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| Primary (First) - buttery |
| FL/FR | | acetoin |
| | odor: sweet buttery creamy dairy milky fatty |
| | flavor: creamy dairy sweet oily milky buttery |
| FL/FR | | acetoin acetate |
| | odor: pungent sweet creamy buttery |
| | flavor: Fruity body, fleshy, rumy, grape, winey |
| FL | | acetoin butyrate |
| | odor: fruity cheese acetic creamy dried berry butter |
| | flavor: Creamy mouthfeel with creamy and custard-like notes |
| FL/FR | | acetoin dimer |
| | odor: milky creamy buttery dairy |
| | flavor: buttery |
| FL/FR | | acetoin propylene glycol acetal |
| | odor: fatty buttery |
| | flavor: buttery |
| FL/FR | | acetyl butyryl |
| | odor: dry sweet caramel butter oily fatty creamy phenolic fruity |
| | flavor: Creamy, fruity, toasted brown caramellic notes |
| FL/FR | | acetyl isobutyryl |
| | odor: Sweet, fruity, buttery, creamy, with a brown fatty nuance |
| | flavor: Sweet, creamy, fruity, buttery, with a cooked estry nuance |
| FL/FR | | acetyl nonyryl |
| | odor: waxy aldehydic creamy fatty dairy |
| | flavor: creamy coconut milky |
| FL/FR | | acetyl propionyl |
| | odor: pungent sweet butter creamy caramel nutty cheese |
| | flavor: Toasted, buttery and caramellic with marshmallow and molasses nuances |
| FL | | acetyl isovaleryl |
| | odor: Sweet, sharp, fruity, creamy with a brown buttery nuance |
| | flavor: Fruity, creamy with a pineapple nuance |
| FL | | bovolide |
| | odor: spicy herbal minty |
| | flavor: buttery |
| FL/FR | | butter acids |
| | odor: Fatty, dairy and creamy with a sweet, cultured, waxy and milky undernote |
| | flavor: Fatty, creamy and waxy with a deep, dairy and milky mouthfeel |
| FL | | butter almond flavor |
| FL | | butter brickle flavor |
| FL | | butter caramel flavor |
| FL | | butter cream frosting flavor |
| FL | | butter crème flavor |
| FL | | butter enhancers |
| | flavor: buttery |
| FL/FR | | butter esters |
| | odor: Sweet, creamy and slightly fruity with acidic butter notes |
| | flavor: Sweet, creamy and buttery with fatty fruity nuances |
| FL | | butter fat enzyme modified with added butyric acid |
| | flavor: creamy buttery |
| FL | | butter flavor |
| FL | brown | butter flavor |
| FL | creamy | butter flavor |
| FL | sweet | butter flavor |
| FL | | butter honey flavor |
| FL | | butter lemon flavor |
| FL | | butter lemon orange flavor |
| FL | | butter maple flavor |
| FL | | butter mint flavor |
| FL | | butter nut rum flavor |
| FL | | butter nut vanilla flavor |
| FL/FR | | butter oil CO2 extract |
| | odor: buttery |
| | flavor: butter |
| FL | | butter onion garlic flavor |
| FL | | butter pecan cake flavor |
| FL | | butter pecan flavor |
| FL | | butter praline flavor |
| FL | | butter rum flavor |
| FL | spiced | butter rum flavor |
| FL | | butter rum toffee flavor |
| FL/FR | | butter starter distillates |
| | flavor: buttery |
| FL | | butter vanilla flavor |
| FL | | butter vanilla nut flavor |
| FL/FR | | butyl laevo-lactate |
| | odor: sweet diffusive fruity fermented mushroom milky creamy |
| | flavor: sweet buttery caramel |
| FL/FR | iso | butyl lactate |
| | odor: faint buttery fruity caramellic |
| | flavor: buttery caramellic fruity |
| FL | | butyroin |
| | odor: sweet pungent buttery nut |
| | flavor: buttery |
| FL | | diacetyl |
| | odor: strong butter sweet creamy pungent caramel |
| | flavor: Sweet, buttery, creamy, milky |
| FL | | diacetyl substitute |
| | flavor: buttery creamy |
| FL | | ghee flavor |
| FL | | gheebutter |
| FL/FR | 3,4- | hexane dione |
| | odor: buttery toasted almond nutty caramellic |
| | flavor: caramel nutty buttery |
| FL | | margarine flavor |
| FL/FR | 2- | methyl valeric acid |
| | odor: sour cheese |
| | flavor: buttery creamy slightly cheesy |
| | ( | pyrrolyl-2)-butan-1,2-dione |
| | flavor: buttery, slightly meaty |
|
| Secondary (Second) - buttery |
| FL | | acetyl ethyl carbinol |
| | odor: herbal truffle |
| | flavor: buttery creamy |
| FL | | almond butter flavor |
| FL | | apple butter flavor |
| FL | | butter toffee flavor |
| FL | | butterscotch flavor |
| FL | | chocolate butter cream flavor |
| FL | | cinnamon butter flavor |
| FL | | cinnamon butter pecan flavor |
| FL | 6-(5(6)- | decenoyl oxy) decanoic acid |
| | odor: milky green fruity jasmin lactonic gardenia peach |
| | flavor: creamy buttery dairy milky waxy fatty custard |
| FL | | garlic butter flavor |
| FL/FR | | glyceryl 5-hydroxydodecanoate |
| | odor: fresh peach fruity coconut oily |
| | flavor: creamy buttery fruity peach tropical oily waxy |
| FL/FR | | heptanal diethyl acetal |
| | flavor: creamy butter |
| FL/FR | 2,3- | heptane dione |
| | odor: butter cheese oily fresh yogurt |
| | flavor: sweet dairy butter butterscotch butter rum caramel |
| FL | | mango furanone |
| | odor: fruity ester caramel |
| | flavor: bready buttery caramellic meaty roasted sugar burnt sweet |
| FL | | maple butter flavor |
| | 5- | methyl-heptan-2,3-dione |
| | flavor: fruity, butter-like |
| FL | buttered | popcorn flavor |
| FL | | rum butter flavor |
| FL | | vanilla butter nut flavor |
|
| Tertiary (Third) - buttery |
| FL/FR | | acetyl isobutyryl |
| | odor: Sweet, fruity, buttery, creamy, with a brown fatty nuance |
| | flavor: Sweet, creamy, fruity, buttery, with a cooked estry nuance |
| FL | | buttermilk flavor |
| FL | | butterscotch cream flavor |
| FL | | cinnamon nut butter rum flavor |
| FL/FR | | cocos nucifera fruit oil CO2 extract |
| | odor: coconut creamy buttery fruity fatty tropical earthy caramellic |
| | flavor: coconut creamy buttery nut skin oily tropical fruity fatty waxy |
| FL/FR | 5(6)- | decenoic acid |
| | odor: waxy buttery oily creamy dairy green lactonic plum skin |
| | flavor: creamy fatty buttery oily dairy waxy lactonic cheesy |
| FL | 5- | ethyl-2-methyl pyridine |
| | odor: nutty strong raw potato roasted earthy |
| | flavor: winey buttery acidic cereal sulfurous solvent |
| FL/FR | | glyceryl 5-hydroxydecanoate |
| | odor: fresh peach coconut oily |
| | flavor: creamy coconut buttery fruity peach tropical waxy fatty |
| FL | (E)-2- | pentenoic acid |
| | odor: acidic feta cheese buttery |
| | flavor: sour acetic buttery |
|
| Quaternary (Fourth) - buttery |
| FL | | butterscotch toffee flavor |
| FL/FR | | butyl undecylenate |
| | odor: fatty butter wine floral fruity |
| | flavor: waxy fatty oily buttery soapy |
| FL | | caviar flavor |
| FL | | cream |
| | flavor: creamy |
| FL | | cream enhancers |
| | flavor: creamy dairy |
| FL | | cream flavor |
| FL/FR | delta- | decalactone |
| | odor: fresh sweet oily coconut fruity peach creamy dairy |
| | flavor: Coconut, creamy, fatty, buttery, milky and nutty with a slightly fruity nuance |
| FL | | diacetyl trimer |
| | odor: butter roasted |
| | flavor: Fatty oily cream butter sweet vanillin caramel toffee fresh cheese quark |
| FL | | divanillin |
| | odor: fruity vanilla |
| | flavor: sweet creamy milk fat buttery |
| FL/FR | delta- | dodecalactone |
| | odor: fresh sweet metallic peach oily coconut buttery |
| | flavor: Creamy, fatty, dairy, rich buttery, fruity, peach and nutty |
| FL/FR | gamma- | dodecalactone |
| | odor: fatty peach sweet metallic fruity |
| | flavor: fruity fatty creamy buttery peach |
| FL/FR | (Z)- | ethyl oleate |
| | odor: fatty oily dairy milky waxy tallow |
| | flavor: fatty tallow oily buttery waxy milky |
| FL | | hazelnut flavor |
| FL | | hazelnut paste |
| | flavor: hazelnut |
| FL | | honey distillates |
| | flavor: honey floral caramellic toffee buttery |
| FL | | macadamia nut flavor |
| FL | | milk flavor |
| FL/FR | | sorbyl butyrate |
| | odor: fruity green wine cheese dairy |
| | flavor: fruity cheesy dairy |
| FL/FR | delta- | tetradecalactone |
| | odor: waxy creamy buttery oily fatty cheesy milky dairy |
| | flavor: waxy fatty creamy buttery milky dairy cheesy musty |
| FL/FR | delta- | undecalactone |
| | odor: creamy fatty coconut fruity peach waxy |
| | flavor: Creamy, coconut, milky, creamy, lactonic and butter fat with a waxy, fruity nuance |
|
| Quinary (Fifth) - buttery |
| FL/FR | epsilon- | decalactone |
| | odor: sweet, coconut creamy, milky with a phthalate celery like note and a fatty melted butter and dry lactonic cheese like nuance |
| | flavor: Waxy, sweetened coconut, dairy creamy with a melted butter, slightly brown butter and toffee like nuance |
| FL/FR | | ethyl palmitate |
| | odor: mild waxy fruity creamy milky balsamic greasy oily |
| | flavor: waxy creamy dairy fermented buttery oily balsamic vanilla |
| FL | | glyceryl tributyrate |
| | odor: Cheese, waxy, fatty, acidic |
| | flavor: Bitter, waxy, fatty, cheese and butter nuances |
| FL/FR | 2- | methyl butyric acid |
| | odor: pungent acid roquefort cheese |
| | flavor: Fruity, dirty, acidic with a dairy buttery and cheesey nuance |
| FL/FR | | vanillyl isobutyrate |
| | odor: sweet vanilla creamy fruity caramel chocolate |
| | flavor: sweet vanilla powdery chocolate creamy buttery fruity cheesy |
| FL/FR | | waxy lactone |
| | odor: oily painty waxy jasmin coconut green buttered cookies |
| | flavor: Creamy coconut meat with fatty milky, buttery and cheesy lactonic nuances |
|
| Senary (Sixth) - buttery |
| FR | | herbal ketone |
| | odor: fresh sweet green weedy earthy herbal |
| | flavor: cheese green fruity dairy dirty buttery |
| FL | | massoia bark oil |
| | odor: oily creamy waxy buttery lactonic coconut balsamic woody |
| | flavor: herbal celery waxy lactonic coconut buttery creamy woody |
| FL/FR | 2- | nonanone |
| | odor: Fruity, sweet, waxy, soapy, cheese, green herbaceous, coconut like |
| | flavor: Cheesy, green, fruity, dairy, dirty, buttery |
|
| Septenary (Seventh) - buttery |
| FL/FR | (E,Z)-2,6- | nonadienal |
| | odor: green fatty dry cucumber violet leaf |
| | flavor: Green, cucumber, melon, fatty and rindy with a hint of meat fat |
|
| Octonary (Eighth) - buttery |
| FL | | caramel dione |
| | odor: caramellic burnt sugar brown maple toffee molasses whiskey nutty coffee |
| | flavor: caramellic toffee maple brown sugar brown molasses creamy buttery |
| FL/FR | (Z)-6- | nonen-1-yl acetate |
| | odor: melon honeydew cantaloupe green tropical pear kiwi metallic |
| | flavor: green tropical fatty cantaloupe honeydew kiwi pear buttery |