BT

Typical G.C. analysis

citrus aurantium var. amara flower water absolute
#%LeftshiftComponents
170.0-1.9  farnesol
123.8-7.6  geraniol
100.0-1.1  geranyl acetate
180.0-3.2  indole
20.0-2.2  limonene
540.0-53.0  linalool
31.0-3.7(E)- linalool oxide
40.6-2.3(Z)- linalool oxide
60-2.4  linalyl acetate
162.0-11.4  methyl anthranilate
111.7-2.7  nerol
150.0-1.5  nerolidol
90.0-0.6  neryl acetate
130.9-3.92- phenethyl alcohol
10.0-1.1beta- pinene
70.6-2.0 terpinen-4-ol + beta-caryophyllene
813.0-22.0alpha- terpineol

M. J. Prager and M. A. Miskiewicz, Gas chromatographic/mass Spectrometric analysis identification and detection of adulteration of perfumery products from bitter orange. trees. J. Assoc. Offic. Anal. Chem., 64, 131-136 (1981).

P&F 22, No. 6, 45, (1997)

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