basil oil sweet egypt
Notes :
Steam distilled from the flowering tops of the Ocimum Basilicum L. The oil is a pale yellow or almost colorless with a sweet spicy, slightly green, fresh, with a faint balsamic woody backnote and a lasting sweetness.
cas number :8015-73-4
fema number :2119
 
 
fda reg. :
h. number :3301.29.6000
organoleptics : 
odor strength :medium ,
recommend smelling in a 1.00 % solution or less
odor description :
at 100.00 %.  
anise
taste description³ :at 10.00 ppm.  
Sweet, methyl chavicol, licorice, fennel and root beer nuances
properties : 
appearence :colorless to pale yellow clear liquid
Food Chemicals Codex Listed :No
safety : 
most important hazard(s) : Xn - Harmful.
  
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) :not determined
  
contains the following IFRA restricted components : (non-analysis max. level reference only)
eugenol<0.80 %Sensitizer
recommendation for basil oil sweet egypt usage levels up to :
 not for fragrance use.
  
safety links : 
chemidplus :008015734
epa-srs :8015-73-4
  
ifra :ifra - ( Found under : Methyleugenol )
other : 
  Typical G.C.     
references : 
pubchem :204357
  
reference : Mosciano, Gerard P&F 20, No. 4, 23, (1995)³
synonyms :
 basil oil sweet (ocimum basilicum l.) egypt
 ocimum basilicum herb oil egypt
 ocimum basilicum l. oil egypt
soluble in :
 alcohol
insoluble in :
 water
stability :
 non-discoloring in most media
(odor and/or flavor) used in :
 green
 herbal
 pickle
 spearmint
 spice
 tomato
 vegetable
 woody



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