BT

Typical G.C. analysis

ocimum basilicum herb oil
#%LeftshiftComponents
186.76(E)-alpha- bergamotene
20trace  bisabolene
221.10(Z)-delta-bisabolene
211.15gamma- cadinene
2618.14T- cadinol
6trace  camphor
1748.70beta- caryophyllene
241.25  caryophyllene oxide
40.431,8- cineole
130.99alpha- copaene
252.46  cubenol
29trace  docosene
150.96beta- elemene
11tracedelta- elemene
124.00  eugenol
31trace henitriacontane
27trace  hexadecene
196.00alpha- humulene
90.55  lavandulyl acetate
51.55  linalool
80.68  methyl chavicol
142.50(E)- methyl cinnamate
10trace(Z)- methyl cinnamate
160.61  methyl eugenol
30trace  nonacosane
28trace  octadecene
10.16alpha- pinene
30.25beta- pinene
20.10  sabinene
231.50  spathulenol
70.16alpha- terpineol
32trace  tritriacotane

P. Pallado, G. Tassinato, M. D'AIpaos and P. Traldi, Gas chromatography/mass spectmetry in aroma chemistry: a comparison of essential oils and flavours extracted by classical and supercritical techniques. Rapid Commun, Mass Spectro., 11, 1335-3341 (1997).

P&F 23, No. 6, 53, (1998)

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