ethyl ortho-anisate
benzoic acid, 2-methoxy-, ethyl ester
 
Notes:
None found
  • Azelis
    • Azelis UK Life Sciences
      Chemical Distribution
      Azelis is a leading global distributor of speciality chemicals.
      Azelis is a leading global speciality chemicals distributor. We provide a diverse range of products and innovative services to more than 20,000 customers. Our in-depth local knowledge is supported by an international structure and value-added services including high levels of technical support and tailored solutions.
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      ETH ORTHO METHOXY BENZOATE
       
  • Moellhausen
    • Moellhausen S.P.A.
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      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
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      Product(s):
      103409 ETHYL-2-METHOXY BENZOATE
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      05-48800 ETHYL-2-METHOXYBENZOATE
       
  • Treatt
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
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      Ethyl 2-methoxybenzoate NI
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
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      Product(s):
      Ethyl Ortho Methoxy Benzoate
       
Synonyms   Articles   Notes   Search
ethyl 2-methoxybenzoate (Click)
CAS Number: 7335-26-4Picture of molecule
ECHA EINECS - REACH Pre-Reg: 230-843-1
FDA UNII: 1OB313918P
Nikkaji Web: J110.026B
MDL: MFCD00015148
XlogP3: 2.40 (est)
Molecular Weight: 180.20324000
Formula: C10 H12 O3
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
Flavis Number: 09.363 (Old)
DG SANTE Food Flavourings: 09.363  ethyl 2-methoxybenzoate
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.10800 to 1.11600 @  20.00 °C.
Pounds per Gallon - est.: 9.230 to 9.297
Boiling Point: 235.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.014000 mm/Hg @ 25.00 °C. (est)
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 2.573 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 489.9 mg/L @ 25 °C (est)
Insoluble in:
 water
Stability:
 acid cleaner
 alcoholic lotion
 antiperspirant
 deo stick
 detergent
 fabric softener
 shampoo
 soap
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: floral
 
Odor Strength: medium
 
Substantivity: 268 Hour(s)
 
 floral  ylang  tuberose  fruity  raspberry  
Odor Description:
at 100.00 %. 
floral ylang tuberose fruity raspberry
 
Odor and/or flavor descriptions from others (if found).
 
IFF
Ethyl Ortho Methoxy Benzoate
Odor Description: Floral, Ylang, Fruity
Ylang, tuberose, floral complex with raspberry methylated and phenolic modifications.
 
Moellhausen
ETHYL-2-METHOXY BENZOATE
Odor Description: sweet aromatic, phenolic, wintergreen
 
Treatt
Ethyl 2-methoxybenzoate NI
Odor Description: Sweet, floral, fruity, raspberry, grape, ylang-ylang
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Azelis
ETH ORTHO METHOXY BENZOATE
Services
BOC Sciences
For experimental / research use only.
2-Methoxybenzoic acid ethyl ester
IFF
Ethyl Ortho Methoxy Benzoate
Odor: Floral, Ylang, Fruity
Use: Ylang, tuberose, floral complex with raspberry methylated and phenolic modifications.
Liaison Carbone
ETHYL 2-METHOXYBENZOATE
Moellhausen
ETHYL-2-METHOXY BENZOATE
Odor: sweet aromatic, phenolic, wintergreen
Penta International
ETHYL-2-METHOXYBENZOATE
Sigma-Aldrich: Aldrich
For experimental / research use only.
Ethyl 2-methoxybenzoate
Taytonn
Ethyl Ortho Methoxy Benzoate
Odor: Floral, Fruity, Tuberose, Warm
Treatt
Ethyl 2-methoxybenzoate
NI
Odor: Sweet, floral, fruity, raspberry, grape, ylang-ylang
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for ethyl ortho-anisate usage levels up to:
  2.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 5.50 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 3900 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 5.0000025.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
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Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Flavouring Group Evaluation 20 (FGE.20): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical group 23
View page or View pdf
Flavouring Group Evaluation 52 (FGE.52): Consideration of hydroxy- and alkoxy-substituted benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters evaluated by EFSA in FGE.20 (2005) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 54 (FGE.54)[1] - Consideration of benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters evaluated by EFSA in FGE.20 (2005) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 20, Revision 1 (FGE.20Rev1): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters from chemical group 23
View page or View pdf
Flavouring Group Evaluation 54, Revision 1 (FGE.54Rev1): Consideration of benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters evaluated by EFSA in FGE.20Rev1 (2009)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 20, Revision 2 (FGE.20Rev2): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 20, Revision 3(FGE.20Rev3): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 20, Revision 4 (FGE.20Rev4): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 7335-26-4
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 81784
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 ethyl 2-methoxybenzoate
Chemidplus: 0007335264
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References:
 ethyl 2-methoxybenzoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7335-26-4
Pubchem (cid): 81784
Pubchem (sid): 135144037
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEMBL: View
HMDB (The Human Metabolome Database): Search
Export Tariff Code: 2915.13.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
(E+Z)-4,8-dimethyl-3,7-nonadien-2-oneFL/FR
aldehydic
2-methyl undecanal (aldehyde C-12 mna)FL/FR
animal
para-cresyl caprylateFL/FR
 ethyl 4-methyl salicylateFL/FR
anisic
para-anisyl propanalFR
 methyl 4-methyl benzoateFL/FR
balsamic
 benzyl cinnamateFL/FR
 conifer acetateFR
 geranyl benzoateFL/FR
 prenyl benzoateFL/FR
 terpinyl benzoateFR
berry
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
citrus
2-heptanolFL/FR
fatty
 butyl undecylenateFL/FR
floral
 acetal 318FR
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
 amyl cyclopentenoneCS
 benzyl acetateFL/FR
 benzyl acetoacetateFL/FR
 benzyl formateFL/FR
 cyclohexyl ethyl acetateFL/FR
beta-damascenoneFL/FR
 dihydro-alpha-iononeFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 geraniolFL/FR
 heliotropyl acetoneFL/FR
 hyacinth etherFR
beta-ionyl acetateFL/FR
 jasmin lactone (IFF)FL/FR
para-jasmoneFR
 linalool residuesFR
 linalyl acetate terpenesFR
 linalyl benzoateFL/FR
 menthadienyl formateFR
 methoxymelonalFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 petitgrain lemon oilFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl isovalerateFL/FR
 tuberolideFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 tuberose acetateFR
 wallflower absoluteFR
fruity
 benzyl methyl etherFL/FR
 berry hexanoateFR
isobutyl isovalerateFL/FR
 butyl valerateFL/FR
 diethyl succinateFL/FR
 geranyl butyrateFL/FR
 ginseneFR
3-mercaptohexyl acetateFL/FR
 neryl isobutyrateFL/FR
 octyl propionateFL/FR
 perillyl acetateFL/FR
3-phenyl propyl isovalerateFL/FR
 propyl acetateFL/FR
 prune glycidateFR
 raspberry dicarboxylateFR
 rhubarb pyranFR
4-(para-tolyl)-2-butanoneFL/FR
green
isoamyl 3-(2-furan) propionateFL/FR
isogreen methanoindeneFR
 hexoxyacetaldehyde dimethyl acetalFR
herbal
(S)-campholene acetateFL/FR
 chamomile valerateFR
 clary propyl acetateFR
 herbal undecanoneFR
 methyl cyclogeranateFR
minty
isopulegyl formateFL/FR
naphthyl
para-methyl anisoleFL/FR
phenolic
 methyl benzoateFL/FR
sulfurous
 buchu mercaptanFL/FR
 
For Flavor
 
No flavor group found for these
isoamyl angelateFL/FR
 amyl angelateFL
2,4-difurfuryl furanFL
(E+Z)-4,8-dimethyl-3,7-nonadien-2-oneFL/FR
 ethyl 4-methyl salicylateFL/FR
 geranyl benzoateFL/FR
 jasmin lactone (IFF)FL/FR
 methyl 4-methyl benzoateFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
3-phenyl propyl isovalerateFL/FR
 prenyl benzoateFL/FR
isopulegyl formateFL/FR
isoamyl 3-(2-furan) propionateFL/FR
 benzyl acetoacetateFL/FR
animal
para-cresyl caprylateFL/FR
berry
 dihydro-alpha-iononeFL/FR
 heliotropyl acetoneFL/FR
 perillyl acetateFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
citrus
 petitgrain lemon oilFL/FR
estery
 octyl propionateFL/FR
 propyl acetateFL/FR
floral
 dimethyl benzyl carbinyl acetateFL/FR
 geraniolFL/FR
 linalyl benzoateFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
fruity
 benzyl acetateFL/FR
 benzyl formateFL/FR
 benzyl methyl etherFL/FR
 butyl valerateFL/FR
 diethyl succinateFL/FR
 geranyl butyrateFL/FR
2-heptanolFL/FR
2-hexyl-4-acetoxytetrahydrofuranFL
 methoxymelonalFL/FR
 neryl isobutyrateFL/FR
 phenethyl isovalerateFL/FR
4-(para-tolyl)-2-butanoneFL/FR
green
isobutyl isovalerateFL/FR
 cyclohexyl ethyl acetateFL/FR
honey
 phenethyl isobutyrateFL/FR
jammy
(S)-campholene acetateFL/FR
naphthyl
para-methyl anisoleFL/FR
phenolic
 methyl benzoateFL/FR
spicy
 benzyl cinnamateFL/FR
sulfurous
 buchu mercaptanFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
3-mercaptohexyl acetateFL/FR
waxy
 butyl undecylenateFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 tuberolideFL/FR
woody
beta-damascenoneFL/FR
beta-ionyl acetateFL/FR
 
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Potential Uses:
 floralFR
 fruitFR
 raspberryFR
 tuberoseFR
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 Hyacinthus spp.
Search Trop  Picture
 vitus labrusca
Search Trop  Picture
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Synonyms:
 benzoic acid, 2-methoxy-, ethyl ester
 ethyl 2-methoxybenzoate
 ethyl o-anisate
 ethyl o-methoxybenzoate
 ethyl ortho methoxy benzoate (IFF)
 ethyl ortho-methoxybenzoate
 ethyl-2-methoxy benzoate
 ethyl-2-methoxybenzoate
 ethyl-o-anisate
 ethyl-ortho-anisate
2-methoxybenzoic acid ethyl ester
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Articles:
 None found yet.
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