acai fruit distillates
|Let's get reacquainted|
|Building great taste with aroma chemicals, extracts, and distillates|
|The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.|
|Email: ||Sarah Forbis|
|US Voice: |
Category: flavoring agents and adjuvants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
|Appearance: ||colorless to pale yellow clear liquid (exp)|
|Food Chemicals Codex Listed: ||No|
|Specific Gravity: ||0.96651 to 1.01510 25.00 °C.
|Pounds per Gallon - (est).: || 8.042 to 8.447
|Refractive Index: ||1.33360 to 1.34160 @ 20.00 °C.
|Flash Point: ||> 124.00 °F. TCC ( > 51.11 °C. )
|Shelf Life: || 6.00 month(s) or longer if stored properly.|
|Storage: ||refrigerate in tightly sealed containers.|
|Soluble in: |
|Similar Items: note|
|acai fruit concentrate|
|acai fruit extract|
|acai fruit juice concentrate|
|Odor Strength: ||medium|
|Flavor Type: fruity|
| ||fruity berry acai tart |
|Taste Description: ||fruity berry|
|Odor and/or flavor descriptions from others (if found).|
|European information : |
|Most important hazard(s): |
|Xn - Harmful.|
R 22 - Harmful if swallowed.|
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 42/43 - May cause sensitization by inhalation and skin contact.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37 - Wear suitable protective clothing and gloves.
S 45 - In case of accident or if you feel unwell seek medical advice immediately.
| Classification of the substance or mixture|
|GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)|
| GHS Label elements, including precautionary statements|
|Oral/Parenteral Toxicity: |
|Dermal Toxicity: |
|Inhalation Toxicity: |
Safety in Use Information:
|Category: ||flavoring agents and adjuvants|
|Recommendation for acai fruit distillates usage levels up to: |
| ||not for fragrance use.
Potential Blenders and core components note
Occurrence (nature, food, other): note
| ||assai palm fruit distillates|
| ||cabbage palm fruit distillates|
| ||euterpe oleracea fruit distillates|