ambrettolide
omega-6-hexadecenlactone

Sponsors

Name: 17-oxacycloheptadec-6-en-1-one
CAS Number: 7779-50-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 231-929-1
FDA UNII: S79ZK47L2P
MDL: MFCD00209513
CoE Number: 180
XlogP3-AA: 5.50 (est)
Molecular Weight: 252.39756000
Formula: C16 H28 O2
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments:
JECFA evaluated omega-6-hexadecenlactone (CASrn as in Register). (R)- or (S)-enantiomer not specified by Register CASrn.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 240 omega-6-hexadecenlactone
Flavis Number: 10.003 (Old)
DG SANTE Food Flavourings: 10.003 hexadec-6-eno-1,16-lactone
FEMA Number: 2555 omega-6-hexadecenlactone
FDA Mainterm: OMEGA-6-HEXADECENLACTONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 98.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity: 0.95600 25.00 °C.
Refractive Index: 1.47900 @ 20.00 °C.
Boiling Point: 185.00 to 190.00 °C. @ 16.00 mm Hg
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 5.429 (est)
Soluble in:
 alcohol
 water, 0.5925 mg/L @ 25 °C (est)
Similar Items: note
(Z)-ambrettolide
isoambrettolide
12-norambrienolide
 
Organoleptic Properties:
Odor Type: soapy
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 sweet soapy musk amber fruity berry
Odor Description:
at 10.00 % in dipropylene glycol.
sweet soapy musk amber fruity berry
 sweet soapy musk fruity
Odor Description:
Sweet, soapy, perfume-like with a heavy fruity undertone
Mosciano, Gerard P&F 17, No. 1, 41, (1992)
Flavor Type: soapy
 soapy musk fruity berry
Taste Description:
at 1.00 ppm.
Soapy, perfume-like with a fruity berry nuance
Mosciano, Gerard P&F 17, No. 1, 41, (1992)
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Associate Allied Chemicals
Ambrettolide
About
BOC Sciences
For experimental / research use only.
Ambrettolide
Hermitage Oils
Ambrettolide Natural Isolate
Odor: characteristic
Use: Arctander has this to say “….one of the finest fixatives among the distinguished group of those showing a synergistic and amplifying effect upon perfumes and flavors. At the same time it increases the diffusiveness of fragrances in which it is incorporated. Its fixative effect is easily recognized by the fact that solutions of 0.01% Ambrettolide (or even less) in slightly diluted alcohol show practically no odor of alcohol, only a faint, floral-musky, sweet and pleasant odor of the lactone. Ambrettolide is particularly useful in fragrance types of delicately floral, mildly animal or Ambre-like type.”
The Vault
Parchem
ambrettolide
PCW France
Ambrettolide
Steps to a fragranced product
Penta International
AMBRETTOLIDE NATURAL, Kosher
Penta International
AMBRETTOLIDE, Kosher
Reincke & Fichtner
omega-6-Hexadecenlactone natural
Reincke & Fichtner
omega-6-Hexadecenlactone
Sigma-Aldrich
omega-6-Hexadecenlactone, ≥98%
Odor: musty; animal
Certified Food Grade Products
The Lermond Company
Ambrettolide
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36 - Irritating to eyes.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 39 - Wear eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 > 5000 mg/kg
(Wohl, 1974a)

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for ambrettolide usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 5.10 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: -0.19000
beverages(nonalcoholic): -0.32000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -0.70000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.19000
fruit ices: -0.18000
gelatins / puddings: -0.00700
granulated sugar: --
gravies: --
hard candy: -0.16000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of lactones used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to - Flavouring Group Evaluation 10: Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 10, Revision 1 (FGE10 Rev1)[1] - Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 10, Revision 2 (FGE.10Rev2): Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 7779-50-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 3591866
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 17-oxacycloheptadec-6-en-1-one
Chemidplus: 0007779502
 
References:
 17-oxacycloheptadec-6-en-1-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7779-50-2
Pubchem (cid): 3591866
Pubchem (sid): 135262953
 
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB37805
FooDB: FDB016950
Export Tariff Code: 2932.29.6000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
 
Potential Blenders and core components note
For Odor
No odor group found for these
lowbush
blueberries
CS
red
currant juice concentrate
FL/FR
raspberry distillates
FL/FR
satinaldehyde
FL/FR
(E)-5-
nonen-2-one
FL/FR
acidic
acidic
2-
methyl-2-pentenoic acid
FL/FR
aldehydic
9-
decenal
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
2-
methyl undecanal dimethyl acetal
FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
amber
acetoxymethyl isolongifolene
FR
4-
allyl-1,4-dimethyl bicyclo(3.2.1)octan-3-one
FR
amber acetate
FR
amber butanol
FR
amber carane
FR
amber cyclohexanol
FR
amber decane
FR
amber furan
FR
amber naphthofuran
FL/FR
amber oxepin
FR
amber spirolene
FR
ambergris naphthol
FR
ambrein
FR
ambrette seed absolute
FL/FR
ambrette seed oil CO2 extract
FL/FR
ambrette seed oil replacer
FR
ambrette seed resinoid
FR
ambrette seed tincture
FL/FR
ambrinol
FR
alpha-
ambrinol
FL/FR
ambroxan
FL/FR
ambroxide
FL/FR
angelica root oil
FL/FR
angelica seed oil CO2 extract
FL/FR
cistus ladaniferus resinoid
FR
formoxymethyl isolongifolene
FR
hydroxymethyl isolongifolene 50% in dpg
FR
labdanum absolute
FL/FR
labdanum oil
FL/FR
animal
animal carbolactone
FR
iso
butyl quinoline
FR
costus valerolactone
FR
para-
cresyl caprylate
FL/FR
indole
FL/FR
anisic
ambrette seed oil
FL/FR
para-
anisaldehyde
FL/FR
balsamic
iso
amyl benzoate
FL/FR
iso
amyl cinnamate
FL/FR
amyl cinnamate
FL/FR
amyris wood oil
FL/FR
siam
benzoin resinoid
FL/FR
benzophenone
FL/FR
benzyl cinnamate
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
butyl benzoate
FL/FR
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
cistus leaf oil
FR
clover nitrile
FR
cypress absolute
FR
ethyl cinnamate
FL/FR
fir balsam absolute
FR
geranyl benzoate
FL/FR
guaiacyl phenyl acetate
FL/FR
guaiyl acetate
FL/FR
linalyl cinnamate
FL/FR
mastic gum resin
FR
methyl cinnamate
FL/FR
myrrh oil
FL/FR
opoponax absolute (commiphora erythraea var. glabrescens engle)
FL/FR
opoponax resinoid (commiphora erythraea var. glabrescens engle)
FR
3-
phenyl propyl alcohol
FL/FR
pine needle absolute
FL/FR
propyl cinnamate
FL/FR
iso
propyl cinnamate
FL/FR
sclareol
FL/FR
styrax oil (liquidambar styraciflua)
FL/FR
styrax resinoid (liquidambar styraciflua)
FL/FR
tolu balsam
FL/FR
berry
blackberry infusions
FL/FR
blackberry specialty
FR
blueberry fragrance
FR
blueberry infusions
FL/FR
black
currant fragrance
FR
currant fragrance
FR
black
currant infusions
FL/FR
gooseberry fragrance
FR
huckleberry fragrance
FR
methyl beta-ionyl acetate
FR
raspberry essence
FL/FR
black
raspberry fragrance
FR
raspberry infusions
FL/FR
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
rubus fruticosus fruit extract
FL/FR
camphoreous
3-
benzylidene-2-butanone
FL/FR
beta-homo
cyclocitral
FL/FR
caramellic
ethyl maltol
FL/FR
maltol
FL/FR
chocolate
iso
butyl phenyl acetate
FL/FR
citrus
bergamot oil
FL/FR
grapefruit pentanol
FR
blood
orange oil italy
FL/FR
tetrahydromyrcenol
FR
verbena absolute france
FL/FR
ethereal
propyl formate
FL/FR
iso
propyl formate
FL/FR
fatty
decanol
FL/FR
delta-
juniper lactone
FL/FR
fermented
valeraldehyde
FL/FR
floral
amyl benzoate
FL/FR
alpha-
amyl cinnamaldehyde
FL/FR
iso
amyl salicylate
FL/FR
benzyl acetate
FL/FR
bois de rose oil brazil
FL/FR
iso
butyl salicylate
FL/FR
champaca absolute
FR
citronellol
FL/FR
coriander seed oil
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
alpha-
damascone
FL/FR
9-
decen-1-ol
FL/FR
dewy propionate
FR
dihydro-alpha-ionone
FL/FR
dihydrojasmone
FL/FR
dihydrolinalool
FL/FR
dimethyl benzyl carbinol
FL/FR
dimethyl benzyl carbinyl propionate
FR
ethyl phenyl acetate
FL/FR
floral pyranol
FR
gardenia oxide
FR
geraniol
FL/FR
geranyl acetate
FL/FR
geranyl formate
FL/FR
heliotropin
FL/FR
heliotropyl acetate
FL/FR
heliotropyl acetone
FL/FR
heliotropyl diethyl acetal
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
hydroxycitronellal
FL/FR
(E)-beta-
ionone
FL/FR
alpha-
ionone
FL/FR
beta-
ionone
FL/FR
leerall
FR
lilyall
FR
laevo-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
para-
methyl acetophenone
FL/FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
muguet carboxaldehyde
FR
muguet octadienol
FR
nerol
FL/FR
neryl acetate
FL/FR
nonanol
FL/FR
ocean propanal
FL/FR
orris pyridine 25% IPM
FR
peony alcohol
FR
phenethyl alcohol
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl phenyl acetate
FL/FR
phenethyl propionate
FL/FR
phenethyl salicylate
FL/FR
rhodinol
FL/FR
rose butanoate
FL/FR
rose carboxylate
FR
rose petal acetate
FR
tea acetate
FR
tetrahydrolinalool
FL/FR
violet methyl carbonate
FR
fresh
10-
undecen-1-yl acetate
FL/FR
fruity
allyl amyl glycolate
FR
artemisia pallens herb oil
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry hexanoate
FR
berry pentadienoate
FL/FR
blueberry essence
FL/FR
boysenberry essence
FL/FR
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
black
currant essence
FL/FR
red
currant essence
FL/FR
cyclohexyl crotonate
FR
cyclohexyl isovalerate
FL/FR
beta-
damascone
FL/FR
gamma-
decalactone
FL/FR
dihydroactinidolide
FL/FR
dodecyl propionate
FL/FR
etaspirene
FR
ethyl (R)-2-hydroxy-4-methyl pentanoate
FR
ethyl (S)-2-hydroxy-4-methyl pentanoate
FR
ethyl 2-hydroxy-3-methyl valerate
FL/FR
ethyl 2-methyl butyrate
FL/FR
ethyl methyl-para-tolyl glycidate
FL/FR
filbert hexenone
FL/FR
fruit specialty
FR
green acetate
FR
heliotropyl isobutyrate
FL/FR
heptyl butyrate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
beta-
ionone epoxide
FL/FR
maltyl acetate
FL/FR
maltyl butyrate
FL/FR
methyl 2-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
3-
nonen-2-one
FL/FR
octyl propionate
FL/FR
osmanthus flower absolute
FL/FR
iso
propenyl acetate
FL/FR
iso
propyl propionate
FL/FR
red
raspberry essence
FL/FR
black
raspberry essence
FL/FR
raspberry fragrance
FR
raspberry fruit oil
FR
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
sambucus canadensis fruit absolute
FL/FR
iso
spirene
FR
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
strawberry glycidate 2
FL/FR
strawberry infusions
FL/FR
styralyl butyrate
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
vanilla carboxylate
FL/FR
green
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
hexyl butyrate
FL/FR
(Z)-
leaf acetal
FL/FR
magnolia flower oil
FL/FR
melon nonenoate
FL/FR
styralyl acetate
FL/FR
thiogeraniol
FL/FR
violet leaf absolute
FL/FR
hay
beeswax absolute
FL/FR
hay absolute
FR
herbal
6-
acetoxydihydrotheaspirane
FL/FR
barosma betulina leaf oil
FL/FR
(+)-alpha-
campholenic aldehyde
FL/FR
clary sage absolute
FL/FR
clary sage oil france
FL/FR
daucus carota fruit oil
FL/FR
lavender absolute bulgaria
FL/FR
linalyl acetate
FL/FR
tricyclodecenyl isobutyrate
FR
honey
methyl phenyl acetate
FL/FR
melon
watermelon ketone
FR
mentholic
menthyl acetate racemic
FL/FR
mossy
oakmoss absolute
FL/FR
veramoss (IFF)
FR
musk
iso
ambrettolide
FL/FR
dehydro beta-linalool
FL/FR
ethylene brassylate
FL/FR
ethylene dodecanoate
FR
juniper lactone
FL/FR
moskene (Givaudan)
CS
musk amberol
FR
musk ambrette
CS
musk ambrette replacer
FR
musk lactone
FR
musk methyl ketone
FR
musk propanoate
FR
musty
ketoiso
phorone
FL/FR
naphthyl
beta-
naphthyl ethyl ether
FL/FR
powdery
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
spicy
clove bud oil
FL/FR
(-)-
cubenol
FL/FR
black
currant bud absolute
FL/FR
iso
eugenyl acetate
FL/FR
methyl isoeugenol
FL/FR
sulfurous
blackberry thiophenone
FL/FR
buchu mercaptan
FL/FR
(S)-1-
methoxy-3-heptane thiol
FL/FR
terpenic
angelica seed oil
FL/FR
frankincense oil
FL/FR
alpha-
terpineol
FL/FR
thujonic
armoise oil
FR
tonka
coumarin
FR
tonka bean absolute
FR
tropical
genet absolute
FL/FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
waxy
allyl nonanoate
FL/FR
butyl laurate
FL/FR
decyl acetate
FL/FR
1-
dodecanol
FL/FR
ethyl laurate
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
tetradecanal
FL/FR
1-
undecanol
FL/FR
woody
acetyl cedrene
FR
amber carbinol
FR
amber dioxane
FR
amber formate
FR
amber pentadecane
FR
ambrene acetal
FR
amyris acetate
FR
cedar cyclododecatriene
FR
alpha-
cedrene epoxide
FR
cedryl formate
FR
cistus twig/leaf oil
FL/FR
cyperus root oil (cyperus rotundus)
FR
dihydro-beta-ionol
FL/FR
dihydro-beta-ionone
FL/FR
frankincense resin
FL/FR
guaiacwood oil
FL/FR
(-)-
guaiol
FR
gurjun balsam oil
FR
longifolene
FL/FR
iso
longifolene ketone
FR
2-
methoxy-4-vinyl phenol
FL/FR
methyl cedryl ketone
FL/FR
methyl methylene tricyclodecanol acetate
FR
patchouli ethanone
FR
patchouli oil
FL/FR
santall
FR
tobacarol (IFF)
FR
vetiver oil haiti
FL/FR
woody acetate
FR
woody cyclohexanone
FR
woody dioxolane
FR
woody epoxide
FR
woody ether
FR
woody nonane (ethoxy)
FR
woody propanol
FR
For Flavor
No flavor group found for these
6-
acetoxydihydrotheaspirane
FL/FR
allyl tiglate
FL
ambrette seed oil
FL/FR
ambroxide
FL/FR
amyl benzoate
FL/FR
3-
benzylidene-2-butanone
FL/FR
blackberry thiophenone
FL/FR
butyl benzoate
FL/FR
2-
butyl-5-ethyl thiophene
FL
cistus twig/leaf oil
FL/FR
9-
decenal
FL/FR
dehydro beta-linalool
FL/FR
dihydro-beta-ionol
FL/FR
dihydroactinidolide
FL/FR
dodecyl propionate
FL/FR
elecampane root oil
FL
ethyl 2-hydroxy-3-methyl valerate
FL/FR
geranyl benzoate
FL/FR
guaiyl acetate
FL/FR
beta-
ionone epoxide
FL/FR
magnolia flower oil
FL/FR
menthyl acetate racemic
FL/FR
(E)-5-
nonen-2-one
FL/FR
(E)-2-
octen-1-yl butyrate
FL/FR
(E)-2-
octen-4-ol
FL
osmanthus flower absolute
FL/FR
pine needle absolute
FL/FR
acai fruit juice concentrate
FL
beta-
damascone
FL/FR
aldehydic
aldehydic
1-
undecanol
FL/FR
amber
amber naphthofuran
FL/FR
ambrette seed oil CO2 extract
FL/FR
ambrette seed tincture
FL/FR
alpha-
ambrinol
FL/FR
angelica seed oil
FL/FR
labdanum absolute
FL/FR
labdanum oil
FL/FR
animal
para-
cresyl caprylate
FL/FR
indole
FL/FR
balsamic
amyl cinnamate
FL/FR
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
myrrh oil
FL/FR
opoponax absolute (commiphora erythraea var. glabrescens engle)
FL/FR
iso
propyl cinnamate
FL/FR
styrax oil (liquidambar styraciflua)
FL/FR
styrax resinoid (liquidambar styraciflua)
FL/FR
tolu balsam
FL/FR
berry
acai fruit concentrate
FL
blackberry flavor
FL
blackberry infusions
FL/FR
blueberry enhancer
FL
blueberry essence
FL/FR
blueberry flavor
FL
blueberry infusions
FL/FR
blueberry juice concentrate
FL
blueberry puree
FL
blueberry puree concentrate
FL
boysenberry flavor
FL
black
currant flavor
FL
red
currant flavor
FL
black
currant infusions
FL/FR
red
currant juice concentrate
FL/FR
black
currant juice concentrate
FL
dihydro-alpha-ionone
FL/FR
gooseberry flavor
FL
heliotropyl acetone
FL/FR
huckleberry flavor
FL
maltyl acetate
FL/FR
maltyl butyrate
FL/FR
(S)-1-
methoxy-3-heptane thiol
FL/FR
mulberry flavor
FL
prunus spinosa extract
FL
raspberry distillates
FL/FR
raspberry enhancer
FL
raspberry essence
FL/FR
raspberry flavor
FL
black
raspberry flavor
FL
red
raspberry flavor
FL
raspberry flavor for chocolate
FL
raspberry infusions
FL/FR
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
rubus fruticosus fruit extract
FL/FR
rubus fruticosus fruit juice
FL
rubus idaeus fruit extract
FL
brown
beeswax absolute
FL/FR
caramellic
ethyl maltol
FL/FR
maltol
FL/FR
cherry
heliotropin
FL/FR
citrus
bergamot oil
FL/FR
laevo-
linalool
FL/FR
linalool
FL/FR
nerol
FL/FR
blood
orange oil italy
FL/FR
ketoiso
phorone
FL/FR
alpha-
terpineol
FL/FR
verbena absolute france
FL/FR
cocoa
iso
butyl phenyl acetate
FL/FR
coffee
2,4-
dimethyl thiazole
FL
cooling
iso
butyl salicylate
FL/FR
beta-homo
cyclocitral
FL/FR
creamy
para-
anisaldehyde
FL/FR
para-
methyl acetophenone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
estery
octyl propionate
FL/FR
ethereal
iso
propenyl acetate
FL/FR
fatty
(Z)-3-
hexen-1-yl benzoate
FL/FR
delta-
juniper lactone
FL/FR
tetradecanal
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
iso
amyl cinnamate
FL/FR
bois de rose oil brazil
FL/FR
citronellol
FL/FR
dihydrojasmone
FL/FR
dihydrolinalool
FL/FR
geraniol
FL/FR
heliotropyl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
alpha-
ionone
FL/FR
linalyl acetate
FL/FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
alpha-iso
methyl ionone (90% min.)
FL/FR
methyl phenyl acetate
FL/FR
neryl acetate
FL/FR
ocean propanal
FL/FR
phenethyl alcohol
FL/FR
phenethyl propionate
FL/FR
rhodinol
FL/FR
satinaldehyde
FL/FR
tetrahydrolinalool
FL/FR
fruity
acai flavor
FL
acai fruit distillates
FL
iso
amyl benzoate
FL/FR
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
artemisia pallens herb oil
FL/FR
benzyl acetate
FL/FR
benzyl propionate
FL/FR
3-
benzyl-4-heptanone
FL/FR
berry pentadienoate
FL/FR
boysenberry essence
FL/FR
boysenberry puree
FL
boysenberry puree concentrate
FL
butyl anthranilate
FL/FR
butyl hexanoate
FL/FR
red
currant essence
FL/FR
black
currant essence
FL/FR
cyclohexyl isovalerate
FL/FR
alpha-
damascone
FL/FR
gamma-
decalactone
FL/FR
ethyl (E)-2-methyl-2-pentenoate
FL
ethyl 2-methyl butyrate
FL/FR
ethyl 3-oxohexanoate
FL
ethyl methyl-para-tolyl glycidate
FL/FR
filbert hexenone
FL/FR
furfuryl isovalerate
FL
heliotropyl isobutyrate
FL/FR
linalyl cinnamate
FL/FR
lingonberry flavor
FL
methyl 2-methyl valerate
FL/FR
2-
methyl butyl 2-methyl butyrate
FL/FR
pomegranate distillates
FL
propyl cinnamate
FL/FR
iso
propyl formate
FL/FR
propyl formate
FL/FR
iso
propyl propionate
FL/FR
red
raspberry distillates
FL
black
raspberry essence
FL/FR
red
raspberry essence
FL/FR
black
raspberry juice concentrate
FL
red
raspberry juice concentrate
FL
black
raspberry puree
FL
red
raspberry puree
FL
red
raspberry puree concentrate
FL
black
raspberry puree concentrate
FL
ribes nigrum fruit extract
FL/FR
ribes rubrum fruit extract
FL/FR
rose butanoate
FL/FR
sambucus canadensis fruit absolute
FL/FR
ripe
strawberry flavor
FL
strawberry glycidate 1 (aldehyde C-16 (so-called))
FL/FR
strawberry glycidate 2
FL/FR
strawberry infusions
FL/FR
styralyl acetate
FL/FR
styralyl butyrate
FL/FR
vanilla carboxylate
FL/FR
geranium
benzophenone
FL/FR
greasy
10-
undecen-1-yl acetate
FL/FR
green
iso
amyl salicylate
FL/FR
angelica root oil
FL/FR
(+)-alpha-
campholenic aldehyde
FL/FR
cinnamyl alcohol
FL/FR
clary sage absolute
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
geranyl acetate
FL/FR
geranyl formate
FL/FR
heptyl butyrate
FL/FR
(Z)-3-
hexen-1-yl 2-methyl butyrate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(E)-2-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
hexyl butyrate
FL/FR
(Z)-
leaf acetal
FL/FR
linalool oxide
FL/FR
melon nonenoate
FL/FR
oakmoss absolute
FL/FR
violet leaf absolute
FL/FR
hay
genet absolute
FL/FR
herbal
angelica seed oil CO2 extract
FL/FR
barosma betulina leaf oil
FL/FR
clary sage oil france
FL/FR
coriander seed oil
FL/FR
daucus carota fruit oil
FL/FR
lavender absolute bulgaria
FL/FR
honey
ethyl phenyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl phenyl acetate
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
phenethyl salicylate
FL/FR
minty
thiogeraniol
FL/FR
musk
iso
ambrettolide
FL/FR
ethylene brassylate
FL/FR
juniper lactone
FL/FR
oily
3-
nonen-2-one
FL/FR
phenolic
guaiacyl phenyl acetate
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
smoky
2-
methoxy-4-vinyl phenol
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
sour
2-
methyl-2-pentenoic acid
FL/FR
spicy
benzyl cinnamate
FL/FR
clove bud oil
FL/FR
(-)-
cubenol
FL/FR
black
currant bud absolute
FL/FR
iso
eugenyl acetate
FL/FR
methyl cinnamate
FL/FR
methyl isoeugenol
FL/FR
3-
phenyl propyl alcohol
FL/FR
sulfurous
buchu mercaptan
FL/FR
tropical
alpha-
amyl cinnamaldehyde
FL/FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
waxy
allyl nonanoate
FL/FR
butyl laurate
FL/FR
decanol
FL/FR
9-
decen-1-ol
FL/FR
decyl acetate
FL/FR
ethyl laurate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hydroxycitronellal
FL/FR
2-
methyl undecanal (aldehyde C-12 mna)
FL/FR
nonanol
FL/FR
winey
valeraldehyde
FL/FR
woody
ambrette seed absolute
FL/FR
ambroxan
FL/FR
amyris wood oil
FL/FR
dihydro-beta-ionone
FL/FR
frankincense oil
FL/FR
frankincense resin
FL/FR
guaiacwood oil
FL/FR
(E)-beta-
ionone
FL/FR
beta-
ionone
FL/FR
longifolene
FL/FR
methyl cedryl ketone
FL/FR
patchouli oil
FL/FR
sclareol
FL/FR
vetiver oil haiti
FL/FR
 
Potential Uses:
 abroniaFR
 acacia cassie farnesianaFR
 amberFR
 ambergrisFR
 ambretteFL/FR
 angelicaFL/FR
 animalFR
 apple crabapple 
 azaleaFR
 balsamFR
 bark 
 bayberryFR
 beeswax cire d'abeilleFL/FR
 berryFR
 blackberryFR
 blueberryFR
 boroniaFR
 bouquetFR
 boysenberryFR
 burberry 
 cabreuvaFR
 caramelFL
 cassia blossom 
 cedar forestFR
 cedarleafFL/FR
 champaca champakFR
 cherry blossomFR
 chocolate cacao 
 chypreFR
 cistusFL/FR
 citrusFR
 civetFR
 clean 
 clover trefle le'trefle incarnatFR
 coconutFR
 coloniaFR
 cyclamenFR
 daffodil narcissusFR
 daphneFR
 dogwoodFR
 dusty 
 fantasy blends 
 fern fougereFR
 figFR
 fir balsamFR
 fir needle pine needleFL/FR
 fixer 
 floralFR
 flouveFR
 flouve blossom 
 foliage 
 forest pine forestFR
 frangipanni plumeriaFR
 freesiaFR
 fruit punch 
 fruit tropical fruit 
 genet genista broomFR
 ginger whiteFR
 gooseberryFR
 grass sweetFR
 guaiacwoodFL/FR
 guavaFR
 gurjunFR
 hawthornFR
 hay new mown hay foin coupeFR
 heatherFR
 herbalFR
 hibiscusFR
 hinokiFR
 hollyberryFR
 huckleberry bilberryFR
 hugonia 
 immortelle helichrysum everlastingFL/FR
 incenseFR
 intensifier 
 kewda 
 kiwiFR
 kiwi blossom 
 kumquatFR
 labdanumFL/FR
 lavenderFR
 autumnFR
 leatherFR
 lemonFR
 licorice red licorice 
 lilyFR
 limeFR
 loganberry dewberryFR
 lotusFR
 lycheeFR
 mangoFR
 meadow countryFR
 millefleurs 
 mimosaFR
 muguet lily of the valleyFR
 mulberryFR
 muskFR
 narcissus narcisseFR
 nutFL
 oakmoss mousse de chene mossFR
 oakwood 
 ocean sea 
 orangeFR
 orange blossomFR
 orchidFR
 orientalFR
 pansyFR
 papayaFR
 passion blossomFR
 passion fruitFR
 patchouliFR
 petuniaFR
 phloxFR
 pineFR
 plumFR
 pomegranateFR
 poppy 
 powderFR
 privet blossom 
 rainFR
 rain springFR
 raspberryFR
 reseda mignonetteFR
 rhubarbFR
 roseFR
 rose d'orientFR
 rose redFR
 rose tea roseFR
 rose whiteFR
 rose wild rose 
 sandalwoodFR
 soapyFR
 spearmintFR
 spiceFR
 stephanotisFR
 strawberryFR
 tea 
 timber 
 tobaccoFR
 toffeeFR
 tonka beanFR
 tulipFR
 vanillaFR
 verbenaFR
 wintergreenFR
 wisteria wistaria glycineFR
 woodruff asperulaFR
 woodyFR
 wool 
 
Occurrence (nature, food, other): note
 abelmoschus moschatus seed concrete @ 5.10%
Data GC Search Trop Picture
 ambrette seed oil
Search Trop Picture
 beer
Search PMC Picture
 cognac
Search PMC Picture
 mango fruit
Search Trop Picture
 rum
Search PMC Picture
 tea green tea
Search Trop Picture
 wine white wine
Search Picture
 
Synonyms:
delta6-isoambrettolide
17-oxacycloheptadec-6-en-1-one
1-oxacycloheptadec-7-en-2-one
oxacycloheptadec-7-en-2-one
1-oxa-7-cycloheptadecen-2-one
 cyclohexadecen-6-olide
 hexadec-6-eno-1,16-lactone
6-hexadecen-16-olide
omega-6-hexadecenlactone
6-hexadecenolide
16-hydroxy-6-hexadecenoic acid omega-lactone
 

Articles:

Google Patents: Preparation of ambrettolide
PubMed: An automated headspace solid-phasemicroextraction followed by gas chromatography–mass spectrometry method to determine macrocyclic musk fragrances in wastewater samples.
PubMed: Efficient and selective formation of macrocyclic disubstituted Z alkenes by ring-closing metathesis (RCM) reactions catalyzed by Mo- or W-based monoaryloxide pyrrolide (MAP) complexes: applications to total syntheses of epilachnene, yuzu lactone, ambrettolide, epothilone C, and nakadomarin A.
PubMed: Fully automated determination of macrocyclic musk fragrances in wastewater by microextraction by packed sorbents and large volume injection gas chromatography-mass spectrometry.
PubMed: Copolymers from unsaturated macrolactones: toward the design of cross-linked biodegradable polyesters.
PubMed: [Studies on chemical constituents from Zephyranthes candida].
PubMed: Polymers from functional macrolactones as potential biomaterials: enzymatic ring opening polymerization, biodegradation, and biocompatibility.
PubMed: Two novel ceramides with a phytosphingolipid and a tertiary amide structure from Zephyranthes candida.
PubMed: Optimisation of a solid-phase microextraction method for synthetic musk compounds in water.
 
Notes:
Prefixer for alcohol. Flavouring ingredient
 
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