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Odor Descriptors for earthy
This information is provided to the Internet Community.
 
Primary (First) - earthy
FL/FR2-acetyl-3-ethyl pyrazine
 odor: Earthy, nutty, musty, potato and corn-like
 flavor: Musty, nutty, cocoa and peanut, with a vegetative, potato and bean nuance
FL2-acetyl-1-methyl pyrrole
 odor: earthy
 flavor: nutty floral fruity smoky musty
FL2-acetyl-5-methyl pyrrole
 odor: earthy roasted
 flavor: bitter earthy roasted
FL/FR benzyl tiglate
 odor: earthy mushroom green
FL2-butyl-3,5-dimethyl pyrazine
FR6(or 8)-isobutyl quinoline
 odor: earthy rooty nutty oakmoss vetiver leathery green
FRisobutyl quinoline
 odor: castoreum leather earthy oakmoss vetiver
FR cabralea cangerana root bark oil
 odor: dry earthy spicy peppery
FR costus root oil replacer
 odor: costus
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol
 odor: weak earthy, green, and fatty notes
FL difurfuryl sulfide
 odor: Mild, earthy, fungal, mushroom-like with roasted meaty undertone, cocoa and coffee with nutty nuances
 flavor: Earthy, mushroom, metallic, with bloody savory notes
FL/FR1-dodecanol
 odor: earthy soapy waxy fatty honey coconut
 flavor: soapy waxy clean aldehydic earthy cilantro watery fatty greasy
FR earth fragrance
FL ethenyl dimethyl pyrazine
 odor: earthy musty
FL ethenyl ethyl methyl pyrazine
5-ethyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol
 odor: weak earthy, piney, green, resinous, and camphoraceous notes
FL/FR2-ethyl fenchol
 odor: earthy ground rooty damp musty camphor
 flavor: earthy minty fir needle rooty humus mushroom potato tea
FR(+)-2-ethyl fenchol
 odor: earthy humus
FR2-ethyl fenchol + arbanol
 odor: earthy soil
FL/FR2-ethyl hexyl acetate
 odor: earthy herbal humus undergrowth
FL/FR2-ethyl-3-methoxypyrazine
 odor: raw potato earthy bell pepper nutty
FL/FR(-)-alpha-fenchol
 odor: Clean cooling camphoraceous, piney with a woody eucalyptol and slight green herbal minty nuances
 flavor: Intense camphoraceous, cooling, piney with an earthy nuance. It has minty-citrus lime and spicy notes
FL/FRsweet fennel seed oil
 odor: sweet earthy anise green peppery herbal spicy
 flavor: Sweet, anise / anethole-like with a green herbal background
FL/FR geosmin
 odor: fresh musty earthy soil
(-)-geosmin
 odor: earthy musty dirt
(+)-geosmin
 odor: earthy musty
FL/FR(±)-geosmin
 odor: earthy soil humus dirt
FL/FR geranium concrete
 odor: earthy herbal rose foliage green
 flavor: geranium
FRred ginger rhizome oil
 odor: earthy spicy rooty dry woody aromatic
FL green pea pyrazine
 odor: earthy bell pepper raw potato galbanum
FL/FR heptanal cyclic acetal with glycerol
 odor: earthy fungal green oily sweet
FL/FR heptanal glyceryl acetal
 odor: earthy fungal mossy green sweet
FL/FR(Z)-3-hepten-1-ol
 odor: dry earthy green grass oily fatty waxy herbal cortex
 flavor: green aldehydic grassy herbal oily waxy asparagus green bean
FL/FR(Z)-3-hexen-1-yl acetoacetate
 odor: earthy green floral
FR huminol M
 odor: powderful humid wet earthy dirt rooty
FL/FR juniper berry oil terpeneless
 odor: fresh earthy balsam carrot seed terpenic fir needle woody carrot caryophyllene
 flavor: woody earthy juniper carrot spicy balsamic
FL lactadione
 odor: rubbery earthy plastic
 flavor: straw fruity
FL/FR(Z)-linalool oxide (furanoid)
 odor: earthy floral sweet woody
(3R,6R)-(Z)-linalool oxide (pyranoid)
2-methoxy-3,5-dimethyl pyrazine
 odor: earthy
FL2-methoxy-3-propyl pyrazine
 odor: earthy bell pepper raw potato galbanum
FL/FR methyl 2-decenoate
FL methyl furfuryl mercaptopropionate
 odor: earthy fruity sweet
 flavor: coffee meaty nutty
FL/FR methyl 3-hexenoate
 odor: Fruity, estry, green, with a fresh sweet impact
 flavor: Fruity, green, sweet, banana-like
2-methyl isoborneol
 odor: earthy musty
FL methyl octyl sulfide
 odor: earthy baked potato roasted peanut
FLtris(methyl thio) methane
 odor: earthy mushroom musty truffle
FL/FR methyl undecylenate
 odor: earthy fungal rose fatty floral
 flavor: waxy oily fatty earthy metallic floral fungal soapy
FR muscogene
 odor: earthy animal natural musk
FL/FR mushroom resinoid
 odor: mushroom
 flavor: mushroom
FR mushroom whole plant oil
 odor: mushroom
FL/FR nutty pyrazine
 odor: Sweet, nutty, roasted, toasted, grainy, coffee and corn with savory, meaty nuances
 flavor: Musty, nutty, roasted and grainy with coffee notes
(E)-1,5-octadien-3-one
 odor: earthy musty
FL1,5-octadien-3-ol
 odor: earthy mushroom geranium leaf green marine
(E)-1,5-octadien-3-ol
FL1,5-octadien-3-one
FL/FR3-octanol
 odor: Earthy, mushroom, dairy, musty, creamy, waxy with a slight fermented green minty nuance
 flavor: Musty, mushroom, earthy, creamy dairy
FL/FR2-octanone
 odor: Musty, ketonic, bleu and parmesan cheese-like with earthy and dairy nuances
 flavor: Dairy, waxy, cheese, woody, mushroom and yeast
FL/FR(Z)-4-octen-1-ol
 odor: sweet earthy herbal
FL/FR(S)-1-octen-3-ol
 odor: moldy grassy herbal green musty
FL/FR3-octen-2-one
 odor: earthy spicy herbal sweet mushroom hay blueberry
 flavor: Creamy, earthy, oily with mushroom nuances
FR panax ginseng root water
 odor: ginseng
FL/FRscotch pine needle oil
 odor: earthy dry weedy green pine woody resinous
FL/FRscotch pine needle oil estonia
 odor: earthy dry weedy green pine woody
FL/FRscotch pine needle oil yugoslavia
 odor: earthy dry weedy green pine woody
FR pogostemon cablin leaf extract
 odor: earthy woody
FL propylene glycol acetone ketal
 odor: earthy ethereal green vegetable asparagus raw potato tomato tomato leaf
 flavor: green earthy ethereal vegetable musty tomato raw potato
FL radish isothiocyanate
 odor: Rooty, pungent, vegetative, sulfureous and horseradish-like
 flavor: Vegetative, radish-Iike with sulfureous, earthy and metallic nuances
FR root fragrance
 spathulenol
 odor: earthy herbal fruity
FL/FRbeta-terpineol
 odor: pungent earthy woody
FL/FR(E+Z)-2,4,8-trimethyl-3,7-nonadien-2-ol
 odor: earthy, herbal, pine, and melon
 vinyl fenchol
 odor: earthy patchouli
 
Secondary (Second) - earthy
FL/FR bean pyrazine
 odor: pea earthy beany chocolate nutty
FL/FR benzaldehyde dimethyl acetal
 odor: green earthy rooty nutty vegetable spinach potato fungal almond winey
 flavor: green earthy rooty nutty potato fungal turnup radish
FL/FR(E)-benzyl tiglate
 odor: balsamic earthy mushroom vegetable plastic cortex almond nutty
 flavor: balsamic earthy mushroom vegetable cortex plastic spicy wasabi nutty
FL/FR bois de rose oil terpeneless
 odor: sweet woody linalool
 flavor: bois de rose
FL/FR bornyl formate
 odor: green earthy herbal balsam pine
FL/FR butyl propionate
 odor: Sweet, estry, banana, ripe, tufti-frutti, bright, lifting, cherry and rum-like
 flavor: Fruity, sweet, banana, tropical and tutti-frutti
FL/FRT-cadinol
 odor: pure has no odor but mixtures have balsam earthy
FL/FR cumin acetaldehyde
 odor: earthy fern aldehydic cumin green cortex
 flavor: green foliage privet cortex aldehydic cumin earthy weedy
FR cyperus root oil (cyperus scariosus)
 odor: woody earthy cinnamon olibanum dry spicy cedar
FR cypress leaf oil
 odor: fresh pine woody earthy olibanum dry spicy cedar
FR cypriol oil (cyperus scariosus)
 odor: woody earthy dry spicy patchouli vetiver
FL/FR dihydro-gamma-ionone
 odor: warm woody earthy ambergris tobacco amber violet
(R)-dihydro-gamma-ionone
 odor: fatty earthy floral orris
FL/FR dihydro-beta-ionone
 odor: earthy woody mahogany orris dry amber
 flavor: woody, seedy, berry raspberry, with leafy, spicy nuances
FL/FRalpha,alpha-dimethyl benzyl alcohol
 odor: mild green sweet earthy
FL dimethyl dihydrocyclopentapyrazine
 odor: burnt earthy nutty roasted coffee
FL6,7-dimethyl dihydrocyclopentapyrazine
 odor: burnt earthy nutty roasted
FL2,3-dimethyl quinoxaline
 flavor: astringent fatty earthy
3(or 2),4-dimethyl-5-vinyl octahydro-4,7-methanoinden-5-ol
 odor: weak woody, weak earthy, green, and slightly camphoraceous notes
FL diphenyl disulfide
 odor: sulfurous earthy burnt
 flavor: sulfurous earthy
FR dryopteris filix-mas oleoresin
 odor: sweet woody earthy floral
(R)-2-ethyl hexanoic acid
 odor: herbal earthy
4-ethyl veratrole
 odor: musty earthy
 fern absolute
 odor: sweet woody earthy green bark
FL/FR ferula galbaniflua gum extract
 odor: green earthy
 flavor: galbanum
FL furfural diethyl acetal
 odor: fruity earthy mushroom
FR gentian concrete
 odor: bitter earthy rooty
FL/FR geosmin
 odor: freshly plowed soil earthy
 flavor: earthy humus dirty weedy wet turnup
FL/FR geranium absolute
 odor: leafy earthy green rich rose minty
 flavor: geranium
 germacrene B
 odor: woody earthy spicy
FL/FR ginger oleoresin
 odor: ginger earthy musty citrus
 flavor: ginger
FR herbal norbornane
 odor: sweet fresh woody earthy patchouli vetiver herbal
5,5a,6,7,8,8a-hexahydro-6,6,7,8,8-pentamethyl-4H-indeno[5,4-D]isoxazole
 odor: woody earthy green patchouli cashmeran moldy cucumber aldehydic moss amber
(R)-1-hexen-3-ol
 odor: green earthy acid meat
2-methyl acetoin
 odor: truffle earthy nutty
FL/FR2-methyl-3-buten-2-ol
 odor: herbal earthy oily
FL/FR3-methyl-1-pentanol
 odor: Pungent, fusel, cognac and wine, cocoa, with green fruity undernotes
 flavor: Whiskey, green, apple,with an alcoholic nuance
FL/FR2-methyl-4-phenyl butanal
 odor: sweet floral earthy musty
FL/FR mushroom absolute
 odor: fungal earthy mossy rooty vegetable seaweed marine hay
 flavor: mushroom
FR1,5-nonadien-4-ol
 odor: green earthy mushroom fatty
FR1,5-nonadien-4-yl acetate
 odor: green earthy mushroom galbanum fatty
 octahydro-3(or 2),4-dimethyl-4,7-methanoinden-5-one
 odor: weak woody, weak earthy, and camphoraceous notes
FR2-octanone oxime
 odor: clean earthy floral fresh green
FL/FR1-octen-3-ol
 odor: mushroom earthy green oily fungal raw chicken
 flavor: Mushroom, earthy, fungal, green, oily, vegetative, umami sensation and savory brothy
FL/FR octyl acetate
 odor: green earthy mushroom herbal waxy
 flavor: waxy fatty cognac winey mushroom citrus citrus peel
FR orris hexanone
 odor: woody dry orris earthy camphor
FR patchouli alcohol
 odor: patchouli earthy camphor powdery
FR patchouli cyclohexanol
 odor: fresh minty earthy vetiver
FL/FRterpeneless patchouli oil
 odor: woody earthy
 flavor: patchouli
FL/FR patchouli oil china
 odor: woody earthy
 flavor: patchouli
FL paullinia cupana seed extract
 odor: rooty cocoa tobacco
 flavor: astringent bitter cereal nutty cocoa woody rooty
FL(E)-2-penten-1-ol
FR pinacol
 odor: woody earthy patchouli warm bread
FR pistachio fragrance
FR pogostemon cablin leaf oil
 odor: woody patchouli
FL propyl 2-furoate
 odor: sweet herbal earthy chocolate mushroom
 flavor: phenolic burnt
FL/FR rose furan epoxide
 odor: green earthy citrus
FL/FR sage oleoresin
 odor: sage earthy pine medicinal
 flavor: sage
FL/FR solanum lycopersicum leaf absolute
 odor: tomato
 flavor: tomato
FL/FR(R)-styralyl alcohol
 odor: floral earthy green honeysuckle
FL2-thienyl disulfide
 odor: rubbery earthy mushroom
 flavor: earthy meaty
3(or 2),4,5-trimethyl-3a,4,5,6,7,7a-hexahydro-4,7-methanoinden-5-ol
 odor: weak woody, weak earthy, and camphoraceous notes
FR2,4,8-trimethyl-5-oxatricyclo(6.2.1.0*2,6*)undecane
 odor: green, earthy, fruity, fresh, and woody notes
1,5-undecadien-4-ol
 odor: green earthy mushroom
FL/FR1,3,5,7-undecatetraene
 odor: woody earthy leafy galbanum
FR verdoxan
 odor: old wood earthy fruity green herbal sawen wood
FL/FR vetiver oil CO2 extract
 odor: woody earthy rooty balsam amber
 flavor: woody green earthy smoky
FR vetiver oil fractions
 odor: woody earthy rooty spicy fruity
FL/FR vetiver oil haiti
 odor: woody earthy rooty balsam amber
 flavor: Musky, woody, vegetative with woody pine and sandalwood notes and perfume rosy geranium nuances
FL/FR vetiver oil haiti MD
 odor: woody earthy rooty balsamic amber guaiacwood weedy powdery
 flavor: woody rooty balsamic sandalwood vegetable old wood earthy powdery
FL/FR vetiveria zizanioides root oil
 odor: woody earthy rooty balsam amber
 flavor: vetiver
 
Tertiary (Third) - earthy
FL/FR3-acetyl-2,5-dimethyl furan
 odor: sweet musty nutty earthy cocoa corn leather
 flavor: Nutty, musty, cocoa-like, with beany and bready nuances
FL acetyl ethyl carbinol
 odor: herbal truffle
 flavor: buttery creamy
FL/FR angelica seed oil
 odor: strong fresh terpenic peppery earthy spicy anisic ambrette woody musk soapy powdery
 flavor: fresh herbal terpenic ambrette peppery musk woody powdery carrot seed
FL benzyl disulfide
 odor: smoky burnt earthy green caramel
 benzyl phenyl carbinol
 odor: floral orris
FL/FRdextro-borneol
 odor: pine camphor earthy
FL2-butyl-5-ethyl thiophene
 odor: fruity berry earthy
FRisobutyl ionone
 odor: woody vetiver earthy rooty
(R)-2-sec-butyl-3-methoxypyrazine
 odor: cortex green earthy
(S)-2-sec-butyl-3-methoxypyrazine
 odor: cortex green earthy
FL/FR2-isobutyl-3-methyl pyrazine
 odor: herbal green sugar syrup
 flavor: green vegetable
FRpara-tert-butyl quinoline
 odor: castoreum leather earthy oakmoss vetiver
FR callitris intratropica wood oil australia
 odor: woody floral earthy fruity balsamic herbal resinous smoky
FL/FR4-carvomenthenol
 odor: pepper woody earth musty sweet
 flavor: cooling mentholic woody weedy earthy herbal spicy citrus
FL/FR caryophyllene alcohol
 odor: spicy moss earthy resinous
FL/FRalpha-caryophyllene alcohol
 odor: woody spicy earthy
FL/FRbeta-caryophyllene alcohol acetate
 odor: woody dry earthy amber fruity spicy
FR chrysanthemum fragrance
FL/FRisocyclocitral (IFF)
 odor: green aldehydic earthy woody herbal leaf
 flavor: green woody amber dry balsamic old wood ambergris sawdust powdery
FR cyperus papyrus absolute
 odor: salty beany earthy mushroom rye bread leathery phenolic
FR cypress oil replacer
 odor: fresh pine woody earthy olibanum dry spicy cedar
FL/FR(E)-2-decenal
 odor: waxy fatty earthy green cilantro mushroom aldehydic fried chicken fat tallow
 flavor: waxy fatty fruity greasy earthy mushroom green cilantro chicken fat
FL/FR dibenzyl ether
 odor: sweet fruity cherry earthy mushroom rose plastic
 flavor: fruity cherry fungal plastic mushroom
FL difurfuryl ether
 odor: coffee nutty earthy
 flavor: coffee mushroom-like
FL/FR(E+Z)-4,8-dimethyl-3,7-nonadien-2-yl acetate
 odor: lemon rind citrus earthy woody
FR1,4-dipentyl-6,8-dioxabicyclo(3.2.1)octane
 odor: Metallic, mushroom, and earthy
FL/FR earthy acetal
 odor: natural green floral earthy fungal
FR earthy indane
 odor: floral minty earthy hawthorn animal anisic
5-ethyl-4-methyl thiazole
 odor: nut green earthy
FL/FRlaevo-fenchone
 odor: camphor herbal earthy woody
 flavor: cooling camphoreous minty medicinal earthy humus
FR fern specialty
 odor: fern
FL/FR fir needle oil siberia
 odor: fresh dry fir forest earthy woody
 flavor: fir needle
FR fungus fragrance
FL/FR galbanum absolute
 odor: green balsam earthy woody metallic
 flavor: galbanum
FL/FR galbanum oil
 odor: fresh green cortex earthy rooty woody balsamic metallic
 flavor: green rooty weedy earthy balsamic juniper woody
FR galbanum oil replacer
 odor: galbanum
FR galbascone (IFF)
 odor: fresh green galbanum earthy weedy pineapple narcissus
FR geranium dihydropyran
 odor: floral green earthy spicy geranium vegetable
FL/FR geranium oil morocco
 odor: sweet rose herbal earthy
 flavor: geranium
FL/FR hazelnut pyrazine
 odor: musty nut skin earthy roasted hazelnut toasted potato dusty foliage vegetable
 flavor: musty nutty toasted cocoa hazelnut potato potato chip earthy dirty
(S)-1-hexen-3-ol
 odor: metallic green earthy
FL/FR6-hydroxydihydrotheaspirane (mixture of isomers)
 odor: Camphoreous, piney, earthy, green, cooling and woody
 flavor: Camphoreous, woody, green, cooling and minty with a fenchyl and tropical nuance
FR indoletal
 odor: animal indole earthy jasmin
FR marine nitrile
 odor: citrus marine earthy
FL/FR menthofuran
 odor: Diffusive, pungent, musty, nutty, pyrazine like, nutty, earthy and coffee
 flavor: Musty, nutty, coffee, raw and legume
(1S,2R,5R)-(+)-isomenthol
 odor: musty sweet herbal earthy camphor hay
FL/FR mesityl oxide
 odor: musty, mildew, earthy, chemical, card board like with nutty, chocolate and woody nuances
 flavor: potato bin, raw and baked potato, jimica with raw vegetative, nutty and dirt like nuances
FL/FR methional
 odor: Vegetable oil. Creamy tomato, potato skin and French fry, yeasty, bready, limburger cheese with a savory meaty brothy nuance
 flavor: Musty tomato, potato, vegetative, mold ripened cheeses, onion, beefy brothy and egg and seafood nuances
FL/FR2-methyl butyl isovalerate
 odor: Fruity, sweaty, cheesy, slightly green, with a heavy apple skin, winey and cognac nuance
 flavor: Fruity, estry with a berry, apple and tutti frutti nuance
FR methyl cyclocitrone (IFF)
 odor: green floral earthy dry woody
FL/FR2-methyl-3-ethoxypyrazine
 odor: hazelnut roasted almonds pineapple earthy
FL/FR nonanoic acid
 odor: Waxy, dirty and cheesy with a cultured dairy nuance
 flavor: Fatty, waxy and cheesy with a mild sweet creamy background
FL nutty thiazole
 odor: Musty, nutty and earthy with a coffee and meaty nuance
 flavor: Nutty, roasted, meaty and savory with woody and coffee nuances
FL/FR oakmoss absolute
 odor: green woody earthy musty mossy oily wood
 flavor: Green, herbal, woody, earthy and tobacco with a slight fishy nuance
FL/FR oakmoss absolute color reduced
 odor: mossy oakmoss green earthy woody seaweed
 flavor: oakmoss
FR oakmoss absolute replacer
 odor: oakmoss
FL/FR octanal dimethyl acetal
 odor: citrus floral green leafy rose violet
 flavor: green cilantro nasturtium citrus peel privet
FL/FR(R)-1-octen-3-ol
 odor: fresh fungal fruity genuine mushroom earthy violet melon humus
 flavor: sweet mushroom fungal earthy floral violet melon
FL/FR1-octen-3-one
 odor: Intense earthy, metallic, mushroom-like with vegetative nuances of cabbage and broccoli. It has minor savory notes of fish and chicken
 flavor: Intense creamy earthy mushroom with fishy and vegetative nuances
FL/FR1-octen-3-yl acetate
 odor: fresh green herbal lavender fruity oily
 flavor: Green, earthy, waxy dairy like, with unripe fruity nuances
FL octyl 2-furoate
 odor: Oily, waxy, earthy, mushroom-like with a creamy tallow nuance
 flavor: Waxy, fatty, brown, brothy, mushroom-like with a green metallic nuance
FR patchouli extract acetylated
 odor: woody patchouli
FL/FR patchouli oil
 odor: woody old wood dry earthy weedy balsamic spicy minty
 flavor: woody earthy weedy balsamic spicy camphoreous
FL/FR2-pentyl furan
 odor: Fruity, green, earthy beany with vegetable like nuances
 flavor: Green, waxy, with musty, cooked caramellic nuances
FL/FR phenyl acetaldehyde 2,3-butylene glycol acetal
 odor: floral sweet earthy
FL/FR1-phenyl-2-pentanol
 odor: mild green sweet earthy
 flavor: fruity green
FR picea abies leaf oil
 odor: green fruity earthy foliage pine lemon
FL propionaldehyde
 odor: Ethereal, pungent, chocking with earthy, alcoholic wine lees-like with a whiskey and brandy impact and cocoa nutty and slightly meaty nuance on dryout with a grape like nuance
 flavor: Musty, yeasty, ethereal, nutty and vegetative with nuances of potato, blue cheese, grape, banana, apple, broccoli, almond and chocolate
FL/FR4-isopropyl quinoline
 odor: green metallic earthy leafy
FR3(or 2),4,5-trimethyl octahydro-4,7-methanoinden-5-ol
 odor: strong patchouli, strong woody, strong earthy, and camphoraceous notes
FL turmeric oleoresin
 odor: soft spicy woody earthy
 flavor: turmeric
FR vetiver oil acetylated
 odor: sweet woody root earthy sandal
FL/FR violet leaf absolute
 odor: green oily earthy leafy floral
 flavor: Green, melon, floral, fresh, waxy, grassy and leafy
FL vitispirane
 odor: floral fruity earthy woody
FL/FR ylang ylang flower oil III
 odor: floral ylang
 flavor: ylang
 
Quaternary (Fourth) - earthy
FL/FR angelica archangelica root oil CO2 extract
 odor: woody herbal tea
FR artichoke absolute
 odor: green artichoke
FR artichoke concrete
 odor: green artichoke
FR bruyere root oil
 odor: heather woody undergrowth earthy
FL/FRbeta-caryophyllene alcohol
 odor: warm woody moss spicy earthy
FL/FR cocoa oleoresin
 odor: dark bitter cocoa chocolate powdery earthy coffee roasted
 flavor: bitter dark chocolate powdery cocoa earthy
FR decahydrocyclododecaoxazole
 odor: green herbal terpenic earthy woody
FR4-(3,3-dimethyl bicyclo(2.2.1)hept-2-yl)-2-oxabicyclo(2.2.2)octane
 odor: woody, cedar-like, creamy, and earthy notes
2,4-dimethyl-5-ethyl thiazole
 odor: nutty roasted meaty earthy
2,2-dimethyl-6,8-nonadien-3-ol
 odor: fruity, after lavender, somewhat mushroom-like earthy
FR dryopteris filix-mas leaf extract
 odor: green cortex earthy fougere
FL2-ethyl-4,5-dimethyl oxazole
 odor: green creamy vegetable earthy
FL5-ethyl-2-methyl pyridine
 odor: nutty strong raw potato roasted earthy
 flavor: winey buttery acidic cereal sulfurous solvent
FL/FR fenchol
 odor: camphor borneol pine woody dry sweet lemon
 flavor: camphoreous cooling medicinal minty earthy humus
FR fennel fragrance
 odor: sweet anise fennel woody earthy green spicy caraway
FL/FR filbert pyrazine
 odor: Nutty, peanut, musty, corn-like with raw earthy and bready nuances
 flavor: Nutty peanut, musty corn-like with raw and oily nuances
FR fir needle oil replacer
 odor: fir needle
FR floral methanol
 odor: floral minty earthy leather
FR fragaria vesca leaf absolute
 odor: green green tea weedy earthy bergamot brown sugar chamomile violet leaf
FR galbanum absolute replacer
FR guava leaf oil cuba
 odor: watery citrus woody earthy herbal
FL/FRdelta-heptalactone
 odor: coconut oily green earthy
 flavor: lactonic coconut creamy coumarinic tonka herbal earthy oily
2-heptyl pyridine
 odor: green floral geranium earthy
FR herbal ketone
 odor: fresh sweet green weedy earthy herbal
 flavor: cheese green fruity dairy dirty buttery
FL/FR(Z)-3-hexen-1-yl tiglate
 odor: green vegetable green banana earthy cortex herbal
 flavor: Green vegetative mushroom with herbaceous and fatty nuances
FR honey specialty
 odor: sweet honey
FL/FR ilex paraguariensis leaf solid extract
 odor: tea brown sweet leafy hay earthy vegetable
 flavor: herbal tea brown astringent leafy hay spice
FR leather fragrance
FR leather specialty
 odor: leather
FL/FR lilac pentanol
 odor: sweet fresh cayloxol lilac anisic earthy narcissus peony
 flavor: fruity tropical berry gooseberry green ylang
FL/FR linalool oxide
 odor: floral herbal earthy green
 flavor: Green, floral, fatty, woody, fermented, herbal, fruity and berry
FRisolongifolene ketone
 odor: dry woody patchouli cedar earthy tobacco incense
FL methyl furfuryl thiol
 odor: sulfurous roasted coffee
 flavor: strong mustard garlic burnt meaty
FL/FR methyl 10-undecenoate
 odor: fatty waxy citrus earthy fungal rose floral
 flavor: waxy pineapple
FL/FR1-nonen-3-ol
 odor: intensely oily creamy green earthy mushroom
 flavor: earthy mushroom green
FR oakmoss oil
 odor: oakmoss dry woody earthy bark leather tar
FL1,8-octane dithiol
 odor: sulfurous meaty mushroom earthy
 flavor: earthy mushroom fatty meaty
FL/FR2-octenyl acetate
 odor: melon pear tropical earthy
 flavor: green fruity pear
FL oregano oleoresin
 odor: fresh oregeno spicy herbal green earthy woody
 flavor: herbal spicy peppery green camphoreous thyme phenolic
FR orris fragrance
FR orris rhizome absolute replacer
 odor: floral berry violet earthy woody
FR orris specialty
 odor: orris
FR patchouli fragrance
FL/FR patchouli oil CO2 extract
 odor: woody old wood dry earthy weedy balsamic spicy minty
 flavor: patchouli
FL/FR patchouli oil decolorized
 odor: old wood woody balsamic weedy earthy
 flavor: woody earthy weedy balsamic spicy camphoreous
FL/FR patchouli oil molecular distilled
 odor: patchouli
 flavor: woody earthy weedy balsamic spicy camphoreous
FR patchouli oil replacer
 odor: woody old wood dry earthy weedy balsamic spicy minty
FR patchouli specialty
 odor: patchouli woody old wood dry earthy weedy balsamic spicy minty
FR peanut fragrance
FR pelargonium radula oil
 odor: bitter leafy woody earthy palmarosa
FR2-phenyl propionaldehyde ethylene glycol acetal
 odor: floral green mushroom earth
FL/FR2-phenyl propyl acetate
 odor: sweet hyacinth lilac green earthy
FL/FRL-(-)-alpha-pinene
 odor: sharp warm resinous fresh pine
FL potato butanone
 odor: Sulfureous, vegetative, potato, earthy, tomato, metallic and fatty
 flavor: Sulfureous, potato, earthy, vegetative, fatty, fishy, metallic and mushroom
FR privetone
 odor: fresh green privet stem
 flavor: green nasturtium wasabi melon rind watercress truffle asparagus
FL/FRisopropyl 3-methyl thiocrotonate
 odor: green galbanum alliaceous
FL3-propyl pyridine
 odor: sweet musty beany earthy woody
FRisopropyl quinoline
 odor: weedy green metallic earthy leafy cortex phenolic nutty
FR rain forest specialty
 odor: rain forest
FL/FR shoyu pyrazine
 odor: Raw nutty and green pepper
 flavor: Musty, raw, slight nutty, slight radish
 
Quinary (Fifth) - earthy
FR agarwood oil (aetoxylon sympetalum)
 odor: aromatic woody umami mossy earthy mushroom smoky animal
FR agarwood oil replacer
 odor: woody vetiver sweet balsamic animal earthy amber smoky
FR agarwood specialty
 odor: woody vetiver sweet balsamic animal earthy amber spicy smoky
FR1-allyl-2,2,7,7-tetramethyl cycloheptanol
 odor: woody camphor patchouli earthy rooty
FR ambergris naphthol
 odor: amber musk animal old wood earthy
FL/FR amyl formate
 odor: powerful ethereal fruity unrip banana green earthy
 flavor: sweet fruity fresh cognac banana peel vinous
FR arnica flower absolute
 odor: herbal sweet tea chamomile woody earthy
FRmountain ash fragrance
 odor: woody balsamic green cortex earthy
FL/FRisobornyl isobutyrate
 odor: balsam herbal fir needle spicy earthy woody
 flavor: fir needle balsamic spicy herbal camphoreous woody soapy
FL/FRisobornyl formate
 odor: camphor musty medical woody
 flavor: Woody, cooling, musty, floral, camphoreous and minty
FR botanical fragrance
FL/FR2-isobutyl-3,5-(and 3,6)-dimethyl pyrazine
 odor: cocoa hazelnut musty earthy roasted nutty
FL/FR2-isobutyl thiazole
 odor: green wasabi privet tomato leaf earthy vegetable metallic
 flavor: Green, vegetable, tomato-like with raw musty nuances
FRepoxidized cedarwood oil
 odor: clean woody dry cedar earthy
FR cedrol methyl ether
 odor: woody dry cedar ambergris earthy vetiver
FL dihydroxyacetophenone (mixed isomers)
 odor: Vegetative, green, fatty and nutty with earthy, powdery nuances
 flavor: Green, vegetative, fatty and nutty with mushroom and peanut nuances
FR dimethyl cyclormol (IFF)
 odor: camphor earthy patchouli woody herbal
FL/FR dipropyl disulfide
 odor: Sulfureous, alliaceous, fresh, green onion, scallion and metallic with a slight tropical nuance
 flavor: Alliaceous, sulfureous, green, vegetative and asafetida nuances
FL/FR ethyl 2-ethyl acetoacetate
 odor: fruity winey green herbal earthy rootbeer ethereal
 flavor: fruity ethereal green cortex tropical winey papaya artichoke
FL/FR fenchyl acetate
 odor: fresh sweet pine fir herbal citrus
 flavor: sweet woody minty herbal fir needle balsamic earthy weedy
FL/FR galbanum oil terpeneless
 odor: strong green cortex metallic green peas earthy
 flavor: galbanum
FL/FR ginger oleoresin africa
 odor: woody spice herbal ginger terpene earthy citrus
 flavor: spicy citrus herbal terpenic peppery woody oily
FR hazelnut fragrance
FR herbal fragrance
FR herbal specialty
 odor: herbal
FR honey fragrance
FL horseradish oil
 odor: pungent, sulfureous, biting hot, vegetative, with a sharp fresh green earthy nuance
 flavor: Hot with a green vegetative rooty metallic throat tingle
FL/FR hydroxymethyl hexyl ethyl ketone
 odor: musty herbal sweet earthy
FR lawsonia inermis leaf oil CO2 extract
 odor: green leafy tea woody earthy
FR machilus kusanoi leaf oil
 odor: spicy woody cigarbox tobacco earthy
FR machilus kusanoi wood oil
 odor: spicy woody tobacco cedar box earthy
FL methyl ethoxypyrazine
 odor: nutty hazelnut nut skin almond earthy brown pineapple
 flavor: nutty nut skin hazelnut earthy roasted almond roasted barley taco
FL/FR methyl 2-hexenoate
 odor: fatty green fruity pineapple earthy
FL2-methyl-5-isopropyl pyrazine
 flavor: green
FLdextro,laevo-3-(methyl thio) butanone
 odor: sulfurous milky oily potato earthy fatty
 flavor: milky creamy potato baked potato oily baked shellfish brown
FR musk indanone
 odor: rich spicy musk woody clean
FL/FR2-octanol
 odor: fresh spicy green woody herbal earthy
 flavor: herbal spicy green nasturtium earthy unripe banana mushroom
FL/FR(Z)-5-octen-1-ol
 odor: green melon watery watermelon earthy mushroom violet leaf fishy soapy
 flavor: green melon waxy fatty mushroom vegetable asparagus violet leaf
FL/FR octyl butyrate
 odor: fresh waxy fruity green oily earthy creamy natural jasmin
 flavor: Waxy, fruity, green with a sweet creamy nuance
FL/FR octyl phenyl acetate
 odor: rooty orange basil bois de rose earthy honey
FL/FR phenyl acetaldehyde dimethyl acetal
 odor: green foliage floral rosy earthy mushroom
 flavor: dry green cortex floral nasturtium tropical resinous weedy oily
FR2-propenyl-para-cymene
 odor: green sweet carrot dry earthy
CS quinoline
 odor: Medical, musty, tobacco with a pyridine and leather nuance
 flavor: Earthy, musty, nutty, coumarinic with a chemical nuance
FL/FR styralyl butyrate
 odor: Sweet, fruity, berry-like with a juicy fruit and bubble gum character and a tropical fruity pulpy and over ripe fruit nectar like nuance
 flavor: Heavy, fruity, plum-like with a rich tropical nectar nuance. It has juicy fruit and tutti frutti bubble gum-like nuances
FR tomato specialty
 odor: tomato
FL/FR2-tridecanone
 odor: Fatty, waxy, mushroom, coconut and earthy with a mild chicken fat nuance
 flavor: Fatty and earthy with a fatty mouthfeel and with a dairy, ketonic and cheesy nuance
FL/FR3,5,5-trimethyl hexanol
 odor: grassy green weedy floral earthy aldehydic hay straw leaf
 flavor: Green, cooling, herbal, woody, musty, berry, melon, with minty nuances
FL/FR tropical 3-thiobutyrate
 odor: Tropical fruity, red fruit, pineapple with sulfurous, earthy, fatty and waxy nuances
 flavor: Mild sulfurous with tropical overripe fruity pulpy notes. Vegetative and cheesy nuances
FR violet specialty
 odor: violet
 
Senary (Sixth) - earthy
FL/FRalpha-ambrinol
 odor: amber natural musk animal
 flavor: amber woody earthy rooty herbal animal old wood humus tea
FL/FRisoamyl formate
 odor: plum black currant ethereal vinous dry earthy fruit green
 flavor: Sharp, green, apple and fruity with winey, fatty notes
FL/FR3-decen-2-one
 odor: Fatty, slight green, fresh fruity green apple and pear, with a slight earthy and waxy nuance with a stale milky dry out
 flavor: Green, fruity with a fatty body, with a ketonic waxy and slight savory chicken nuance
FL/FR2,5-dimethyl pyrazine
 odor: cocoa roasted nuts roast beef woody grass medical
 flavor: Musty, potato, cocoa and nutty with a fatty and oily nuance
FL/FRdextro-fenchone
 odor: camphor thuja cedarleaf herbal earthy woody
 flavor: Cooling, camphoreous, sweet and minty with a musty, earthy nuance
FR ginger fragrance
FL/FR ginger root oil china
 odor: spicy ginger citrus woody terpenic camphoreous earthy
 flavor: spicy citrus terpenic aldehydic floral aromatic tropical woody
FR ginger root oil replacer
 odor: fresh spice ginger root
FR ginger specialty
 odor: ginger
FR leucosidea sericea leaf oil
 odor: medicinal camphoreous terpenic peppery astringent earthy resinous chamomile
FL/FR lovage tincture
 odor: sweet herbal brown celery green leafy earthy
 flavor: sweet brown herbal celery maple
FL/FRortho-methyl anisole
 odor: sweet nutty floral earthy walnut
 flavor: Camphoreous, earthy, woody and salicylate with minty, spicy nuances
FL/FR2-methyl pyrazine
 odor: Nutty, brown, nut skin, musty, pyrazine and earthy with a slight roasted nuance
 flavor: Nutty, brown, roasted, musty and astringent
FL2,3-octane dione
 odor: dill asparagus cilantro herbal aldehydic earthy fatty cortex
 flavor: green spicy cilantro fatty leafy cortex herbal
FL/FR(E)-2-octen-1-yl acetate
 odor: Green, fatty and aldehydic with an oily waxy nuance
 flavor: Green, fatty and fruity with a fresh nuance
FL/FR orris rhizome absolute (iris pallida)
 odor: sweet floral berry violet fresh wet wood (80-85% irone)
 flavor: sweet woody berry raspberry earthy sandy powdery fatty
FR patchwood
 odor: tropical autumn fresh ozone orris woody earthy
FL/FR2-phenyl propionaldehyde dimethyl acetal
 odor: floral leafy hyacinth green mushroom earthy walnut
 flavor: Fruity, green and floral
FR pine hexanol
 odor: pine camphor minty phenolic patchouli
FR pine specialty
 odor: fir needle
FL/FRalpha-pinene
 odor: fresh camphor sweet pine earthy woody
 flavor: Intense woody, piney and terpy with camphoraceous and turpentine note. It has herbal, spicy and slightly tropical nuances
FR redwood fragrance
FR strawberry specialty
 odor: strawberry
FL thialdine
 odor: sulfurous nutty hazelnut corn meaty earthy clam
 flavor: sulfurous green onion radish garlic cooked onion earthy brothy
FR tomato leaf fragrance
FR veramoss (IFF)
 odor: mossy oakmoss woody phenolic earthy
 flavor: mossy dry earthy woody phenolic oakmoss spicy powdery
 
Septenary (Seventh) - earthy
FR amber dioxane
 odor: dry dusty woody mahogany amber resinous earthy floral
FR amber furan
 odor: ambergris animal dry amber fresh metallic
FL/FR berry pentadienoate
 odor: fruity tropical tutti frutti rummy green strawberry earthy berry
 flavor: fruity tropical tutti frutti green berry strawberry grape juicy
FL/FRisobornyl propionate
 odor: pungent pine camphor woody lavender
 flavor: fir balsamic herbal sweet camphoreous woody
FL/FR cocos nucifera fruit oil CO2 extract
 odor: coconut creamy buttery fruity fatty tropical earthy caramellic
 flavor: coconut creamy buttery nut skin oily tropical fruity fatty waxy
FL/FR cortex pyridine
 odor: fresh green weedy cortex nasturtium metallic
 flavor: Green, vegetative, green and jalapeno pepper-like with some savory metallic nuances
FR foliage specialty
 odor: green weedy cortex hay leafy grassy earthy woody
FL/FR geranium thiazole
 odor: geranium green red rose nutty vegetable nut skin earthy beany
 flavor: green vegetable nut flesh earthy nut skin licorice red rose fennel
FL/FR(Z)-leaf acetal
 odor: green violet natural green leaf mushroom earthy
 flavor: Green, vegetative, grassy, musty and radish-like with a fruity nuance
FL/FR3-(methyl thio) hexanol
 odor: Sulfurous, metallic and pungent with a slight spicy, green leafy, wasabi-like and vegetative note with and earthy nuance
 flavor: Metallic, sulfureous, with a green vegetative and slight spicy nuance
FL/FR(E)-2-nonen-1-yl acetate
 odor: fruity waxy citrus rind rue carrot seed oily earthy fatty
 flavor: waxy rue oily fatty citrus rind artichoke carrot earthy
FL/FR(Z)-3-octen-1-ol
 odor: fresh fatty greasy melon green cortex herbal earthy fusel spicy
 flavor: fatty fruity herbal spicy raw potato earthy weedy tropical citrus
FR peony alcohol
 odor: natural floral rose peony waxy mimosa
FR pizza fragrance
FL/FR strawberry furanone butyrate
 odor: sweet ethereal fruity tropical green weedy earthy wasabi
 flavor: ethereal fruity tropical green wasabi earthy asparagus beany
FL/FR tropical thiazole
 odor: Musty alliaceous earthy sulfury slight fruity, coffee, meaty
 flavor: Alliaceous earthy sulfurous coffee with a tropical fruity nuance
 
Octonary (Eighth) - earthy
 bornyl methyl ether
 odor: camphoreous herbal rosemary lavender borneol-like carrot parsley earthy
 flavor: carrot earthy celery herbal parsley biting fresh woody caraway basil
FL/FR chocolate pyrazine A
 odor: chocolate cocoa roasted almond hazelnut peanut nutty
FL/FR1-hepten-3-ol
 odor: oily green metallic acrylate tomato spicy
 flavor: sweet green plastic metallic weedy
FL/FR(E)-3-hexen-1-ol
 odor: green cortex privet leafy floral petal oily earthy
 flavor: fruity green cortex privet leafy narcissus greasy phenolic
FL/FRlaevo-menthyl acetate
 odor: mentholic minty herbal tea fruity woody floral earthy
 flavor: cooling mentholic minty herbal old wood balsamic clove tropical floral
FL/FR2-methyl-2-pentenal
 odor: aldehydic green cortex fruity alliaceous ripe cherry earthy
 flavor: sweet aldehydic fruity jammy brown beany alliaceous grassy
FL/FR2-octen-4-one
 odor: Yeasty, fruity, mushroom, metallic, bready, pineapple, horseradish, earthy
 flavor: Vegetable green earthy, horseradish, anchovy, earthy, ketonic, onion, musty, tropical lift, yeasty, bready, mushroom, fermented
FL/FRalpha-terpinyl methyl ether
 odor: citrus grapefruit bergamot orangeflower vegetable celery spicy earthy
 flavor: woody celery earthy sweet spicy
FR thujopsis dolabrata wood oil
 odor: fresh sweet cedarwood woody dry cedar sawdust dusty phenolic earthy
 flavor: woody cedar dry earthy sawdust spicy resinous incense
FL/FR ylang ylang flower oil I
 odor: flower petal jasmin neroli lily of the valley spicy balsamic earthy woody winey
 flavor: floral balsamic banana green lily herbal oily earthy
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