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| Right Click Picture For More Options. (Safari 1.2 (v125) Compatible). |
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| IUPAC name : | (2E,4E)-octa-2,4-dien-1-ol |
| InChI : | InChI=1/C8H14O/c1-2-3-4-5-6-7-8-9/h4-7,9H,2-3,8H2,1H3/b5-4+,7-6+ |
| InChIKey : | LMBAOEUOOJDUBP-YTXTXJHMBM |
| SMILES : | CCC\C=C\C=C\CO |
| (EINECS) number : | 242-290-3 |
| cas number : | 18409-20-6 |
| fema number : | 3956 |
| jecfa number : | 1180 |
| molar refractivity : | 40.76 ± 0.3 cm3 |
| parachor : | 341.5 ± 4.0 cm3 |
| index of refraction : | 1.472 ± 0.02 |
| surface tension : | 30.5 ± 3.0 dyne/cm |
| density : | 0.868 ± 0.06 g/cm3 |
| polarizability : | 16.15 ± 0.5 10-24cm3 |
| xlogp : | 2.40 |
| molecular weight : | 126.1961600 |
| formula : | C8 H14 O |
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| fda reg : | unspecified |
h. number : | 2905.29.9000 |
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| organoleptics : | |
| odor type : | fatty |
| odor strength : | medium |
odor description :
at 100.00 %. | mild fatty chicken fat creamy waxy |
| properties : | |
| appearence : | colorless clear liquid |
| assay : | 95.00 - 100.00 % sum of isomers
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| Food Chemicals Codex Listed : | No |
| specific gravity : | 0.86400 - 0.87400 @ 25.00 °C.
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| pounds per gallon - calc. : | 7.189 to 7.273
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| refractive index : | 1.48600 - 1.49600 @ 20.00 °C.
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| boiling point : | 75.00 °C. @ 0.50 mm Hg
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| boiling point : | 198.00 - 199.00 °C. @ 760.00 mm Hg
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| logp : | 2.30 |
| safety : | |
| most important hazard(s) : |
Xi - Irritant |
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| Oral Toxicity(LD50) : |
Not determined
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| Dermal Toxicity(LD50) : |
Not determined
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| flash point ( Deg. F. ) : | 185.00 °F. TCC ( 85.00 °C. )
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| recommendation for 2,4-octadien-1-ol usage levels up to : |
| | 2.0000 % in the fragrance concentrate.
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| recommendation for 2,4-octadien-1-ol usage levels up to : |
| | 5.0000 ppm in the flavor.
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| safety links : | |
| (EINECS) number : | 242-290-3 |
| chemidplus : | 018409206 |
| epa-srs : | 18409-20-6 |
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| other : | |
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| references : | |
| jecfa number : | 1180 |
| pubchem : | 664457 |
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