EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

acetaldehyde butyl ethyl acetal
1-butoxy-1-ethoxyethane

Sponsors

CAS Number: 57006-87-8Picture of molecule3D/inchi
Nikkaji Web:J191.483I
CoE Number:10003
XlogP3-AA:2.10 (est)
Molecular Weight:146.22986000
Formula:C8 H18 O2
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
Racemate (EFFA, 2010a).
Category:flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
FLAVIS Number:06.050 (Old)
DG SANTE Food Flavourings:06.050 1-butoxy-1-ethoxyethane
 
Physical Properties:
Appearance:colorless clear liquid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Specific Gravity:0.82600 to 0.83200 @ 25.00 °C.
Pounds per Gallon - (est).: 6.873 to 6.923
Refractive Index:1.39600 to 1.40200 @ 20.00 °C.
Boiling Point: 148.00 °C. @ 760.00 mm Hg
Vapor Pressure:3.899000 mm/Hg @ 25.00 °C. (est)
Flash Point: 88.00 °F. TCC ( 31.20 °C. ) (est)
logP (o/w): 2.041 (est)
Soluble in:
 alcohol
 water, 1068 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items:note
acetaldehyde butyl methyl acetal
 
Organoleptic Properties:
Odor Type: winey
Odor Strength:medium
winey brandy rummy
Odor Description:at 100.00 %. winey brandy rummy
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Chemical Sources Association
Need This Item for Flavor/Food?: You can contact the Chemical Sources Association
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavoring agents
Recommendation for acetaldehyde butyl ethyl acetal usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.012 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 1300 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 3.0000015.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 2.0000010.00000
Edible ices, including sherbet and sorbet (03.0): 3.0000015.00000
Processed fruit (04.1): 2.0000010.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 4.0000020.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 2.0000010.00000
Bakery wares (07.0): 2.0000025.00000
Meat and meat products, including poultry and game (08.0): 1.000005.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 1.000005.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 2.0000010.00000
Foodstuffs intended for particular nutritional uses (13.0): 3.0000015.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 2.0000010.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 4.0000020.00000
Ready-to-eat savouries (15.0): 2.0000025.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 2.0000010.00000
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 3 (FGE.03); Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated aldehydes, and a orthoester of formic acid, from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Flavouring Group Evaluation 3, Revision 1 (FGE.03Rev1): Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated or unsaturated aldehydes, an ester of a hemiacetal and an orthoester of formic acid, from chemical groups 1, 2 & 4 Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Scientific Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)on a request from the Commission
View page or View pdf

Flavouring Group Evaluation 61 (FGE.61): Consideration of aliphatic acyclic acetals evaluated by JECFA (57th meeting) structurally related to acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated aldehydes, and an orthoester of formic acid evaluated by EFSA in FGE.03 (2004) (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf

Flavouring Group Evaluation 61, Revision 1 (FGE.61Rev1): Consideration of aliphatic acetals evaluated by JECFA (57th meeting) structurally related to acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated aldehydes and one orthoester of formic acid evaluated
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 3, Revision 2 (FGE.03Rev2): Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated or unsaturated aldehydes, an ester of a hemiacetal and an orthoester of formic acid, from chemical groups 1, 2 and 4
View page or View pdf

EPI System: View
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :552119
National Institute of Allergy and Infectious Diseases:Data
1-(1-ethoxyethoxy)butane
 
References:
 1-(1-ethoxyethoxy)butane
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):552119
Pubchem (sid):40364290
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
CHEBI:View
HMDB (The Human Metabolome Database):Search
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
 
Potential Blenders and core components note
For Odor
alcoholic
fusel oil
FL/FR
3-
hexanol
FL/FR
balsamic
iso
amyl pyruvate
FL/FR
cinnamyl butyrate
FL/FR
opoponax oil (balsamodendron kafal)
FL/FR
3-
phenyl propyl alcohol
FL/FR
terpinyl cinnamate
FL/FR
burnt
rum ether
FL/FR
caramellic
diethyl malate
FL/FR
ethyl cyclopentenolone
FL/FR
chemical
iso
butyl formate
FL/FR
chocolate
2-
methyl butyraldehyde
FL/FR
coconut
propyl octanoate
FL/FR
earthy
amyl octanoate
FL/FR
ethereal
iso
amyl acetoacetate
FL/FR
iso
butyl alcohol
FL/FR
decyl propionate
FL/FR
ethyl acetate
FL/FR
ethyl formate
FL/FR
ethyl pyruvate
FL/FR
1-
hexen-3-ol
FL/FR
methyl acetate
FL/FR
(E)-
methyl tiglate
FL/FR
propyl formate
FL/FR
iso
valeraldehyde propylene glycol acetal
FL/FR
fatty
butyl undecylenate
FL/FR
fermented
iso
amyl alcohol
FL/FR
iso
butyl decanoate
FL/FR
ethyl (E)-2-crotonate
FL/FR
ethyl crotonate
FL/FR
methyl decanoate
FL/FR
3-
methyl-1-pentanol
FL/FR
2-
pentanol
FL/FR
valeraldehyde
FL/FR
floral
dimethyl anthranilate
FL/FR
ethyl hydrocinnamate
FL/FR
geranyl acetate
FL/FR
hexyl nonanoate
FL/FR
linalyl propionate
FL/FR
methyl citronellate
FL/FR
phenethyl butyrate
FL/FR
rose oil (rosa damascena) bulgaria
FL/FR
fruity
acetoin acetate
FL/FR
allyl hexanoate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
berry pentadienoate
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl acetoacetate
FL/FR
butyl acetoacetate
FL/FR
butyl anthranilate
FL/FR
iso
butyl butyrate
FL/FR
butyl formate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isovalerate
FL/FR
iso
butyl propionate
FL/FR
cyclohexanone diethyl acetal
FL/FR
diethyl laevo-tartrate
FL/FR
diethyl sebacate
FL/FR
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-ethyl acetoacetate
FL/FR
ethyl 2-hexenoate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl isobutyrate
FL/FR
ethyl propionate
FL/FR
farnesyl acetone
FL/FR
geranyl acetoacetate
FL/FR
grape butyrate
FL/FR
heptyl isobutyrate
FL/FR
3-
hexanone
FL/FR
hexyl valerate
FL/FR
methyl nonanoate
FL/FR
methyl propionate
FL/FR
2-
pentanone
FL/FR
2-
phenyl propyl butyrate
FL/FR
prenyl formate
FL/FR
propyl heptanoate
FL/FR
propyl hexanoate
FL/FR
sorbyl butyrate
FL/FR
tetrahydrofurfuryl acetate
FL/FR
green
iso
amyl formate
FL/FR
benzaldehyde dimethyl acetal
FL/FR
green
cognac oil
FL/FR
heptyl acetate
FL/FR
(Z)-2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
(E)-2-
hexen-1-yl phenyl acetate
FL/FR
hexyl isobutyrate
FL/FR
hexyl phenyl acetate
FL/FR
phenethyl tiglate
FL/FR
herbal
acetyl tributyl citrate
FL/FR
iso
amyl tiglate
FL/FR
clary sage concrete
FL/FR
white
cognac oil
FL/FR
phenethyl senecioate
FL/FR
honey
allyl phenyl acetate
FL/FR
methyl hydrocinnamate
FL/FR
roasted
2-
methyl-1-butanol
FL/FR
rummy
rum extract
FL/FR
spicy
cinnamyl isovalerate
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
tonka
saffron resinoid
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
iso
amyl laurate
FL/FR
ethyl decanoate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
phenethyl octanoate
FL/FR
winey
butyl angelate
FL/FR
heptyl decanoate
FL/FR
2-
hexanol
FL/FR
For Flavor
No flavor group found for these
acetyl tributyl citrate
FL/FR
amyl octanoate
FL/FR
iso
amyl pyruvate
FL/FR
iso
amyl tiglate
FL/FR
2-
amyl-5 or 6-keto-1,4-dioxane
FL
butyl acetoacetate
FL/FR
butyl angelate
FL/FR
iso
butyl decanoate
FL/FR
butyl formate
FL/FR
2-
butyl furan
FL
cyclohexanone diethyl acetal
FL/FR
decyl propionate
FL/FR
diethyl laevo-tartrate
FL/FR
diethyl malate
FL/FR
ethyl 2-hexenoate
FL/FR
ethyl aconitate
FL
ethyl cyclohexyl carboxylate
FL
ethyl hydrocinnamate
FL/FR
farnesyl acetone
FL/FR
fleabane oil (erigeron canadensis)
FL
geranyl acetoacetate
FL/FR
heptyl decanoate
FL/FR
2-
hexanol
FL/FR
(E)-2-
hexen-1-yl phenyl acetate
FL/FR
hexyl nonanoate
FL/FR
hexyl valerate
FL/FR
2-
methyl butyl propionate
FL
methyl hydrocinnamate
FL/FR
(E)-
methyl tiglate
FL/FR
2-
methyl-1-butanol
FL/FR
phenethyl senecioate
FL/FR
prenyl formate
FL/FR
propyl octanoate
FL/FR
sorbyl propionate
FL
strawberry furanone ethyl ether
FL
alcoholic
alcoholic
3-
hexanol
FL/FR
balsamic
opoponax oil (balsamodendron kafal)
FL/FR
berry
heptyl isobutyrate
FL/FR
brown
tetrahydrofurfuryl acetate
FL/FR
burnt
rum ether
FL/FR
caramellic
pyruvaldehyde
FL
earthy
1-
hexen-3-yl acetate
FL
ethereal
iso
butyl alcohol
FL/FR
ethyl acetate
FL/FR
ethyl formate
FL/FR
ethyl isobutyrate
FL/FR
methyl acetate
FL/FR
fatty
iso
amyl laurate
FL/FR
methyl decanoate
FL/FR
floral
methyl citronellate
FL/FR
rose oil (rosa damascena) bulgaria
FL/FR
fruity
acetoin acetate
FL/FR
allyl hexanoate
FL/FR
iso
amyl 2-methyl butyrate
FL/FR
iso
amyl acetoacetate
FL/FR
berry pentadienoate
FL/FR
iso
butyl acetoacetate
FL/FR
butyl anthranilate
FL/FR
iso
butyl butyrate
FL/FR
butyl hexanoate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl propionate
FL/FR
cinnamyl isovalerate
FL/FR
diethyl sebacate
FL/FR
dimethyl anthranilate
FL/FR
ethyl (E)-3-hexenoate
FL/FR
ethyl 2-ethyl acetoacetate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
ethyl propionate
FL/FR
fusel oil
FL/FR
3-
hexanone
FL/FR
hexyl phenyl acetate
FL/FR
methyl propionate
FL/FR
2-
pentanone
FL/FR
phenethyl butyrate
FL/FR
phenethyl octanoate
FL/FR
propyl formate
FL/FR
propyl hexanoate
FL/FR
sorbyl butyrate
FL/FR
terpinyl cinnamate
FL/FR
iso
valeraldehyde propylene glycol acetal
FL/FR
fusel
iso
amyl alcohol
FL/FR
green
cognac oil
FL/FR
white
cognac oil
FL/FR
2-
methyl butyraldehyde
FL/FR
green
iso
amyl formate
FL/FR
benzaldehyde dimethyl acetal
FL/FR
iso
butyl 2-butenoate
FL/FR
iso
butyl isovalerate
FL/FR
geranyl acetate
FL/FR
grape butyrate
FL/FR
heptyl acetate
FL/FR
(Z)-2-
hexen-1-ol
FL/FR
(Z)-3-
hexen-1-yl butyrate
FL/FR
(Z)-3-
hexen-1-yl hexanoate
FL/FR
(Z)-3-
hexen-1-yl octanoate
FL/FR
1-
hexen-3-ol
FL/FR
hexyl isobutyrate
FL/FR
4-
methyl-2-pentenal
FL
phenethyl tiglate
FL/FR
herbal
clary sage concrete
FL/FR
linalyl propionate
FL/FR
honey
allyl phenyl acetate
FL/FR
jammy
ethyl cyclopentenolone
FL/FR
musty
ethyl (E)-2-crotonate
FL/FR
2-
pentanol
FL/FR
propionaldehyde
FL
oily
tetrahydrofurfuryl propionate
FL
rummy
iso
butyl formate
FL/FR
ethyl crotonate
FL/FR
ethyl pyruvate
FL/FR
(E)-2-
hexen-1-yl formate
FL/FR
rum
FL
rum extract
FL/FR
spicy
3-
phenyl propyl alcohol
FL/FR
2-
phenyl propyl butyrate
FL/FR
sulfurous
ethyl methyl mercaptopropionate
FL/FR
sweet
saffron resinoid
FL/FR
waxy
allyl nonanoate
FL/FR
iso
amyl decanoate
FL/FR
butyl undecylenate
FL/FR
ethyl decanoate
FL/FR
ethyl nonanoate
FL/FR
ethyl octanoate
FL/FR
propyl heptanoate
FL/FR
whiskey
3-
methyl-1-pentanol
FL/FR
winey
(Z)-
aconitic acid
FL
cinnamyl butyrate
FL/FR
methyl nonanoate
FL/FR
valeraldehyde
FL/FR
woody
quercus alba chips extract
FL
 
Potential Uses:
 apple
 strawberry
 wine
 
Occurrence (nature, food, other):note
 apple fruit
Search PMC Picture
 brandy
Search PMC Picture
 rum - 0.5 mg/kg
Search PMC Picture
 strawberry wild strawberry fruit
Search Trop Picture
 wine
Search Picture
 
Synonyms:
 butane, 1-(1-ethoxyethoxy)-
1-butoxy-1-ethoxyethane
1-(1-ethoxyethoxy)-butane
1-(1-ethoxyethoxy)butane
 

Articles:

 None found yet.
 
Notes:
None found
Please share your Comments.
Email Address:
Top of Page Home
Copyright © 1980-2018 The Good Scents Company (tgsc) ™ Disclaimer Privacy Policy