dihydrocarveol
5-isopropenyl-2-methylcyclohexanol
 
Notes:
Occurs in Mentha spp., Piper longum (long pepper), Heracleum candicans and other essential oils. Stereoisomeric mixt. used as flavour ingredient
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Resources
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      Product(s):
      W0392 dihydrocarveol
       
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
      Email: Info - UK
      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      Product(s):
      11676 DIHYDROCARVEOL
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
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      Product(s):
      DIHYDROCARVEOL
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
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      Pervasive technology and total control
      Product(s):
      1000239 DIHYDROCARVEOL
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
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      Product(s):
      04-18000 DIHYDROCARVEOL FCC, Kosher
       
Synonyms   Articles   Notes   Search
    Flavor Demo Formulas
2-methyl-5-prop-1-en-2-ylcyclohexan-1-ol (Click)
CAS Number: 619-01-2Picture of molecule
ECHA EINECS - REACH Pre-Reg: 210-575-1
Nikkaji Web: J7.040H
MDL: MFCD00001503
CoE Number: 2025
XlogP3-AA: 3.00 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
IBM Patents: Obtain
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 378  dihydrocarveol
Flavis Number: 02.061 (Old)
DG SANTE Food Flavourings: 02.061  dihydrocarveol
FEMA Number: 2379  dihydrocarveol
FDA Mainterm: DIHYDROCARVEOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: pale yellow clear liquid (est)
Assay: 96.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 0.92600 @  25.00 °C.
Specific Gravity: 0.92000 to 0.92800 @  20.00 °C.
Pounds per Gallon - est.: 7.664 to 7.731
Refractive Index: 1.47700 @  20.00 °C.
Optical Rotation: -6.00 to -5.00
Boiling Point: 223.00 to  225.00 °C. @ 760.00 mm Hg
Boiling Point: 140.00 to  141.00 °C. @ 50.00 mm Hg
Vapor Pressure: 0.100000 mm/Hg @ 20.00 °C.
Vapor Density: 5.3 ( Air = 1 )
Flash Point: 183.00 °F. TCC ( 83.89 °C. )
logP (o/w): 3.210
Soluble in:
 alcohol
 fixed oils
 water, 426.5 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: minty
Odor Strength: medium
 minty  mentholic  spearmint  herbal  
Odor Description:
at 100.00 %. 
minty menthol spearmint herbal
Luebke, William tgsc, (1992)
 minty  cooling  sweet  camphoreous  fresh  terpenic  
Odor Description:
Minty cooling sweet camphoreous, with fresh terpy nuances
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
 green  minty  sweet  weedy  spicy  
Taste Description:
at 15.00 ppm.  
Green mint with sweet weedy spicy nuances
Mosciano, Gerard P&F 14, No. 6, 47, (1989)
Substantivity: 20 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
CTC Organics
dihydrocarveol
Frutarom
DIHYDROCARVEOL
Indenta Group
Dihydro Carviol
Lluch Essence
DIHYDROCARVEOL
Moellhausen
DIHYDROCARVEOL
Penta International
DIHYDROCARVEOL FCC, Kosher
Wanxiang International
Dihydrocarveol
Synonyms   Articles   Notes   Search   Top
Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/39 - Wear suitable clothing and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  > 5000 mg/kg
(Moreno, 1977k)

oral-rat LD50  > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 17, Pg. 771, 1979.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 17, Pg. 771, 1979.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
maximum skin levels for fine fragrances:
  0.0050 %  and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2004)
Recommendation for dihydrocarveol usage levels up to:
  6.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  0.0120 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0003 mg/kg/day (IFRA, 2004)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.37 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: 10.00000250.00000
beverages(nonalcoholic): -84.00000
beverages(alcoholic): -500.00000
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -300.00000
fruit ices: -300.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 10.00000250.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 9, Revision 1: (FGE.09 Rev1)[1] - Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical groups 8 and 30, and an ester of a phenol carboxylic acid from chemical group 25 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 9, Revision 2 (FGE.09Rev2): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 619-01-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 12072
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1993
WGK Germany: 2
 2-methyl-5-prop-1-en-2-ylcyclohexan-1-ol
Chemidplus: 0000619012
RTECS: OT0175150 for cas# 619-01-2
Synonyms   Articles   Notes   Search   Top
References:
 2-methyl-5-prop-1-en-2-ylcyclohexan-1-ol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 619-01-2
Pubchem (cid): 12072
Pubchem (sid): 134978496
Flavornet: 619-01-2
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
Metabolomics Database: Search
KEGG (GenomeNet): C18017
HMDB (The Human Metabolome Database): HMDB35825
FooDB: FDB014913
Export Tariff Code: 2906.19.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
aldehydic
 green hexanalFL/FR
balsamic
 hemlock western oil (tsuga heterophylla) canadaFR
 nonyl benzoate 
citrus
 ocimene quintoxideFL/FR
earthy
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
floral
 cyclohexyl propanolFR
 gardenia oxideFR
fruity
2-cyclopentyl cyclopentanoneFL/FR
green
isopropyl quinolineFR
herbal
1,4-cineoleFL/FR
 dill seed oil indianFL/FR
licorice
sweet basil oleoresinFL/FR
mentholic
laevo-mentholFL/FR
(±)-isomenthoneFL/FR
 menthyl acetate racemicFL/FR
minty
laevo-carveolFL/FR
laevo-carvoneFL/FR
cis-carvone-5,6-oxideFL/FR
 carvyl acetateFL/FR
dextro-dihydrocarvoneFL/FR
 ethyl salicylateFL/FR
homomentholFL/FR
 methyl salicylateFL/FR
isopropyl tiglateFL/FR
(-)-isopulegolFL/FR
isopulegyl formateFL/FR
 spearmint absoluteFL/FR
 spearmint oil americaFL/FR
 spearmint oil terpenelessFL/FR
 tetrahydrocarvoneFL/FR
 WS-23FL/FR
spicy
trans-carveolFL/FR
 myrtenalFL/FR
sulfurous
 buchu mercaptanFL/FR
tonka
 mint lactoneFL/FR
 
For Flavor
 
No flavor group found for these
laevo-carveolFL/FR
trans-carveolFL/FR
cis-carvone-5,6-oxideFL/FR
2-cyclopentyl cyclopentanoneFL/FR
(±)-N,N-dimethyl menthyl succinamideFL
 green hexanalFL/FR
cis+trans-para-1(7)8-menthadien-2-yl acetateFL
homomentholFL/FR
(±)-isomenthoneFL/FR
3-laevo-menthoxy-2-methyl propane-1,2-diolFL
 menthyl acetate racemicFL/FR
 nonyl benzoate 
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
(-)-isopulegolFL/FR
isopulegyl formateFL/FR
 menthyl methyl lactateFL
coffee
2-isopropyl pyrazineFL
cooling
1,4-cineoleFL/FR
laevo-mentholFL/FR
creamy
 mint lactoneFL/FR
green
dextro-dihydrocarvoneFL/FR
 ocimene quintoxideFL/FR
isopropyl tiglateFL/FR
licorice
sweet basil oleoresinFL/FR
minty
laevo-carvoneFL/FR
 carvyl acetateFL/FR
 ethyl salicylateFL/FR
 methyl salicylateFL/FR
 myrtenalFL/FR
 spearmint absoluteFL/FR
 spearmint oil americaFL/FR
 spearmint oil terpenelessFL/FR
 tetrahydrocarvoneFL/FR
 WS-23FL/FR
spicy
 dill seed oil indianFL/FR
sulfurous
 buchu mercaptanFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 animalFR
 carawayFL/FR
 floralFR
 lilac lilas syringaFR
 mintFR
 muguet lily of the valleyFR
 pepper 
 root beerFR
 roseFR
 spearmintFR
 spiceFR
 tuberoseFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 caraway oil
Search Trop  Picture
 caraway plant
Search Trop  Picture
 caraway seed
Search Trop  Picture
 celery leaf
Search Trop  Picture
 celery oil
Search Trop  Picture
 celery seed oil
Search Trop  Picture
 champaca absolute (michelia alba dc.) @ 0.07%
Data  GC  Search Trop  Picture
 clary sage oil spain @ 0.11%
Data  GC  Search Trop  Picture
 dill leaf
Search Trop  Picture
 dill plant
Search Trop  Picture
 fleabane oil @ 0.20%
Data  GC  Search Trop  Picture
 horsemint shoot
Search Trop  Picture
 lime oil CO2 extract mexico @ 2.80%
Data  GC  Search Trop  Picture
 mandarin oil uruguay @ 0.01-0.03%
Data  GC  Search Trop  Picture
 mint essential oils
Search  Picture
 oregano shoot
Search Trop  Picture
 origanum onites shoot
Search Trop  Picture
 pepper black pepper fruit
Search Trop  Picture
 pepper black pepper fruit oil
Search Trop  Picture
 pepper black pepper oil
Search Trop  Picture
 pepper black pepper seed oil
Search Trop  Picture
 peppermint oil CO2 extract @ 0.20%
Data  GC  Search Trop  Picture
 rosemary oil CO2 extract @ 0.39%
Data  GC  Search Trop  Picture
 spearmint leaf
Search Trop  Picture
 spearmint oil
Search Trop  Picture
 wormseed oil spain @ 0.71%
Data  GC  Search Trop  Picture
 wormseed oil spain @ 9.5%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 carhydranol
 carveol, dihydro-
 cyclohexanol, 2-methyl-5-(1-methylethenyl)-
 dihydro carveol
1,6-dihydrocarveol
 dihydrocarveol FCC
p-menth-8-en-2-ol
para-menth-8-en-2-ol
p-menth-8(9)-en-2-ol
8-p-menthen-2-ol
8-para-menthen-2-ol
6-methyl-3-isoperopenyl cyclohexan-1-ol
6-methyl-3-isoperopenyl cyclohexanol
6-methyl-3-isoperopenylcyclohexan-1-ol
6-methyl-3-isoperopenylcyclohexanol
6-methyl-3-isopropenylcyclohexanol
6-methyl-3-isopropyl cyclohexanol
6-methyl-3-isopropylcyclohexanol
2-methyl-5-(1-methyl ethenyl) cyclohexanol
2-methyl-5-(1-methylethenyl)cyclohexanol
2-methyl-5-(1-methylvinyl)cyclohexan-1-ol
2-methyl-5-(prop-1-en-2-yl)cyclohexanol
2-methyl-5-isopropenylcyclohexanol
2-methyl-5-prop-1-en-2-ylcyclohexan-1-ol
5-isopropenyl-2-methylcyclohexanol
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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