| cas number : | 68917-52-2 |
| fema number : | 3018 |
| |
| |
| fda reg. : | 182.20
|
| h. number : | 3301.29.6000 |
| organoleptics : | |
| odor type : | herbal |
| odor strength : | medium ,
recommend smelling in a 10.00 % solution or less |
odor description :
at 10.00 % in dipropylene glycol. | fresh woody peppery warm spicy dry smoky |
| taste description³ : | at 25.00 ppm.
Peppery, woody, aromatic, seedy, biting, ginger and juniper |
| properties : | |
| appearence : | pale green clear oily liquid |
| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.85600 - 0.86600 @ 15.00 °C.
|
| pounds per gallon - calc. : | 7.137 to 7.221
|
| refractive index : | 1.47900 - 1.48100 @ 20.00 °C.
|
| acid value : | 3.00 max. KOH/g
|
| safety : | |
| Oral Toxicity(LD50) : |
Not determined
|
| Dermal Toxicity(LD50) : |
Not determined
|
| | |
| flash point ( Deg. F. ) : | 115.00 °F. TCC ( 46.11 °C. )
|
| | |
| recommendation for pepper tree berry oil usage levels up to : |
| | 4.0000 % in the fragrance concentrate.
|
| | |
| recommendation for pepper tree berry oil usage levels up to : |
| | 25.0000 ppm in the flavor.
|
| | |
| safety links : | |
| chemidplus : | 068917522 |
| epa-srs : | 68917-52-2 |
| | |
| other : | |
| |
Typical G.C.
|
| references : | |
| pubchem : | 199358 |
| | |
| reference : | Mosciano, Gerard P&F 21, No. 5, 49, (1996)³ |