para-methyl acetophenone
4'-methylacetophenone
 
Notes:
Coumarin replacer. Present in sour cherry, orange, grapefruit peel, blackcurrants, guava, peach, other fruits, celery, potato, tomato, pepper, parsley, smoked fish, cognac, Parmesan cheese and other foodstuffs. Flavouring ingredient
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Methyl Acetophenone Para
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      para-METHYL ACETOPHENONE
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0481 METHYL ACETOPHENONE
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      123841 4-METHYL ACETOPHENONE
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      13-26500 4-METHYL ACETOPHENONE, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
      Google+
      Youtube
      Resources
      Software: Perfumer's Workbook
      Product(s):
      3NP02253 para-Methyl Acetophenone
      Blends-well-with - +Benzyl Formate +Oakmoss +Patchouli +Isobutyl Salicylate +Mimosa
       
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W267708 4'-Methylacetophenone, ≥95%, FCC, FG
      SDS
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
      Twitter
      Youtube
      Newsroom
      RSS Feed
      Product(s):
      611306 Methyl acetophenone para

      Useful in: brown nuts, brown others, vanilla, savory vegetable, fruity red, fruity yellow, sweet others.
       
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Methyl Acetophenone
      SDS
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
      Fax: 201-623-2910
      Facebook
      Linkedin
      Product(s):
      Methyl Acetophenone
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      para-Methyl Acetophenone
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
      Facebook
      Twitter
      Linkedin
      Newsletter
      Blog
      Products List: View
      Product(s):
      500446 Methyl Acetophenone Para
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas
1-(4-methylphenyl)ethanone (Click)
CAS Number: 122-00-9Picture of molecule
ECHA EINECS - REACH Pre-Reg: 204-514-8
FDA UNII: AX66V0KX3Y
Nikkaji Web: J2.926B
Beilstein Number: 0606053
MDL: MFCD00008751
CoE Number: 156
XlogP3: 2.10 (est)
Molecular Weight: 134.17790000
Formula: C9 H10 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 807  4'-methylacetophenone
Flavis Number: 07.022 (Old)
DG SANTE Food Flavourings: 07.022  4-methylacetophenone
FEMA Number: 2677  4'-methylacetophenone
FDA Mainterm: 4'-METHYLACETOPHENONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 98.00 to 100.00 % 
Halogens: Chlorine free
Food Chemicals Codex Listed: Yes
Specific Gravity: 1.00100 to 1.00400 @  25.00 °C.
Pounds per Gallon - (est).: 8.329 to  8.354
Refractive Index: 1.53200 to 1.53450 @  20.00 °C.
Melting Point: -23.00 to  -24.00 °C. @ 760.00 mm Hg
Boiling Point: 222.00 to  226.00 °C. @ 756.00 mm Hg
Vapor Pressure: 0.187000 mm/Hg @ 25.00 °C. (est)
Flash Point: 198.00 °F. TCC ( 92.22 °C. )
logP (o/w): 2.100
Soluble in:
 ethyl alcohol, 10 vol. of 50% alcohol
 fixed oils
 propylene glycol
 water, 1424 mg/L @ 25 °C (est)
 water, 372 mg/L @ 15 °C (exp)
Insoluble in:
 glycerin
 water
Stability:
 non-discoloring in most media
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: floral
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 hawthorn  sweet  mimosa  coumarinic  cherry  acacia  
Odor Description:
at 10.00 % in dipropylene glycol. 
hawthorn sweet mimosa coumarin cherry acetophenone
Luebke, William tgsc, (1987)
 sweet  powdery  naphthyl  vanilla  coumarinic  cherry  
Odor Description:
Sweet, powdery, naphthyl, vanilla, coumarin and cherry-like
Mosciano, Gerard P&F 18, No. 4, 51, (1993)
 sweet  creamy  fruity  cherry  heliotrope  
Taste Description:
at 20.00 ppm.  
Sweet, creamy, fruity, cherry and heliotropine-like
Mosciano, Gerard P&F 18, No. 4, 51, (1993)
Substantivity: 20 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: masking agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Berjé
Methyl Acetophenone Para
Happening at Berje
CG Herbals
Methyl Acetophenone
Creatingperfume.com
METHYL ACETOPHENONE (Symrise)
Odor: strong, like hawthorn and acacia Sweet, powdery, vanilla, coumarin and cherry-like
EMD Millipore
For experimental / research use only.
4'-Methylacetophenone
Ernesto Ventós
para-METHYL ACETOPHENONE SYMRISE
Odor: STRONG, ACACIA LIKE
Flavor: CUMIN-LIKE, SWEET, VANILLA
Indukern F&F
PARA-METHYL ACETOPHENONE
Odor: FRESH, WARM, FLORAL
CROP CALENDAR
Inoue Perfumery
4-METHYL ACETOPHENONE
Keva
METHYL ACETOPHENONE
Lluch Essence
para-METHYL ACETOPHENONE
M&U International
METHYL ACETOPHENONE
Moellhausen
4-METHYL ACETOPHENONE
Odor: aromatic, sweet, vanilla and cumin note
Flavor: sweet, citrus, fruity, cherry note
Penta International
4-METHYL ACETOPHENONE, Kosher
PerfumersWorld
para-Methyl Acetophenone
Odor: hawthorn sweet mimosa coumarin acetophenone
Use: Blends-well-with - +Benzyl Formate +Oakmoss +Patchouli +Isobutyl Salicylate +Mimosa
Reincke & Fichtner
4-Methylacetophenone
Santa Cruz Biotechnology
For experimental / research use only.
4'-Methylacetophenone ≥95%
Sigma-Aldrich
4'-Methylacetophenone, ≥95%, FCC, FG
Odor: hawthorne; fruity
Certified Food Grade Products
Symrise
Methyl acetophenone para
Odor: strong, like hawthorn and acacia
Flavor: cumin-like, sweet, vanilla, cream
Useful in: brown nuts, brown others, vanilla, savory vegetable, fruity red, fruity yellow, sweet others.
Tengzhou Xiang Yuan Aroma Chemicals
4-Methyl Acetophenone
The John D. Walsh Company
Methyl Acetophenone
The Lermond Company
Methyl Acetophenone
Treatt
para-Methyl Acetophenone
Vigon International
Methyl Acetophenone Para
Odor: FRUITY-FLORAL ODOR, RESEMBLING ACETOPHENONE
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Flammable liquids (Category 4), H227
Acute toxicity, Oral (Category 4), H302
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H227 - Combustible liquid
H302 - Harmful if swallowed
Precautionary statement(s)
P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P330 - Rinse mouth.
P370 + P378 - In case of fire: Use dry sand, dry chemical or alcohol-resistant foam for extinction.
P403 + P235 - Store in a well-ventilated place. Keep cool.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
6 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
gavage-rat LD50  [sex: M,F] 1400 mg/kg
(Industrial Bio-Test Laboratories,Inc., 1971b)

oral-rat LD50  1400 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 933, 1974.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for para-methyl acetophenone usage levels up to:
  6.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 22.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 37.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -4.90000
beverages(nonalcoholic): -1.10000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -870.00000
condiments / relishes: -5.80000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -1.60000
fruit ices: -1.60000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -5.20000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: -8.00000
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of aromatic substituted secondary alcohols, ketones, and related esters used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 16 (FGE.16): Aromatic ketones from chemical group 21 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 16, Revision 1 (FGE.16Rev1)[1]: Aromatic ketones from chemical group 21- Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 69, (FGE.69)[1] - Consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting) structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16 (2006) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 16, Revision 2 (FGE.16Rev2): Aromatic ketones from chemical group 21
View page or View pdf
Safety and efficacy of aromatic ketones, secondary alcohols and related esters belonging to chemical group 21 when used as flavourings for all animal species
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 122-00-9
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 8500
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1325
WGK Germany: 1
 1-(4-methylphenyl)ethanone
Chemidplus: 0000122009
RTECS: AM9463000 for cas# 122-00-9
Synonyms   Articles   Notes   Search   Top
References:
 1-(4-methylphenyl)ethanone
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 122-00-9
Pubchem (cid): 8500
Pubchem (sid): 134973372
Flavornet: 122-00-9
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEMBL: View
HMDB (The Human Metabolome Database): HMDB32608
FooDB: FDB010549
YMDB (Yeast Metabolome Database): YMDB01619
Export Tariff Code: 2914.39.9000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
 robinia pseudoacacia absoluteFR
aldehydic
 dodecanal (aldehyde C-12 lauric)FL/FR
 nonanal (aldehyde C-9)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
amber
 cistus ladaniferus resinoidFR
animal
isobutyl quinolineFR
isobutyl quinolineFR
anisic
para-acetanisoleFL/FR
ortho-anisaldehydeFL/FR
para-anisaldehydeFL/FR
balsamic
2-acetyl furanFL/FR
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzophenoneFL/FR
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
laevo-bornyl acetateFL/FR
isobornyl acetateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
buttery
 acetyl butyrylFL/FR
 acetyl isobutyrylFL/FR
caramellic
 levulinic acidFL/FR
cheesy
 butyric acidFL/FR
citrus
 bergamot oilFL/FR
sweet orange peel oil c.p. brazilFL/FR
coconut
gamma-heptalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
gamma-octalactoneFL/FR
delta-octalactoneFL/FR
creamy
gamma-butyrolactoneFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
para-vanillyl alcoholFL/FR
 veratraldehydeFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
fatty
 coconut absoluteFL/FR
 decanolFL/FR
floral
 acetophenoneFL/FR
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
para-anisaldehyde / methyl anthranilate schiff's baseFR
para-anisaldehyde dimethyl acetalFR
para-anisyl acetaldehydeFL/FR
para-anisyl nitrileFR
 anisyl propanal / methyl anthranilate schiff's baseFR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 bois de rose oil brazilFL/FR
isobutyl salicylateFL/FR
 cassie absoluteFL/FR
 cassie absolute replacerFL/FR
 cassie concreteFR
 cassie perfume baseFR
 cassie specialty (acacia farnesiana)FR
 citronellolFL/FR
 coriander seed oilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 earthy indaneFR
para-ethyl acetophenoneFL/FR
 ethyl phenyl acetateFL/FR
 floral pyranolFR
 geraniolFL/FR
 hawthorn acetateFR
 hawthorn carbinolFL/FR
 heliotropinFL/FR
 heliotropyl acetateFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hyacinth etherFR
 hydroxycitronellalFL/FR
 leerallFR
 lilyallFR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
ortho-methyl acetophenoneFL/FR
 methyl dihydrojasmonateFL/FR
 mimosa absolute franceFL/FR
 muguet carboxaldehydeFR
 nerolFL/FR
 nonanolFL/FR
 ocean propanalFL/FR
 orris pyridine 25% IPMFR
 phenethyl alcoholFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
(R)-2-phenyl propyl alcoholFL/FR
4-phenyl-2-butanolFL/FR
 propiophenoneFL/FR
isopropyl anthranilateFL/FR
 rhodinolFL/FR
 rose butanoateFL/FR
 tetrahydrolinaloolFL/FR
bitter almond oilFL/FR
isoamyl 2-methyl butyrateFL/FR
isoamyl decanoateFL/FR
 benzaldehyde glycrol acetalFL/FR
 benzyl propionateFL/FR
 cherry oxyacetateFL/FR
 cherry propanolFL/FR
gamma-decalactoneFL/FR
 ethyl benzoyl acetateFL/FR
 ethyl lactateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 methyl anthranilateFL/FR
 octyl butyrateFL/FR
 prenyl acetateFL/FR
 raspberry ketoneFL/FR
 raspberry ketone methyl etherFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
2-undecanoneFL/FR
green
(Z)-3-hexen-1-yl benzoateFL/FR
 lilac acetaldehydeFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
hay
 beeswax absoluteFL/FR
 hay absoluteFR
herbal
 acorn acetateFR
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 linalyl acetateFL/FR
honey
 methyl phenyl acetateFL/FR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
naphthyl
para-methyl anisoleFL/FR
beta-naphthyl ethyl etherFL/FR
beta-naphthyl methyl etherFL/FR
powdery
para-anisyl alcoholFL/FR
soapy
 ethyl undecanoateFL/FR
spicy
 acacia fragranceFR
 allspice oilFL/FR
 benzyl isoeugenolFL/FR
 carnation absoluteFR
 cassia bark oil chinaFL/FR
(E)-cinnamyl isovalerateFL/FR
 clove bud oilFL/FR
 eugenolFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl isoeugenolFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
terpenic
alpha-terpineolFL/FR
tonka
 coumarinFR
gamma-hexalactoneFL/FR
 octahydrocoumarinFL/FR
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
 vanillin propylene glycol acetalFL/FR
 vanillyl acetateFL/FR
waxy
1-dodecanolFL/FR
 ethyl laurateFL/FR
 ethyl palmitateFL/FR
 nonanoic acidFL/FR
 octyl 2-methyl butyrateFL/FR
 phenethyl octanoateFL/FR
woody
 amber carbinolFR
 cistus twig/leaf oilFL/FR
 cyperus root oil (cyperus rotundus)FR
 guaiacwood oilFL/FR
 gurjun balsam oilFR
 methyl cedryl ketoneFL/FR
 patchouli ethanoneFR
 santallFR
 tobacarol (IFF)FR
 vetiver oil haitiFL/FR
 woody acetateFR
(Z)-woody amyleneFR
 woody propanolFR
 
For Flavor
 
No flavor group found for these
para-anisyl acetaldehydeFL/FR
laevo-bornyl acetateFL/FR
 cassie absolute replacerFL/FR
 cistus twig/leaf oilFL/FR
para-ethyl acetophenoneFL/FR
 hawthorn carbinolFL/FR
4'-hydroxyacetophenoneFL
ortho-methyl acetophenoneFL/FR
beta-naphthyl methyl etherFL/FR
(R)-2-phenyl propyl alcoholFL/FR
4-phenyl-2-butanolFL/FR
isopropyl anthranilateFL/FR
acidic
 levulinic acidFL/FR
aldehydic
 decanolFL/FR
 nonanal (aldehyde C-9)FL/FR
 nonanolFL/FR
anisic
para-acetanisoleFL/FR
ortho-anisaldehydeFL/FR
aromatic
 benzyl isoeugenolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketone methyl etherFL/FR
brown
 beeswax absoluteFL/FR
cherry
 heliotropinFL/FR
citrus
 benzophenoneFL/FR
 bergamot oilFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 nerolFL/FR
sweet orange peel oil c.p. brazilFL/FR
alpha-terpineolFL/FR
coconut
 massoia bark oil CO2 extractFL
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
 octahydrocoumarinFL/FR
delta-octalactoneFL/FR
cooling
isobutyl salicylateFL/FR
creamy
 acetyl butyrylFL/FR
 acetyl isobutyrylFL/FR
para-anisaldehydeFL/FR
gamma-hexalactoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
para-vanillyl alcoholFL/FR
 veratraldehydeFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
fatty
 coconut absoluteFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
 nonanoic acidFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
 heliotropyl acetateFL/FR
 linalyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
 methyl phenyl acetateFL/FR
 ocean propanalFL/FR
 phenethyl alcoholFL/FR
 rhodinolFL/FR
 tetrahydrolinaloolFL/FR
fruity
 acetyl isovalerylFL
bitter almond oilFL/FR
isoamyl 2-methyl butyrateFL/FR
isoamyl benzoateFL/FR
isoamyl decanoateFL/FR
para-anisyl alcoholFL/FR
 benzaldehyde glycrol acetalFL/FR
 benzyl acetateFL/FR
 benzyl alcoholFL/FR
 benzyl propionateFL/FR
 cherry oxyacetateFL/FR
 cherry propanolFL/FR
(E)-cinnamyl isovalerateFL/FR
gamma-decalactoneFL/FR
 dimethyl anthranilateFL/FR
 ethyl benzoyl acetateFL/FR
 ethyl lactateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 lilac acetaldehydeFL/FR
 methyl anthranilateFL/FR
 phenethyl octanoateFL/FR
 prenyl acetateFL/FR
 propiophenoneFL/FR
 raspberry ketoneFL/FR
 rose butanoateFL/FR
green
isoamyl salicylateFL/FR
 cinnamyl alcoholFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
 linalool oxideFL/FR
 oakmoss absoluteFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
herbal
 carum carvi fruit oilFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
honey
 ethyl phenyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl propionateFL/FR
lactonic
gamma-heptalactoneFL/FR
gamma-octalactoneFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
milky
gamma-butyrolactoneFL/FR
naphthyl
para-methyl anisoleFL/FR
nutty
2-acetyl furanFL/FR
 furfural acetoneFL
powdery
 acetophenoneFL/FR
beta-naphthyl ethyl etherFL/FR
 powdery ketoneFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
1-dodecanolFL/FR
sour
 butyric acidFL/FR
spicy
 acacia flavorFL
 allspice oilFL/FR
 cassia bark oil chinaFL/FR
 cassie absoluteFL/FR
 clove bud oilFL/FR
 eugenolFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
 methyl isoeugenolFL/FR
3-phenyl propyl alcoholFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
vanilla
 ethyl vanillinFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
 vanillin propylene glycol acetalFL/FR
 vanillyl acetateFL/FR
waxy
 ethyl laurateFL/FR
 ethyl palmitateFL/FR
 ethyl undecanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 mimosa absolute franceFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
2-undecanoneFL/FR
woody
 amyris wood oilFL/FR
isobornyl acetateFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 vetiver oil haitiFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acacia cassie farnesianaFR
 almondFR
 bois de rose rosewoodFR
 butterscotchFR
 cherryFR
 chypreFR
 clover trefle le'trefle incarnatFR
 crabapple blossomFR
 currant blackFR
 decumaria 
 fern fougereFR
 fir needle pine needleFL/FR
 flower shopFR
 genet genista broomFR
 grapeFR
 hawthornFR
 hay new mown hay foin coupeFR
 herbalFR
 lavenderFR
 lilac lilas syringaFR
 lux beauty shower soap 
 mangoFR
 mimosaFR
 oakmoss mousse de chene mossFR
 pineFR
 powderFR
 raspberryFR
 strawberryFR
 vanillaFR
 wisteria wistaria glycineFR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 bois de rose
Search Trop  Picture
 boronia absolute @ trace%
Data  GC  Search Trop  Picture
 cabbage cooked cabbage
Search Trop  Picture
 cascarilla bark oil @ 0.02%
Data  GC  Search Trop  Picture
 cayenne fruit
Search Trop  Picture
 cherry sour cherry
Search  Picture
 cistus oil @ 0.3%
Data  GC  Search Trop  Picture
 fleabane oil @ trace%
Data  GC  Search Trop  Picture
 mandarin fruit juice
Search  Picture
 mango fruit
Search Trop  Picture
 mimosa
Search  Picture
 parsley leaf
Search Trop  Picture
 parsley seed oil @ 0.10%
Data  GC  Search Trop  Picture
 pepper black pepper fruit
Search Trop  Picture
 pepper black pepper seed
Search Trop  Picture
 petitgrain sweet oil @ 0.09%
Data  GC  Search  Picture
 tomato
Search  Picture
 vassoura oil @ <0.01%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 acetophenone, 4'-methyl-
p-acetotoluene
para-acetotoluene
p-acetyl toluene
para-acetyl toluene
1-acetyl-4-methyl benzene
1-acetyl-4-methylbenzene
p-acetyltoluene
para-acetyltoluene
 ethanone, 1- (4-methylphenyl)-
 ethanone, 1-(4-methylphenyl)-
 melilotal
 methyl acetophenone
4-methyl acetophenone
4'-methyl acetophenone
p-methyl acetophenone
 methyl acetophenone extra FCC
 methyl acetophenone para
 methyl p-tolyl ketone
 methyl para-tolyl ketone
4-methyl phenyl methyl ketone
1-(4-methyl phenyl) ethanone
1-methyl-4-acetyl benzene
1-methyl-4-acetylbenzene
4-methylacetophenone
4'-methylacetophenone
p-methylacetophenone
para-methylacetophenone
4-methylphenyl methyl ketone
1-(4-methylphenyl)ethan-1-one
1-(4-methylphenyl)ethanone
4-methylphenylmethyl ketone
1-p-tolyl ethanone
1-para-tolyl ethanone
p-tolyl methyl ketone
para-tolyl methyl ketone
 tolyl methyl ketone, p-
1-p-tolyl-ethanone
1-(p-tolyl)ethanone
1-p-tolylethanone
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Two new compounds from the fungus Penicilliumcrustosum YN-HT-15.
PubMed: Effect of ubiquinol-10 on citral stability and off-flavor formation in oil-in-water (O/W) nanoemulsions.
PubMed: Total synthesis of (+)-erogorgiaene using lithiation-borylation methodology, and stereoselective synthesis of each of its diastereoisomers.
PubMed: Synthesis of Diarylpyrazoles Containing a Phenylsulphone or Carbonitrile Moiety and their Chalcones as Possible Anti-Inflammatory Agents.
PubMed: One product, two pathways: initially divergent radical reactions reconverge to form a single product in high yield.
PubMed: Inhibition of citral degradation by oil-in-water nanoemulsions combined with antioxidants.
PubMed: Syntheses and structures of ruthenium(II) N,S-heterocyclic carbene diphosphine complexes and their catalytic activity towards transfer hydrogenation.
PubMed: One-pot synthesis of 1,3,5-tribenzoylbenzenes by three consecutive Michael addition reactions of 1-phenyl-2-propyn-1-ones in pressurized hot water in the absence of added catalysts.
PubMed: Maple syrup phytochemicals include lignans, coumarins, a stilbene, and other previously unreported antioxidant phenolic compounds.
PubMed: Molecular dynamics of cis-1-(2-hydroxy-5- methylphenyl)ethanone oxime and N-(2-hydroxy-4-methylphenyl)acetamide in solution studied by NMR spectroscopy.
PubMed: Didymosphaeria igniaria: a new microorganism useful for the enantioselective reduction of aryl-aliphatic ketones.
PubMed: Synthesis, spectral, thermal and anti-fungal studies of organotin(IV) thiohydrazone complexes.
PubMed: Comprehensive two-dimensional gas chromatographic analysis of commercial lemon-flavored beverages.
PubMed: Potent inhibitory effects of black tea theaflavins on off-odor formation from citral.
PubMed: Artificial metalloenzymes based on biotin-avidin technology for the enantioselective reduction of ketones by transfer hydrogenation.
PubMed: Antioxidant activity of plant extracts on the inhibition of citral off-odor formation.
PubMed: Formation mechanism of p-methylacetophenone from citral via a tert-alkoxy radical intermediate.
PubMed: 13C and 1H nuclear magnetic resonance of methyl-substituted acetophenones and methyl benzoates: steric hindrance and inhibited conjugation.
PubMed: 1-(3-Hydroxy-4-methoxy-5-methylphenyl) ethanone, a new compound from the stem bark of Lamprothamnus zanguebaricus.
PubMed: Toxicity of some bis Mannich bases and corresponding piperidinols in the brine shrimp (Artemia salina) bioassay.
PubMed: Keto-enol/enolate equilibria in the N-acetylamino-p-methylacetophenone system. Effect of a beta-nitrogen substituent.
PubMed: Floral Origin Markers of Chestnut and Lime Tree Honeys.
PubMed: Neotropical ant gardens II. Bioassays of seed compounds.
PubMed: Relevance of plasmid pKM101-mediated mutagenicity in bacteria to genotoxicity in mammalian cells.
PubMed: [Odorous compounds in raw water of water supplies: identification of camphor and p-methylacetophenone (author's transl)].
Synonyms   Articles   Notes   Search   Top
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