3-phenyl propyl alcohol
Notes :
Fortifier for many balsams and spice oils. waxy rose - phenyl propyl alcohol. ethyl phenyl acetate note: 0.05 - phenethyl phenyl acetate 0.01 - phenyl propyl alcohol
 
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IUPAC name :3-phenylpropan-1-ol
InChI :InChI=1/C9H12O/c10-8-4-7-9-5-2-1-3-6-9/h1-3,5-6,10H,4,7-8H2
InChIKey :VAJVDSVGBWFCLW-UHFFFAOYAH
SMILES :C1=CC=C(C=C1)CCCO
(EINECS) number :204-587-6
cas number :122-97-4
beilstein number :1857542
fema number :2885
coe number :80
jecfa number :636
fl. number :02.031
molar refractivity :41.96 ± 0.3 cm3
parachor :340.3 ± 4.0 cm3
index of refraction :1.528 ± 0.02
surface tension :38.9 ± 3.0 dyne/cm
density :0.999 ± 0.06 g/cm3
polarizability :16.63 ± 0.5 10-24cm3
xlogp : 1.70
molecular weight : 136.1909800
formula :C9 H12 O
BioActivity Analysis :80417
 
 
fda reg :172.515 h. number :2906.29.0000
organoleptics : 
odor type :balsamic
odor strength :medium
odor description :
at 100.00 %.  
sweet spicy cinnamyl mignonette hyacinth balsam
taste description³ :at 20.00 ppm.  
Spicy, cinnamon, balsamic, fruity, winey and honey-like with floral nuances
substantivity :152  Hour(s)
properties : 
appearence :colorless clear oily liquid
assay : 98.00 - 100.00 %   
Food Chemicals Codex Listed :Yes
specific gravity :0.99800 - 1.00000 @ 25.00 °C.
pounds per gallon - calc. : 8.304 to 8.321
refractive index :1.52400 - 1.52800 @ 20.00 °C.
melting point : -18.00 - -17.00 °C. @ 760.00 mm Hg
boiling point : 235.00 - 236.00 °C. @ 760.00 mm Hg
boiling point : 145.00 - 146.00 °C. @ 50.00 mm Hg
logp : 1.88
shelf life : 24.00 month(s) or longer if stored properly.
storage :store in cool, dry place in tightly sealed containers, protected from heat and light.
safety : 
most important hazard(s) : Xi - Irritant
  
Oral Toxicity(LD50) : Oral-Rat    2300.00  mg/kg  FCTXAV  17,893,1979
Dermal Toxicity(LD50) : Skin-Rabbit  >5.00  gm/kg  FCTXAV  17,893,1979
  
flash point ( Deg. F. ) : 229.00  °F.  TCC  ( 109.44 °C. )
  
recommendation for 3-phenyl propyl alcohol usage levels up to :
  8.0000 % in the fragrance concentrate.
  
recommendation for 3-phenyl propyl alcohol usage levels up to :
  20.0000 ppm in the flavor.
  
safety links : 
msds :msds
  
(EINECS) number :204-587-6
rtecs :UB8970000 for 122-97-4
chemidplus :000122974
epa-srs :122-97-4
dtp/nci :16942
  
other : 
  C of A
references : 
pubchem :173270
NIST Chemistry WebBook :2373386549
  
reference : Mosciano, Gerard P&F 20, No. 6, 49, (1995)³
synonyms :
 benzene propanol
3-benzene propanol
 benzyl ethyl alcohol
 dihydrocinnamic alcohol
 dihydrocinnamyl alcohol
 hydrocinnamic alcohol
 hydrocinnamyl alcohol
1-hydroxy-3-phenyl propane
(3-hydroxypropyl) benzene
 phenethyl carbinol
3-phenyl propan-1-ol
3-phenyl propanol
gamma-phenyl propanol
 phenyl propyl alcohol
3-phenyl propyl alcohol
gamma-phenyl propyl alcohol
3-phenyl-1-propanol
3-phenyl-N-propanol
soluble in :
 alcohol
 benzyl benzoate
 dipropylene glycol
 fixed oils
 propylene glycol
 water, 5680 mg/L @ 25C
insoluble in :
 paraffin oil
 glycerin
 water
stability :
 cream
 hair spray
 lotion
 non-discoloring in most media
 powder
 shampoo
(odor and/or flavor) blends with :
 acetaldehyde ethyl phenethyl acetal
 acetoin
 allspice oil
 amber carbinol
 ambroxan
isoamyl benzoate
isoamyl phenyl acetate
isoamyl salicylate
 amyris wood oil
 angelica root oil
 animal carbolactone
para-anisaldehyde
 anise seed oil
para-anisyl acetate
para-anisyl alcohol
 beeswax absolute
 benzoin resinoid
 benzyl acetate
 benzyl cinnamate
 benzyl isoeugenol
 benzyl salicylate
 bergamot oil
 bois de rose oil
isobornyl acetate
laevo-bornyl acetate
isobutyl cinnamate
isobutyl quinoline
isobutyl salicylate
 caraway seed oil
 cassia bark oil
 cinnamyl alcohol
 citronellol
 clary sage oil
 clove bud oil
 clover nitrile
 coriander seed oil
 costus valerolactone
 cyclamen aldehyde
 cyclohexyl ethyl alcohol
 davana oil
 dihydrojasmone
 dimethyl benzyl carbinyl butyrate
 dimethyl benzyl carbinyl isobutyrate
 dodecanal
 ethyl cinnamate
 ethyl maltol
 ethyl phenyl acetate
 ethyl vanillin
isoeugenyl acetate
 fir balsam absolute
 floral pyranol
 frankincense oil
 geraniol
 gurjun balsam oil
 heliotropin
 heliotropyl acetone
gamma-heptalactone
gamma-hexalactone
(Z)-3-hexen-1-yl salicylate
(Z)-3-hexen-1-yl tiglate
alpha-hexyl cinnamaldehyde
 hyacinth ether
 hydroxycitronellal
 indole
 ionones
 labdanum resinoid
 leerall
 linalool
laevo-linalool
 linalool oxide
 linalyl acetate
 methyl acetophenone
alpha-methyl cinnamaldehyde
 methyl cinnamate
 methyl dihydrojasmonate
 methyl ionones
 methyl isoeugenol
2-methyl undecanal
 mimosa absolute
 muguet carboxaldehyde
 musks
 myrrh oil
 nerol
 nerolidol
 nopyl acetate
 oakmoss absolute
 ocean propanal
 orange oil
 orris pyridine
 patchouli ethanone
 peony alcohol
 peru balsam oil
 phenethyl alcohol
 phenethyl phenyl acetate
 phenethyl salicylate
 phenyl acetaldehyde dimethyl acetal
3-phenyl propyl alcohol
 raspberry ketone
 raspberry ketone acetate
 raspberry ketone methyl ether
 rhodinol
 rose butanoate
 santall
 spearmint oil
alpha-terpineol
 tobacco dodecane
 tonka bean absolute
gamma-undecalactone
10-undecen-1-al
 vanilla absolute
 vanillyl acetate
 verymoss
 watermelon ketone
 woody amylene
 ylang ylang oil
(odor and/or flavor) used in :
 allspice
 apricot
 arpege
 balsam
 benzoin
 blue grass
 candy
 carnation dianthus oeillet
 cassia
 cassie acacia farnesiana
 cinnamon
 citrus
 cloudberry bakeapple
 cranberry
 cream ice cream
 cyclamen
 herbal
 honey miel
 huckleberry bilberry
 hyacinth jacinthe
 jasmin
 je reviens
 jonquil narcissus jonquilla
 joy
 leather
 lilac lilas syringa
 linden blossom limeflower tilleul
 muguet lily of the valley
 narcissus narcisse
 nut hazelnut
 nut pistachio
 nut walnut
 orchid
 oriental
 passion fruit
 peach
 peru balsam
 plum
 reseda mignonette
 rose
 spice
 strawberry
 styrax
 tea
natural occurrence in :
benzoin sumatra
data pagechampaca concrete @ 0.02%
data pagecistus oil @ 0.1%
data pagenarcissus absolute @ 1.52%
peru balsam
strawberry
styrax



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