myrtenol
2-pinen-10-ol
 
Notes:
Flavouring ingredient. Present in mandarin peel oil, raspberry, blackberry, strawberry, ginger, hop oil, black tea, peppermint oil, pepper (Piper nigrum), myrtle leaf or berry, summer savoury (Satureja hortensis) and other foodstuffs
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Resources
      History
      Product(s):
      W1335 myrtenol
       
  • Foreverest Resources
    • Foreverest Resources Ltd.
      Leading pine based chemicals supplier
      Supplying turpentine based and natural/extracted flavor & fragrance ingredients.
      Foreverest Resources Ltd. is a materials supplier, exporting gum turpentine based, terpene derivertives and natural/extracted monomers and intermediates from China since 1988. We offers high quality raw materials for flavors and fragrances synthetic manufacturing in the world.
      Email: Info
      Email: Sales
      Voice: +86 (0)592 5105533
      Fax: +86 (0)592 5151667
      foreverest Skype Skype
      Linkedin
      News
      Product(s):
      Myrtenol 95%
      Foreverest™ Myrtenol is a synthetic of beta-Pinene, appears colorless liquid. The character with grass, woody and camphor aroma, can use for flavoring, preparation of lavender orange flavor.
       
       
  • Indukern F&F
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      13-86605 MYRTENOL, Kosher
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
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      Certified Food Grade Products
      Product(s):
      W343900 Myrtenol, ≥95%, FG
      SDS
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
      Twitter
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      Newsroom
      RSS Feed
      Product(s):
      658961 Myrtenol

      Useful in: mint, savory spices, fruity citrus, fruity red.
       
       
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
      US Email: Sales
      US Voice: 570-476-6300
      US Fax: 570-476-1110
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      Products List: View
      Product(s):
      508014 MYRTENOL
       
Synonyms   Articles   Notes   Search
(6,6-dimethyl-4-bicyclo[3.1.1]hept-3-enyl)methanol (Click)
CAS Number: 515-00-4Picture of molecule
ECHA EINECS - REACH Pre-Reg: 208-193-5
Nikkaji Web: J2.625E
MDL: MFCD00001341
CoE Number: 10285
XlogP3-AA: 1.60 (est)
Molecular Weight: 152.23672000
Formula: C10 H16 O
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 981  myrtenol
Flavis Number: 02.091 (Old)
DG SANTE Food Flavourings: 02.091  myrtenol
FEMA Number: 3439  myrtenol
FDA Mainterm: MYRTENOL
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.97600 to 0.98300 @  25.00 °C.
Pounds per Gallon - (est).: 8.121 to  8.180
Refractive Index: 1.49000 to 1.50000 @  20.00 °C.
Boiling Point: 221.00 to  222.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.018000 mm/Hg @ 25.00 °C. (est)
Flash Point: 193.00 °F. TCC ( 89.44 °C. )
logP (o/w): 3.220
Soluble in:
 alcohol
 water, 426.9 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: herbal
Odor Strength: medium
 woody  pine  balsamic  sweet  minty  medicinal  
Odor Description:
at 100.00 %. 
woody pine balsam sweet mint medical
Luebke, William tgsc, (1996)
 camphoreous  woody  cooling  minty  medicinal  
Odor Description:
Camphoreous, woody, cooling, minty with a medicinal nuance
Mosciano, Gerard P&F 16, No. 4, 45, (1991)
 cooling  minty  camphoreous  green  medicinal  
Taste Description:
at 50.00 ppm.  
Cooling, minty, camphoreous, green with a medicinal nuance
Mosciano, Gerard P&F 16, No. 4, 45, (1991)
Substantivity: 52 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
CTC Organics
myrtenol
Foreverest Resources
Myrtenol 95%
Odor: characteristic
Use: Foreverest™ Myrtenol is a synthetic of beta-Pinene, appears colorless liquid. The character with grass, woody and camphor aroma, can use for flavoring, preparation of lavender orange flavor.
Indukern F&F
MYRTENOL
Odor: HERBAL, CAMPHORATED, MENTHOLATED
CROP CALENDAR
Nippon Terpene Chemicals
Myrtenol 93% up
Penta International
MYRTENOL, Kosher
Sigma-Aldrich
Myrtenol, ≥95%, FG
Odor: berry; medicinal; minty; woody; vanilla
Certified Food Grade Products
Symrise
Myrtenol
Flavor: herbal, minty, fruity
Useful in: mint, savory spices, fruity citrus, fruity red.
Vigon International
MYRTENOL
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
maximum skin levels for fine fragrances:
  0.0140 %  and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2004)
Recommendation for myrtenol usage levels up to:
  5.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  0.0130 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0033 mg/kg/day (IFRA, 2004)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.37 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.03 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 8
Click here to view publication 8
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): -10.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: -10.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: -10.00000
fruit ices: -10.00000
gelatins / puddings: -10.00000
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: -10.00000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Scientific Opinion on Flavouring Group Evaluation 208 Revision 1 (FGE.208Rev1): Consideration of genotoxicity data on representatives for 10 alicyclic aldehydes with the a,-unsaturation in ring / side-chain and precursors from chemical subgroup 2.2 of
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with a,-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 515-00-4
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 10582
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 (6,6-dimethyl-4-bicyclo[3.1.1]hept-3-enyl)methanol
Chemidplus: 0000515004
Synonyms   Articles   Notes   Search   Top
References:
 (6,6-dimethyl-4-bicyclo[3.1.1]hept-3-enyl)methanol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 515-00-4
Pubchem (cid): 10582
Pubchem (sid): 134975904
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEMBL: View
Metabolomics Database: Search
UM BBD: Search
KEGG (GenomeNet): C11938
HMDB (The Human Metabolome Database): HMDB35100
FooDB: FDB013759
Export Tariff Code: 2906.19.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
(E)-sabinene hydrateFL/FR
balsamic
 abies alba needle oilFL/FR
laevo-borneolFL/FR
dextro,laevo-borneolFL/FR
laevo-bornyl acetateFL/FR
 bornyl acetateFL/FR
isobornyl methyl etherFL/FR
 brachyleana hutchinsii wood oilFR
 conifer acetateFR
 fir needle oil canadaFL/FR
 fir needle oil terpeneless canadaFL/FR
 guaiyl butyrateFR
 gurjun balsamFR
 hemlock western oil (tsuga heterophylla) canadaFR
 juniper berry absoluteFL/FR
 myrrh absoluteFL/FR
 myrrh gumFL/FR
 myrrh resinFL/FR
 myrrh resinoidFR
 tolu balsam absoluteFL/FR
 tolu balsam resinFL/FR
 tolu balsam resinoidFL/FR
camphoreous
 fencholFL/FR
earthy
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
floral
 verdyl acetateFR
fruity
isobutyl furyl propionateFL/FR
herbal
isodihydrolavandulolFR
(Z)-isodihydrolavandulyl acetateFR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
 nopyl acetateFR
laevo-beta-pineneFL/FR
 pinocarveolFL/FR
 rosemary absoluteFL/FR
 terpinoleneFL/FR
terpenic
 cypress leaf oilFR
D-(+)-beta-pineneFL/FR
woody
 agarwood oilFR
para-tert-butyl cyclohexanoneFR
 cedarwood oil port orfordFR
 copaiba balsamFL/FR
(E+Z)-4,8-dimethyl-3,7-nonadien-2-olFL/FR
alpha-guaieneFL/FR
 gurjun balsam oilFR
alpha-gurjuneneFR
4-hydroxybenzaldehydeFL/FR
 myrtenyl formateFL/FR
 myrtenyl isobutyrate 
 nopyl aldehydeFR
 patchouli oilFL/FR
cis-2-pinanolFR
 sandalwood oilFL/FR
 santalyl butyrateFL/FR
 vetiverolFL/FR
 
For Flavor
 
No flavor group found for these
laevo-borneolFL/FR
dextro,laevo-borneolFL/FR
laevo-bornyl acetateFL/FR
isobornyl methyl etherFL/FR
(E+Z)-4,8-dimethyl-3,7-nonadien-2-olFL/FR
 fir needle oil canadaFL/FR
alpha-guaieneFL/FR
 myrtenyl formateFL/FR
 myrtenyl isobutyrate 
scotch pine needle oilFL/FR
scotch pine needle oil estoniaFL/FR
scotch pine needle oil yugoslaviaFL/FR
D-(+)-beta-pineneFL/FR
laevo-beta-pineneFL/FR
(E)-sabinene hydrateFL/FR
 santalyl butyrateFL/FR
 vetiverolFL/FR
balsamic
 fir needle oil terpeneless canadaFL/FR
 juniper berry absoluteFL/FR
 myrrh absoluteFL/FR
 myrrh gumFL/FR
 myrrh resinFL/FR
 tolu balsam absoluteFL/FR
 tolu balsam resinFL/FR
 tolu balsam resinoidFL/FR
camphoreous
 bornyl acetateFL/FR
 fencholFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
creamy
4-hydroxybenzaldehydeFL/FR
fruity
isobutyl furyl propionateFL/FR
herbal
 pinocarveolFL/FR
 rosemary absoluteFL/FR
spicy
white pepper oleoresinFL
terpenic
 abies alba needle oilFL/FR
woody
 copaiba balsamFL/FR
 patchouli oilFL/FR
 sandalwood oilFL/FR
 terpinoleneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 balsamFR
 blackberryFR
 fir 
 huckleberry bilberryFR
 mintFR
 myrtleFL/FR
 nutmegFR
 pineFR
 raspberryFR
 spiceFR
 spruceFL/FR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 amomum testaceum ridl. fruit oil malaysia @ 16.10%
Data  GC  Search Trop  Picture
 armoise oil morocco @ trace%
Data  GC  Search Trop  Picture
 bay laurel leaf
Search Trop  Picture
 bilberry fruit
Search Trop  Picture
 boldo leaf oil italy @ 0.36%
Data  GC  Search Trop  Picture
 boldus leaf oil chile @ 0.20%
Data  GC  Search Trop  Picture
 buchu oil
Search Trop  Picture
 cascarilla bark oil @ 0.17%
Data  GC  Search Trop  Picture
 celery seed
Search Trop  Picture
 chamomile garden chamomile plant
Search Trop  Picture
 chamomile oil @ 0.38%
Data  GC  Search  Picture
 cistus oil @ 1.5%
Data  GC  Search Trop  Picture
 cranberry fruit
Search Trop  Picture
 cubeb oil @ trace%
Data  GC  Search Trop  Picture
 cumin seed
Search Trop  Picture
 cypress cone oil egypt @ 0.1%
Data  GC  Search Trop  Picture
 cypress oil @ trace%
Data  GC  Search Trop  Picture
 eucalyptus globulus maidenii f. muell oil @ 0.08%
Data  GC  Search Trop  Picture
 eucalyptus globulus oil @ 0.23%
Data  GC  Search Trop  Picture
 eucalyptus globulus pseudoglobulus oil @ 0.11%
Data  GC  Search Trop  Picture
 hop
Search Trop  Picture
 horsemint shoot
Search Trop  Picture
 hypericum dogonbadanicum assadi oil iran @ trace%
Data  GC  Search Trop  Picture
 hyptis spicigera lam. oil mali @ 0.20-0.60%
Data  GC  Search Trop  Picture
 hyssop flower
Search Trop  Picture
 hyssop leaf
Search Trop  Picture
 hyssop oil
Search Trop  Picture
 hyssop oil @ 1.3%
Data  GC  Search Trop  Picture
 hyssop oil CO2 extract @ 3.2%
Data  GC  Search Trop  Picture
 hyssop shoot
Search Trop  Picture
 labdanum leaf oil @ 0.40%
Data  GC  Search Trop  Picture
 lavender oil spike france @ 0.07%
Data  GC  Search Trop  Picture
 layana oil kenya @ trace%
Data  GC  Search Trop  Picture
 layana oil wild zimbabwe @ trace-0.10%
Data  GC  Search Trop  Picture
 layana oil zimbabwe @ 0.3%
Data  GC  Search Trop  Picture
 lovage root
Search Trop  Picture
 manuka var. rotundifolium oil australia @ 0.30%
Data  GC  Search Trop  Picture
 myrtle oil
Search Trop  Picture
 nepeta betonicifolia c.a. meyer oil turkey @ 0.20%
Data  GC  Search Trop  Picture
 nepeta denudata benth. oil iran @ 5.00%
Data  GC  Search Trop  Picture
 ocimum gratissimum l. oil brazil @ 0.19%
Data  GC  Search Trop  Picture
 patchouli oil china @ 0.02%
Data  GC  Search Trop  Picture
 pepper black pepper fruit
Search Trop  Picture
 pepper black pepper fruit oil
Search Trop  Picture
 pepper black pepper seed oil
Search Trop  Picture
 peppermint leaf
Search Trop  Picture
 petitgrain mandarin oil @ trace%
Data  GC  Search Trop  Picture
 petitgrain sweet oil @ 0.07%
Data  GC  Search  Picture
 pteronia oil @ 0.70%
Data  GC  Search Trop  Picture
 raspberry red raspberry fruit
Search Trop  Picture
 rosemary plant
Search Trop  Picture
 sage leaf oil
Search Trop  Picture
 sage oil dalmatian @ 0.30%
Data  GC  Search Trop  Picture
 sage oil reunion @ trace%
Data  GC  Search Trop  Picture
 spearmint oil
Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tansy oil argentina @ trace%
Data  GC  Search Trop  Picture
 tobacco virginia tobacco
Search  Picture
 valerian root oil @ 0.1-4.0%
Data  GC  Search Trop  Picture
 valerian root oil CO2 extract china @ 0.02%
Data  GC  Search Trop  Picture
 wormwood flower oil annus america @ 0.14%
Data  GC  Search Trop  Picture
 wormwood leaf oil annus america @ 0.10%
Data  GC  Search Trop  Picture
 wormwood oil italy @ 0.1%
Data  GC  Search Trop  Picture
 yarrow leaf oil @ 1.60%
Data  GC  Search Trop  Picture
 yarrow oil @ 1.00%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 bicyclo(3.1.1)hept-2-ene-2-methanol, 6,6-dimethyl-
 bicyclo[3.1.1]hept-2-ene-2-methanol, 6,6-dimethyl-
6,6-dimethyl bicyclo(3.1.1)hept-2-ene-2-methanol
6,6-dimethyl(3.1.1)bicyclohept-2-en-2-methanol
6,6-dimethyl-2-(hydroxymethyl)bicyclo[3.1.1]hept-2-ene
6,6-dimethyl-2-hydroxymethylbicyclo(3.1.1)hept-2-ene
6,6-dimethyl-2-oxymethyl bicyclo(1.1.3)hept-2-ene
6,6-dimethyl-2-oxymethylbicyclo[3.1.1]hept-2-ene
(6,6-dimethyl-4-bicyclo[3.1.1]hept-3-enyl)methanol
(6,6-dimethyl-bicyclo[3.1.1]hept-2-en-2-yl)-methanol
6,6-dimethylbicyclo(3.1.1)hept-2-ene-2-methanol
(6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl)methanol
6,6-dimethylbicyclo[3.1.1]hept-2-ene-2-methanol
2-hydroxymethyl-6,6-dimethyl bicyclo(3.1.1)hept-2-ene
2-hydroxymethyl-6,6-dimethylbicyclo(3.1.1)hept-2-ene
(±)-myrtenol
(-)-pin-2-ene-10-ol
2-pinen-10-ol
a-pinene-10-ol
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Antibacterial Activity of Essential Oils of Edible Spices, Ocimum canum and Xylopia aethiopica.
PubMed: Anti-inflammatory and chondroprotective activity of (+)-α-pinene: structural and enantiomeric selectivity.
PubMed: GABAA receptor modulation by terpenoids from Sideritis extracts.
PubMed: Production of flavours and fragrances via bioreduction of (4R)-(-)-carvone and (1R)-(-)-myrtenal by non-conventional yeast whole-cells.
PubMed: Growth-inhibiting effects of Paeonia lactiflora root steam distillate constituents and structurally related compounds on human intestinal bacteria.
PubMed: Glycosidic inhibitors of melanogenesis from leaves of Momordica charantia.
PubMed: Electrophysiological and behavioral responses of the bark beetle Dendroctonus rhizophagus to volatiles from host pines and conspecifics.
PubMed: Monitoring of aglycons of yew glycosides (3,5-dimethoxyphenol, myrtenol and 1-octen-3-ol) as first indicator of yew presence.
PubMed: Mutual interactions between an invasive bark beetle and its associated fungi.
PubMed: Oil constituents of Artemisia nilagirica var. septentrionalis growing at different altitudes.
PubMed: Chemical composition of the essential oils of Rhodiola rosea L. of three different origins.
PubMed: Transition metal-substituted Dawson anions as chemo- and regio-selective oxygen transfer catalysts for H2O2 in the epoxidation of allylic alcohols.
PubMed: Essential oil composition of lady's mantle (Alchemilla xanthochlora Rothm.) growing wild in Alpine pastures.
PubMed: Chemical composition of the essential oils of Cyperus rotundus L. from South Africa.
PubMed: Quantitative variation and biosynthesis of hindgut volatiles associated with the red turpentine beetle, Dendroctonus valens LeConte, at different attack phases.
PubMed: Antimicrobial activity of the essential oil obtained from roots and chemical composition of the volatile constituents from the roots, stems, and leaves of Ballota nigra from Serbia.
PubMed: Aggregation pheromone of the Qinghai spruce bark beetle, Ips nitidus eggers.
PubMed: P450(BM-3)-catalyzed whole-cell biotransformation of alpha-pinene with recombinant Escherichia coli in an aqueous-organic two-phase system.
PubMed: Sensitive determination of monoterpene alcohols in urine by HPLC-FLD combined with ESI-MS detection after online-solid phase extraction of the monoterpene-coumarincarbamate derivates.
PubMed: Fragrance material review on myrtenol.
PubMed: Synthesis of phosphatidylated-monoterpene alcohols catalyzed by phospholipase D and their antiproliferative effects on human cancer cells.
PubMed: Anchoring effects in a wide binding pocket: the molecular basis of regioselectivity in engineered cytochrome P450 monooxygenase from B. megaterium.
PubMed: Comparing the effect of sub-critical water extraction with conventional extraction methods on the chemical composition of Lavandula stoechas.
PubMed: Attraction of the southern pine beetle, Dendroctonus frontalis, to pheromone components of the western pine beetle, Dendroctonus brevicomis (Coleoptera: Curculionidae: Scolytinae), in an allopatric zone.
PubMed: Chemotypic variation of essential oils in the medicinal plant, Anemopsis californica.
PubMed: Improvement of P450(BM-3) whole-cell biocatalysis by integrating heterologous cofactor regeneration combining glucose facilitator and dehydrogenase in E. coli.
PubMed: 25 years of natural product R&D with New South Wales agriculture.
PubMed: Sedative effect of monoterpene alcohols in mice: a preliminary screening.
PubMed: High individual variation in pheromone production by tree-killing bark beetles (Coleoptera: Curculionidae: Scolytinae).
PubMed: Electrophysiological and behavioral responses of Ips duplicatus to aggregation pheromone in Inner Mongolia, China: amitinol as a potential pheromone component.
PubMed: Intra-specific biodiversity of Italian myrtle (Myrtus communis) through chemical markers profile and biological activities of leaf methanolic extracts.
PubMed: Chemoenzymatic synthesis of sacranosides a and B.
PubMed: Chemical composition of the essential oil of Salvia multicaulis Vahl. var. simplicifolia Boiss. growing wild in Lebanon.
PubMed: Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species.
PubMed: Transformation of terpenes using a Picea abies suspension culture.
PubMed: Transformation of alpha-pinene using Picea abies suspension culture.
PubMed: Molecular recognition in (+)-alpha-pinene oxidation by cytochrome P450cam.
PubMed: Sensitive biomonitoring of monoterpene exposure by gas chromatographic-mass spectrometric measurement of hydroxy terpenes in urine.
PubMed: Pinane-Type Tridentate Reagents for Enantioselective Reactions: Reduction of Ketones and Addition of Diethylzinc to Aldehydes.
PubMed: Volatile components of green walnut husks.
PubMed: Characterization of the key aroma compounds in dried fruits of the West African peppertree Xylopia aethiopica (Dunal) A. Rich (Annonaceae) using aroma extract dilution analysis.
PubMed: Bioactive constituents of Chinese natural medicines. IV. Rhodiolae radix. (2).: On the histamine release inhibitors from the underground part of Rhodiola sacra (Prain ex Hamet) S. H. Fu (Crassulaceae): chemical structures of rhodiocyanoside D and sacranosides A and B.
PubMed: Pheromones in white pine cone beetle,Conophthorus coniperda (schwarz) (Coleoptera: Scolytidae).
PubMed: Thromboxane A2 receptor antagonists. III. Synthesis and pharmacological activity of 6,6-dimethylbicyclo[3.1.1]heptane derivatives with a substituted sulfonylamino group at C-2.
PubMed: Secondary attraction and field activity of beetle-produced volatiles inDendroctonus terebrans.
PubMed: Defensive odor emission from larvae of two sawfly species,Pristiphora erichsonii andP. wesmaeli.
PubMed: Oxygenated monoterpenes produced by yeasts, isolated fromIps typographus (Coleoptera: Scolytidae) and grown in phloem medium.
PubMed: The role of mass spectrometry in medicinal plant research.
PubMed: Differences in attraction to semiochemicals present in sympatric pine shoot beetles,Tomicus minor andT. piniperda.
PubMed: Semiochemicals produced by western balsam bark beetle,Dryocoetes confusus Swaine (Coleoptera: Scolytidae).
PubMed: Field response of spruce bark beetle,Ips typographus, to aggregation pheromone candidates.
PubMed: The pharmacokinetics of the bronchosecretolytic ozothin after intravenous injection.
PubMed: Quantitative variation of pheromone components in the spruce bark beetleIps typographus from different attack phases.
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