ocimum basilicum herb extract
extract obtained from the herbs of the sweet basil, ocimum basilicum l., labiatae
None found
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      02-03500 BASIL EXTRACT, NATURAL, Kosher
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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  • Symrise
  • Synthite Industries
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Name: ocimum basilicum l. herb extract
CAS Number: 84775-71-3 
ECHA EC Number: 283-900-8
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FDA Regulation:
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium
Odor Description:
at 100.00 %. 
 herbal  basil  
Taste Description:
herbal basil
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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basil extract
Doehler GmbH
Basil Herb Extract
Flavor: characteristic
The days when traditional lemonades were the only place to find a subtle hint of herbs are over. Herb and spice notes are becoming increasingly popular in every segment of the food and beverage industry and top the list of trendy flavours. There are no limits on the creative options! The spectrum of products ranges from prosecco with the taste of strawberry and basil to soft drinks with a fine rosemary note. Spice up your product, too! We have captured the taste of herbs and spices for you in a unique portfolio of natural extracts. Thanks to the use of selected fresh herbs and spices, the extracts are characterised by particularly intense, fine and authentic taste notes.
Grau Aromatics
Penta International
SRS Aromatics
Allplant Essence® Organic Basil P
Life Essentials - Botanicals
Extrapone® Basil
Life Essentials - Botanicals
Synthite Industries
Basil Herb Extract
E-books and Brochures
Vege Tech
sweet basil herb extract
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Safety Information:
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Critical Effect: Sensitization
IFRA fragrance material specification:
 Linalool and natural products known to be rich in linalool, such as bois de rose, coriander or ho wood oil, should only be used when the level of peroxides is kept to the lowest practical level. It is recommended to add antioxidants at the time of production of the raw material. The addition of 0.1% BHT or alpha-tocopherol for example has shown great efficiency. The maximum peroxide level for products in use should be 20 mmol/l.
IFRA: View Standard
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Safety References:
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 ocimum basilicum l. herb extract
Chemidplus: 0084775713
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 ocimum basilicum l. herb extract
Pubchem (sid): 135338046
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Other Information:
FDA Everything Added to Food in the United States (EAFUS): View
Export Tariff Code: 1302.19.0000
Wikipedia: View
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Potential Blenders and core components note
None Found
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Potential Uses:
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Occurrence (nature, food, other): note
Search Trop  Picture
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extrapone basil (Symrise)
 basil extract
 basil extract natural
 basil extract, linalol type natural
common basil herb extract
sweet basil herb extract
common basil herb extract HS 2580 G
allplant essence organic basil P (Symrise)
 extract obtained from the herbs of the sweet basil, ocimum basilicum l., labiatae
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PubMed: Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil.
PubMed: Acaricidal activity of Ocimum basilicum and Spilanthes acmella against the ectoparasitic tick, Rhipicephalus (Boophilus) microplus (Arachinida: Ixodidae).
PubMed: Antisickling activity of butyl stearate isolated from Ocimum basilicum (Lamiaceae).
PubMed: Oral supplementation of Ocimum basilicum has the potential to improves the locomotory, exploratory, anxiolytic behavior and learning in adult male albino mice.
PubMed: Antibiotic-potentiation activities of four Cameroonian dietary plants against multidrug-resistant Gram-negative bacteria expressing efflux pumps.
PubMed: Antibacterial and antibiotic-potentiation activities of some Cameroonian food plants against multi-drug resistant gram-negative bacteria.
PubMed: In vitro antifugal activity of medicinal plant extract against Fusarium oxysporum f. sp. lycopersici race 3 the causal agent of tomato wilt.
PubMed: Cytotoxic activity of methanolic extract of Mentha longifolia and Ocimum basilicum against human breast cancer.
PubMed: Sensitive and selective determination of phenolic compounds from aromatic plants using an electrochemical detection coupled with HPLC method.
PubMed: Effect of Ocimum basilicum L. on cyclo-oxygenase isoforms and prostaglandins involved in thrombosis.
PubMed: Effects and mechanisms of curcumin and basil polysaccharide on the invasion of SKOV3 cells and dendritic cells.
PubMed: In vivo validation and physiologically based biokinetic modeling of the inhibition of SULT-mediated estragole DNA adduct formation in the liver of male Sprague-Dawley rats by the basil flavonoid nevadensin.
PubMed: Pro-oxidant/antioxidant behaviours of ascorbic acid, tocopherol, and plant extracts in n-3 highly unsaturated fatty acid rich oil-in-water emulsions.
PubMed: Effect of Ocimum basilicum extract on cadmium-induced testicular histomorphometric and immunohistochemical alterations in albino rats.
PubMed: The effects of green Ocimum basilicum hydroalcoholic extract on retention and retrieval of memory in mice.
PubMed: Authentication of organically and conventionally grown basils by gas chromatography/mass spectrometry chemical profiles.
PubMed: Phytochemical screening and evaluation of cardioprotective activity of ethanolic extract of Ocimum basilicum L. (basil) against isoproterenol induced myocardial infarction in rats.
PubMed: Detection of Fusarium oxysporum f.sp. basilici in substrates and roots by PCR.
PubMed: Effect of Methanolic Leaf Extract of Ocimum basilicum L. on Benzene-Induced Hematotoxicity in Mice.
PubMed: Evaluation of the antimycobacterium activity of the constituents from Ocimum basilicum against Mycobacterium tuberculosis.
PubMed: The identification of vitamin E homologues in medicinal plant samples using ESI(+)-LC-MS3.
PubMed: [Factors influence volatile oil content in Ocimun basilicum introduced from Xinjiang province to south-east China].
PubMed: In vitro antiplasmodial effect of ethanolic extracts of traditional medicinal plant Ocimum species against Plasmodium falciparum.
PubMed: Safety assessment of ocimum basilicum hydroalcoholic extract in wistar rats: acute and subchronic toxicity studies.
PubMed: Biological activity of selected Lamiaceae and Zingiberaceae plant essential oils against the dengue vector Aedes aegypti L. (Diptera: Culicidae).
PubMed: Role of Ocimum basilicum L. in prevention of ischemia and reperfusion-induced cerebral damage, and motor dysfunctions in mice brain.
PubMed: Hypoglycemic effect of basil (Ocimum basilicum) aqueous extract is mediated through inhibition of α-glucosidase and α-amylase activities: an in vitro study.
PubMed: Variation in essential oil composition within individual leaves of sweet basil (Ocimum basilicum L.) is more affected by leaf position than by leaf age.
PubMed: Larvicidal and repellent potential of Moringa oleifera against malarial vector, Anopheles stephensi Liston (Insecta: Diptera: Culicidae).
PubMed: Antimelanoma and radioprotective activity of alcoholic aqueous extract of different species of Ocimum in C(57)BL mice.
PubMed: Contribution of major lipophilic antioxidants to the antioxidant activity of basil extracts: an EPR study.
PubMed: Formulation and in vivo evaluation for anti-aging effects of an emulsion containing basil extract using non- invasive biophysical techniques.
PubMed: Antihypertensive effects of Ocimum basilicum L. (OBL) on blood pressure in renovascular hypertensive rats.
PubMed: Ocimum basilicum L.: phenolic profile and antioxidant-related activity.
PubMed: Aqueous and ethanolic leaf extracts of Ocimum basilicum (sweet basil) protect against sodium arsenite-induced hepatotoxicity in Wistar rats.
PubMed: Quantification of iprodione in dry basil using silica gel supported titanium dioxide.
PubMed: Antioxidant and hepatoprotective activities of Ocimum basilicum Linn. and Trigonella foenum-graecum Linn. against H2O2 and CCL4 induced hepatotoxicity in goat liver.
PubMed: Hepatoprotective triterpenes from hairy root cultures of Ocimum basilicum L.
PubMed: Vasorelaxant and anti-platelet aggregation effects of aqueous Ocimum basilicum extract.
PubMed: A clean-up method by photocatalysis for HPLC analysis of iprodione in dry basil.
PubMed: Ocimum basilicum ethanolic extract decreases cholesterol synthesis and lipid accumulation in human macrophages.
PubMed: Basil extract inhibits the sulfotransferase mediated formation of DNA adducts of the procarcinogen 1'-hydroxyestragole by rat and human liver S9 homogenates and in HepG2 human hepatoma cells.
PubMed: Effects of Ocimum basilicum L. extract on experimental acute inflammation.
PubMed: Antimicrobial activity of various extracts of Ocimum basilicum L. and observation of the inhibition effect on bacterial cells by use of scanning electron microscopy.
PubMed: Development of an on-line high performance liquid chromatography detection system for human cytochrome P450 1A2 inhibitors in extracts of natural products.
PubMed: Terpene degradation and extraction from basil and oregano leaves using subcritical water.
PubMed: Hypolipidaemic activity of aqueous Ocimum basilicum extract in acute hyperlipidaemia induced by triton WR-1339 in rats and its antioxidant property.
PubMed: Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.).
PubMed: Aqueous extracts of Ocimum basilicum L. (sweet basil) decrease platelet aggregation induced by ADP and thrombin in vitro and rats arterio--venous shunt thrombosis in vivo.
PubMed: Antisecretory activity of plants used to treat gastrointestinal disorders in Mexico.
PubMed: Determination of 2H/1H and 13C/12C isotope ratios of (E)-methyl cinnamate from different sources using isotope ratio mass spectrometry.
PubMed: Chemomodulatory efficacy of basil leaf (Ocimum basilicum) on drug metabolizing and antioxidant enzymes, and on carcinogen-induced skin and forestomach papillomagenesis.
PubMed: Phenolics composition and antioxidant activity of sweet basil (Ocimum basilicum L.).
PubMed: Determination of antioxidant potential of volatile extracts isolated from various herbs and spices.
PubMed: Activity of Ocimum sanctum (the traditional Indian medicinal plant) against the enteric pathogens.
PubMed: Evaluation of anti-hyperglycemic and hypoglycemic effect of Trigonella foenum-graecum Linn, Ocimum sanctum Linn and Pterocarpus marsupium Linn in normal and alloxanized diabetic rats.
PubMed: Cardioprotective potential of ocimum sanctum in isoproterenol induced myocardial infarction in rats.
PubMed: Comparative study of the assay of Artemia salina L. and the estimate of the medium lethal dose (LD50 value) in mice, to determine oral acute toxicity of plant extracts.
PubMed: Effect of Ocimum sanctum on noise induced changes in neutrophil functions.
PubMed: Hypoglycaemic activity of Ocimum gratissimum in rats.
PubMed: Effect of various essential oils on Callosobruchus maculatus (F.) (Coleoptera: Bruchidae).
PubMed: Antioxidant and cyclooxygenase inhibitory phenolic compounds from Ocimum sanctum Linn.
PubMed: Effect of Ocimum sanctum roots extract on swimming performance in mice.
PubMed: Modulation of glutathione and antioxidant enzymes by Ocimum sanctum and its role in protection against radiation injury.
PubMed: Inhibitory effects of some spice essential oils on Aspergillus ochraceus NRRL 3174 growth and ochratoxin A production.
PubMed: Pharmacological investigation of Ocimum gratissimum in rodents.
PubMed: Anti-HIV-1 activity of herbs in Labiatae.
PubMed: The effect of essential oils of basil on the growth of Aeromonas hydrophila and Pseudomonas fluorescens.
PubMed: Antidiarrhoeal activities of Ocimum gratissimum (Lamiaceae).
PubMed: Randomized placebo-controlled, single blind trial of holy basil leaves in patients with noninsulin-dependent diabetes mellitus.
PubMed: Radical scavenger and antihepatotoxic activity of Ganoderma formosanum, Ganoderma lucidum and Ganoderma neo-japonicum.
PubMed: Radioprotective effect of leaf extract of Indian medicinal plant Ocimum sanctum.
PubMed: Evaluation of the gastric antiulcerogenic effects of Solanum nigrum, Brassica oleracea and Ocimum basilicum in rats.
PubMed: Folklore therapeutic indigenous plants in periodontal disorders in India (review, experimental and clinical approach).
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