spearmint oil america
mentha spicata herb oil america
 
Notes:
The story of the spearmint is quite an amusing one. The plant Mentha Spicata originated in Europe, was introduced into the U.S.A. and is now one of the most important essential oil bearing plants of the U.S.A. Spearmint Oil is produced by steam distillation of the flowering tops of the plants, which are partially dried prior to distillation. The distillation is carried out in the fields in stills. tsca definition 2008: extractives and their physically modified derivatives. mentha spicata, labiatae and occasionally mentha cardiaca, labiatae.
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Spearmint Oil Native
       
  • Bontoux
    • Bontoux S.A
      Major international supplier
      Major international Producer of aromatic ingredients for the production of fragrances, flavors, cosmetics, pharmaceuticals and Aromathopy.
      Bontoux Inc. was established in 1993 to directly service our North American clientele. The facility primarily serves as a Sales Customer Service, Repacking and Distribution Center for our customers in North America.
      Email: Information
      US Email: Information
      Email: Sales
      US Email: Sales
      Voice: + 33.(0)4.75.28.64.64
      Fax: + 33.(0)4.75.28.60.32
      US Voice: + 1.908.755.4800
      US Fax: + 1.908.755.4844
      Product(s):
      SPEARMINT OIL NATIVE
       
  • Charabot
  • Elixens America
    • Elixens America, Inc.
      Sharing What Nature Inspires
      US affiliate supplying Conventional and Certified Organic Essential Oils since 1998; specializing in French Essential Oils.
      Elixens America, Inc. has been supplying bulk Essential Oils to the Flavor & Fragrance Industry since 1998. We are the US affiliate of ELIXENS SA (Paris, France) and are your direct contact for bulk Essential Oils in North America. Our specialties are Lavandin and Lavender Essential Oils originating from the Provence Region of France as we have long-term partnerships with growers and farmers from the area. Our catalogue of items range from about 150 to 200 different Essential Oils depending on availability and crop season. In addition to our group’s production we also import various Essential Oils directly from source from around the world.
      Email: Jean-Pascal Abdelli (France)
      US Email: Adam Roman
      Email: Barbara Keen (UK)
      Voice: 33 (0) 1 34 48 57 57
      Fax: 33 (0) 1 34 64 94 27
      US Voice: 1.732.388.3555
      US Fax: 1.732.388.3565
      Cell1.201.674.3603
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      Product(s):
      Spearmint Farwest Native Oil USA 100% Pure and Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      spearmint oil native
       
  • Phoenix Aromas & Essential Oils
    • Phoenix Aromas & Essential Oils, Inc.
      EXCEPTIONAL Flavor and Fragrance Ingredients.
      Phoenix sources the finest flavor and fragrance ingredients for its customers.
      Phoenix Aromas & Essential Oils LLC was founded in 1994, grounded in a simple set of core values: provide top-quality products, cost-effective pricing and personalized attention to all our customers. After two decades, we remain committed to those values. With extensive market knowledge of our products, we anticipate, as opposed to merely react, to industry challenges. You can rely on us for all your flavor and fragrance ingredient needs. Customers benefit from Phoenix's long-standing relationships with experienced and reputable growers, processors and manufacturers in key global locations, who are committed to sustainability and green programs. With a strategically located 80,000 sq-ft facility, customers can rely on Phoenix to deliver quality products on time, and cost-effectively.
      Email: EU Info
      US Email: Info
      US Email: Sales
      Voice: +44(0) 208 532 1022
      Fax: +44(0) 208 532 1023
      US Voice: 201-784-6100
      US Fax: 201-784-8566
      Global Reach
      Product(s):
      Spearmint Oil Native Farwest
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
      Facebook
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      Crop Calendar
      Product(s):
      00111355 Spearmint USA oil 100% Pure & Natural, Kosher
       
  • The Good Scents Company
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Spearmint Oil, Native
      SDS
       
  • The Lebermuth Company
    • The Lebermuth Company
      Mother Nature's Finest Products
      We Make The World Smell & Taste Better.
      Our family & company culture echo our founders ideals, in America's heartland. Our legacy, passion, & rich history contribute to who we are. Today Lebermuth is still owned and operated by Rob Brown and his brothers and sister. In the past few decades Lebermuth has been committed to employing internationally renowned chemists and formulators. The facilities have also grown to house some of the most advanced processing equipment in the industry. We go to the ends of the earth to bring you the finest mother nature has to offer. Being “green” has always been and will always be, the true essence of The Lebermuth Company.
      Email: Info
      Email: Sales
      Voice: 1-574-259-7000
      Fax: 1-574-258-7450
      US Voice: 1-800-648-1123
      US Fax: 1-800-852-4722
      Product(s):
      50-6250-01-01 Spearmint Far West Native
      50-6250-15-01 Spearmint Organic Oil
      50-6250-11-01 Spearmint Redistilled
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
      Fax: 201-623-2910
      Facebook
      Linkedin
      Product(s):
      Spearmint Oil, Native Natural
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Spearmint Oil American
      Organic Spearmint Oil American
       
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
      Facebook
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      Blog
      Products List: View
      Product(s):
      500360 Spearmint Oil Native
       
Synonyms   Articles   Notes   Search
Name: mentha spicata l. herb oil
CAS Number: 8008-79-5 
MDL: MFCD00148459
Also Contains: mentha spicata herb extract
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
FEMA Number: 3032  spearmint oil native
FDA Mainterm: SPEARMINT, OIL (MENTHA SPICATA L.)
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart C--Coatings, Films and Related Substances
Sec. 172.230 Microcapsules for flavoring substances.


FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear oily liquid (est)
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.91700 to 0.93400 @  25.00 °C.
Pounds per Gallon - (est).: 7.630 to  7.772
Refractive Index: 1.47900 to 1.48900 @  20.00 °C.
Optical Rotation: -48.00 to -59.00
Boiling Point: 220.00 °C. @ 760.00 mm Hg
Flash Point: 148.00 °F. TCC ( 64.44 °C. )
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 fixed oils
 paraffin oil
 propylene glycol
 water, 367.1 mg/L @ 25 °C (est)
Insoluble in:
 water
 glycerin
Stability:
 bath foam
 cream
 lotion
 non-discoloring in most media
 shampoo
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: minty
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 fresh  spearmint  carvone  
Odor Description:
at 10.00 % in dipropylene glycol. 
fresh spearmint carvone
Luebke, William tgsc, (1996)
 fresh  green  cooling  spicy  carvone  sweet  clean  candy  
Odor Description:
at 5.00 %.  
Fresh green, cooling, spicy, carvone, sweet, clean with a candy afternote
Mosciano, Gerard P&F 24, No. 1, 13, (1999)
 fresh  green  spearmint  cooling  candy  leafy  spicy  wintergreen  
Taste Description:
at 25.00 ppm.  
Fresh green spearmint, cooling, candy, leafy, spicy with a wintergreen afternote.
Mosciano, Gerard P&F 24, No. 1, 13, (1999)
Substantivity: 36 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
A.M. Todd
Natural Oil of Spearmint Farwest Native Type
Flavor: Leafy spearmint with some a strong green top note
http://www.wildflavors.com/NA-EN/products/mint-oils-extracts/mint-brochure/
Artiste
Spearmint Oil Native
Berjé
Spearmint Oil Native
Happening at Berje
Bontoux
SPEARMINT OIL NATIVE
Bristol Botanicals
Spearmint essential oil Mentha spicata, America
Charabot
Spearmint USA oil
100% Pure & Natural, Kosher
Odor: Aromatic, fresh, green, sugary
Citrus and Allied Essences
Oil Spearmint First Cutting FCC (native variety)
Market Report
Elixens America
Spearmint Farwest Native Oil USA
100% Pure and Natural
Fleurchem
spearmint oil native
George Uhe Company
Spearmint Oil America
Available in FCC
Lionel Hitchen
Spearmint (US) Oil
Naturex
Spearmint Oil
NAT arom®, in Ez-Caps™, AquaReady™ or Classic forms
Phoenix Aromas & Essential Oils
Spearmint Oil Native Farwest
Robertet
Spearmint USA oil
100% Pure & Natural, Kosher
Odor: Aromatic, fresh, green, sugary
The Good Scents Company
spearmint oil america
Odor: fresh spearmint carvone
The John D. Walsh Company
Spearmint Oil, Native
The Lebermuth Company
Spearmint Far West Native
The Lebermuth Company
Spearmint Organic Oil
The Lebermuth Company
Spearmint Redistilled
The Lermond Company
Spearmint Oil, Native Natural
The Perfumers Apprentice
Spearmint (USA) J.Steele
Treatt
Organic Spearmint Oil American
Treatt
Spearmint Oil American
Vigon International
Spearmint Oil Native
Odor: CHARACTERISTIC SPEARMINT
Wanxiang International
East Spearmint Oil 60%
Odor: fresh spearmint carvone
Wanxiang International
East Spearmint Oil 80%
Odor: fresh spearmint carvone
Synonyms   Articles   Notes   Search   Top
Safety Information:
European information :
Most important hazard(s):
Xn - Harmful.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 43 - May cause sensitisation by skin contact.
R 65 - Harmful: may cause lung damage if swallowed.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
S 62 - If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H335 - May cause respiratory irritation
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P271 - Use only outdoors or in a well-ventilated area.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P403 + P233 - Store in a well-ventilated place. Keep container tightly closed.
P405 - Store locked up.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50  5000 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 871, 1978.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
1-octen-3-yl acetate Max. Found: <0.20 % and Reason: Sensitization
carvone Max. Found: <70.00 % and Reason: Sensitization
(E)-2-hexen-1-al Max. Found: trace to <0.10 % and Reason: Sensitization
Recommendation for spearmint oil america usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3. Update in publication number(s): 26
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 1055.000001320.00000
beverages(nonalcoholic): 110.00000140.00000
beverages(alcoholic): 120.00000155.00000
breakfast cereal: --
cheese: --
chewing gum: 8000.0000024000.00000
condiments / relishes: 50.00000250.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: 50.00000130.00000
fruit ices: --
gelatins / puddings: 90.0000095.00000
granulated sugar: --
gravies: --
hard candy: 5000.0000010000.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: 72.000001900.00000
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 66670.0000066670.00000
snack foods: --
soft candy: 5000.0000010000.00000
soups: --
sugar substitutes: --
sweet sauces: 40.0000090.00000
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Authority (EFSA) reference(s):
Conclusion on the peer review of the pesticide risk assessment of the active substance plant oils/spearmint oil
View page or View pdf
Scientific Opinion on the safety assessment of carvone, considering all sources of exposure
View page or View pdf
EPI System: View
NLM Hazardous Substances Data Bank: Search
Chemical Carcinogenesis Research Information System: Search
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 8008-79-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 2319
WGK Germany: 2
 mentha spicata l. herb oil
Chemidplus: 0008008795
RTECS: WG7360000 for cas# 8008-79-5
Synonyms   Articles   Notes   Search   Top
References:
 mentha spicata l. herb oil
Canada Domestic Sub. List: 8008-79-5
Pubchem (sid): 135335129
Synonyms   Articles   Notes   Search   Top
Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 3301.25.5020
 Typical G.C.
Wikipedia: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
anise
 anise seed oil colombiaFL/FR
sweet fennel seed oilFL/FR
anisic
 ocimum basilicum herb oilFL/FR
 ocimum basilicum leaf oil CO2 extractFL/FR
balsamic
siam benzoin resinoidFL/FR
 ethyl cinnamateFL/FR
 nonyl benzoate 
2-phenyl propyl alcoholFL/FR
citrus
 bergamot oilFL/FR
 ocimene quintoxideFL/FR
sweet orange peel oil c.p. brazilFL/FR
floral
 benzyl acetateFL/FR
 bois de rose oil brazilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 dimethyl anthranilateFL/FR
2,4-dimethyl cyclohexyl methyl acetateFR
 floral pyranolFR
 gardenia oxideFR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 heliotropyl acetoneFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hyacinth etherFR
 leerallFR
laevo-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 methyl dihydrojasmonateFL/FR
 nerolFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl acetateFL/FR
 phenyl propyl phenyl acetateFR
 rose butanoateFL/FR
 violet methyl carbonateFR
fruity
 benzyl propionateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
 diethyl malonateFL/FR
 ethyl heptanoateFL/FR
 green acetateFR
 pineapple pentenoateFL/FR
 raspberry ketoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
green
 carrot leaf oil (daucus carota ssp.maximus)FR
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
 styralyl acetateFL/FR
herbal
 anethum graveolens herb oilFL/FR
 carrot seed oil (daucus carota ssp. gummifer hook. fil.) spainFR
 carum carvi fruit oilFL/FR
 daucus carota fruit oilFL/FR
 dehydroxylinalool oxideFL/FR
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
 lavender absolute bulgariaFL/FR
 linalyl acetateFL/FR
 thyme absoluteFL/FR
licorice
(E)-anetholFL/FR
minty
 betula lenta bark oil americaFL/FR
laevo-carvoneFL/FR
 ethyl salicylateFL/FR
trans-para-menthan-2-oneFL/FR
 methyl salicylateFL/FR
powdery
para-anisyl alcoholFL/FR
spicy
isobutyl angelateFL/FR
 carrot weed oilFL/FR
 cinnamaldehyde dimethyl acetalFL/FR
 cumin seed absoluteFL/FR
black currant bud absoluteFL/FR
sulfurous
 lychee mercaptan acetateFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
terpenic
alpha-terpineolFL/FR
vanilla
 ethyl vanillinFL/FR
woody
 santallFR
(Z)-woody amyleneFR
 
For Flavor
 
No flavor group found for these
2-cyclopentyl cyclopentanoneFL/FR
laevo-linaloolFL/FR
 nonyl benzoate 
2-phenyl propyl alcoholFL/FR
alliaceous
 truffle sulfideFL
anise
(E)-anetholFL/FR
 anise seed oil colombiaFL/FR
sweet fennel seed oilFL/FR
balsamic
siam benzoin resinoidFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
citrus
 bergamot oilFL/FR
 linaloolFL/FR
 nerolFL/FR
sweet orange peel oil c.p. brazilFL/FR
 petitgrain oil paraguayFL/FR
alpha-terpineolFL/FR
 verbena oil franceFL
creamy
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
floral
 bois de rose oil brazilFL/FR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 linalyl acetateFL/FR
 methyl dihydrojasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
fruity
para-anisyl alcoholFL/FR
 benzyl acetateFL/FR
 benzyl propionateFL/FR
 diethyl malonateFL/FR
 dimethyl anthranilateFL/FR
 ethyl heptanoateFL/FR
 pineapple pentenoateFL/FR
 raspberry ketoneFL/FR
 rose butanoateFL/FR
 styralyl acetateFL/FR
green
isobutyl angelateFL/FR
 carrot weed oilFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
(E,E)-2,4-hexadienalFL
(Z)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
 linalool oxideFL/FR
 ocimene quintoxideFL/FR
herbal
 anethum graveolens herb oilFL/FR
 carum carvi fruit oilFL/FR
 daucus carota fruit oilFL/FR
 dill weed oil cubaFL/FR
 dill weed oil reunionFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
 lavender absolute bulgariaFL/FR
 ocimum basilicum herb oilFL/FR
 ocimum basilicum leaf oil CO2 extractFL/FR
 thyme absoluteFL/FR
honey
 phenethyl acetateFL/FR
juicy
 lychee mercaptan acetateFL/FR
minty
 betula lenta bark oil americaFL/FR
laevo-carvoneFL/FR
 ethyl salicylateFL/FR
trans-para-menthan-2-oneFL/FR
 methyl salicylateFL/FR
spicy
 cinnamaldehyde dimethyl acetalFL/FR
 cumin seed absoluteFL/FR
black currant bud absoluteFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
vanilla
 ethyl vanillinFL/FR
waxy
alpha-hexyl cinnamaldehydeFL/FR
woody
 dehydroxylinalool oxideFL/FR
 
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Potential Uses:
 fern fougereFR
 herbalFR
 jasminFR
 lavenderFR
 mintFR
 spearmintFR
 spiceFR
 windsor soap 
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Occurrence (nature, food, other): note
 spearmint
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Synonyms:
 mentha crispa herb oil america
 mentha spicata herb oil america
 mentha viridis herb oil america
 oil spearmint first cutting FCC (native variety)
 spearmint essential oil mentha spicata, america
 spearmint far west native
 spearmint farwest native oil USA
natural oil of spearmint farwest native type
east spearmint oil 60%
east spearmint oil 80%
 spearmint oil america
 spearmint oil american
organic spearmint oil american
 spearmint oil mwn
 spearmint oil mws
 spearmint oil native
 spearmint oil, native
 spearmint oil, native natural
 spearmint usa EO
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Articles:
PubMed: Growth performance and antioxidant enzyme activities in rainbow trout (Oncorhynchus mykiss) juveniles fed diets supplemented with sage, mint and thyme oils.
PubMed: Next generation sequencing unravels the biosynthetic ability of Spearmint ( Mentha spicata ) peltate glandular trichomes through comparative transcriptomics.
PubMed: Acaricidal activities against house dust mites of spearmint oil and its constituents.
PubMed: Secondary metabolites isolation in natural products chemistry: comparison of two semipreparative chromatographic techniques (high pressure liquid chromatography and high performance thin-layer chromatography).
PubMed: [Correlation between the output and composition of essential oil and the level of salicylic acid in mint plants at different ontogenetic stages].
PubMed: Nematicidal activity of mint aqueous extracts against the root-knot nematode Meloidogyne incognita.
PubMed: Increased seizure latency and decreased severity of pentylenetetrazol-induced seizures in mice after essential oil administration.
PubMed: Antiemetic activity of volatile oil from Mentha spicata and Mentha × piperita in chemotherapy-induced nausea and vomiting.
PubMed: (-)-Carvone: antispasmodic effect and mode of action.
PubMed: Postharvest management affects spearmint and calamint essential oils.
PubMed: Hydrodistillation and in situ microwave-generated hydrodistillation of fresh and dried mint leaves: a comparison study.
PubMed: Retrospective study of oral lichen planus and allergy to spearmint oil.
PubMed: Antimicrobial activity of commercially available essential oils against Streptococcus mutans.
PubMed: Repellent activities of some Labiatae plant essential oils against the saltmarsh mosquito Ochlerotatus caspius (Pallas, 1771) (Diptera: Culicidae).
PubMed: Chemical composition and larvicidal activity of essential oil from Mentha spicata (Linn.) against three mosquito species.
PubMed: Chemical diversity in Mentha spicata: antioxidant and potato sprout inhibition activity of its essential oils.
PubMed: Medicinal plants as antiemetics in the treatment of cancer: a review.
PubMed: [Effect of spearmint oil on lipopolysaccharide induced emphysema-like changes and expression of matrix metalloproteinase-9].
PubMed: Effect of distillation waste water and plant hormones on spearmint growth and composition.
PubMed: A flexible loop-type flow modulator for comprehensive two-dimensional gas chromatography.
PubMed: Comparative evaluation of garlic extract mouthwash and chlorhexidine mouthwash on salivary Streptococcus mutans count - an in vitro study.
PubMed: Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model.
PubMed: Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying.
PubMed: Activities of ten essential oils towards Propionibacterium acnes and PC-3, A-549 and MCF-7 cancer cells.
PubMed: Chemical composition and larvicidal evaluation of Mentha, Salvia, and Melissa essential oils against the West Nile virus mosquito Culex pipiens.
PubMed: Mint essential oil can induce or inhibit potato sprouting by differential alteration of apical meristem.
PubMed: Productivity and quality of volatile oil extracted from Mentha spicata and M. arvensis var. piperascens grown by a hydroponic system using the deep flow technique.
PubMed: The effect of Mentha spicata and Eucalyptus camaldulensis essential oils on dental biofilm.
PubMed: Characterization of the harmful effect of olive mill wastewater on spearmint.
PubMed: Nonlinear dynamical analysis of the effect by six stimuli on electroencephalogram.
PubMed: Chemical composition of essential oils of Thymus and Mentha species and their antifungal activities.
PubMed: Mint oil (Mentha spicata Linn.) offers behavioral radioprotection: a radiation-induced conditioned taste aversion study.
PubMed: [Effect of Spearmint oil on inflammation, oxidative alteration and Nrf2 expression in lung tissue of COPD rats].
PubMed: Expression of spearmint limonene synthase in transgenic spike lavender results in an altered monoterpene composition in developing leaves.
PubMed: Microwave hydrodiffusion and gravity, a new technique for extraction of essential oils.
PubMed: Monoterpene metabolism. Cloning, expression, and characterization of (-)-isopiperitenol/(-)-carveol dehydrogenase of peppermint and spearmint.
PubMed: Contact allergy to spearmint oil in a patient with oral lichen planus.
PubMed: Organization of monoterpene biosynthesis in Mentha. Immunocytochemical localizations of geranyl diphosphate synthase, limonene-6-hydroxylase, isopiperitenol dehydrogenase, and pulegone reductase.
PubMed: Piperitenone oxide as toxic, repellent, and reproduction retardant toward malarial vector Anopheles stephensi (Diptera: Anophelinae).
PubMed: Suppression of neutrophil recruitment in mice by geranium essential oil.
PubMed: Molecular evaluation of a spearmint mutant altered in the expression of limonene hydroxylases that direct essential oil monoterpene biosynthesis.
PubMed: Medicinal and aromatic plant materials as nitrification inhibitors for augmenting yield and nitrogen uptake of Japanese mint (Mentha arvensis L. Var. Piperascens).
PubMed: Inhibition by the essential oils of peppermint and spearmint of the growth of pathogenic bacteria.
PubMed: Different stereoselectivity in the reduction of pulegone by Mentha species.
PubMed: (3R)-Linalool synthase from Artemisia annua L.: cDNA isolation, characterization, and wound induction.
PubMed: Mentha x piperita, Mentha spicata and Effects of Their Essential Oils on Meloidogyne in Soil.
PubMed: Purification and characterization of an NADPH-cytochrome P450 (cytochrome c) reductase from spearmint (Mentha spicata) glandular trichomes.
PubMed: Isolation and characterization of an active-site peptide from a monoterpene cyclase labeled with a mechanism-based inhibitor.
PubMed: 4S-limonene synthase from the oil glands of spearmint (Mentha spicata). cDNA isolation, characterization, and bacterial expression of the catalytically active monoterpene cyclase.
PubMed: Induction and Characterization of a Cytochrome P-450-Dependent Camphor Hydroxylase in Tissue Cultures of Common Sage (Salvia officinalis).
PubMed: Production and characterization of polyclonal antibodies in rabbits to 4S-limonene synthase from spearmint (Mentha spicata).
PubMed: Monoterpene biosynthesis: specificity of the hydroxylations of (-)-limonene by enzyme preparations from peppermint (Mentha piperita), spearmint (Mentha spicata), and perilla (Perilla frutescens) leaves.
PubMed: Demonstration that limonene is the first cyclic intermediate in the biosynthesis of oxygenated p-menthane monoterpenes in Mentha piperita and other Mentha species.
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