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| IUPAC name : | 2-methoxyphenol |
| InChI : | InChI=1/C7H8O2/c1-9-7-5-3-2-4-6(7)8/h2-5,8H,1H3 |
| InChIKey : | LHGVFZTZFXWLCP-UHFFFAOYAI |
| SMILES : | COC1=CC=CC=C1O |
| (EINECS) number : | 201-964-7 |
| eu annex : | 604-031-00-6 |
| cas number : | 90-05-1 |
| fema number : | 2532 |
| coe number : | 173 |
| jecfa number : | 713 |
| fl. number : | 04.005 |
| molar refractivity : | 34.81 ± 0.3 cm3 |
| parachor : | 278.9 ± 4.0 cm3 |
| index of refraction : | 1.534 ± 0.02 |
| surface tension : | 38.6 ± 3.0 dyne/cm |
| density : | 1.109 ± 0.06 g/cm3 |
| polarizability : | 13.80 ± 0.5 10-24cm3 |
| xlogp : | 1.50 |
| molecular weight : | 124.1372200 |
| formula : | C7 H8 O2 |
| BioActivity Analysis : | 17388828 |
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| fda reg : | 172.515 |
h. number : | 2909.50.0000 |
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| organoleptics : | |
| odor type : | phenolic |
| odor strength : | high , recommend smelling in a 1.00 % solution or less |
odor description : at 1.00 % in dipropylene glycol. | phenolic smoke spice vanilla woody |
| substantivity : | 278 hour(s) at 100.00 % |
| properties : | |
| appearence : | colorless to pale yellow clear oily liquid to solid |
| assay : | 98.00 - 100.00 %
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 1.12300 - 1.13000 @ 25.00 °C.
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| pounds per gallon - calc. : | 9.344 to 9.403
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| refractive index : | 1.53300 - 1.54400 @ 20.00 °C.
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| melting point : | 28.00 - 32.00 °C. @ 760.00 mm Hg
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| boiling point : | 205.00 - 206.00 °C. @ 760.00 mm Hg
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| boiling point : | 119.00 - 120.00 °C. @ 40.00 mm Hg
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| logp : | 1.32 |
| shelf life : | 24.00 month(s) or longer if stored properly. |
| storage : | store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen. |
| safety : | |
| most important hazard(s) : |
Xn - Harmful. |
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| Oral Toxicity(LD50) : |
Oral-Rat 520.00 mg/kg 32,309,1991
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| Dermal Toxicity(LD50) : |
Skin-Rabbit 4600.00 mg/kg FCTOD7 20,697,1982
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| flash point ( Deg. F. ) : | 180.00 °F. TCC ( 82.22 °C. )
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| recommendation for guaiacol usage levels up to : |
| | 0.5000 % in the fragrance concentrate.
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| recommendation for guaiacol usage levels up to : |
| | 2.0000 ppm in the flavor.
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| safety links : | |
| msds : | msds |
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| (EINECS) number : | 201-964-7 |
| rtecs : | SL7525000 for 90-05-1 |
| chemidplus : | 000090051 |
| epa-srs : | 90-05-1 |
| dtp/nci : | 3815 |
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| other : | |
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C of A  
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| references : | |
| jecfa number : | 713 |
| fl. number : | 04.005 |
| pubchem : | 150018 |
| NIST Chemistry WebBook : | 198950809 |
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