EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

alpha-ambrinol
1,2,3,4,4a,5,6,7-octahydro-2,2,5-trimethyl-2-naphthalenol

Sponsors

Fragrance Demo Formulas
Name:2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol
CAS Number: 41199-19-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:255-256-8
Nikkaji Web:J320.020E
CoE Number:10173
XlogP3-AA:2.80 (est)
Molecular Weight:194.31754000
Formula:C13 H22 O
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
Mixture of diastereo isomers (EFFA, 2010). Stereoisomeric composition to be specified.
Category:cosmetic, flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
FLAVIS Number:02.197 (Old)
DG SANTE Food Flavourings:02.197 1,2,3,4,4a,5,6,7-octahydro-2,2,5-trimethyl-2-naphthalenol
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid to solid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.93600 to 0.94800 @ 20.00 °C.
Pounds per Gallon - (est).: 7.798 to 7.898
Refractive Index:1.48300 to 1.49100 @ 20.00 °C.
Boiling Point: 280.00 to 281.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure:0.000500 mm/Hg @ 25.00 °C. (est)
Flash Point:> 200.00 °F. TCC ( > 93.33 °C. )
logP (o/w): 3.785 (est)
Shelf Life: 18.00 month(s) or longer if stored properly.
Storage:store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 71.04 mg/L @ 25 °C (est)
Stability:
 APC: -
 candle: -
 detergent: traces - 1%
 fine fragrances: traces - 0.1%
 shampoo: traces - 0.1%
 shower gel: traces - 0.1%
 soap: traces - 0.1%
 softener: traces - 1%
Similar Items:note
ambrinol
ambrinol alpha
 
Organoleptic Properties:
Odor Type: amber
Odor Strength:high ,
recommend smelling in a 10.00 % solution or less
Substantivity:72 hour(s) at 100.00 %
amber natural musk animal musty earthy ambergris
Odor Description:at 10.00 % in dipropylene glycol. amber natural musk animal
Luebke, William tgsc, (1993)
Odor sample from: Firmenich Inc.
Flavor Type: amber
">amber woody earthy rooty herbal animal woody old wood humus tea
Taste Description: amber woody earthy rooty herbal animal old wood humus tea
Odor and/or flavor descriptions from others (if found).
Firmenich
AMBRINOL
Odor Description:A very strong and powerful note with a natural ambergris quality; somewhat musky, animal and earthy
This ingredient is best used in small amounts. It can be used in all perfume types to add depth, complexity and texture; in particular to woody, oriental and floral creations.
IFF
Ambrinol 95
Odor Description:Possesses the elegant tonalities of aged natural ambergris tincture. Tobacco, leathery nuances and the power of oceanic seaweed notes supported with a warm animalic, musky dry down
Pell Wall Perfumes
Ambrinol 95 (at 10% in ethanol)
Odor Description:Ambergris, natural, musky, animalic, tobacco
IFF describe it like this: “Possesses the elegant tonalities of aged natural ambergris tincture. Tobacco, leathery nuances and the power of oceanic seaweed notes supported with a warm animalic, musky dry down“. Traces of Ambrinol 95 can be used in all perfume types to add naturalness, depth, complexity and texture; it can be particularly interesting in woody, oriental, Chypre and floral creations. A touch of Ambrinol 95 can transform a labdanum-based amber accord into a natural ambergris note. Writing in the 1960s Arctander had this to say about the potential of a material not yet part of the palette: “The title materials are briefly mentioned in this work because of their potential interest to the perfumer. They are natural components of Ambregris, and they are considered of major importance to the olfactory properties of natural Ambregris and Ambregris tincture. Although the materials have been synthesized, and also obtained as isolates from natural Ambregris, they are not yet commercially available under the name Ambrinol. Closely related chemicals are made syntheically at lower cost, but not of the same attractive olfactory eflect …When the title materials become commercially available at an attractive price, they will undoubtedly find their way into perfumery as part of Ambre bases, new perfume types, specialities etc.“ He was of course right and Ambrinols have been used in bases such as Ambergris Oliffac (an IFF product, recently discontinued) for many years.
Azelis UK
Ambrinol
Odor Description:A very strong and powerful note with a natural ambergris quality; somewhat musky, animal and earthy
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Azelis UK
AMBRINOL 95
Services
Azelis UK
Ambrinol
BOC Sciences
For experimental / research use only.
Ambrinol S
Ernesto Ventós
AMBRINOL 95 PRG IFF
Odor: AMBER, ANIMALIC, TOBACCO, LEATHER
Ernesto Ventós
AMBRINOL FIRMENICH 908930
Odor: EXTREMELY POWERFUL AMBER NOTE
Firmenich
AMBRINOL
Odor: A very strong and powerful note with a natural ambergris quality; somewhat musky, animal and earthy
Use: This ingredient is best used in small amounts. It can be used in all perfume types to add depth, complexity and texture; in particular to woody, oriental and floral creations.
IFF
Ambrinol 95
Odor: Possesses the elegant tonalities of aged natural ambergris tincture. Tobacco, leathery nuances and the power of oceanic seaweed notes supported with a warm animalic, musky dry down
Indukern F&F
AMBRINOL F
Indukern F&F
AMBRINOL
Lluch Essence
AMBRINOL S
Moellhausen
AMBRINOL
Pell Wall Perfumes
Ambrinol 95 (at 10% in ethanol)
Odor: Ambergris, natural, musky, animalic, tobacco
Use: IFF describe it like this: “Possesses the elegant tonalities of aged natural ambergris tincture. Tobacco, leathery nuances and the power of oceanic seaweed notes supported with a warm animalic, musky dry down“. Traces of Ambrinol 95 can be used in all perfume types to add naturalness, depth, complexity and texture; it can be particularly interesting in woody, oriental, Chypre and floral creations. A touch of Ambrinol 95 can transform a labdanum-based amber accord into a natural ambergris note. Writing in the 1960s Arctander had this to say about the potential of a material not yet part of the palette: “The title materials are briefly mentioned in this work because of their potential interest to the perfumer. They are natural components of Ambregris, and they are considered of major importance to the olfactory properties of natural Ambregris and Ambregris tincture. Although the materials have been synthesized, and also obtained as isolates from natural Ambregris, they are not yet commercially available under the name Ambrinol. Closely related chemicals are made syntheically at lower cost, but not of the same attractive olfactory eflect …When the title materials become commercially available at an attractive price, they will undoubtedly find their way into perfumery as part of Ambre bases, new perfume types, specialities etc.“ He was of course right and Ambrinols have been used in bases such as Ambergris Oliffac (an IFF product, recently discontinued) for many years.
Perfumery Laboratory
AMBRINOL 95® IFF 10% DPG
Odor: amber, animal musk, old tree. Powerful, reminiscent of the smell of damp earth after the rain
The John D. Walsh Company
Ambrinol 95 PRG
 
Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: cosmetic, flavor and fragrance agents
Recommendation for alpha-ambrinol usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.026 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 1600 (μg/person/day)
Threshold of Concern:540 (μg/person/day)
Structure Class: II
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): --
Fats and oils, and fat emulsions (type water-in-oil) (02.0): --
Edible ices, including sherbet and sorbet (03.0): --
Processed fruit (04.1): --
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): --
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): --
Bakery wares (07.0): --
Meat and meat products, including poultry and game (08.0): --
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): --
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): --
Foodstuffs intended for particular nutritional uses (13.0): --
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 5.0000025.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): --
Ready-to-eat savouries (15.0): --
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): --
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 18, Revision 1 (FGE. 18 Rev1)[1] : Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 90 (FGE.90): Consideration of Aliphatic, acyclic and alicyclic terpenoid tertiary alcohols and structurally related substances evaluated by JECFA (68th meeting)FGE.18Rev1 (2009)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 18, Revision 2 (FGE.18Rev2): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8.
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 18, Revision 3 (FGE.18Rev3): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8.
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):41199-19-3
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :162452
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol
Chemidplus:0041199193
 
References:
Leffingwell:Chirality or Article
 2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:41199-19-3
Pubchem (cid):162452
Pubchem (sid):135116670
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
HMDB (The Human Metabolome Database):Search
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
aldehydic
9-
decenal
FL/FR
dodecanal (aldehyde C-12 lauric)
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
amber
ambergris naphthol
FR
ambrinol
FR
ambroxan
FL/FR
angelica root oil
FL/FR
cistus ladaniferus resinoid
FR
animal
animal carbolactone
FR
animal specialty
FR
iso
butyl quinoline
FR
para-
cresyl caprylate
FL/FR
musk indenofuran
FR
procavia capensis excrete absolute
FR
anisic
ambrette seed oil
FL/FR
para-
anisaldehyde
FL/FR
balsamic
iso
amyl benzoate
FL/FR
amyris wood oil
FL/FR
siam
benzoin resinoid
FL/FR
benzophenone
FR
benzyl cinnamate
FL/FR
benzyl salicylate
FL/FR
dextro,laevo-iso
borneol
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
clover nitrile
FR
ethyl cinnamate
FL/FR
fir balsam absolute
FR
juniper berry oil terpeneless
FL/FR
methyl (E)-cinnamate
FL/FR
3-
phenyl propyl alcohol
FL/FR
berry
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
caramellic
ethyl maltol
FL/FR
citrus
bergamot oil bergaptene reduced italy
FL/FR
grapefruit pentanol
FR
blood
orange oil italy
FL/FR
cocoa
2-iso
butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR
earthy
geosmin
FL/FR
muscogene
FR
1-
octen-3-one
FL/FR
fatty
decanol
FL/FR
floral
alpha-
amyl cinnamaldehyde
FL/FR
iso
amyl salicylate
FL/FR
benzyl acetate
FL/FR
bois de rose oil brazil
FL/FR
iso
butyl salicylate
FL/FR
laevo-
citronellol
FL/FR
citronellol
FL/FR
coriander seed oil
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
9-
decen-1-ol
FL/FR
dimethyl benzyl carbinol
FL/FR
ethyl phenyl acetate
FL/FR
floral pyranol
FR
gardenia oxide
FR
geraniol
FL/FR
geranyl acetate
FL/FR
heliotropin
FL/FR
heliotropyl diethyl acetal
FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hyacinth ether
FR
hydroxycitronellal
FL/FR
leerall
FR
lilyall
FR
linalool
FL/FR
laevo-
linalool
FL/FR
linalool oxide
FL/FR
para-
methyl acetophenone
FL/FR
methyl dihydrojasmonate
FL/FR
2-
methyl-4-phenyl butanal
FL/FR
muguet carboxaldehyde
FR
muguet octadienol
FR
muguet shiseol
FL/FR
nerol
FL/FR
neroli oil bigarde
FL/FR
nerolidol
FL/FR
nonanol
FL/FR
ocean propanal
FL/FR
orris pyridine 25% IPM
FR
peony alcohol
FR
phenethyl alcohol
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl phenyl acetate
FL/FR
phenethyl propionate
FL/FR
phenethyl salicylate
FL/FR
rhodinol
FL/FR
rose butanoate
FL/FR
tetrahydrolinalool
FL/FR
violet methyl carbonate
FR
fresh
10-
undecen-1-yl acetate
FL/FR
fruity
allyl amyl glycolate
FR
artemisia pallens herb oil
FL/FR
benzyl propionate
FL/FR
(E)-beta-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
gamma-
decalactone
FL/FR
green acetate
FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
green
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl benzoate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-
leaf acetal
FL/FR
melon nonenoate
FL/FR
violet leaf absolute
FL/FR
hay
beeswax absolute
FL/FR
hay absolute
FR
herbal
clary sage oil france
FL/FR
daucus carota fruit oil
FL/FR
alpha-
dihydroterpineol
FL/FR
lavender absolute bulgaria
FL/FR
linalyl acetate
FL/FR
honey
methyl phenyl acetate
FL/FR
melon
watermelon ketone
FR
mossy
oakmoss absolute
FL/FR
veramoss (IFF)
FR
musk
(Z)-
ambrettolide
FL/FR
delta-
muscenone
FR
dextro,laevo-
muscone
FL/FR
musk cyclopentenyl propionate
FR
musk dimethyl indane
FL/FR
(Z)-
musk pentane
FR
omega-
pentadecalactone
FL/FR
naphthyl
ortho-
methyl anisole
FL/FR
beta-
naphthyl ethyl ether
FL/FR
powdery
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
spicy
4-
carvomenthenol
FL/FR
clove bud oil
FL/FR
black
currant bud absolute
FL/FR
ginger oleoresin
FL/FR
methyl isoeugenol
FL/FR
terpenic
frankincense oil
FL/FR
alpha-
terpineol
FL/FR
thujonic
armoise oil
FR
tonka
coumarin
FR
tonka bean absolute
FR
vanilla
ethyl vanillin
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
waxy
decyl acetate
FL/FR
1-
dodecanol
FL/FR
ethyl laurate
FL/FR
1-
undecanol
FL/FR
woody
amber carbinol
FR
cedrol
FL/FR
cistus twig/leaf oil
FL/FR
guaiacwood oil
FL/FR
gurjun balsam oil
FR
longifolene
FL/FR
methyl cedryl ketone
FL/FR
patchouli ethanone
FR
patchouli oil
FL/FR
santall
FR
tobacarol (IFF)
FR
vetiver oil haiti
FL/FR
woody acetate
FR
(Z)-
woody amylene
FR
woody propanol
FR
For Flavor
No flavor group found for these
ambrette seed oil
FL/FR
(Z)-
ambrettolide
FL/FR
2-iso
butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR
cistus twig/leaf oil
FL/FR
9-
decenal
FL/FR
geosmin
FL/FR
methyl (E)-cinnamate
FL/FR
2-
methyl-4-phenyl butanal
FL/FR
aldehydic
aldehydic
1-
undecanol
FL/FR
animal
para-
cresyl caprylate
FL/FR
balsamic
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
laevo-
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
berry
raspberry ketone
FL/FR
raspberry ketone acetate
FL/FR
raspberry ketone methyl ether
FL/FR
brown
beeswax absolute
FL/FR
camphoreous
dextro,laevo-iso
borneol
FL/FR
ortho-
methyl anisole
FL/FR
caramellic
ethyl maltol
FL/FR
cherry
heliotropin
FL/FR
citrus
bergamot oil bergaptene reduced italy
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
nerol
FL/FR
blood
orange oil italy
FL/FR
alpha-
terpineol
FL/FR
cooling
iso
butyl salicylate
FL/FR
4-
carvomenthenol
FL/FR
creamy
para-
anisaldehyde
FL/FR
para-
methyl acetophenone
FL/FR
gamma-
undecalactone (aldehyde C-14 (so-called))
FL/FR
earthy
chrysanthemum distillates
FL
1-
octen-3-one
FL/FR
fatty
(Z)-3-
hexen-1-yl benzoate
FL/FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
bois de rose oil brazil
FL/FR
laevo-
citronellol
FL/FR
citronellol
FL/FR
geraniol
FL/FR
linalyl acetate
FL/FR
methyl dihydrojasmonate
FL/FR
methyl phenyl acetate
FL/FR
muguet shiseol
FL/FR
neroli oil bigarde
FL/FR
ocean propanal
FL/FR
phenethyl alcohol
FL/FR
phenethyl propionate
FL/FR
rhodinol
FL/FR
tetrahydrolinalool
FL/FR
fruity
iso
amyl benzoate
FL/FR
para-
anisyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
artemisia pallens herb oil
FL/FR
benzyl acetate
FL/FR
benzyl propionate
FL/FR
(E)-beta-
damascone
FL/FR
(E)-alpha-
damascone
FL/FR
gamma-
decalactone
FL/FR
rose butanoate
FL/FR
greasy
10-
undecen-1-yl acetate
FL/FR
green
iso
amyl salicylate
FL/FR
angelica root oil
FL/FR
cinnamyl alcohol
FL/FR
cyclamen aldehyde
FL/FR
cyclohexyl ethyl alcohol
FL/FR
geranyl acetate
FL/FR
(Z)-3-
hexen-1-yl acetate
FL/FR
(Z)-3-
hexen-1-yl propionate
FL/FR
(Z)-3-
hexen-1-yl salicylate
FL/FR
(Z)-
leaf acetal
FL/FR
linalool oxide
FL/FR
melon nonenoate
FL/FR
nerolidol
FL/FR
oakmoss absolute
FL/FR
violet leaf absolute
FL/FR
herbal
clary sage oil france
FL/FR
coriander seed oil
FL/FR
daucus carota fruit oil
FL/FR
lavender absolute bulgaria
FL/FR
honey
ethyl phenyl acetate
FL/FR
phenethyl isobutyrate
FL/FR
phenethyl phenyl acetate
FL/FR
medicinal
dimethyl benzyl carbinol
FL/FR
phenethyl salicylate
FL/FR
musk
dextro,laevo-
muscone
FL/FR
musk dimethyl indane
FL/FR
powdery
beta-
naphthyl ethyl ether
FL/FR
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
1-
dodecanol
FL/FR
spicy
benzyl cinnamate
FL/FR
clove bud oil
FL/FR
black
currant bud absolute
FL/FR
ginger oleoresin
FL/FR
methyl isoeugenol
FL/FR
3-
phenyl propyl alcohol
FL/FR
turmeric oleoresin
FL
tropical
alpha-
amyl cinnamaldehyde
FL/FR
vanilla
ethyl vanillin
FL/FR
omega-
pentadecalactone
FL/FR
vanilla bean absolute (vanilla planifolia)
FL/FR
vanillyl acetate
FL/FR
waxy
decanol
FL/FR
9-
decen-1-ol
FL/FR
decyl acetate
FL/FR
ethyl laurate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hydroxycitronellal
FL/FR
nonanol
FL/FR
woody
ambroxan
FL/FR
amyris wood oil
FL/FR
cedrol
FL/FR
alpha-
dihydroterpineol
FL/FR
frankincense oil
FL/FR
guaiacwood oil
FL/FR
juniper berry oil terpeneless
FL/FR
longifolene
FL/FR
methyl cedryl ketone
FL/FR
patchouli oil
FL/FR
vetiver oil haiti
FL/FR
yerba mate concentrate
FL
 
Potential Uses:
FRacacia
FRamber
FRambergris
FRambrette oil replacer
FL/FRangelica
FRanimal
FRautumn
FRbalsam
 bark
FRbayberry
FRbeeswax absolute replacer
FRboronia
FRbouquet
 burberry
FRcabreuva wood
FRcarnation
 cassia blossom
FRcedar
FRcedar forest
FRchampaca
 chocolate cacao
FRchypre
FL/FRcistus
FRcivet
 clean
FRclover
FRcolonia
FRcountry meadow
FRcyclamen
FRdaffodil
FRdaphne
FRdogwood
 dusty
FRearth
 fantasy blends
FRfern
FRfig
FRfir balsam
FRfir needle oil replacer
 fixer
FRfloral
FRflouve
 flouve blossom
 foliage
FRfrangipani plumeria
FRfreesia
FRfungus
FRgenet
FRginger white ginger
FL/FRguaiacwood
FRgurjun balsam
FRhawthorn
FRhay new mown hay
FRheather
FRherbal
FRhinoki oil replacer
FRhollyberry
 hugonia
FL/FRimmortelle
FRincense
FRjasmin
 kiwi blossom
FRlabdanum
FRlavender
FRleather
FRlily
FRlily of the valley
FRlotus
 millefleurs
FRmimosa
FRmoss
FRmusk
 muskrat
FRnarcissus
 oakwood
 ocean sea
FRorange blossom
FRorchid
FRoriental
FRpansy
FRpassion blossom
FRpatchouli
FRpetunia
FRphlox
FRpine
FRpine forest
 poppy
FRpowder
 privet blossom
FRrain
FRreseda
FRrose
FRrose d'orient
FRrose red rose
FRrose tea rose
FRrose white rose
 rose wild rose
FRsandalwood
FRsoapy sandalwood moss
FRspice
FRspring rain
FRstephanotis
FRsweet grass
 timber
FRtobacco
FRtonka bean
FRtulip
FRvanilla
FRwisteria
FRwoodruff
FRwoody
 
Occurrence (nature, food, other):note
 cistus oil @ 0.2%
Data GC Search Trop Picture
 
Synonyms:
 amber naphthalenol
alpha-ambrinol
 ambrinol 95 (IFF)
 ambrinol 95 PRG
2-hydroxy-2,5,5-trimethyl-1,2,3,4,4a,5,6,7-octahydronaphthalene
2-naphthalenol, 1,2,3,4,4a,5,6,7-octahydro-2,5,5-trimethyl-
2-naphthalenol, octahydro-2,5,5-trimethyl-
1,2,3,4,4a,5,6,7-octahydro-2,2,5-trimethyl-2-naphthalenol
1,2,3,4,4a,5,6,7-octahydro-2,5,5-trimethyl-2-naphthol
2,5,5-trimethyl-1,2,3,4,4a,5,6,7-octahydronaphthalen-2-ol
2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol
2,5,5-trimethyl-octahydro-2-naphthalenol
 
 
Notes:
None found
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