3-methyl butyl 2-furyl butyrate
cas number :7779-66-0
fema number :2070
coe number :2080
jecfa number :1516
fl. number :13.021
molecular weight : 224.2961000
formula :C13 H20 O3
 
 
fda reg. :172.515
h. number :2932.19.0000
organoleptics : 
odor type :buttery
odor strength :medium ,
recommend smelling in a 10.00 % solution or less
odor description :
at 10.00 % in dipropylene glycol.  
sweet butter fruity caramel
properties : 
appearence :pale yellow clear liquid
assay : 96.00 - 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :0.97500 - 0.98100 @ 25.00 °C.
pounds per gallon - calc. : 8.113 to 8.163
refractive index :1.55100 - 1.55500 @ 20.00 °C.
boiling point : 263.00 - 265.00 °C. @ 760.00 mm Hg
safety : 
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) :not determined
  
recommendation for 3-methyl butyl 2-furyl butyrate usage levels up to :
  0.6000 % in the fragrance concentrate.
  
recommendation for 3-methyl butyl 2-furyl butyrate usage levels up to :
  8.0000 ppm in the flavor.
  
safety links : 
chemidplus :007779660
epa-srs :7779-66-0
  
other : 
 
references : 
pubchem :204208
  
synonyms :
isoamyl 2-furan butyrate so called
isoamyl 4(2-furan) butyrate
alpha-isoamyl furfuryl propionate
2-furan butanoic acid 3-methyl butyl ester
2-furan butyric acid isopentyl ester
3-methyl butyl 2-furan butanoate
3-methyl butyl 2-furan butyrate
3-methyl butyl 2-furyl butyrate
isopentyl 2-furan butyrate
soluble in :
 alcohol
insoluble in :
 water
(odor and/or flavor) used in :
 butter
 caramel
natural occurrence in :
not found in nature



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