| name : | pimenta officinalis fruit oil |
| cas number : | 8006-77-7 |
| (EINECS) number : | 284-540-4 |
| fema number : | 2018 |
| |
| |
| export tariff code : | 3301.29.6000 |
Suppliers :
|
| Berje : | pimento berry oil
|
| Charabot : | pimento berry oil
|
| Citrus and Allied Essences : | Oil Pimento Berry West Indian
FCC |
| Fleurchem : | pimento berry oil
|
| IFF : | Pimento Berry Oil English Distilled SAS
natural, Kosher
Odor: Spicy, Sweet |
| Payand Betrand : | Pimento Berry Oil
Jamaica |
| Penta : | pimento berry oil
|
| Treatt : | Pimento Berry Oil
|
| Ungerer : | Pimenta Berries Oil
FCC |
organoleptics :
|
| odor type : | spicy |
| odor strength : | medium ,
recommend smelling in a 10.00 % solution or less |
odor description:
at 10.00 % in dipropylene glycol. | sweet clove spicy woody nutmeg
Luebke, William tgsc, (1996) |
| odor sample from : | Berje Inc. |
odor description:
| Sweet, spicy, clove, eugenol and woody with a dirty, warm, cinnamon nuance
Mosciano, Gerard P&F 20, No. 4, 23, (1995) |
taste description:
at 30.00 ppm. | Spicy, sweet, clove and woody with a slightly warm phenolic nuance
Mosciano, Gerard P&F 20, No. 4, 23, (1995) |
| substantivity : | 116 Hour(s) |
properties :
|
| appearence : | brownish yellow clear liquid |
| Food Chemicals Codex Listed : | No |
| specific gravity : | 1.01800 to 1.04800 @ 25.00 °C.
|
| pounds per gallon - calc. : | 8.471 to 8.720
|
| refractive index : | 1.52700 to 1.54000 @ 20.00 °C.
|
| optical rotation : | -4.00 to 0.00
|
| flash point : | > 200.00 °F. TCC ( > 93.33 °C. )
|
safety :
|
| most important hazard(s) : | Xn - Harmful. |
| |
R 21/22 - Harmful in contact with skin and if swallowed.
R 36/38 - Irritating to skin and eyes.
R 42/43 - May cause sensitization by inhalation and skin contact.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
|
| Oral Toxicity(LD50) : | |
| |
Not determined
|
| Dermal Toxicity(LD50) : | |
| |
Not determined
|
| Inhalation Toxicity(LC50) : | |
| |
Not determined
|
| |
safety in use :
|
| Category : | flavor and fragrance agents |
| |
| contains the following IFRA restricted components : (non-analysis max. level reference only) |
| eugenol | <85.00 % | Sensitizer |
| isoeugenol | <1.00 % | Sensitizer |
| methyl eugenol | <15.00 % | Potential carcinogenic activity |
| recommendation for pimento berry oil fragrance usage levels up to : |
| | 2.0000 % in the fragrance concentrate.
|
| recommendation for pimento berry oil flavor usage levels up to : |
| | 1700.0000 ppm in the flavor.
|
safety references :
|
| EPI System : | view |
| IFRA : | IFRA - ( Found under : Methyleugenol ) |
| Chemical Carcinogenesis Research Information System : | Search |
| Env. Mutagen Info. Center : | Search |
| Canada Domestic Sub. List : | Yes |
| EPA Chem. Sub. Inventory : | Yes |
| |
| WGK Germany : | 3 |
| |
| |
| |
| |
pimenta officinalis fruit oil |
| (EINECS) number : | 284-540-4 |
| chemidplus : | 008006777 |
| EPA Substance Registry Services : | 8006-77-7 |
references :
|
| |
pimenta officinalis fruit oil |
| pubchem : | 204307 |
Cosmetics :
|
| Cosmetic uses : |
perfuming agents
|
other :
|
| CosIng : | cosmetic data |
| | Typical G.C. |