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Odor Descriptors for naphthyl
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Primary (First) - naphthyl
FL/FR2,4-dimethyl benzaldehyde
 odor: naphthyl cherry almond spice vanilla
 flavor: Naphthyl, cherry, almond, spice and vanilla
FL/FRortho-methyl anisole
 odor: Naphthyl, camphoreous, phenolic and woody with a salicylate nuance
 flavor: Camphoreous, earthy, woody and salicylate with minty, spicy nuances
FL/FRpara-methyl anisole
 odor: naphthyl cresol ylang powdery nutty
 flavor: Naphthyl, phenolic, camphoraceous, cooling and woody
FL/FR1-methyl naphthalene
 odor: Naphthyl-like with a chemical medicinal and camphor-like nuance
 flavor: Naphthyl-like with a medicinal nuance
FR naphthalene
 odor: pungent dry tarry
FL/FRbeta-naphthyl ethyl ether
 odor: naphtha floral orange blossom powdery grape
 flavor: Powdery, floral, soapy and heavy with a berry and grape nuance
FL/FRbeta-naphthyl methyl ether
 odor: sweet naphthyl floral orange blossom acacia neroli
 flavor: naphthyl floral orangeflower acacia grape plum powdery
FL/FRalpha-naphthyl methyl ketone
 odor: sweet neroli orange blossom powdery
FL/FRbeta-naphthyl methyl ketone
 odor: sweet neroli orange blossom neroli powdery
 flavor: sweet floral orangeflower orange neroli honey naphthyl citrus
2-naphthyl phenyl ketone
 odor: naphthyl orangeblossom floral
FL/FR nerolin fragarol
 odor: sweet naphthyl strawberry fruity orange blossom
 flavor: sweet fruity strawberry naphthyl grape orangeflower
FL/FR2,5-xylenol
 odor: Sweet, naphthyl, phenolic, smoke, bacon and Iysol-like
 flavor: Musty, chemical, stringent and phenolic
 
Secondary (Second) - naphthyl
FL/FR ethyl benzoyl acetate
 odor: Sweet, fruity, naphthyl- and acetophenone-like notes, phenolic and cherry pit notes
 flavor: Sweet, fruity, cherry, berry-like with woody, jammy notes
FL/FR jasmin absolute (from chassis)
 odor: sweet floral indole waxy oily jasmin jam green
 flavor: jasmin
2-methyl indole
 odor: animal indole fresher than skatole with no fecal odor
FL/FR styralyl alcohol
 odor: fresh sweet acetophenone gardenia hyacinth
 flavor: Chemical, medicinal, with a balsamic vanilla woody nuance
 
Tertiary (Third) - naphthyl
FL/FR grapefruit mercaptan
 odor: sulfury aromatic grapefruit naphthyl resinous woody
 flavor: Grapefruit, fresh, tropical, juicy and mango
FL/FR indole
 odor: animal floral moth ball fecal naphthelene
 flavor: Animal, fecal, naphthyl, with earthy, perfumey, phenolic and chemical nuances
FL/FRpara-methyl acetophenone
 odor: hawthorn sweet mimosa coumarin cherry acetophenone
 flavor: Sweet, creamy, fruity, cherry and heliotropine-like
FR methyl anthranilate / isocyclocitral schiff's base
 odor: sweet woody indole orange blossom dry
FL/FR skatole
 odor: very strong animal fecal indole civet
 
Quaternary (Fourth) - naphthyl
FL/FR benzaldehyde propylene glycol acetal
 odor: bitter narcissus sweet naphthalic woody
 flavor: fruity maraschino cherry medicinal phenolic
 
Quinary (Fifth) - naphthyl
 
Senary (Sixth) - naphthyl
FL/FRpara-cresyl caprylate
 odor: animal fecal hay ylang jasmin indole green
 flavor: animal fecal leathery herbal phenolic
FR jasmin fragrance
FR jasmin specialty
 odor: jasmin
 
Septenary (Seventh) - naphthyl
FLortho-thiocresol
 odor: Meaty,sulfuraceous, onion, garlic, egg, chemical, rubber, naphthyl and musty
 flavor: Meaty, onion, garlic, chemical and metallic
 
Octonary (Eighth) - naphthyl
FL/FR orange leaf absolute
 odor: Floral, sweet, green, woody, juicy and aromatic with a powdery, indole nuance
 flavor: Floral, green, honey, fruity and aromatic with an indole nuance
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