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Odor Descriptors for hawthorn
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Primary (First) - hawthorn
FL/FRpara-acetanisole
 odor: sweet hawthorn anisic powdery balsamic acacia
 flavor: Sweet, anisic, fruity cherry, with powdery vanilla nuances
FL/FR acetophenone
 odor: sweet pungent hawthorn mimosa almond acacia chemical
 flavor: Powdery, bitter almond cherry pit-like with coumarinic and fruity nuances
FRpara-anisaldehyde / methyl anthranilate schiff's base
 odor: sweet hawthorn mimosa sweet powdery
FL/FRpara-anisyl acetaldehyde
 odor: powerful hawthorn
para-chloroacetophenone
 odor: sweet mild acetophenone hay
FR crataegus oxyacantha flower water
 odor: hawthorn
CS4-ethoxyphenol
 odor: mild hawthorn phenolic plastic nutty
FL/FR hawthorn carbinol
 odor: sweet hawthorn floral nutty powdery
FR hawthorn ethanol
 odor: floral rose jasmin muguet lilac woody
FR hawthorn fragrance
FR hawthorn specialty
 odor: hawthorn
FL4'-hydroxyacetophenone
 odor: mild sweet hawthorn balsam mimosa
FL1-(2-hydroxy-4-methyl cyclohexyl) ethanone
 odor: acetophenone hawthorn
 flavor: cooling
FL/FRortho-methyl acetophenone
 odor: sweet hawthorn powdery anisic coumarinic phenolic burnt nutty honey
FL/FRpara-methyl acetophenone
 odor: hawthorn sweet mimosa coumarin cherry acetophenone
 flavor: Sweet, creamy, fruity, cherry and heliotropine-like
FL/FR propiophenone
 odor: hawthorn lilac floral aromatic
 flavor: fruity
Secondary (Second) - hawthorn
FRpara-anisaldehyde dimethyl acetal
 odor: mild floral hawthorn jasmin lilac elderflower
FL/FRpara-anisyl alcohol
 odor: sweet powdery hawthorn lilac rose floral hyacinth
 flavor: Cherry, vanilla, creamy nuances, cocoa, licorice, anise
FRpara-anisyl nitrile
 odor: sweet floral hawthorn hay coumarin
FR anisyl propanal / methyl anthranilate schiff's base
 odor: sweet anise hawthorn green floral cortex mimosa absolute spicy powdery
FL/FR1-benzoyl acetone
 odor: acetophenone balsam woody dry opoponax vanilla
FL/FRpara-ethyl acetophenone
 odor: floral hawthorn
FL/FR2'-hydroxyacetophenone
 odor: phenolic sweet hawthorn tobacco honey herbal
 flavor: Naphthyl, cinnamon, cherry pit, coumarin, phenolic, tobacco and honey
FL/FRisopropyl anthranilate
 odor: neroli hawthorn honey floral
Tertiary (Third) - hawthorn
FL/FR3-acetyl pyridine
 odor: sweet nutty dry hawthorn phenolic woody popcorn
 flavor: burnt roasted nutty
FL/FRortho-anisaldehyde
 odor: sweet powdery hawthorn guaiacol vanilla acetophenone almond
 flavor: sweet powdery guaiacol musty vanilla floral almond
FL/FRpara-anisyl phenyl acetate
 odor: anise honey balsam woody
FL/FR2',4'-dimethyl acetophenone
 odor: floral woody sweet mimosa minty
FL/FR ethyl benzoyl acetate
 odor: Sweet, fruity, naphthyl- and acetophenone-like notes, phenolic and cherry pit notes
 flavor: Sweet, fruity, cherry, berry-like with woody, jammy notes
FL/FR(R)-2-phenyl propyl alcohol
 odor: floral hyacinth hawthorn foliage fruity peony
FR sandal glycol acetal
 odor: woody sandalwood camphor methyl acetophenone sweet
Quaternary (Fourth) - hawthorn
FL/FRpara-anisaldehyde
 odor: sweet powdery mimosa floral hawthorn balsam
 flavor: Creamy, powdery, vanilla and spicy with a typical marshmallow flavor
FR earthy indane
 odor: floral minty earthy hawthorn animal anisic
FR hawthorn acetate
 odor: sweet floral anisyl acetate anisyl alcohol balsam
FL/FR heliotropyl acetate
 odor: sweet floral strawberry jam hawthorn metallic
 flavor: Floral, soapy, fruity, berry and slightly jammy with a powdery nuance
FD propyl paraben
 odor: sweet smoky burnt woody hawthorn
FR resorcinol
 odor: nutty creamy phenolic hawthorn musty
 flavor: Creamy, vanilla, slightly phenolic and musty
Quinary (Fifth) - hawthorn
Senary (Sixth) - hawthorn
Septenary (Seventh) - hawthorn
Octonary (Eighth) - hawthorn
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