EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

summer savory oil
essential oil obtained from the whole plant of the savory, satureja hortensis l., lamiaceae

Sponsors

Name:satureja hortensis l. oil
CAS Number: 8016-68-0
FDA UNII:2T136O9R3W
Also Contains:satureja hortensis extract
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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PubMed:Search
NCBI:Search
FEMA Number:3013 summer savory oil
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: SAVORY, SUMMER, OIL (SATUREJA HORTENSIS L.)
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
 
Physical Properties:
Appearance:pale yellow clear liquid (est)
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
 water, 301.1 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: medicinal
Odor Strength:medium
fresh medicinal spicy sage thyme cumin
Odor Description:at 100.00 %. fresh medicinal spicy sage thyme cumin
Flavor Type: medicinal
">savory
Taste Description: savory
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: masking agents
perfuming agents
 
Suppliers:
Augustus Oils
Mountain Savory
Services
Berjé
Savory Oil
Happening at Berje
Indenta Group
Savoury Oil
Jiangyin Healthway
Savory oil
New functional food ingredients
Liberty Natural Products
SUMMER SAVORY HUNGARY
Lluch Essence
SAVORY HORTENSIS/SUMMER OIL
Moellhausen
SAVORY EO
Odor: aromatic, phenolic, terpenic
Flavor: aromatic, spicy, herbaceous
Reincke & Fichtner
Savory Weed Oil Sum. org. NOP
Reincke & Fichtner
Savory Weed Oil Summer
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50 1370 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 859, 1976.

Dermal Toxicity:
skin-guinea pig LD50 340 mg/kg
Food and Cosmetics Toxicology. Vol. 14, Pg. 859, 1976.

Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
 average usual ppmaverage maximum ppm
baked goods: -4.00000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: 10.0000050.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -4.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Safety References:
EPI System: View
NLM Hazardous Substances Data Bank:Search
Env. Mutagen Info. Center:Search
EPA Substance Registry Services (TSCA):8016-68-0
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
satureja hortensis l. oil
Chemidplus:0008016680
 
References:
 satureja hortensis l. oil
Canada Domestic Sub. List:8016-68-0
Pubchem (sid):135300059
 
Other Information:
FDA Everything Added to Food in the United States (EAFUS):View
Export Tariff Code:3301.29.6000
Haz-Map:View
Typical G.C.
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
 
Potential Blenders and core components note
For Odor
alliaceous
dibutyl sulfide
FL/FR
dimethyl trisulfide
FL/FR
ferula assa-foetida gum oil
FL/FR
balsamic
hexyl cinnamate
FR
coffee
furfuryl mercaptan
FL/FR
2-
methyl-3-,5 or 6-(furfuryl thio) pyrazine
FL/FR
earthy
1-
octen-3-ol
FL/FR
fatty
3-
decen-2-one
FL/FR
(Z)-
oleic acid
FL/FR
floral
cumin carbinol
FR
dihydrocarvyl acetate
FL/FR
lilyall
FR
green
cortex pyridine
FL/FR
cumin acetaldehyde
FL/FR
herbal
ajowan seed oil
FL/FR
apium graveolens seed extract
FL/FR
butyl levulinate
FL/FR
carrot seed oil (daucus carota ssp. gummifer hook. fil.) spain
FR
celery ketone
FL/FR
celery undecene
FR
clary sage oil france
FL/FR
2-
cyclohexyl cyclohexanone
FR
daucus carota fruit oil
FL/FR
nonisyl acetate
FR
perillaldehyde
FL/FR
salvia sclarea oil
FL/FR
thyme absolute
FL/FR
trigonella foenum-graecum seed extract
FL/FR
licorice
(E)-
anethol
FL/FR
meaty
meaty dithiane
FL/FR
medicinal
meta-
dimethyl hydroquinone
FL/FR
2-
hydroxybenzaldehyde
FL/FR
moldy
strawberry furanone methyl ether
FL/FR
nutty
2-
ethyl-4-methyl thiazole
FL/FR
phenolic
para-alpha-
dimethyl styrene
FL/FR
ortho-
guaiacol
FL/FR
4-
vinyl phenol
FL/FR
spicy
(E)-
cinnamyl nitrile
FR
cumin seed absolute
FL/FR
cumin seed oil
FL/FR
cuminaldehyde
FL/FR
cuminyl alcohol
FL/FR
cuminyl nitrile
FR
eugenol
FL/FR
ocimum gratissimum herb oil india
FR
4-iso
propyl-2-cyclohexenone
FL/FR
(±)-1,2,5,6-
tetrahydrocuminic acid
FL/FR
zingerone
FL/FR
sulfurous
furfuryl thioacetate
FL/FR
2-
mercaptopropionic acid
FL/FR
2-
methyl 5-(methyl thio) furan
FL/FR
methyl mercaptan
FL/FR
3-
thiohexanol
FL/FR
terpenic
(R)-(-)-alpha-
phellandrene
FL/FR
woody
4-iso
propyl phenol
FL/FR
For Flavor
No flavor group found for these
allyl methyl disulfide
FL
allyl methyl trisulfide
FL
2-
cyclohexenone
FL
cyclopropane carboxylic acid (2-isopropyl-5-methyl cyclohexyl) amide
FL
4-
mercapto-3-methyl-2-butanol
FL
methyl dihydrofuran thiol
FL
2-
methyl-3-,5 or 6-(furfuryl thio) pyrazine
FL/FR
1,9-
nonane dithiol
FL
(R)-(-)-alpha-
phellandrene
FL/FR
1,1-
propane dithiol
FL
3-iso
propenyl pentane dioic acid
FL
4-iso
propyl-2-cyclohexenone
FL/FR
(±)-1,2,5,6-
tetrahydrocuminic acid
FL/FR
alliaceous
alliaceous
allyl mercaptan
FL
dimethyl trisulfide
FL/FR
ferula assa-foetida gum oil
FL/FR
3-
mercapto-2-pentanone
FL
anise
(E)-
anethol
FL/FR
bready
trigonella foenum-graecum seed extract
FL/FR
burnt
4-iso
propyl phenol
FL/FR
chemical
meta-
dimethyl hydroquinone
FL/FR
coffee
2-
ethyl-4-methyl thiazole
FL/FR
furfuryl mercaptan
FL/FR
earthy
difurfuryl sulfide
FL
fatty
2,4-
octadien-1-ol
FL
(Z)-
oleic acid
FL/FR
fishy
4,5-
dimethyl thiazole
FL
floral
dihydrocarvyl acetate
FL/FR
fruity
acerola fruit distillates
FL
garlic
allyl methyl sulfide
FL
garlic oleoresin
FL
green
celery ketone
FL/FR
cortex pyridine
FL/FR
cumin acetaldehyde
FL/FR
3-
decen-2-one
FL/FR
dibutyl sulfide
FL/FR
herbal
ajowan seed oil
FL/FR
apium graveolens seed extract
FL/FR
butyl levulinate
FL/FR
clary sage oil france
FL/FR
daucus carota fruit oil
FL/FR
salvia sclarea oil
FL/FR
thyme absolute
FL/FR
meaty
meaty dithiane
FL/FR
(R,S)-2-
mercapto-3-butanol
FL
3-
mercapto-3-methyl butanol
FL
2-
mercaptopropionic acid
FL/FR
12-
methyl tridecanal
FL
bis(2-
methyl-3-furyl) disulfide
FL
2-
methyl-3-tetrahydrofuran thiol
FL
pyrazinyl ethane thiol
FL
2-
pyridinyl methane thiol
FL
ortho-
thioguaiacol
FL
medicinal
summer
savory oleoresin
FL
metallic
2,5-
dihydroxy-1,4-dithiane
FL
moldy
strawberry furanone methyl ether
FL/FR
mushroom
1-
octen-3-ol
FL/FR
musty
2-
methyl 5-(methyl thio) furan
FL/FR
nutty
nutty thiazole
FL
onion
furfuryl isopropyl sulfide
FL
methionol
FL
2-
methyl-1,3-dithiolane
FL
phenolic
4-
vinyl phenol
FL/FR
roasted
furfuryl thioacetate
FL/FR
salty
1-(2-
hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one
FL
savory
5'-
adenylic acid sodium salt
FL
disodium adenosine 5'-phosphate
FL
2,4,6-
triethyl tetrahydro-1,3,5-dithiazine
FL
smoky
prosopis juliflora wood extract
FL
spicy
cumin oleoresin
FL
cumin seed absolute
FL/FR
cumin seed oil
FL/FR
cuminaldehyde
FL/FR
cuminyl alcohol
FL/FR
para-alpha-
dimethyl styrene
FL/FR
eugenol
FL/FR
2-
hydroxybenzaldehyde
FL/FR
perillaldehyde
FL/FR
winter
savory oil
FL
winter
savory oleoresin
FL
zingerone
FL/FR
sulfurous
butyl mercaptan
FL
furfuryl thiopropionate
FL
3-
mercapto-2-methyl pentanal
FL
methyl 2-(methyl thio) butyrate
FL
methyl 2-methyl-3-furyl disulfide
FL
methyl mercaptan
FL/FR
methyl thiomethyl butyrate
FL
3-
methyl-2-butane thiol
FL
3-
pentane thiol
FL
roasted butanol
FL
3-
thiohexanol
FL/FR
tropical
acerola flavor
FL
3-
mercaptohexyl butyrate
FL
woody
ortho-
guaiacol
FL/FR
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 savory summer savory
Search Trop Picture
 
Synonyms:
 essential oil obtained from the whole plant of the savory, satureja hortensis l., lamiaceae
 satureja hortensis oil
 satureja laxiflora oil
 satureja montana subsp. taurica oil
 satureja pachyphylla oil
 savory EO
summer savory oil
 savory summer oil FCC
summer savory weed oil
 

Articles:

Perfumer & Flavorist:Progress in Essential Oils
PubMed:Antagonistic effects of Satureja hortensis essential oil against AFB1 on human lymphocytes in vitro.
PubMed:Antioxidant activity and essential oil composition of Satureja hortensis L. as influenced by sulfur fertilizer.
PubMed:Does antioxidant properties of the main component of essential oil reflect its antioxidant properties? The comparison of antioxidant properties of essential oils and their main components.
PubMed:Fumigant toxicity of summer savory and lemon balm oil constituents and efficacy of spray formulations containing the oils to B- and neonicotinoid-resistant Q-biotypes of Bemisia tabaci (Homoptera: Aleyrodidae).
PubMed:Antibacterial and Antigelatinolytic Effects of Satureja hortensis L. Essential Oil on Epithelial Cells Exposed to Fusobacterium nucleatum.
PubMed:Incorporation of essential oil in alginate microparticles by multiple emulsion/ionic gelation process.
PubMed:Biohybrid nanostructured iron oxide nanoparticles and Satureja hortensis to prevent fungal biofilm development.
PubMed:[Antiradical properties of oregano, thyme, and savory essential oils].
PubMed:MMPREDOX/NO interplay in periodontitis and its inhibition with Satureja hortensis L. essential oil.
PubMed:Characterization of antioxidant-antimicrobial κ-carrageenan films containing Satureja hortensis essential oil.
PubMed:Clinical evaluation of the essential oil of "Satureja Hortensis" for the treatment of denture stomatitis.
PubMed:Chemical composition and antimicrobial activity of Satureja hortensis and Trachyspermum copticum essential oil.
PubMed:[Saturin - effective vegetative remedy in treatment of type 2 diabetes mellitus].
PubMed:[Changes in fatty acid composition in the brain and liver in aging mice of high cancer risk AKR strain and effect of savory essential oil administration on leukemic process].
PubMed:Antinociceptive and anti-inflammatory activities of Satureja hortensis seed essential oil, hydroalcoholic and polyphenolic extracts in animal models.
PubMed:Influence of growth phase on the essential oil composition and antimicrobial activities of Satureja hortensis.
PubMed:Inhibitory effects of essential oils of medicinal plants from growth of plant pathogenic fungi.
PubMed:Matrix solid-phase dispersion (MSPD) in chromatographic analysis of essential oils in herbs.
PubMed:Antifungal activity of some essential oils against toxigenic Aspergillus species.
PubMed:Anti-biofilm properties of Satureja hortensis L. essential oil against periodontal pathogens.
PubMed:Effect of some essential oils on rheological properties of wheat flour dough.
PubMed:Control of Aspergillus flavus with essential oil and methanol extract of Satureja hortensis.
PubMed:Inhibitory effects of Satureja hortensis L. essential oil on growth and aflatoxin production by Aspergillus parasiticus.
PubMed:Antiproliferative activity of essential oils derived from plants belonging to the Magnoliophyta division.
PubMed:Antimicrobial effects of selected plant essential oils on the growth of a Pseudomonas putida strain isolated from meat.
PubMed:Antigenotoxic effects of Satureja hortensis L. on rat lymphocytes exposed to oxidative stress.
PubMed:Inhibition of phytopathogenic fungi by essential oil, hydrosol, ground material and extract of summer savory (Satureja hortensis L.) growing wild in Turkey.
PubMed:[Influence of extraction methods on the composition of essential oils].
PubMed:In vitro antibacterial, antifungal, and antioxidant activities of the essential oil and methanol extracts of herbal parts and callus cultures of Satureja hortensis L.
PubMed:Thermodynamic and kinetic models for the extraction of essential oil from savory and polycyclic aromatic hydrocarbons from soil with hot (subcritical) water and supercritical CO2.
PubMed:Antinociceptive and anti-inflammatory effects of Satureja hortensis L. extracts and essential oil.
PubMed:Antioxidant activities and phenolic composition of extracts from Greek oregano, Greek sage, and summer savory.
PubMed:Antispasmodic and anti-diarrhoeal effect of Satureja hortensis L. essential oil.
PubMed:Studies on the genotoxic properties of essential oils with Bacillus subtilis rec-assay and Salmonella/microsome reversion assay.
PubMed:[Studies on the accumulation and composition of the volatile oils of Satureja hortensis L., Satureja montana L. and Artemisia dracunculus L. during ontogenesis. 2. Changes in the content and composition of the volatile oil].
PubMed:[Ethereal oil content of Satureja hortensis during vegetation].
PubMed:[Ethereal oil and its properties in Satureja hortensis L. cultivated at various levels].
 
Notes:
Various species of Satureia are steam distilled to yield essential oils known as Savory Oils. In France, the Satureia. Hortense is cultivated, while the Satureia Montana grows wild. The latter is also found extensively wild growing in Yugoslavia, Turkey and to a lesser degree in Hungary, Austria, Germany, Bulgaria, the U.S.S.R. and Italy. In Spain and particularly in Morocco, the Satureia Montana is quite common and it is the only savory used for distillation there. The plant is a small labiate and the essential oil is obtained by steam distillation of the entire overground plant with its flowering stalks. The plant has been used as a culinary herb since Antiquity in the Mediterranean countries. tsca definition 2008: extractives and their physically modified derivatives. satureja hortensis, labiatae.
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