EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

allium sativum bulb extract
extract of the bulb of the garlic, allium sativum l., liliaceae

Supplier Sponsors

Name:allium sativum l. bulb extract
CAS Number: 8008-99-9
ECHA EC Number:232-371-1
FDA UNII: Search
Category:cosmetic agents, flavoring agents, dietary supplements
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
FDA Mainterm (SATF):8008-99-9 ; GARLIC EXTRACT
FDA Regulation:
FDA PART 184 -- DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
Subpart B--Listing of Specific Substances Affirmed as GRAS
Sec. 184.1317 Garlic and its derivatives.
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Odor Type: sulfurous
garlic
Odor Description:at 0.10 % in propylene glycol. garlic
Flavor Type: sulfurous
garlic
Taste Description: garlic
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
 
Suppliers:
Bio-Botanica®
Garlic Bulb Allium Sativum (Garlic) Bulb Extract
Carrubba
garlic extract
Changsha Organic Herb
Garlic Extract Allicin
Dongguan Meiherb Biotech
Garlic Extract
Odor: characteristic
Use: Garlic Extract is usually used in sterilization, health care, and promoting growth. While, Garlic Extract is processed into allicin, whose ingredient Diallyl sulfide (CH2 = CHCH2) 2S3, is a very unstable organic sulfide and is easily degradable, almost completely decomposed at temperature (20 ?) after 20 hours,decomposition faster after heating; Meiherb has the advanced technologies to process Garlic Extract and maintain the active ingredient allicin.
Grau Aromatics
GARLIC EXTRACT HS 2710 G
(hydrosoluble)
Indo World Trading
Garlic Extract
Kalsec
garlic extract
Naturex
Garlic Extract
NAT healthy™
Omega Ingredients
Smoked Garlic kiiNote®
OQEMA
Garlic Extract
Shaanxi Y-Herb Biotechnology
Allium Sativum Seed Herbal Extract Powder Aged Odorless Garlic Extract Allicin Alliin Powder 1% - 10%
Silver Fern Chemical
Garlic Extract
SRS Aromatics
GARLIC EXTRACT HS 2710 G
Synthite Industries
Garlic Extract
E-books and Brochures
Vege Tech
garlic extract
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
cosmetic agents, flavoring agents, dietary supplements
Recommendation for allium sativum bulb extract usage levels up to:
 not for fragrance use.
 
 
Safety References:
European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

Scientific Opinion on the substantiation of a health claim related to the combination of artichoke leaf dry extract standardised in caffeoylquinic acids, monacolin K in red yeast rice, sugar-cane derived policosanols, OPC from French maritime pine bark, garlic dry extract standardised in allicin, d-a-tocopheryl hydrogen succinate, riboflavin and inositol hexanicotinate in Limicol® and reduction of blood LDL-cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006
View page or View pdf

Peer review of the pesticide risk assessment of the active substance garlic extract
View page or View pdf

ClinicalTrials.gov:search
Daily Med:search
Chemical Carcinogenesis Research Information System:Search
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:2
allium sativum l. bulb extract
Chemidplus:0008008999
 
References:
 allium sativum l. bulb extract
Pubchem (sid):135280510
 
Other Information:
FDA Substances Added to Food (formerly EAFUS):View
Export Tariff Code:1302.19.0000
MedlinePlusSupp:View
Wikipedia:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
acetaldehyde ethyl methyl acetal
FL/FR
propionaldehyde ethyl methyl acetal
FL/FR
methyl 1-propenyl sulfide
FL/FR
alliaceous
alliaceous
allium sativum oil egypt
FL/FR
dibutyl sulfide
FL/FR
dimethyl trisulfide
FL/FR
dipropyl disulfide
FL/FR
garlic oil
FL/FR
garlic oil china
FL/FR
garlic oil mexico
FL/FR
methyl furfuryl disulfide
FL/FR
propyl mercaptan
FL/FR
bready
coffee furanone
FL/FR
caramellic
5-
methyl furfural
FL/FR
cheesy
butyric acid
FL/FR
coconut
gamma-
heptalactone
FL/FR
earthy
3-
octanol
FL/FR
1-
octen-3-ol
FL/FR
ethereal
ethyl formate
FL/FR
2-
methyl valeraldehyde
FL/FR
fermented
ethyl (E)-2-crotonate
FL/FR
valeraldehyde
FL/FR
fruity
ethyl levulinate
FL/FR
2-
methyl-2-pentenal
FL/FR
2-
undecanone
FL/FR
garlic
ferula assa-foetida gum
FL/FR
green
(Z)-3-
hexenal
FL/FR
tiglaldehyde
FL/FR
nutty
vinyl sulfurol
FL/FR
spicy
ethyl vinyl ketone
FL/FR
sulfurous
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
ethyl 2-mercaptopropionate
FL/FR
ethyl methyl mercaptopropionate
FL/FR
ferula assa-foetida absolute
FL/FR
ferula assa-foetida gum extract
FL/FR
furfuryl thioacetate
FL/FR
methyl 3-(methyl thio) propionate
FL/FR
2-
methyl 5-(methyl thio) furan
FL/FR
methyl mercaptan
FL/FR
2-(
methyl thio) phenol
FL/FR
onion oil
FL/FR
onion oil dutch
FL/FR
onion oil egypt
FL/FR
onion oil mexico
FL/FR
4-
tropical oxathiane
FL/FR
tropical
trans-
galbanum oxathiane
FL/FR
For Flavor
No flavor group found for these
acetaldehyde ethyl methyl acetal
FL/FR
acetone
FL
allium ascalonicum extract
FL
allium cepa bulb extract
FL
allyl alcohol
FL
allyl methyl disulfide
FL
allyl methyl tetrasulfide
FL
allyl methyl trisulfide
FL
allyl propyl disulfide
FL
allyl propyl sulfide
FL
allyl propyl trisulfide
FL
ammonium sulfide 20% in water
FL
iso
amyl mercaptan
FL
benzyl disulfide
FL
1,2-
butane dithiol
FL
butyl ethyl disulfide
FL
iso
butyl isothiocyanate
FL
butyl propyl disulfide
FL
diallyl heptasulfide
FL
diallyl hexasulfide
FL
diethyl trisulfide
FL
3,6-
diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mixture 1% in vegetable oil triglyceri
FL
diisopropyl sulfide
FL
diisopropyl trisulfide
FL
dimethyl tetrasulfide
FL
3,4-
dimethyl thiophene
FL
2,4-
dimethyl thiophene
FL
2,3-
dimethyl thiophene
FL
3,6-
dimethyl-1,2,4,5-tetrathiane
FL
dipropyl sulfide
FL
ethyl isothiocyanate
FL
ethyl methyl trisulfide
FL
ethyl propyl disulfide
FL
ethyl propyl trisulfide
FL
furfuryl propyl disulfide
FL
trans-
galbanum oxathiane
FL/FR
(Z)-4-
hexenal
FL
bis(1-
mercaptopropyl) sulfide
FL
methyl 1-propenyl sulfide
FL/FR
S-
methyl benzothioate
FL
methyl butyl sulfide
FL
methyl propenyl disulfide
FL
methyl propyl tetrasulfide
FL
4-(
methyl thio) butanol
FL
methyl-1-propenyl trisulfide
FL
3-
methyl-1,2,4-trithiolane
FL
4-
methyl-3-thiazoline
FL
propenyl propyl disulfide
FL
1-
propenyl propyl sulfide
FL
propionaldehyde dimethyl acetal
FL
propionaldehyde ethyl methyl acetal
FL/FR
iso
propyl disulfide
FL
propyl propane thiosulfonate
FL
1,2,4,5-
tetrathiane
FL
3-
thienyl mercaptan
FL
thiophene
FL
allyl thiohexanoate
FL
S-
allyl-laevo-cysteine
FL
(±)-3,5-
diethyl-1,2,4-trithiolane
FL
acidic
acidic
propionic acid
FL
alliaceous
allium sativum oil egypt
FL/FR
allyl disulfide
FL
allyl mercaptan
FL
allyl thiopropionate
FL
benzyl mercaptan
FL
1,3-
butane dithiol
FL
cyclopentyl mercaptan
FL
diethyl disulfide
FL
dimethyl trisulfide
FL/FR
dipropyl disulfide
FL/FR
dipropyl trisulfide
FL
garlic oil
FL/FR
garlic oil china
FL/FR
garlic oil extenders
FL
garlic oil mexico
FL/FR
fried
garlic oleoresin
FL
smoked
garlic oleoresin
FL
2-
methyl thioacetaldehyde
FL
propyl mercaptan
FL/FR
3-
tetrahydrothiophenone
FL
truffle sulfide
FL
brown
5-
methyl furfural
FL/FR
cocoa
butyraldehyde
FL
coffee
methyl furfuryl disulfide
FL/FR
methyl furfuryl thiol
FL
eggy
iso
propyl mercaptan
FL
ethereal
ethyl formate
FL/FR
fatty
dimethyl sulfoxide
FL
fruity
ethyl levulinate
FL/FR
2-
ethyl-2,5-dihydro-4-methyl thiazole
FL
2-
methyl-2-pentenal
FL/FR
tiglaldehyde
FL/FR
4-
tropical oxathiane
FL/FR
garlic
allium sativum bulb tincture
FL
allyl methyl sulfide
FL
ferula assa-foetida gum
FL/FR
garlic distillates
FL
sauteed
garlic flavor
FL
black
garlic flavor
FL
garlic flavor
FL
garlic oil CO2 extract
FL
garlic oleoresin
FL
2-
pentenyl-4-propyl-1,3-oxathiane (mixture of isomers)
FL
green
dibutyl sulfide
FL/FR
2,5-
dimethyl thiophene
FL
(Z)-3-
hexenal
FL/FR
lactonic
gamma-
heptalactone
FL/FR
meaty
(R,S)-2-
mercapto-3-butanol
FL
2-(
methyl thio) phenol
FL/FR
bis(2-
methyl-3-furyl) disulfide
FL
ortho-
thiocresol
FL
mushroom
methional diethyl acetal
FL
1-
octen-3-ol
FL/FR
musty
ethyl (E)-2-crotonate
FL/FR
2-
methyl 5-(methyl thio) furan
FL/FR
3-
octanol
FL/FR
nutty
coffee furanone
FL/FR
vinyl sulfurol
FL/FR
onion
ethyl 2-mercaptopropionate
FL/FR
furfuryl isopropyl sulfide
FL
methionol
FL
methyl propyl disulfide
FL
methyl propyl trisulfide
FL
propyl thioacetate
FL
roasted
ethyl 3-(furfuryl thio) propionate
FL
furfuryl thioacetate
FL/FR
hexyl mercaptan
FL
seafood
1,4-
dithiane
FL
sour
butyric acid
FL/FR
spicy
ethyl vinyl ketone
FL/FR
sulfurous
allyl sulfide
FL
butyl mercaptan
FL
diallyl polysulfides
FL
diallyl tetrasulfide
FL
diallyl trisulfide
FL
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
ethyl methyl mercaptopropionate
FL/FR
ethyl methyl sulfide
FL
S-
ethyl thioacetate
FL
ferula assa-foetida absolute
FL/FR
ferula assa-foetida fluid extract
FL
ferula assa-foetida gum extract
FL/FR
ferula assa-foetida oleoresin
FL
furfuryl methyl sulfide
FL
furfuryl thiopropionate
FL
3-
mercapto-2-methyl pentanal
FL
methyl 4-(methyl thio) butyrate
FL
methyl mercaptan
FL/FR
1-(
methyl thio)-2-butanone
FL
methyl thioacetate
FL
onion oil
FL/FR
onion oil dutch
FL/FR
onion oil egypt
FL/FR
onion oil mexico
FL/FR
onion oleoresin
FL
vegetable
methyl 3-(methyl thio) propionate
FL/FR
2-
methyl valeraldehyde
FL/FR
waxy
2-
undecanone
FL/FR
winey
valeraldehyde
FL/FR
 
Potential Uses:
FRbotanical
FLgarlic
FLonion
FLsavory
 skin conditioning
 
Occurrence (nature, food, other):note
 garlic
Search Trop Picture
 
Synonyms:
 allium pekinense bulb extract
 extract of the bulb of the garlic, allium sativum l., liliaceae
 garlic extract
 garlic extract (100:1) (odorless) allicin scordinin alliin
 garlic extract allicin
 garlic extract, 1% allicin
 smoked garlic kiinote (Omega)
 
 
Notes:
Antispasmodics, soothing agent for skin care preparations. allium sativum. one of the liliaceae used as a spice and traditional remedy. it contains allicin, the pungent active ingredient, which may reduce blood cholesterol and inhibit platelet aggregation.
Please share your Comments.
Email Address:
Top of Page Home
Copyright © 1980-2021 The Good Scents Company (tgsc) ™ Disclaimer Privacy Policy