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Category:fragranced products of all types
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to yellow clear liquid (est) |
| Assay: | 99.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | alcohol |
| Insoluble in: |
| | water |
Organoleptic Properties:
| Odor Type: spicy |
| apple cinnamon fruity spicy |
| Odor Description:apple cinnamon fruity spicy |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
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| Dermal Toxicity: |
|
Not determined
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| Inhalation Toxicity: |
|
Not determined
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Safety in Use Information:
| Category: | | fragranced products of all types |
| |
| Recommendation for apple cinnamon fragrance flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
| Export Tariff Code: | 3302.90.0010 |
Potential Blenders and core components note
| For Odor |
| anisic |
ethyl para-anisate FL/FR |
3- pentyl bicyclo[3.2.1]-6-octen-2-one FR |
| balsamic |
butyl cinnamate FL/FR |
tolu balsam oil FL/FR |
| caramellic |
5- ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one FL/FR |
| cheesy |
2- heptanone FL/FR |
| coconut |
tetrahydrojasmone FR |
| earthy |
pinus sylvestris leaf absolute FL/FR |
| floral |
2- hexylidene cyclopentanone FL/FR |
rhodinyl isobutyrate FL/FR |
rose carboxylate FR |
souroubea specialty FR |
ylang ylang flower oil III FL/FR |
| fruity |
apple cider fragrance FR |
apple crisp fragrance FR |
candy apple fragrance FR |
baked apple fragrance FR |
1,4- diethyl-6,8-dioxabicyclo(3.2.1)octane FR |
myrtle oil replacer FR |
xanthoxylum fruit oil FR |
| green |
octanal diethyl acetal FL/FR |
thuja occidentalis leaf absolute FR |
| herbal |
dimethyl benzyl carbinyl crotonate FL/FR |
lavender absolute bulgaria FL/FR |
myrtle oil FL/FR |
myrtle oil morocco FL/FR |
| honey |
methyl phenyl acetate FL/FR |
| spicy |
alpha- amyl cinnamyl alcohol FL/FR |
apple pie fragrance FR |
apple spice fragrance FR |
2,5- dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate FR |
eugenyl isovalerate FL/FR |
(E)- propyl 2-furan acrylate FL/FR |
| woody |
beta- caryophyllene alcohol acetate FL/FR |
kaempferia galanga rhizome oil FL/FR |
spicy pentanone FL/FR |
symroxane (Symrise) FR |
vetiver oil fractions FR |
| For Flavor |
| No flavor group found for these |
butyl cinnamate FL/FR |
beta- caryophyllene alcohol acetate FL/FR |
dimethyl benzyl carbinyl crotonate FL/FR |
5- ethyl-2,3,4,5-tetramethyl-2-cyclohexen-1-one FL/FR |
eugenyl isovalerate FL/FR |
2- hexylidene cyclopentanone FL/FR |
myrtle oil morocco FL/FR |
pinus sylvestris leaf absolute FL/FR |
| anise |
| anise |
ethyl para-anisate FL/FR |
| balsamic |
tolu balsam oil FL/FR |
| camphoreous |
kaempferia galanga rhizome oil FL/FR |
| cheesy |
2- heptanone FL/FR |
| floral |
methyl phenyl acetate FL/FR |
rhodinyl isobutyrate FL/FR |
ylang ylang flower oil III FL/FR |
| fruity |
(E)- propyl 2-furan acrylate FL/FR |
spicy pentanone FL/FR |
| green |
octanal diethyl acetal FL/FR |
| herbal |
lavender absolute bulgaria FL/FR |
| spicy |
alpha- amyl cinnamyl alcohol FL/FR |
myrtle oil FL/FR |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
Articles:
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