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Typical G.C. analysis
pimenta dioica fruit oil
#%LeftshiftComponents
24tracedelta- cadinene
210.6gamma- cadinene
5tracedelta-3- carene
196.2beta- caryophyllene
91.91,8- cineole
70.2para- cymene
1717.3  eugenol
201.1alpha- humulene
80.7  limonene
130.4  linalool
1848.3  methyl eugenol
15trace  methyl salicylate
417.7  myrcene
10trace(Z)-beta- ocimene
1tracealpha- pinene
2tracebeta- pinene
30.3  sabinene
230.4alpha- selinene
22tracebeta- selinene
140.3  terpinen-4-ol
6tracealpha- terpinene
111.1gamma- terpinene
160.7alpha- terpineol
12trace  terpinolene

J. Garcia-Fajardo, M. Martinez-Sosa, M. Estarron-Espinosa, G. Vilarem, A. Gaset and J. M. de Santos, Comparative study of the oil and supercritical CO2 extract of Mexican pimento (Pimenta dioica Merrill). J. Essent. Oil Res., 9, 181-185 (1997)

P&F 24, No. 2, 35, (1999)

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