
2-(acetoxymethyl) tetrahydrofuran
2-(acetoxymethyl)oxolane
 acetoxymethyl)tetrahydrofuran
2-(acetoxymethyl)tetrahydrofuran
2-furanmethanol, tetrahydro-, acetate
 furfuryl alcohol, tetrahydro-, acetate
 oxolan-2-ylmethyl acetate
 tetrahydro furfuryl acetate
 tetrahydro-2-furan methanol acetate
 tetrahydro-2-furanmethanol acetate
 tetrahydro-2-furanylmethyl acetate
 tetrahydro-2-furyl methyl acetate
 tetrahydro-2-furylmethyl acetate
 tetrahydrofuran-2-ylmethyl acetate
 tetrahydrofurfuryl acetate natural
 tetrahydrofurfurylacetate
 
 
Notes:
Flavouring ingredient
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