2-acetyl-2-thiazoline
1-(4,5-dihydrothiazol-2-yl)ethanone
 
Notes:
Reported in beef broth, roast beef and overpasteurized beer. Roasted meat-like flavour ingredient
  • Apiscent Labs
    • Apiscent Labs, LLC
      Delivery of Quality
      Custom manufacturer and international supplier of fine ingredients.
      We believe inspired chemistry enriches lives. That's why our team is guided by a mission to provide fine ingredients to the worldwide pharmaceutical, flavor and fragrance markets with a primary focus on the manufacturing of value-added, research-based molecules. We're innovative problem solvers committed to excellence at every phase. Our work builds the foundation for our clients' continued success.
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      News
      Product(s):
      2 ACETYL 2 THIAZOLINE
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
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      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10065 2-Acetyl-2-thiazoline
       
  • DeLong Chemicals America
    • DeLong Chemicals America
      Custom Manufacturing
      Supplier of aroma chemicals, pharmaceutical and specialty chemical intermediates.
      DeLong Chemicals America, LLC is an extension of Shijiazhuang Lida Chemical Co, Ltd to North America, a leading supplier and manufacturer of aroma chemicals, serving the industries of food, tobacco and perfume, while also providing intermediates, custom synthesis and custom manufacturing for pharmaceutical and specialty chemical industries.
      US Email: Customer Service
      US Email: Sales
      US Voice: (203) 271-9017
      New products
      Product(s):
      0109 2-acetyl-2-thiazoline, Kosher
       
  • Jiangyin Healthway
    • Jiangyin Healthway International Trade Co.
      Independent Ingredients Supplier
      We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
      Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
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      Email: Sales
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      Biochemical
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      Product(s):
      HLK006 2-acetyl-2-thiazoline
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0172 2-ACETYL-2-THIAZOLINE, Kosher
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      01-10550 2-ACETYL-2-THIAZOLINE
       
  • Treatt
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
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      US Fax: +1 863 668 3388
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      Product(s):
      2-Acetyl-2-thiazoline Halal, Kosher
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
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      Certified Food Grade Products
      Product(s):
      W381718 2-Acetyl-2-thiazoline, ≥96%, FG
      SDS
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
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      Product(s):
      A0001 2-Acetyl-2-thiazoline
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
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      Product(s):
      105948 Acetyl thiazoline-2

      Useful in: brown nuts, brown cereals, brown others, savory meat.
       
       
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
      Synerzine is a leading supplier of flavor and fragrance ingredients.
      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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      Product(s):
      T232 2-Acetyl-2-thiazoline
       
Synonyms   Articles   Notes   Search
1-(4,5-dihydro-1,3-thiazol-2-yl)ethanone (Click)
CAS Number: 29926-41-8Picture of molecule
FDA UNII: TI3K1Q5Y1T
Nikkaji Web: J668.744J
MDL: MFCD00209496
CoE Number: 2335
XlogP3-AA: 0.20 (est)
Molecular Weight: 129.18199000
Formula: C5 H7 N O S
NMR Predictor: Predict (works with chrome or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1759  2-acetyl-2-thiazoline
Flavis Number: 15.010 (Old)
DG SANTE Food Flavourings: 15.010  2-acetyl-2-thiazoline
FEMA Number: 3817  2-acetyl-2-thiazoline
FDA Mainterm: 2-ACETYL-2-THIAZOLINE
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: dark yellow orange brown liquid to solid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.16000 to 1.17000 @  25.00 °C.
Pounds per Gallon - (est).: 9.652 to  9.736
Refractive Index: 1.52740 to 1.52840 @  20.00 °C.
Melting Point: 27.00 °C. @ 760.00 mm Hg
Boiling Point: 222.00 to  223.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.094200 mm/Hg @ 25.00 °C.
Flash Point: 198.00 °F. TCC ( 92.22 °C. )
logP (o/w): -0.890
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 1.127e+004 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items: note
1-(4,5-dihydro-2-thiazolyl)-1-propanone
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: corn chip
 
Odor Strength: high ,
recommend smelling in a 0.10 % solution or less
 
 corn chip  taco  potato chip  toasted  bready  nutty  
Odor Description:
at 0.10 % in propylene glycol. 
corn chip taco potato chip toasted bread nutty
Luebke, William tgsc, (1993)
 
 corn chip  onion green onion  chicken  grain toasted grain  nutty  roasted  nutty  herbal  grassy  
Odor Description:
at 1.00 % in ethyl alcohol.  
Corn chips, green onion, crispy chicken skin, toasted grain with a nutty background, roasted nutty dry out, herbal and grassy
Mosciano, Gerard P&F 24, No. 6, 10, (1999)
 
 
Flavor Type: corn chip
 
 corn chip  popcorn  roasted  grain toasted grain  salty  
Taste Description:
at 1.00 - 5.00 ppm. 
Taco chips, slightly popcorn, toasted and roasted grain, salty impression
Mosciano, Gerard P&F 24, No. 6, 10, (1999)
 
Odor and/or flavor descriptions from others (if found).
 
Apiscent Labs
2 ACETYL 2 THIAZOLINE
Odor Description: corn chip taco potato chip toasted bread nutty
 
Symrise
Acetyl thiazoline-2
Taste Description: baked bread crust, roasted
Useful in: brown nuts, brown cereals, brown others, savory meat.
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
Apiscent Labs
2 ACETYL 2 THIAZOLINE
Odor: corn chip taco potato chip toasted bread nutty
Beijing Lys Chemicals
2-Acetyl-2-thiazoline
BOC Sciences
For experimental / research use only.
2-Acetyl-2-thiazoline
DeLong Chemicals America
2-acetyl-2-thiazoline, Kosher
Jiangyin Healthway
2-acetyl-2-thiazoline
New functional food ingredients
Jinan Enlighten Chemical Technology(Wutong Aroma )
2-Acetyl-2-thiazoline
M&U International
2-ACETYL-2-THIAZOLINE, Kosher
Penta International
2-ACETYL-2-THIAZOLINE
Sigma-Aldrich
2-Acetyl-2-thiazoline, ≥96%, FG
Certified Food Grade Products
Sunaux International
2-Acetyl-2-thiazoline
Symrise
Acetyl thiazoline-2
Flavor: baked bread crust, roasted
Useful in: brown nuts, brown cereals, brown others, savory meat.
Synerzine
2-Acetyl-2-thiazoline
Treatt
2-Acetyl-2-thiazoline
Halal, Kosher
Xiamen Doingcom Chemical
For experimental / research use only.
2-Acetyl-2-thiazoline
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavoring agents
Recommendation for 2-acetyl-2-thiazoline usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.51 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): ND (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 810 (μg/person/day)
Threshold of Concern:540 (μg/person/day)
Structure Class: II
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 18
Click here to view publication 18
 average usual ppmaverage maximum ppm
baked goods: 0.020000.20000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: 0.010000.10000
cheese: --
chewing gum: 0.050000.50000
condiments / relishes: --
confectionery froastings: 0.010000.10000
egg products: --
fats / oils: 0.010000.10000
fish products: 0.020000.20000
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: 0.020000.20000
hard candy: 0.010000.10000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: 0.020000.20000
milk products: --
nut products: --
other grains: 0.010000.10000
poultry: 0.020000.20000
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: 0.050000.50000
soft candy: 0.010000.10000
soups: 0.020000.20000
sugar substitutes: --
sweet sauces: --
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 0.400002.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 0.200001.00000
Edible ices, including sherbet and sorbet (03.0): 0.400002.00000
Processed fruit (04.1): 0.300001.50000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 0.400002.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 0.200001.00000
Bakery wares (07.0): 0.400002.00000
Meat and meat products, including poultry and game (08.0): 0.100000.40000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 0.100000.40000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 0.200001.00000
Foodstuffs intended for particular nutritional uses (13.0): 0.400002.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 0.200001.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 0.400002.00000
Ready-to-eat savouries (15.0): 1.000005.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 0.200001.00000
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 93 (FGE.93): Consideration of sulphur heterocyclic evaluated by JECFA (68th meeting) structurally related to thiazoles, thiophene, thiazoline and thienyl evaluated by EFSA in FGE.21Rev1 (2009)
View page or View pdf
Statement on List of Representative Substances for Testing. The current Statement lays down a list of substances in sub-groups with representative substances for which additional data are required prior to their evaluation through the Procedure (Regulation (EC) No 1565/2000).
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 21, Revision 4 (FGE.21Rev4): Thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical groups 29 and 30
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 93, Revision 1 (FGE.93Rev1): Consideration of sulphur containing heterocyclic compounds evaluated by JECFA (68th meeting) structurally related to thiazoles, thiophene, thiazoline and thienyl derivatives evaluated by EFSA in FGE.21Rev3
View page or View pdf
EPI System: View
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 169110
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 2811
WGK Germany: 3
 1-(4,5-dihydro-1,3-thiazol-2-yl)ethanone
Chemidplus: 0029926418
Synonyms   Articles   Notes   Search   Top
References:
 1-(4,5-dihydro-1,3-thiazol-2-yl)ethanone
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 29926-41-8
Pubchem (cid): 169110
Pubchem (sid): 135122927
Flavornet: 29926-41-8
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB33561
FooDB: FDB011630
YMDB (Yeast Metabolome Database): YMDB01448
Export Tariff Code: 2934 10 0090
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
2-methyl undecanal (aldehyde C-12 mna)FL/FR
amber
 ambroxanFL/FR
balsamic
2-acetyl furanFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
 guaiacyl phenyl acetateFL/FR
buttery
3,4-hexane dioneFL/FR
 cycloteneFL/FR
 immortelle absoluteFL/FR
 maltolFL/FR
chocolate
isoamyl phenyl acetateFL/FR
coconut
 coconut naphthalenoneFL/FR
coffee
 coffee difuranFL/FR
1-hydroxy-2-butanoneFL/FR
corn chip
 popcorn pyrimidineFL/FR
floral
 acetophenoneFL/FR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
 nonanolFL/FR
fruity
gamma-decalactoneFL/FR
meaty
 meaty dithianeFL/FR
4-methyl nonanoic acidFL/FR
mossy
 veramoss (IFF)FR
nutty
2-acetyl-3-methyl pyrazineFL/FR
5-methyl quinoxalineFL/FR
2-methyl thio-3,5 or 6-methyl pyrazineFL/FR
popcorn
2-acetyl pyrazineFL/FR
2-acetyl pyridineFL/FR
spicy
 cassia bark oil chinaFL/FR
black currant bud absoluteFL/FR
 fish thiolFL/FR
tonka
 whiskey lactoneFL/FR
 whiskey lactoneFL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 
For Flavor
 
No flavor group found for these
(E)-aconitic acidFL
 benzyl methyl sulfideFL
 coconut naphthalenoneFL/FR
ammoniacal
2-methyl piperidineFL
balsamic
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
berry
 heliotropyl acetoneFL/FR
bready
2-propionyl thiazoleFL
brown
1-hydroxy-2-butanoneFL/FR
burnt
2-methyl quinoxalineFL
buttery
3,4-hexane dioneFL/FR
caramellic
 caramel furanoneFL
 cycloteneFL/FR
 maltolFL/FR
cherry
 heliotropinFL/FR
coffee
 coffee difuranFL/FR
corn
2-acetyl pyridineFL/FR
 popcorn pyrimidineFL/FR
eggy
isopropyl mercaptanFL
fatty
4-methyl nonanoic acidFL/FR
2,4-octadien-1-olFL
floral
isoamyl phenyl acetateFL/FR
fruity
gamma-decalactoneFL/FR
green
 immortelle absoluteFL/FR
meaty
 meaty dithianeFL/FR
2-methyl-3-tetrahydrofuran thiolFL
metallic
2,5-dihydroxy-1,4-dithianeFL
nutty
2-acetyl furanFL/FR
2-acetyl-3-methyl pyrazineFL/FR
2,5-diethyl-3-methyl pyrazineFL
5-methyl quinoxalineFL/FR
2-methyl thio-3,5 or 6-methyl pyrazineFL/FR
phenolic
 guaiacyl phenyl acetateFL/FR
powdery
 acetophenoneFL/FR
 powdery ketoneFL
roasted
2-acetyl pyrazineFL/FR
spicy
 cassia bark oil chinaFL/FR
black currant bud absoluteFL/FR
sulfurous
 fish thiolFL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
waxy
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 nonanolFL/FR
woody
 ambroxanFL/FR
 amyris wood oilFL/FR
 whiskey lactoneFL/FR
 whiskey lactoneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acorn 
 barleyFL
 breadFL
 bread baked bread 
 bread crisp bread 
 bread crust 
 bread rye bread 
 bread wheat bread 
 bread white bread 
 cakeFL
 chocolate cocoa 
 coffeeFL
 cornFL
 corn chipFL
 corn sweet corn 
 gingerbread 
 graham crackerFL
 meat 
 nutFL
 nut almond toastedFL
 nut cashewFL
 nut filbertFL
 nut hazelnutFL
 nut peanutFL
 nut pecanFL
 nut pistachioFL
 nut roasted 
 nut sesameFL
 pizzaFL
 popcornFL
 seafoodFL
 taco 
 toasted 
 tobacco tabac tabaco 
 wheat 
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 beef
Search  PMC Picture
 chicken
Search  PMC Picture
 coffee aroma
Search  PMC Picture
 corn sweet corn
Search  PMC Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
2 acetyl 2 thiazoline
 acetyl thiazoline-2
2-acetyl-4,5-dihydrothiazole
2-acetyl-4,5-dihydroxythiazole
 corn thiazoline
1-(4,5-dihydro-1,3-thiazol-2-yl)ethan-1-one
1-(4,5-dihydro-1,3-thiazol-2-yl)ethanone
1-(4,5-dihydro-2-thiazolyl) ethanone
1-(4,5-dihydrothiazol-2-yl)ethanone
 ethanone, 1-(4,5-dihydro-2-thiazolyl)-
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Synonyms   Articles   Notes   Search   Top
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