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Odor Descriptors for tarragon
This information is provided to the Internet Community.
 
Primary (First) - tarragon
FL/FR artemisia dracunculus herb extract
 odor: tarragon
 flavor: tarragon
FL/FR artemisia dracunculus herb oil
 odor: sweet anise spice woody basil
 flavor: tarragon
FR estragon absolute
 odor: sweet anise spice woody
FL/FR ocimum basilicum herb oil
 odor: anise herbal tarragon green spicy
 flavor: basil
FL/FR ocimum basilicum leaf oil america
 odor: sweet herbal tarragon green spicy
 flavor: herbal green fennel root beer
FL/FR ocimum basilicum leaf oil india
 odor: sweet herbal tarragon green spicy
 flavor: anise licorice fennel root beer
FR solidago odora oil
 odor: sweet tarragon spicy
FD tarragon
 odor: tarragon
 flavor: tarragon
FL/FR tarragon essence
 odor: tarragon
 flavor: tarragon
FL/FR tarragon oil replacer
 odor: tarragon
 
Secondary (Second) - tarragon
FR dictamnus hispanicus oil
 odor: fresh sweet anisic tarragon basil herbal green
FL/FR ethyl para-anisate
 odor: Sweet anisic, licorice, fruity, spice, cherry, floral and powdery
 flavor: Anise, sweet, fruity, licorice, grape and cherry like
FD ocimum basilicum
 odor: basil
 flavor: basil
FL/FR ocimum basilicum herb oil egypt
 odor: sweet herbal tarragon green spicy
 flavor: Sweet, methyl chavicol, licorice, fennel and root beer nuances
FL/FR ocimum basilicum herb oil poland
 odor: basil
 flavor: basil
FL/FR ocimum basilicum leaf oil
 odor: basil
 flavor: basil
FL/FR ocimum basilicum leaf oil CO2 extract
 odor: Sweet, herbal, sassafrass, green, leafy, spicy, basil and slightly anisic
 flavor: Sweet, herbal, green, licorice, fennel, sassafrass and spicy
FL/FR ocimum basilicum leaf oil terpeneless
 odor: herbal tarragon green licorice spicy
 flavor: basil
FL/FR sassafras acetate
 odor: sweet anisic tarragon anise spicy sassafrass black licorice root beer herbal
 flavor: sweet spicy root beer black licorice sassafrass tarragon anise herbal
 
Tertiary (Third) - tarragon
FL/FR ocimum basilicum herb oil vietnam
 odor: anise herbal tarragon green spicy
 flavor: basil
 
Quaternary (Fourth) - tarragon
FL/FRsweet basil oleoresin
 odor: basil minty green tea
 flavor: basil
FL/FR ocimum basilicum herb oil
 odor: anise herbal tarragon green spicy
 flavor: basil
 
Quinary (Fifth) - tarragon
 
Senary (Sixth) - tarragon
FR1,4-diethyl-6,8-dioxabicyclo(3.2.1)octane
 odor: Fruity, spicy, herbal, tea-note, anisic, and estragol
 
Septenary (Seventh) - tarragon
 
Octonary (Eighth) - tarragon
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