dextro-dihydrocarvone
 
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IUPAC name :2-methyl-5-prop-1-en-2-ylcyclohexan-1-one
InChI :InChI=1/C10H16O/c1-7(2)9-5-4-8(3)10(11)6-9/h8-9H,1,4-6H2,2-3H3
InChIKey :AZOCECCLWFDTAP-UHFFFAOYAB
SMILES :CC1CCC(CC1=O)C(=C)C
(EINECS) number :231-857-0
cas number :7764-50-3
fema number :3565
coe number :11703
jecfa number :377
fl. number :07.128
molar refractivity :45.88 ± 0.3 cm3
parachor :387.4 ± 6.0 cm3
index of refraction :1.457 ± 0.02
surface tension :27.9 ± 3.0 dyne/cm
density :0.903 ± 0.06 g/cm3
polarizability :18.19 ± 0.5 10-24cm3
xlogp : 2.00
molecular weight : 152.2334400
formula :C10 H16 O
 
 
fda reg :unspecified h. number :2909.30
organoleptics : 
odor type :minty
odor strength :medium
odor description :
at 100.00 %.  
warm powerful herbal spearmint
taste description³ :at 4.00 ppm.  
Green, spicy, minty and woody with a camphoreous nuance
properties : 
appearence :colorless to pale yellow clear liquid
assay : 97.00 - 100.00 %   sum of isomers
Food Chemicals Codex Listed :Yes
specific gravity :0.92300 - 0.92800 @ 25.00 °C.
pounds per gallon - calc. : 7.680 to 7.722
refractive index :1.47000 - 1.47400 @ 20.00 °C.
boiling point : 87.00 - 88.00 °C. @ 6.00 mm Hg
boiling point : 222.00 - 223.00 °C. @ 760.00 mm Hg
logp : 2.85
safety : 
Oral Toxicity(LD50) : Oral-Rat    >5.00  gm/kg    
Dermal Toxicity(LD50) : Skin-Rabbit  >5.00  gm/kg    
  
flash point ( Deg. F. ) : 178.00  °F.  TCC  ( 81.11 °C. )
  
recommendation for dextro-dihydrocarvone usage levels up to :
  10.0000 % in the fragrance concentrate.
  
recommendation for dextro-dihydrocarvone usage levels up to :
  4.0000 ppm in the flavor.
  
safety links : 
(EINECS) number :231-857-0
rtecs :OT0305000 for 7764-50-3
chemidplus :007764503
epa-srs :7764-50-3
  
other : 
 
references : 
pubchem :166986
NIST Chemistry WebBook :4091877021
  
reference : Mosciano, Gerard P&F 23, No. 2, 43, (1998)³
synonyms :
 dihydrocarvone
dextro-dihydrocarvone
para-menth-8-en-2-one
2-methyl-5-(1-methyl vinyl) cyclohexan-1-one
3-isopropenyl-6-methyl cyclohexanone
soluble in :
 alcohol
 fixed oils
 water, 1020 mg/L @ 15C
insoluble in :
 water
(odor and/or flavor) used in :
 angelica
 hay new mown hay foin coupe
 herbal
 mint
 spice
 woody
natural occurrence in :
data pageamomum testaceum ridl. fruit oil malaysia @ 0.30%
caraway seed oil
data pagecelery seed oil CO2 extract india @ 0.02%
data pagecelery seed oil india @ 0.07%
data pagemikan peel oil @ trace%
data pagepatchouli oil china @ 0.01%



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