EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

cinnamaldehyde
3-phenyl-2-propenal

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Fragrance Demo Formulas
Flavor Demo Formulas
Name:3-phenylprop-2-enal
CAS Number: 104-55-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:203-213-9
FDA UNII: Search
Beilstein Number:1071571
MDL:MFCD00007000
CoE Number:102
XlogP3:1.90 (est)
Molecular Weight:132.16196000
Formula:C9 H8 O
NMR Predictor:Predict (works with chrome, Edge or firefox)
Also(can) Contains:(E)-cinnamaldehyde
 (Z)-cinnamaldehyde
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:656 cinnamaldehyde
DG SANTE Food Flavourings:05.014 cinnamaldehyde
FEMA Number:2286 cinnamaldehyde
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):104-55-2 ; CINNAMALDEHYDE
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.60 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:pale yellow to dark yellow clear oily liquid (est)
Assay: 98.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity:1.04600 to 1.05000 @ 25.00 °C.
Pounds per Gallon - (est).: 8.704 to 8.737
Specific Gravity:1.05000 to 1.05800 @ 15.00 °C.
Pounds per Gallon - est.: 8.755 to 8.822
Refractive Index:1.61900 to 1.62300 @ 20.00 °C.
Melting Point: -8.00 to -6.00 °C. @ 760.00 mm Hg
Boiling Point: 249.00 to 252.00 °C. @ 760.00 mm Hg
Boiling Point: 131.00 to 132.00 °C. @ 20.00 mm Hg
Acid Value: 10.00 max. KOH/g
Vapor Pressure:0.026500 mmHg @ 25.00 °C.
Vapor Density:4.6 ( Air = 1 )
Flash Point: 200.00 °F. TCC ( 93.33 °C. )
logP (o/w): 1.900
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage:store under nitrogen.
Storage:refrigerate in tightly sealed containers. store under nitrogen.
Soluble in:
 ethyl alcohol, 1:25 in 30% alcohol
 ethyl alcohol, 1:5 in 60% alcohol
 ethyl alcohol, 2:5 in 70% alcohol
 ethyl alcohol, 5 vol. 60% alcohol
 water, 2150 mg/L @ 25 °C (est)
 water, 1420 mg/L @ 25 °C (exp)
Insoluble in:
 paraffin oil
 
Organoleptic Properties:
Odor Type: spicy
Odor Strength:high ,
recommend smelling in a 10.00 % solution or less
Substantivity:212 hour(s) at 100.00 %
sweet spicy aldehydic aromatic balsamic cinnamyl resinous honey powdery
Odor Description:at 10.00 % in dipropylene glycol. sweet spicy aldehydic aromatic balsamic cinnamyl resinous honey powdery
Luebke, William tgsc, (1981)
Odor sample from: Fritzsche Dodge & Olcott, Inc.
cassia cinnamon
Odor Description:Cassia, cinnamon, cinnamon bark and red hots
Mosciano, Gerard P&F 23, No. 1, 33, (1998)
Flavor Type: spicy
spicy sweet aromatic aldehydic honey cinnamyl resinous
Taste Description: spicy sweet aromatic aldehydic honey cinnamyl resinous
Luebke, William tgsc, (1981)
spicy cinnamon
Taste Description: at 0.50 ppm. Spicy, cinnamon and cinnamon bark
Mosciano, Gerard P&F 23, No. 1, 33, (1998)
Odor and/or flavor descriptions from others (if found).
Symrise
Cinnamic aldehyde
Odor Description:very strong, sweet, balsamic, typically cinnamon, faint almond
Taste Description:sweet, cinnamon
Sigma-Aldrich
trans-Cinnamaldehyde, ≥98%, FCC, FG
Odor Description:cinnamon; clove; spicy; sweet; vanilla.
Taste Description:sweet spice cinnamon warm
PerfumersWorld
Cinnamic aldehyde
Odor Description:sweet spice candy cinnamon red hots warm sweet aromatic spicy cinnamic cassia balsamic
Blends-well-with - +Acaroid +Lovage +Lavender +Bergamot +Clove Balsams
Prodasynth
CINNAMIC ALDEHYDE, NATURAL (> 98%)
Odor Description:STRONG,SWEET,BALSAMIC,CINNAMON BARK
Taste Description:SWEET, CINNAMON
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: denaturants
flavoring agents
perfuming agents
 
Suppliers:
ACS International
Cinnamic Aldehyde (ex-Cassia Oil )
Operational Capabilities
Advanced Biotech
CINNAMIC ALDEHYDE NATURAL
98% min.
Alfa Biotechnology
For experimental / research use only.
Cinnamaldehyde 98%
Alfrebro
CINNAMIC ALDEHYDE NATURAL
Odor: Cinnamon, Spice, Burning, Fragrant
Allan Chemical
Cinnamic Aldehyde
Ambles Nature et Chimie
ALDEHYDE CINNAMIQUE NAT
Anhui Haibei
Cinnamic Aldehyde natural
Apple Flavor & Fragrance
Cinnamaldehyde
Astral Extracts
Cinnamic Aldehyde
Augustus Oils
Cinnamic Aldehyde
Services
Aurochemicals
CINNAMIC ALDEHYDE, Natural
Axxence Aromatic
CINNAMIC ALDEHYDE 98%, Natural
Kosher
Sustainability
Beijing Lys Chemicals
Cinnamaldehyde
Berjé
Cinnamic Aldehyde Natural
Media
Berjé
Cinnamic Aldehyde
BOC Sciences
For experimental / research use only.
Cinnamaldehyde >98%
Charabot
Cinnamic aldehyde nat
100% Pure & Natural, Kosher
Odor: Spicy, powerful
Charkit Chemical
CINNAMALDEHYDE FEMA 2286
Citrus and Allied Essences
Cinnamic Aldehyde 98% (natural)
Market Report
Citrus and Allied Essences
Cinnamic Aldehyde FCC
CJ Latta & Associates
CINNAMIC ALDEHYDE
De Monchy Aromatics
Cinnamic Aldehyde
Diffusions Aromatiques
ALDEHYDE CINNAMIQUE NATUREL
Diffusions Aromatiques
ALDEHYDE CINNAMIQUE
ECSA Chemicals
CINNAMIC ALDEHYDE
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY
Elan Inc.
CINNAMIC ALDEHYDE
(natural), Kosher
Emerald Kalama Chemical
Kalama® Cinnamic Aldehyde FCC
Odor: Cinnamon, spicy, oriental
Ernesto Ventós
CINNAMIC ALDEHYDE, NATURAL EX-CASSIA
Ernesto Ventós
CINNAMIC ALDEHYDE
Odor: STRONG,SWEET,BALSAMIC,CINNAMON BARK
Flavor: SWEET, CINNAMON
Excellentia International
Cinnamic Aldehyde FCC
Excellentia International
Cinnamic Aldehyde Natural
Fleurchem
cinnamic aldehyde natural
Fleurchem
cinnamic aldehyde
Foreverest Resources
Cinnamaldehyde 98%
Odor: spicy
Use: Cinnamic Aldehyde is naturally found in cinnamon oil, cassia oil, and patchouli oil. It appears pale yellow viscous liquid with cinnamon and spicy odor. Cinnamic aldehyde has Cis-isomer and trans-isomer.
Foreverest Resources
Cinnamic Aldehyde Natural 99%
Odor: spicy
Use: Cinnamic Aldehyde is naturally found in cinnamon oil, cassia oil, and patchouli oil. It appears pale yellow viscous liquid with cinnamon and spicy odor.
Frey + Lau
Cinnamic aldehyde
Odor: Spicy, characteristic cinnamon bark
Fuzhou Farwell
Cinnamic Aldehyde,Natural
George Uhe Company
Cinnamic Aldehyde
Available in FCC
Global Essence
Cinnamic Aldehyde Natural
Global Essence
Cinnamic Aldehyde
Godavari Biorefineries
Cinnamic aldehyde
Graham Chemical
Cinnamic Aldehyde
H. Interdonati, Inc.
Cinnamaldehyde Natural, Kosher
Featured Products
Hermitage Oils
Cinnamic Aldehyde Natural Isolate
Odor: characteristic
Use: Mark Evans has this to say about Cinnamic Aldehyde Natural Isolate (Cassia Fractions) “So warm, so spicy, so powerful! Red hot cinnamon heat which is also sweetly balsamic with more than a hint of almond. When smelling on the mouillette, memories come flooding back of cinnamon cookies, Big Red chewing gum and the thick layer of cinnamon powder on top of my morning porridge. Can you tell that I love cinnamon? Be careful when dosing this purely natural cinnamic aldehyde as it can easily overwhelm and turn your well balanced oriental creation into a cinnamon hot house! This is also known to be a sensitizer, meaning that it may cause problems with allergic reactions for some people. To alleviate this problem, perfumers have found that cinnamic aldehyde can be blended with limonene to reduce its concentration without affecting its character too much.”
Indenta Group
Cinnamic Aldehyde
Indukern F&F
CINNAMIC ALDEHYDE NATURAL
Odor: POWERFUL, CINNAMON, SPICY, SWEET
Indukern F&F
CINNAMIC ALDEHYDE
Odor: POWERFUL, CINNAMON, SPICY, SWEET
Inoue Perfumery
CINNAMALDEHYDE
Jiangyin Healthway
Cinnamic aldehyde
New functional food ingredients
K.L. Koh Enterprise
CINNAMALDEHYDE
Keva
CINNAMIC ALDEHYDE
Kraft Chemical
Cinnamic Aldehyde
Kun Shan P&A
Natural Cinnaldehyde / Cassia Oil Redistilled
Lluch Essence
CINNAMIC ALDEHYDE NATURAL
Lluch Essence
CINNAMIC ALDEHYDE
M&U International
Cinnamaldehyde, Kosher
M&U International
Nat. Cinnamic Aldehyde, Kosher
Mane
Cinnamic Aldehyde
Isolate ex Cinnamon
Odor: Spicy Fresh Powdery
Moellhausen
CINNAMALDEHYDE Natural
Moellhausen
CINNAMALDEHYDE
O'Laughlin Industries
CASSIA OIL 99%
OQEMA
Cinnamic Aldehyde
Payand Betrand
Cinnamic aldehyde natural France
PCW France
Cinnamic Aldehyde
Steps to a fragranced product
Pearlchem Corporation
Cinnamic Aldehyde (ex Cassia Oil)
Pearlchem Corporation
Natural Cinnamic Aldehyde
Pell Wall Perfumes
Cinnamic Aldehyde
Penta International
CINNAMIC ALDEHYDE FCC
Penta International
CINNAMIC ALDEHYDE NATURAL
Penta International
CINNAMIC ALDEHYDE
PerfumersWorld
Cinnamic aldehyde
Odor: sweet spice candy cinnamon red hots warm sweet aromatic spicy cinnamic cassia balsamic
Use: Blends-well-with - +Acaroid +Lovage +Lavender +Bergamot +Clove Balsams
Perfumery Laboratory
Cinnamaldehyde
Odor: At 1% dilution: Sweet, slightly balsamic scent of cinnamon
Phoenix Aromas & Essential Oils
Cinnamic Aldehyde
Phoenix Aromas & Essential Oils
Cinnamicaldehyde Natural
Prinova
Cinnamic Aldehyde Natural
Prinova
Cinnamic Aldehyde
Prodasynth
CINNAMIC ALDEHYDE, NATURAL
(> 98%)
Odor: STRONG,SWEET,BALSAMIC,CINNAMON BARK
Flavor: SWEET, CINNAMON
Quimdis
Cinnamic Aldehyde Natural
R C Treatt & Co Ltd
Cinnamic Aldehyde 90% Natural
R C Treatt & Co Ltd
Cinnamic Aldehyde
Reincke & Fichtner
Cinnamic Aldehyde natural
Reincke & Fichtner
Cinnamic Aldehyde
Robertet
Cinnamic aldehyde nat
100% Pure & Natural, Kosher
Odor: Spicy, powerful
Seasons and Harvest / Crop calendar
Sigma-Aldrich
Cinnamaldehyde, natural, ≥95%, FG
Odor: cinnamon; clove; spicy; sweet; vanilla.
Certified Food Grade Products
Sigma-Aldrich
trans-Cinnamaldehyde, ≥98%, FCC, FG
Odor: cinnamon; clove; spicy; sweet; vanilla.
Silverline Chemicals
Cinnamic Aldehyde
SRS Aromatics
CINNAMIC ALDEHYDE
Odor: Sweet, Spice, Cinnamon, Red, Warm
Sunaux International
Cinnamaldehyde
Sunaux International
nat.Cinnamic Aldehyde
Symrise
Cinnamic aldehyde
Odor: very strong, sweet, balsamic, typically cinnamon, faint almond
Flavor: sweet, cinnamon
Synerzine
CINNAMIC ALDEHYDE
Taytonn ASCC
Cinnamic Aldehyde
Odor: Balsamic, Cinnamic/ Cinnamon , Fruity, Spicy, Sweet, Warm
Tengzhou Xiang Yuan Aroma Chemicals
cinnamic aldehyde
The John D. Walsh Company
Cinnamic Aldehyde
The Lermond Company
CINNAMIC ALDEHYDE
The Perfumers Apprentice
Cinnamic Aldehyde
Odor: sweet spice cinnamon
Ungerer & Company
Cinnamaldehyde
United International
Cinnamaldehyde Nat.
United International
Cinnamaldehyde
Universal Preserv-A-Chem Inc.
CINNAMIC ALDEHYDE FCC KOSHER
Vigon International
Cinnamic Aldehyde FCC
Odor: CINNAMON-LIKE
Vigon International
Cinnamic Aldehyde Natural
Odor: Very strong, sweet, balsamic, typically cinnamon, faint almond
WEN International
CINNAMALDEHYDE Natural
WholeChem
Cinnamaldehyde
Zanos
CINNAMIC ALDEHYDE (natural isolated constituent)
 
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 21/41 - Harmful in contact with skin, risk of serious damage to eyes.
R 38 - Irritating to skin.
R 43 - May cause sensitisation by skin contact.
S 02 - Keep out of the reach of children.
S 24 - Avoid contact with skin.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Flammable liquids (Category 4), H227
Skin irritation (Category 2), H315
Skin sensitisation (Category 1), H317
Eye irritation (Category 2A), H319
Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H227 - Combustible liquid
H315 - Causes skin irritation
H317 - May cause an allergic skin reaction
H319 - Causes serious eye irritation
H335 - May cause respiratory irritation
Precautionary statement(s)
P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P271 - Use only outdoors or in a well-ventilated area.
P272 - Contaminated work clothing should not be allowed out of the workplace.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P333 + P313 - IF SKIN irritation or rash occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P370 + P378 - In case of fire: Use dry sand, dry chemical or alcohol-resistant foam for extinction.
P403 + P233 - Store in a well-ventilated place. Keep container tightly closed.
P403 + P235 - Store in a well-ventilated place. Keep cool.
P405 - Store locked up.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
8 % solution: skin irritation. 2 % solution: sensitising.
Oral/Parenteral Toxicity:
oral-rat LD50 2220 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) GASTROINTESTINAL: "HYPERMOTILITY, DIARRHEA"
Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.

oral-mouse LD50 2225 mg/kg
BEHAVIORAL: ATAXIA BEHAVIORAL: CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD LUNGS, THORAX, OR RESPIRATION: RESPIRATORY STIMULATION
Yakugaku Zasshi. Journal of Pharmacy. Vol. 92, Pg. 135, 1972.

intravenous-mouse LD50 75 mg/kg
U.S. Army Armament Research & Development Command, Chemical Systems Laboratory, NIOSH Exchange Chemicals. Vol. NX#07571

intraperitoneal-mouse LD50 200 mg/kg
FAO Nutrition Meetings Report Series. Vol. 44A, Pg. 16, 1967.

oral-guinea pig LD50 1160 mg/kg
BEHAVIORAL: COMA
Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.

parenteral-mouse LDLo 200 mg/kg
"Summary Tables of Biological Tests," National Research Council Chemical-Biological Coordination Center. Vol. 7, Pg. 687, 1955.

Dermal Toxicity:
skin-rabbit LD50 0.59 ml/kg
"Summary Tables of Biological Tests," National Research Council Chemical-Biological Coordination Center. Vol. 7, Pg. 687, 1955.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Dermal sensitization and systemic toxicity
IFRA fragrance material specification:
 The concentration of Cinnamic aldehyde in the finished cosmetic product should not exceed 0.1%.
 View the IFRA Standard
View IFRA Standards Library for complete information.
Please review Amendment 49 IFRA documentation for complete information.
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%):
Category 1: Products applied to the lips
0.045 %
Category 2: Products applied to the axillae
0.014 %
Category 3: Products applied to the face/body using fingertips
0.021 %
Category 4: Products related to fine fragrance
0.25 %
 Category 5: Products applied to the face and body using the hands (palms), primarily leave-on
Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on
0.064 %
Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on
0.042 %
Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on
0.064 %
Category 5D: Baby Creams, baby Oils and baby talc
0.014 %
Category 6: Products with oral and lip exposure
0.15 %
 Category 7: Products applied to the hair with some hand contact
Category 7A: Rinse-off products applied to the hair with some hand contact
0.17 %
Category 7B: Leave-on products applied to the hair with some hand contact
0.17 %
Category 8: Products with significant anogenital exposure
0.014 %
Category 9: Products with body and hand exposure, primarily rinse off
0.49 %
 Category 10: Household care products with mostly hand contact
Category 10A: Household care excluding aerosol products (excluding aerosol/spray products)
0.49 %
Category 10B: Household aerosol/spray products
1.80 %
 Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate
Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
0.014 %
Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
0.014 %
Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin
No Restriction
 Notes:
IFRA FLAVOR REQUIREMENTS:

Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.

 
Maximised Survey-derived Daily Intakes (MSDI-EU): 2100.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 59000.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -180.00000
beverages(nonalcoholic): -9.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -4900.00000
condiments / relishes: -20.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -7.70000
fruit ices: -7.70000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -700.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -60.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 214: alpha,beta-Unsaturated aldehydes and precursors from chemical subgroup 3.1 of FGE.19: Cinnamyl derivatives[1]
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 68 (FGE.68): Consideration of cinnamyl alcohol and related flavouring agents evaluated by JECFA (55th meeting) evaluated by EFSA in FGE.15Rev1 (2008)
View page or View pdf

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

Safety and efficacy of aryl-substituted primary alcohol, aldehyde, acid, ester and acetal derivatives belonging to chemical group 22 when used as flavourings for all animal species
View page or View pdf

EPI System: View
ClinicalTrials.gov:search
Chemical Carcinogenesis Research Information System:Search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):104-55-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :307
National Institute of Allergy and Infectious Diseases:Data
SCCNFP:opinion
WISER:UN 2810
WGK Germany:1
3-phenylprop-2-enal
Chemidplus:0000104552
EPA/NOAA CAMEO:hazardous materials
RTECS:GD6475000 for cas# 104-55-2
 
References:
 3-phenylprop-2-enal
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:104-55-2
Pubchem (cid):307
Pubchem (sid):134972883
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
CHEMBL:View
Golm Metabolome Database:Search
Metabolomics Database:Search
KEGG (GenomeNet):C00903
HMDB (The Human Metabolome Database):HMDB03441
FooDB:FDB008781
YMDB (Yeast Metabolome Database):YMDB01654
Export Tariff Code:2912.29.6000
Typical G.C.
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
cinnamyl valerate
FL/FR
aldehydic
aldehydic
agrumen nitrile
FR
dodecanal (aldehyde C-12 lauric)
FL/FR
oriental aldehydic fragrance
FR
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
amber
amber carane
FR
anisic
para-
anisaldehyde
FL/FR
balsamic
iso
amyl benzoate
FL/FR
amyris wood oil
FL/FR
sumatra
benzoin absolute
FL/FR
siam
benzoin resinoid
FL/FR
sumatra
benzoin resinoid
FL/FR
benzyl cinnamate
FL/FR
benzyl salicylate
FL/FR
alpha-
bisabolene
FL/FR
iso
bornyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
cinnamyl benzoate
FL/FR
cinnamyl butyrate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
copaiba balsam oil
FL/FR
ethyl cinnamate
FL/FR
frankincense absolute
FL/FR
(Z)-3-
hexen-1-yl cinnamate
FR
linalyl cinnamate
FL/FR
methyl cinnamate
FL/FR
myrrh resinoid
FR
octyl cinnamate
FR
opoponax absolute (balsamodendron kafal)
FL/FR
opoponax oil (balsamodendron kafal)
FL/FR
opoponax resinoid (balsamodendron kafal)
FR
peru balsam oil
FL/FR
peru balsam resinoid
FL/FR
2-
phenoxyethyl formate
FR
3-
phenyl propyl acetate
FL/FR
3-
phenyl propyl alcohol
FL/FR
3-
phenyl propyl cinnamate
FL/FR
black
poplar bud oleoresin
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
tolu balsam absolute
FL/FR
tolu balsam oil
FL/FR
tolu balsam resinoid
FL/FR
berry
raspberry ketone
FL/FR
caramellic
ethyl maltol
FL/FR
strawberry furanone
FL/FR
chocolate
cocoa hexenal
FL/FR
citrus
bergamot oil
FL/FR
citronitrile (Symrise)
FR
blood
orange oil italy
FL/FR
alpha-
terpinyl methyl ether
FL/FR
coconut
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
gamma-
octalactone
FL/FR
earthy
octyl phenyl acetate
FL/FR
floral
acetophenone
FL/FR
alpha-
amyl cinnamaldehyde
FL/FR
benzyl acetate
FL/FR
bois de rose oil brazil
FL/FR
cinnamyl phenyl acetate
FL/FR
citronellol
FL/FR
coranol (Firmenich)
FR
dihydrolinalool
FL/FR
dimethyl anthranilate
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
ethyl linalool
FR
ethyl linalyl acetal
FR
ethyl linalyl acetate
FR
ethyl linalyl ether
FL/FR
floral pyranol
FR
heliotropin
FL/FR
heliotropyl acetone
FL/FR
ho leaf oil
FR
ho wood oil
FR
leerall
FR
laevo-
linalool
FL/FR
linalool
FL/FR
dextro-
linalool
FL/FR
linalool oxide
FL/FR
linalyl anthranilate
FL/FR
ocean propanal
FL/FR
petitgrain oil paraguay
FL/FR
phenethyl alcohol
FL/FR
phenethyl propionate
FL/FR
phenoxyethanol
FL/FR
3-
phenyl propionic acid
FL/FR
3-
phenyl propyl formate
FL/FR
4-
phenyl-3-buten-2-ol
FL/FR
tetrahydrolinalool
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
apple crisp fragrance
FR
benzyl propionate
FL/FR
cinnamyl hexanoate
FL/FR
cinnamyl isobutyrate
FL/FR
gamma-
decalactone
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
para-
tolualdehyde
FL/FR
green
3-
hexenal
FL/FR
3-
phenyl propionaldehyde
FL/FR
sorbyl isobutyrate
FL/FR
herbal
carum carvi fruit oil
FL/FR
1-
cyclooct-3-enyl ethanone
FR
lavender absolute bulgaria
FL/FR
honey
methyl hydrocinnamate
FL/FR
minty
ethyl salicylate
FL/FR
methyl salicylate
FL/FR
mossy
veramoss (IFF)
FR
phenolic
2'-
hydroxyacetophenone
FL/FR
powdery
para-
anisyl alcohol
FL/FR
spicy
allspice berry absolute
FL/FR
allspice leaf oil
FL/FR
allspice leaf oil terpeneless
FL/FR
allspice oil
FL/FR
allspice oleoresin
FL/FR
apple cinnamon fragrance
FR
apple pie fragrance
FR
apple spice fragrance
FR
bay leaf oil terpeneless
FL/FR
benzyl isoeugenol
FL/FR
iso
butyl angelate
FL/FR
canella bark oil
FR
cascarilla oil replacer
FL/FR
cassia bark concrete
FR
saigon
cassia bark oil
FL/FR
cassia bark oil china
FL/FR
cassia bark oil CO2 extract
FL/FR
cassia bark oil indonesia
FL/FR
cassia bark oil replacer
FL/FR
cassia bark oleoresin
FL/FR
cassia fragrance
FR
cassia leaf oil
FL/FR
cassia oil terpenes
FR
(Z)-
cinnamaldehyde
FL/FR
(E)-
cinnamaldehyde
FL/FR
cinnamaldehyde / methyl anthranilate schiff's base
FR
cinnamaldehyde diethyl acetal
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamaldehyde ethylene glycol acetal
FL/FR
cinnamaldehyde propylene glycol acetal
FL/FR
cinnamomum cassia bark absolute
FL/FR
cinnamomum cassia bark extract
FL/FR
cinnamomum cassia leaf extract
FR
cinnamomum cassia oil
FL/FR
cinnamomum cassia tincture
FL/FR
cinnamomum verum bark extract ceylon
FL/FR
cinnamomum verum water
FL/FR
cinnamomum zeylanicum bark powder
CS
cinnamomum zeylanicum leaf extract ceylon
FR
cinnamon acrolein
FL/FR
cinnamon bark oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) sri lauka
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon bark oil CO2 extract
FL/FR
cinnamon bark oil replacer
FR
cinnamon bun fragrance
FR
cinnamon cookie fragrance
FR
cinnamon fragrance
FR
cinnamon fruit oil india
FR
cinnamon infusions
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon leaf oil replacer
FR
cinnamon oleoresin ceylon
FL/FR
cinnamon twig oil india
FL/FR
(E)-
cinnamyl acetate
FL/FR
cinnamyl acetate
FL/FR
cinnamyl isovalerate
FL/FR
cinnamyl nitrile
FR
(E)-
cinnamyl nitrile
FR
cinnamyl propionate
FL/FR
clove bud oil
FL/FR
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
4-
ethyl guaiacol
FL/FR
iso
eugenol
FL/FR
eugenol
FL/FR
iso
eugenyl acetate
FL/FR
iso
eugenyl phenyl acetate
FL/FR
3-(2-
furyl) acrolein
FL/FR
gingerbread fragrance
FR
levisticum officinale root oil
FL/FR
mace oil CO2 extract
FL/FR
2-
methoxy-4-vinyl phenol
FL/FR
para-
methoxy-alpha-methyl cinnamaldehyde
FL/FR
para-
methoxycinnamaldehyde
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
ortho-
methoxycinnamaldehyde
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
para-
methyl cinnamaldehyde
FL/FR
methyl eugenol
FR
methyl heptadienone
FL/FR
methyl isoeugenol
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
myrcene
FR
myrtenal
FL/FR
nutmeg absolute
FL/FR
nutmeg oil CO2 extract
FL/FR
black
poplar bud absolute
FR
(E)-
propyl 2-furan acrylate
FL/FR
spicy acetoacetate
FL/FR
tonka
dihydrocoumarin
FL/FR
tonka bean absolute
FR
tonka undecanone
FR
vanilla
ethyl vanillin
FL/FR
vanillin
FL/FR
vanillylidene acetone
FL/FR
woody
cinnamyl tiglate
FL/FR
cyperus root oil (cyperus scariosus)
FR
guaiacwood oil
FL/FR
patchouli ethanone
FR
patchouli oil
FL/FR
santall
FR
woody octene
FR
For Flavor
No flavor group found for these
alpha-
bisabolene
FL/FR
(E)-
cinnamyl acetate
FL/FR
cinnamyl benzoate
FL/FR
cinnamyl hexanoate
FL/FR
cinnamyl phenyl acetate
FL/FR
cinnamyl tiglate
FL/FR
cinnamyl valerate
FL/FR
2-
decyl furan
FL
ethyl linalyl ether
FL/FR
2-
furfurylidene butyraldehyde
FL
3-(2-
furyl) acrolein
FL/FR
dextro-
linalool
FL/FR
para-
methoxy-alpha-methyl cinnamaldehyde
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
para-
methyl cinnamaldehyde
FL/FR
methyl furfuracrylate
FL
methyl hydrocinnamate
FL/FR
octyl phenyl acetate
FL/FR
phenoxyethanol
FL/FR
3-
phenyl propionic acid
FL/FR
3-
phenyl propyl formate
FL/FR
black
poplar bud oleoresin
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
sorbyl isobutyrate
FL/FR
balsamic
balsamic
sumatra
benzoin resinoid
FL/FR
siam
benzoin resinoid
FL/FR
benzyl salicylate
FL/FR
iso
butyl cinnamate
FL/FR
copaiba balsam oil
FL/FR
ethyl cinnamate
FL/FR
opoponax absolute (balsamodendron kafal)
FL/FR
opoponax oil (balsamodendron kafal)
FL/FR
peru balsam oil
FL/FR
peru balsam resinoid
FL/FR
3-
phenyl propyl acetate
FL/FR
tolu balsam absolute
FL/FR
tolu balsam oil
FL/FR
tolu balsam resinoid
FL/FR
vanillylidene acetone
FL/FR
berry
heliotropyl acetone
FL/FR
raspberry ketone
FL/FR
bitter
campari flavor
FL
caramellic
ethyl maltol
FL/FR
strawberry furanone
FL/FR
cherry
heliotropin
FL/FR
para-
methoxycinnamaldehyde
FL/FR
chocolate
chocolate cinnamon flavor
FL
citrus
bergamot oil
FL/FR
linalool
FL/FR
laevo-
linalool
FL/FR
blood
orange oil italy
FL/FR
cocoa
cocoa hexenal
FL/FR
coconut
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
cookie
cinnamon sugar
cookie flavor
FL
creamy
para-
anisaldehyde
FL/FR
dihydrocoumarin
FL/FR
fatty
(E,E)-2,4-
heptadienal
FL
10-
undecenal (aldehyde C-11 undecylenic)
FL/FR
floral
bois de rose oil brazil
FL/FR
cinnamyl propionate
FL/FR
citronellol
FL/FR
dihydrolinalool
FL/FR
linalyl anthranilate
FL/FR
ocean propanal
FL/FR
phenethyl alcohol
FL/FR
phenethyl propionate
FL/FR
tetrahydrolinalool
FL/FR
tuberose absolute (from pommade)
FL/FR
fruity
iso
amyl benzoate
FL/FR
para-
anisyl alcohol
FL/FR
benzyl acetate
FL/FR
benzyl propionate
FL/FR
cinnamyl isobutyrate
FL/FR
cinnamyl isovalerate
FL/FR
gamma-
decalactone
FL/FR
dimethyl anthranilate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
linalyl cinnamate
FL/FR
apple
pie flavor
FL
(E)-
propyl 2-furan acrylate
FL/FR
green
iso
butyl angelate
FL/FR
cinnamyl alcohol
FL/FR
2,4-
hexadienal
FL
3-
hexenal
FL/FR
linalool oxide
FL/FR
methyl heptadienone
FL/FR
3-
phenyl propionaldehyde
FL/FR
herbal
carum carvi fruit oil
FL/FR
coriander distillates
FL
coriander flavor
FL
3,6-
dimethyl-3-octanol
FL/FR
lavender absolute bulgaria
FL/FR
petitgrain oil paraguay
FL/FR
lactonic
gamma-
octalactone
FL/FR
medicinal
frankincense absolute
FL/FR
minty
ethyl salicylate
FL/FR
methyl salicylate
FL/FR
myrtenal
FL/FR
(1R)-(-)-
myrtenal
FL
naphthyl
2'-
hydroxyacetophenone
FL/FR
nutty
furfural acetone
FL
powdery
acetophenone
FL/FR
smoky
barbecue flavor
FL
soapy
dodecanal (aldehyde C-12 lauric)
FL/FR
spicy
allspice berry absolute
FL/FR
allspice flavor
FL
allspice leaf oil
FL/FR
allspice leaf oil terpeneless
FL/FR
allspice oil
FL/FR
allspice oleoresin
FL/FR
apple cinnamon flavor
FL
apple cinnamon french toast flavor
FL
apple cinnamon strudel flavor
FL
spiced
apple flavor
FL
apple sauce flavor
FL
apple spice flavor
FL
apple spice mandarin flavor
FL
bay leaf oil terpeneless
FL/FR
sumatra
benzoin absolute
FL/FR
benzyl cinnamate
FL/FR
benzyl isoeugenol
FL/FR
benzylidene acetone
FL
blueberry cinnamon crumble flavor
FL
cascarilla oil replacer
FL/FR
saigon
cassia bark oil
FL/FR
cassia bark oil china
FL/FR
cassia bark oil CO2 extract
FL/FR
cassia bark oil indonesia
FL/FR
cassia bark oil replacer
FL/FR
cassia bark oleoresin
FL/FR
cassia flavor
FL
cassia leaf oil
FL/FR
chocolate cinnamon hazelnut flavor
FL
(E)-
cinnamaldehyde
FL/FR
(Z)-
cinnamaldehyde
FL/FR
cinnamaldehyde diethyl acetal
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamaldehyde ethylene glycol acetal
FL/FR
cinnamaldehyde propylene glycol acetal
FL/FR
cinnamint flavor
FL
cinnamomum burmannii extract padang or batavia
FL
cinnamomum cassia bark absolute
FL/FR
cinnamomum cassia bark extract
FL/FR
cinnamomum cassia bark powder
FL
cinnamomum cassia oil
FL/FR
cinnamomum cassia tincture
FL/FR
saigon
cinnamomum loureirii bark extract
FL
cinnamomum verum bark extract ceylon
FL/FR
cinnamomum verum water
FL/FR
cinnamon
FL
cinnamon acrolein
FL/FR
cinnamon bark oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) sri lauka
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon bark oil CO2 extract
FL/FR
cinnamon bun flavor
FL
cinnamon butter flavor
FL
cinnamon butter pecan flavor
FL
toasted
cinnamon cashew flavor
FL
cinnamon flavor
FL
red hot
cinnamon flavor
FL
cinnamon hazelnut cappuccino flavor
FL
cinnamon hazelnut cream flavor
FL
cinnamon hazelnut flavor
FL
cinnamon honey flavor
FL
cinnamon infusions
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon macadamia nut flavor
FL
cinnamon nut butter rum flavor
FL
cinnamon nut cream flavor
FL
cinnamon oleoresin ceylon
FL/FR
cinnamon pear flavor
FL
toasted
cinnamon pecan flavor
FL
cinnamon powder
FL
cinnamon twig oil india
FL/FR
cinnamon vanilla cream flavor
FL
cinnamon vanilla flavor
FL
cinnamyl acetate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
clove bud oil
FL/FR
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
iso
eugenol
FL/FR
eugenol
FL/FR
iso
eugenyl acetate
FL/FR
iso
eugenyl phenyl acetate
FL/FR
galangal root oleoresin
FL
gingerbread flavor
FL
horchata flavor
FL
levisticum officinale root oil
FL/FR
mace oil CO2 extract
FL/FR
2-
methoxy-4-vinyl phenol
FL/FR
ortho-
methoxycinnamaldehyde
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
methyl cinnamate
FL/FR
methyl isoeugenol
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
nutmeg absolute
FL/FR
nutmeg oil CO2 extract
FL/FR
3-
phenyl propyl alcohol
FL/FR
3-
phenyl propyl cinnamate
FL/FR
cinnamon orange
spice flavor
FL
spicy acetoacetate
FL/FR
cinnamon
tea flavor
FL
para-
tolualdehyde
FL/FR
sweet
brown
sugar cinnamon flavor
FL
tropical
alpha-
amyl cinnamaldehyde
FL/FR
vanilla
ethyl vanillin
FL/FR
vanillin
FL/FR
waxy
4-
phenyl-3-buten-2-ol
FL/FR
winey
cinnamyl butyrate
FL/FR
woody
amyris wood oil
FL/FR
iso
bornyl acetate
FL/FR
4-
ethyl guaiacol
FL/FR
guaiacwood oil
FL/FR
patchouli oil
FL/FR
alpha-
terpinyl methyl ether
FL/FR
 
Potential Uses:
FRallspice
FRalmond
FRapple
FRapricot
 aramis
FRbalsam
FRbanana
 brut
FRbubble gum
FRbutterscotch
 canoe
FRcarnation
FRcassia
FLcatsup
FRcherry
FLcherry wild cherry
FLchocolate cacao
 cinnabar
FRcinnamon
FLcola
FRcranberry
FRdate
FRfloral
FRflorida soap
FRfoliage
FLgrenadine
 halston
FRherbal
FRhyacinth
 l'air du temps
 l'origan
FRmillefleurs
FRmint
FRmyrrh
 norell
 old spice
 opium
FRoriental
 paco rabanne
FRpatchouli
 pierre cardin
FRplum
FRpotpourri
FRraspberry
FRrose
FRsassafras
 sensen
FLsesame
FRspice
FRstrawberry
FRtonka bean
FRtuberose
FL/FRvalerian
FRvanilla
FRwindsor soap
 youth dew
 
Occurrence (nature, food, other):note
 allspice plant
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 anise seed oil
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 apple fruit
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 bilberry fruit
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 bilberry leaf
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 cassia
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 cassia bark
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 celery seed oil
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 champaca concrete @ 0.02%
Data GC Search Trop Picture
 cinnamomum cassia b. 80-95% leaves
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 cinnamomum laureiri n. stems and roots
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 cinnamomum zeylanicum b. 70-75%
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 cinnamon bark
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 cinnamon ceylon cinnamon
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 cinnamon ceylon cinnamon bark
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 cinnamon ceylon cinnamon bark oil
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 cinnamon ceylon cinnamon leaf oil
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 cinnamon ceylon cinnamon oil
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 cinnamon ceylon cinnamon root
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 cinnamon ceylon cinnamon root bark
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 cinnamon ceylon cinnamon stem bark
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 cinnamon indonesian cinnamon b. 77-80%
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 cinnamon leaf
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 cinnamon oil CO2 extract @ 77.24-81.47%
Data GC Search Trop Picture
 cinnamon root
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 clove fruit
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 clove stem
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 cranberry fruit
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 fig fruit
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 grape fruit
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 hedychium spicatum h. rhizomes
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 hyacinth
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 hyacinthus orientalis absolute @ trace%
Data GC Search Trop Picture
 lemon balm
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 metaleuca bracteata
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 myrrha slecta h.
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 narcissus absolute @ 0.05%
Data GC Search Trop Picture
 patchouli
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 rose
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 styrax
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 tamarind fruit
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 thevetia peruviana (pers.) k. schum. flower oil brazil @ 0.70%
Data GC Search Trop Picture
 tolu balsam
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 tomato fruit
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 ylang ylang oil CO2 extract @ 0.21%
Data GC Search Trop Picture
 
Synonyms:
 benzylidene acetaldehyde
 cassia aldehyde
 cinnamal
 cinnamaldehyde
 cinnamaldehyde (ex cinnamon)
 cinnamaldehyde (natural)
 cinnamaldehyde natural
 cinnamic aldehyde
nat.cinnamic aldehyde
 cinnamic aldehyde china, natural isolated constituent
 cinnamic aldehyde FCC
 cinnamic aldehyde nat FCC
 cinnamic aldehyde natural
 cinnamic aldehyde, natural
 cinnamyl aldehyde
 phenyl acrolein
3-phenyl acrolein
beta-phenyl acrolein
3-phenyl acryl aldehyde
3-phenyl acrylaldehyde
3-phenyl propen-1-al
3-phenyl propenal
3-phenyl-2-propen-1-al
3-phenyl-2-propenal
3-phenyl-2-propenaldehyde
3-phenylacrylaldehyde
3-phenylprop-2-enal
2-propenal, 3-phenyl-
 zimtaldehyde
 
 
Notes:
a flavoring agent; an antimutagen but recent studies showed that high doses of cinnamaldehyde in the liver may produce a clastogenic and possibly a promoting effect for hepatocarcinogenesis. Cinnamaldehyde is the organic compound that gives cinnamon its flavor and odor. This pale yellow viscous liquid occurs naturally in the bark of cinnamon trees and other species of the genus Cinnamomum. The essential oil of cinnamon bark is about 90% cinnamaldehyde. (Wikipedia)
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