heptyl heptanoate
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IUPAC name :heptyl heptanoate
InChI :InChI=1/C14H28O2/c1-3-5-7-9-11-13-16-14(15)12-10-8-6-4-2/h3-13H2,1-2H3
InChIKey :QOIIBPAJVWFEPE-UHFFFAOYAN
SMILES :CCCCCCCOC(=O)CCCCCC
cas number :624-09-9
(EINECS) number :210-828-6
fema number :4341
jecfa number :1875
molar refractivity :68.68 ± 0.3 cm3
parachor :613.8 ± 4.0 cm3
index of refraction :1.435 ± 0.02
surface tension :29.6 ± 3.0 dyne/cm
density :0.867 ± 0.06 g/cm3
polarizability :27.22 ± 0.5 10-24cm3
XlogP : 5.80
molecular weight : 228.3709200
formula :C14 H28 O2
NMR Predictor :Predict
 
 
export tariff code :2915.90.0000
fda reg :unspecified

Suppliers :
Nanjing :Heptyl heptanoate

organoleptics :
odor type :green
odor strength :medium
odor description :
at 100.00 %.  
grassy green

properties :
appearence :colorless clear oily liquid
assay : 98.00 to 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :0.85900 to 0.86500 @ 20.00 °C.
pounds per gallon - calc. : 7.156 to 7.206
refractive index :1.42800 to 1.43200 @ 20.00 °C.
boiling point : 276.00 to 277.00 °C. @ 760.00 mm Hg
flash point : 248.00  °F.  TCC  ( 120.00 °C. )
logP (o/w) : 5.78

safety :
Oral Toxicity(LD50) :
  Not determined
Dermal Toxicity(LD50) :
  Not determined
Inhalation Toxicity(LC50) :
  Not determined
 

safety in use :
 
recommendation for heptyl heptanoate usage levels up to :
  8.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA on the "LIBRARY" link.
publication number : 23
 average usual ppmaverage maximum ppm
baked goods : --
beverages(nonalcoholic) : 3.0000015.00000
beverages(alcoholic) : --
breakfast cereal : --
cheese : --
chewing gum : 25.00000100.00000
condiments / relishes : --
confectionery froastings : --
egg products : --
fats / oils : --
fish products : --
frozen dairy : --
fruit ices : --
gelatins / puddings : 10.0000020.00000
granulated sugar : --
gravies : --
hard candy : 5.0000025.00000
imitation dairy : --
instant coffee / tea : --
jams / jellies : --
meat products : --
milk products : --
nut products : --
other grains : --
poultry : --
processed fruits : --
processed vegetables : --
reconstituted vegetables : --
seasonings / flavors : --
snack foods : --
soft candy : 5.0000020.00000
soups : --
sugar substitutes : --
sweet sauces : --

safety references :
EPI System :view
 
 
 
 heptyl heptanoate
(EINECS) number :210-828-6
chemidplus :000624099
EPA Substance Registry Services :624-09-9

references :
 heptyl heptanoate
jecfa number :1875
NIST Chemistry WebBook :3644550119
pubchem :211521

other :
synonyms :
 heptanoic acid heptyl ester
 heptyl capronate
 heptyl heptoate

soluble in :
 alcohol

insoluble in :
 water

(odor and/or flavor) blends with :
2-acetyl-2-thiazoline
isoamyl heptanoate
 ascorbic acid
 bark carbaldehyde
 butyl heptanoate
sec-butyl-3-methyl but-2-ene thioate
 cedarwood oil lebanon
 champaca flower oil
 citronella oil
 citronellal / methyl anthranilate schiff's base
 coumarin
alpha-decalactone
 dibutyl sulfide
3,7-dimethyl-6-octenoic acid
2-ethyl pyridine
3-(2-furyl) acrolein
 grass notes
 green hexanal
 heptanal
2-heptanol
(Z)-3-hepten-1-ol
3-hepten-2-one
2-heptenoic acid
 hexanal dihexyl acetal
(Z)-3-hexen-1-al
(Z)-3-hexen-1-yl formate
(Z)-3-hexenoic acid
 lemongrass oil
 lilac acetaldehyde
 litsea cubeba oil
3-(methyl thio) hexanal
2-methyl-2-penten-1-al
 mimosa absolute
 muguet shiseol
 oakmoss resin
(E,E)-3,5-octadien-2-one
 palmarosa oil
 perillaldehyde
laevo-perillaldehyde
 prenyl ethyl ether
 propylene acetal
3,5,5-trimethyl hexanol

(odor and/or flavor) used in :
 almond
 grass green grass
 mallow

natural occurrence in :
not found in nature



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