oregano oleoresin
origanum vulgare oleoresin
 
Notes:
None found
  • Horner International
    • Horner International
      The finest extracts in the world
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base.
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base. Our new North American production facility in Durham, North Carolina features multiple production lines for extraction and concentration via proprietary technology. A diverse team with decades of experience and know-how, we apply our skills to some of the most challenging products found in nature. We are committed to treat our customers in the way we wish to be treated. We believe that natural products play a positive, sustainable role in a future that is good for farmers, communities, and our customers. Our goal is to produce the best-tasting, most consistent natural extracts and flavors in the world.
      US Email: Lisa Ramraj
      Voice: +1 919 787 3112
      Fax: +1 919 787 4272
      US Voice: +1 919 787 3112 ext. 112
      US Fax: +1 919 787 4272
      Custom Manufacturing
      Product(s):
      Oregano Oleoresin
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      MARJORAM OLEORESIN
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      225500 ORIGANUM OLEOR.
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      15-70000 OREGANO OLEORESIN, Kosher
       
  • Synthite Industries
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Category: flavoring agents and adjuvants
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Appearance: dark yellowish brown viscous liquid (est)
Food Chemicals Codex Listed: No
Flash Point: 168.00 °F. TCC ( 75.56 °C. )
Shelf Life: 12.00 month(s) or longer if stored properly.
Soluble in:
 alcohol
 oils
Insoluble in:
 water
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Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 fresh  origanum  herbal  earthy  
Odor Description:
at 10.00 % in propylene glycol. 
fresh oregeno herbal earthy
Luebke, William tgsc, (1997)
 origanum  
Taste Description:
oregano
  
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Cosmetic Information:
None found
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Suppliers:
Artiste
Oregano Oleoresin
Horner International
Oregano Oleoresin
India Essential Oils
Oregano Oleoresin 10%
Kalsec
Oregano Oleoresin and Aquaresin®
Lionel Hitchen
Oregano Oleoresin
Lluch Essence
MARJORAM OLEORESIN
Moellhausen
ORIGANUM OLEOR.
Odor: fresh, herbaceous, spicy
Flavor: aromatic, spicy
Naturex
Oregano Oleoresin
NAT arom®, in Ez-Caps™, AquaReady™ or Classic forms
Penta International
OREGANO OLEORESIN, Kosher
Reincke & Fichtner
Origanum Oleoresin
Synthite Industries
Oregano Oleoresin
encapsulated and spray dried range
E-books and Brochures
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents and adjuvants
Recommendation for oregano oleoresin usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 3301.90.1000
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 marjoram wild marjoram
Search Trop  Picture
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Synonyms:
 marjoram oleoresin
pot marjoram oleoresin
wild marjoram oleoresin
 micromeria formosana oleoresin
 oleoresin oregano
 oleoresin oregano W/S
 oregano oleoresin and aquaresin
 organy oleoresin
 origano oleoresin
 origanum creticum oleoresin
 origanum dilatatum oleoresin
 origanum glaucum oleoresin
 origanum gracile oleoresin
 origanum kopetdaghense oleoresin
 origanum normale oleoresin
 origanum oleor.
 origanum puberulum oleoresin
 origanum tyttanthum oleoresin
 origanum vulgare oleoresin
 origanum vulgare subsp. gracile oleoresin
 origanum vulgare subsp. viride oleoresin
 origanum vulgare subsp. vulgare oleoresin
 origanum vulgare var. formosanum oleoresin
 origanum vulgare var. glaucum oleoresin
 origanum vulgare var. puberulum oleoresin
 origanum vulgare var. viride oleoresin
 origanum watsoni oleoresin
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Articles:
PubMed: In vitro evaluation of antimicrobial activities of various commercial essential oils, oleoresin and pure compounds against food pathogens and application in ham.
PubMed: Oxidative stability of cooked, frozen, reheated beef patties: effect of antioxidants.
PubMed: Effect of natural and synthetic antioxidants on the oxidative stability of cooked, frozen pork patties.
PubMed: Effect of natural antioxidants on oxidative stability of cooked, refrigerated beef and pork.
PubMed: Effects of butyrate, avilamycin, and a plant extract combination on the intestinal equilibrium of early-weaned pigs.
PubMed: The response of gastrointestinal microbiota to avilamycin, butyrate, and plant extracts in early-weaned pigs.
PubMed: Effect of plant extracts and formic acid on the intestinal equilibrium of early-weaned pigs.
PubMed: Inhibition of fungal growth on bread by volatile components from spices and herbs, and the possible application in active packaging, with special emphasis on mustard essential oil.
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