EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

cinnamaldehyde ethylene glycol acetal
2-styryl-meta-dioxolane

Supplier Sponsors

Name:2-(2-phenylethenyl)-1,3-dioxolane
CAS Number: 5660-60-6Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:227-110-3
FDA UNII: 0730Y5985Z
CoE Number:48
XlogP3-AA:2.00 (est)
Molecular Weight:176.21504000
Formula:C11 H12 O2
BioActivity Summary:listing
NMR Predictor:Predict (works with chrome, Edge or firefox)
Name:2-[(E)-2-phenylethenyl]-1,3-dioxolane
CAS Number: 83977-12-2Picture of molecule3D/inchi
FDA UNII: Search
Nikkaji Web:J432.501J
XlogP3-AA:2.00 (est)
Molecular Weight:176.21504000
Formula:C11 H12 O2
NMR Predictor:Predict (works with chrome, Edge or firefox)
Name:2-[(Z)-2-phenylethenyl]-1,3-dioxolane
CAS Number: 247219-77-8Picture of molecule3D/inchi
FDA UNII: Search
XlogP3-AA:2.00 (est)
Molecular Weight:176.21504000
Formula:C11 H12 O2
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Flavoring:648 cinnamaldehyde ethylene glycol acetal
DG SANTE Food Flavourings:06.014 cinnamaldehyde ethylene glycol acetal
FEMA Number:2287 cinnamaldehyde ethylene glycol acetal
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):5660-60-6 ; CINNAMALDEHYDE ETHYLENE GLYCOL ACETAL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
 
Physical Properties:
Appearance:colorless to pale yellow clear liquid (est)
Assay: 90.00 to 100.00 sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity:1.09500 to 1.10300 @ 25.00 °C.
Pounds per Gallon - (est).: 9.111 to 9.178
Refractive Index:1.56100 to 1.57000 @ 20.00 °C.
Boiling Point: 265.00 °C. @ 760.00 mm Hg
Vapor Pressure:0.014000 mmHg @ 25.00 °C. (est)
Flash Point: 247.00 °F. TCC ( 119.44 °C. )
logP (o/w): 2.280 (est)
Soluble in:
 alcohol
 water, 934.8 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 alkalis
 
Organoleptic Properties:
Odor Type: spicy
warm spicy cinnamon allspice
Odor Description:at 10.00 % in dipropylene glycol. soft warm spicy cinnamon allspice
Flavor Type: spicy
sweet spicy cinnamon allspice
Taste Description: sweet spicy cinnamon allspice
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
BOC Sciences
For experimental / research use only.
Cinnamaldehyde Ethylene Glycol Acetal
Parchem
Cinnamaldehyde Ethylene Glycol Acetal
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for cinnamaldehyde ethylene glycol acetal usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 590.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.007 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -2.00000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: -5.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 0.060002.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Flavouring Group Evaluation 214: alpha,beta-Unsaturated aldehydes and precursors from chemical subgroup 3.1 of FGE.19: Cinnamyl derivatives[1]
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 68 (FGE.68): Consideration of cinnamyl alcohol and related flavouring agents evaluated by JECFA (55th meeting) evaluated by EFSA in FGE.15Rev1 (2008)
View page or View pdf

EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):5660-60-6
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :21870
National Institute of Allergy and Infectious Diseases:Data
2-(2-phenylethenyl)-1,3-dioxolane
Chemidplus:0005660606
2-[(E)-2-phenylethenyl]-1,3-dioxolane
Chemidplus:005660606
2-[(Z)-2-phenylethenyl]-1,3-dioxolane
 
References:
 2-(2-phenylethenyl)-1,3-dioxolane
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:5660-60-6
Pubchem (cid):21870
Pubchem (sid):478313
 2-[(E)-2-phenylethenyl]-1,3-dioxolane
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:83977-12-2
Pubchem (cid):6284401
Pubchem (sid):164580
 2-[(Z)-2-phenylethenyl]-1,3-dioxolane
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:247219-77-8
Pubchem (sid):162489586
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
HMDB (The Human Metabolome Database):HMDB37142
FooDB:FDB016137
Export Tariff Code:2911.00.5000
ChemSpider:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
cinnamyl valerate
FL/FR
balsamic
balsamic
iso
butyl cinnamate
FL/FR
cinnamyl alcohol
FL/FR
cinnamyl benzoate
FL/FR
cinnamyl butyrate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
ethyl cinnamate
FL/FR
(Z)-3-
hexen-1-yl cinnamate
FR
linalyl cinnamate
FL/FR
methyl cinnamate
FL/FR
octyl cinnamate
FR
peru balsam oil
FL/FR
peru balsam resinoid
FL/FR
2-
phenoxyethyl formate
FR
3-
phenyl propyl acetate
FL/FR
3-
phenyl propyl alcohol
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
citrus
citronitrile (Symrise)
FR
earthy
octyl phenyl acetate
FL/FR
floral
bois de rose oil brazil
FL/FR
cinnamyl phenyl acetate
FL/FR
coranol (Firmenich)
FR
dihydrolinalool
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
ethyl linalool
FR
ethyl linalyl acetal
FR
ethyl linalyl acetate
FR
ethyl linalyl ether
FL/FR
ho leaf oil
FR
ho wood oil
FR
laevo-
linalool
FL/FR
dextro-
linalool
FL/FR
linalool
FL/FR
linalool oxide
FL/FR
linalyl anthranilate
FL/FR
phenoxyethanol
FL/FR
3-
phenyl propionic acid
FL/FR
3-
phenyl propyl formate
FL/FR
tetrahydrolinalool
FL/FR
fruity
apple crisp fragrance
FR
cinnamyl hexanoate
FL/FR
cinnamyl isobutyrate
FL/FR
myrtle oil replacer
FR
para-
tolualdehyde
FL/FR
green
3-
hexenal
FL/FR
sorbyl isobutyrate
FL/FR
herbal
myrtle oil
FL/FR
myrtle oil morocco
FL/FR
honey
methyl hydrocinnamate
FL/FR
phenolic
2'-
hydroxyacetophenone
FL/FR
spicy
allspice berry absolute
FL/FR
allspice leaf oil
FL/FR
allspice leaf oil terpeneless
FL/FR
allspice oil
FL/FR
allspice oleoresin
FL/FR
apple cinnamon fragrance
FR
apple pie fragrance
FR
apple spice fragrance
FR
canella bark oil
FR
cascarilla oil replacer
FL/FR
cassia bark concrete
FR
saigon
cassia bark oil
FL/FR
cassia bark oil china
FL/FR
cassia bark oil CO2 extract
FL/FR
cassia bark oil indonesia
FL/FR
cassia bark oil replacer
FL/FR
cassia bark oleoresin
FL/FR
cassia fragrance
FR
cassia leaf oil
FL/FR
cassia oil terpenes
FR
cinnamaldehyde
FL/FR
(Z)-
cinnamaldehyde
FL/FR
(E)-
cinnamaldehyde
FL/FR
cinnamaldehyde / methyl anthranilate schiff's base
FR
cinnamaldehyde diethyl acetal
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamaldehyde propylene glycol acetal
FL/FR
cinnamomum cassia bark absolute
FL/FR
cinnamomum cassia bark extract
FL/FR
cinnamomum cassia leaf extract
FR
cinnamomum cassia oil
FL/FR
cinnamomum cassia tincture
FL/FR
cinnamomum verum bark extract ceylon
FL/FR
cinnamomum verum water
FL/FR
cinnamomum zeylanicum bark powder
CS
cinnamomum zeylanicum leaf extract ceylon
FR
cinnamon acrolein
FL/FR
cinnamon bark absolute
FL/FR
cinnamon bark oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) sri lauka
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon bark oil CO2 extract
FL/FR
cinnamon bark oil replacer
FR
cinnamon bun fragrance
FR
cinnamon cookie fragrance
FR
cinnamon fragrance
FR
cinnamon fruit oil india
FR
cinnamon infusions
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon leaf oil replacer
FR
cinnamon oleoresin ceylon
FL/FR
cinnamon twig oil india
FL/FR
cinnamyl acetate
FL/FR
cinnamyl isovalerate
FL/FR
(E)-
cinnamyl nitrile
FR
cinnamyl nitrile
FR
cinnamyl propionate
FL/FR
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
eugenol
FL/FR
iso
eugenyl phenyl acetate
FL/FR
3-(2-
furyl) acrolein
FL/FR
gingerbread fragrance
FR
para-
methoxy-alpha-methyl cinnamaldehyde
FL/FR
para-
methoxycinnamaldehyde
FL/FR
ortho-
methoxycinnamaldehyde
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
para-
methyl cinnamaldehyde
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
methyl eugenol
FR
methyl heptadienone
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
myrtenal
FL/FR
spicy acetoacetate
FL/FR
zanthoxylum piperitum fruit absolute CO2 extract
FL/FR
woody
cinnamyl tiglate
FL/FR
cyperus root oil (cyperus scariosus)
FR
For Flavor
No flavor group found for these
cinnamyl benzoate
FL/FR
cinnamyl hexanoate
FL/FR
cinnamyl phenyl acetate
FL/FR
cinnamyl tiglate
FL/FR
cinnamyl valerate
FL/FR
ethyl linalyl ether
FL/FR
2-
furfurylidene butyraldehyde
FL
3-(2-
furyl) acrolein
FL/FR
dextro-
linalool
FL/FR
para-
methoxy-alpha-methyl cinnamaldehyde
FL/FR
(E)-para-
methoxycinnamaldehyde
FL/FR
para-
methyl cinnamaldehyde
FL/FR
methyl furfuracrylate
FL
methyl hydrocinnamate
FL/FR
myrtle oil morocco
FL/FR
octyl phenyl acetate
FL/FR
phenoxyethanol
FL/FR
3-
phenyl propionic acid
FL/FR
3-
phenyl propyl formate
FL/FR
tetrahydrofurfuryl cinnamate
FL/FR
sorbyl isobutyrate
FL/FR
balsamic
balsamic
iso
butyl cinnamate
FL/FR
ethyl cinnamate
FL/FR
peru balsam oil
FL/FR
peru balsam resinoid
FL/FR
3-
phenyl propyl acetate
FL/FR
bitter
campari flavor
FL
cherry
para-
methoxycinnamaldehyde
FL/FR
chocolate
chocolate cinnamon flavor
FL
citrus
laevo-
linalool
FL/FR
linalool
FL/FR
cookie
cinnamon sugar
cookie flavor
FL
creamy
dihydrocoumarin
FL
fatty
(E,E)-2,4-
heptadienal
FL
floral
bois de rose oil brazil
FL/FR
cinnamyl propionate
FL/FR
dihydrolinalool
FL/FR
linalyl anthranilate
FL/FR
tetrahydrolinalool
FL/FR
fruity
cinnamyl isobutyrate
FL/FR
cinnamyl isovalerate
FL/FR
linalyl cinnamate
FL/FR
apple
pie flavor
FL
green
cinnamyl alcohol
FL/FR
3-
hexenal
FL/FR
linalool oxide
FL/FR
methyl heptadienone
FL/FR
herbal
3,6-
dimethyl-3-octanol
FL/FR
minty
myrtenal
FL/FR
(1R)-(-)-
myrtenal
FL
naphthyl
2'-
hydroxyacetophenone
FL/FR
nutty
furfural acetone
FL
spicy
allspice berry absolute
FL/FR
allspice flavor
FL
allspice leaf oil
FL/FR
allspice leaf oil terpeneless
FL/FR
allspice oil
FL/FR
allspice oleoresin
FL/FR
apple cinnamon flavor
FL
apple cinnamon french toast flavor
FL
apple cinnamon strudel flavor
FL
spiced
apple flavor
FL
apple sauce flavor
FL
apple spice flavor
FL
apple spice mandarin flavor
FL
benzylidene acetone
FL
blueberry cinnamon crumble flavor
FL
cascarilla oil replacer
FL/FR
saigon
cassia bark oil
FL/FR
cassia bark oil china
FL/FR
cassia bark oil CO2 extract
FL/FR
cassia bark oil indonesia
FL/FR
cassia bark oil replacer
FL/FR
cassia bark oleoresin
FL/FR
cassia flavor
FL
cassia leaf oil
FL/FR
chocolate cinnamon hazelnut flavor
FL
(E)-
cinnamaldehyde
FL/FR
(Z)-
cinnamaldehyde
FL/FR
cinnamaldehyde
FL/FR
cinnamaldehyde diethyl acetal
FL/FR
cinnamaldehyde dimethyl acetal
FL/FR
cinnamaldehyde propylene glycol acetal
FL/FR
cinnamint flavor
FL
cinnamomum burmannii extract padang or batavia
FL
cinnamomum cassia bark absolute
FL/FR
cinnamomum cassia bark extract
FL/FR
cinnamomum cassia bark powder
FL
cinnamomum cassia oil
FL/FR
cinnamomum cassia tincture
FL/FR
saigon
cinnamomum loureirii bark extract
FL
cinnamomum verum bark extract ceylon
FL/FR
cinnamomum verum water
FL/FR
cinnamon
FL
cinnamon acrolein
FL/FR
cinnamon bark absolute
FL/FR
cinnamon bark oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) sri lauka
FL/FR
cinnamon bark oil ceylon
FL/FR
cinnamon bark oil CO2 extract
FL/FR
cinnamon bun flavor
FL
cinnamon butter flavor
FL
cinnamon butter pecan flavor
FL
toasted
cinnamon cashew flavor
FL
cinnamon distillates
FL
red hot
cinnamon flavor
FL
cinnamon flavor
FL
cinnamon hazelnut cappuccino flavor
FL
cinnamon hazelnut cream flavor
FL
cinnamon hazelnut flavor
FL
cinnamon honey flavor
FL
cinnamon infusions
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon macadamia nut flavor
FL
cinnamon nut butter rum flavor
FL
cinnamon nut cream flavor
FL
cinnamon oleoresin ceylon
FL/FR
cinnamon pear flavor
FL
toasted
cinnamon pecan flavor
FL
cinnamon powder
FL
cinnamon twig oil india
FL/FR
cinnamon vanilla cream flavor
FL
cinnamon vanilla flavor
FL
cinnamyl acetate
FL/FR
cinnamyl cinnamate
FL/FR
cinnamyl formate
FL/FR
croton eluteria bark oil
FL/FR
cubeb oil
FL/FR
eugenol
FL/FR
iso
eugenyl phenyl acetate
FL/FR
gingerbread flavor
FL
horchata flavor
FL
ortho-
methoxycinnamaldehyde
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
methyl cinnamate
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
myrtle oil
FL/FR
3-
phenyl propyl alcohol
FL/FR
cinnamon orange
spice flavor
FL
spicy acetoacetate
FL/FR
cinnamon
tea flavor
FL
para-
tolualdehyde
FL/FR
zanthoxylum piperitum fruit absolute CO2 extract
FL/FR
sweet
brown
sugar cinnamon flavor
FL
winey
cinnamyl butyrate
FL/FR
 
Potential Uses:
FRacacia
FRallspice
FRallspice
FL/FRangelica
FRarnica flower
FRbalsam
FRbay rum
FRbayberry
FRbayberry
FRbeeswax absolute replacer
 boldus oil replacer
FRcalamus oil replacer
FL/FRcaraway seed
FRcardamom oil replacer
FRcarnation
FL/FRcarrot seed
FRcassia
FRcassia blossom
FRchamomile
FRcinnamon
FRclary sage oil replacer
FRclove
FL/FRcopaiba balsam
FL/FRcoriander
FL/FRcroton eluteria bark
FRcumin oil replacer
FL/FRcurrant bud absolute replacer
FL/FRcurry leaf
FRcypress oil replacer
FL/FRdill weed
FRdogwood
FRelder flower
FL/FRgalangal root
FRgeranium
FRginger
FRginger white ginger
FRgingerbread
FRgraham cracker
FL/FRguaiacwood
FRhabuba
FRhinoki oil replacer
FRhollyberry
FRhop
FRjonquil
FRmace
FRmaja
FL/FRmarjoram
FRmimosa
FLmustard
FRmyrrh
FRnutmeg
FRoriental
FRosmanthus
FL/FRparsley leaf
FRpepper
FL/FRpepper black pepper
 pepper chili pepper
FLpepper tabasco pepper
FL/FRpepper tree berry
FL/FRpine needle
FRpizza
FRpumpkin pie
FRreseda
FRroot beer
FRrose dog rose
FRrose moss rose
FRsaffron
FLsarsaparilla
FRsassafras
FL/FRsnake root
FRspice
FRspicewood
FRspikenard oil replacer
FL/FRtansy oil replacer
FL/FRtarragon oil replacer
FLtea black tea
FRtolu balsam
FLwasabi
 watercress nasturtium
FLworcestershire sauce
FRwormwood oil replacer
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
 cinnamaldehyde ethyleneglycol acetal
 cinnamaldehyde, cyclic ethylene acetal
 cinnamic aldehyde ethylene glycol acetal
 cinncloval
1,3-dioxolane, 2- (2-phenylethenyl)-
1,3-dioxolane, 2-styryl-
2-(2-phenylethenyl)-1,3-dioxolane
2-styryl-1,3-dioxolane
2-styryl-m-dioxolane
2-styryl-meta-dioxolane
 
 
Notes:
Protected form of cinnamaldehyde which liberates cinnamaldehyde flavour on oral contact. Used in products such as chewing gum
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