propenyl propyl disulfide
 
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IUPAC name :1-propyldisulfanylprop-1-ene
InChI :InChI=1/C6H12S2/c1-3-5-7-8-6-4-2/h3,5H,4,6H2,1-2H3
InChIKey :AAPBYIVJOWCMGH-UHFFFAOYAU
SMILES :CCCSS\C=C\C
(EINECS) number :227-604-9
cas number :5905-46-4
fema number :3227
coe number :11699
jecfa number :570
fl. number :12.044
molar refractivity :45.89 ± 0.3 cm3
parachor :359.3 ± 4.0 cm3
index of refraction :1.527 ± 0.02
surface tension :33.7 ± 3.0 dyne/cm
density :0.994 ± 0.06 g/cm3
polarizability :18.19 ± 0.5 10-24cm3
xlogp : 3.00
molecular weight : 148.2894800
formula :C6 H12 S2
 
 
IUPAC name :(E)-1-propyldisulfanylprop-1-ene
InChI :InChI=1/C6H12S2/c1-3-5-7-8-6-4-2/h3,5H,4,6H2,1-2H3/b5-3+
InChIKey :AAPBYIVJOWCMGH-HWKANZROBX
SMILES :CCCSS\C=C\C
cas number :23838-21-3
molar refractivity :45.89 ± 0.3 cm3
parachor :359.3 ± 4.0 cm3
index of refraction :1.527 ± 0.02
surface tension :33.7 ± 3.0 dyne/cm
density :0.994 ± 0.06 g/cm3
polarizability :18.19 ± 0.5 10-24cm3
xlogp : 3.00
molecular weight : 148.2894800
formula :C6 H12 S2
 
 
IUPAC name :(Z)-1-propyldisulfanylprop-1-ene
InChI :InChI=1/C6H12S2/c1-3-5-7-8-6-4-2/h3,5H,4,6H2,1-2H3/b5-3-
InChIKey :AAPBYIVJOWCMGH-HYXAFXHYBU
SMILES :CCCSS\C=C/C
cas number :23838-20-2
molar refractivity :45.89 ± 0.3 cm3
parachor :359.3 ± 4.0 cm3
index of refraction :1.527 ± 0.02
surface tension :33.7 ± 3.0 dyne/cm
density :0.994 ± 0.06 g/cm3
polarizability :18.19 ± 0.5 10-24cm3
xlogp : 3.00
molecular weight : 148.2894800
formula :C6 H12 S2
 
 
fda reg :unspecified h. number :unspecified
 
organoleptics : 
odor type :sulfurous
odor strength :high ,
recommend smelling in a 0.10 % solution or less
odor description :
at 0.10 % in propylene glycol.  
cooked onion
properties : 
appearence :colorless clear liquid
assay : 92.00 - 100.00 %   
Food Chemicals Codex Listed :No
refractive index :1.52200 - 1.53200 @ 20.00 °C.
boiling point : 78.00 - 80.00 °C. @ 13.00 mm Hg
logp : 4.08
safety : 
Oral Toxicity(LD50) : Not determined
Dermal Toxicity(LD50) : Not determined
  
flash point ( Deg. F. ) : 148.00  °F.  TCC  ( 64.44 °C. )
  
recommendation for propenyl propyl disulfide usage levels up to :
 not for fragrance use.
  
recommendation for propenyl propyl disulfide usage levels up to :
  2.0000 ppm in the flavor.
  
safety links : 
(EINECS) number :227-604-9
chemidplus :5905-46-4
epa-srs :5905-46-4
  
chemidplus :005905464
epa-srs :23838-21-3
  
chemidplus :23838-20-2
epa-srs :23838-20-2
  
other : 
 
references : 
jecfa number :570
fl. number :12.044
pubchem :5905-46-4
  
pubchem :204083
NIST Chemistry WebBook :1928720893
  
pubchem :11078015
NIST Chemistry WebBook :3369824764
  
synonyms :
 prop-1-enyl propyl disulfide
 propenyl propyl disulfide
1-propenyl propyl disulfide
soluble in :
 alcohol
insoluble in :
 water
(odor and/or flavor) blends with :
2-acetyl-2-thiazoline
 allyl disulfide
 allyl mercaptan
 allyl methyl disulfide
 allyl methyl sulfide
 allyl methyl trisulfide
 allyl propyl disulfide
 allyl propyl sulfide
 allyl propyl trisulfide
 allyl sulfide
 allyl thiopropionate
isoamyl 3-methyl thiopropionate
isoamyl mercaptan
isoamyl propionate
 asafetida absolute
 asafetida oil
 benzyl mercaptan
 buchu mercaptan
2,3-butane diol
1,3-butane dithiol
 butyl mercaptan
 cassis pentanone
 citronellyl acetate
 coffee difuran
 cyclopentyl mercaptan
 diallyl polysulfides
 diallyl tetrasulfide
 diallyl trisulfide
 dicyclohexyl disulfide
 diethyl disulfide
 diethyl trisulfide
 dimethyl disulfide
 dimethyl sulfide
 dimethyl trisulfide
(Z+E)-2,5-dimethyl-3-tetrahydrofuran thiol
(Z+E)-2,5-dimethyl-3-thioacetoxytetrahydrofuran
 dipropyl disulfide
 dipropyl sulfide
 dipropyl trisulfide
1,4-dithiane
 ethyl (E,Z)-2,4-decadienoate
 ethyl 3-(furfuryl thio) propionate
 ethyl 3-octenoate
 ethyl methyl trisulfide
 ethyl propyl disulfide
 ethyl propyl trisulfide
S-ethyl thioacetate
 furfuryl methyl sulfide
 furfuryl thiopropionate
 garlic oleoresin
 geranyl methyl tiglate
 heptanal dimethyl acetal
 heptyl mercaptan
 maltyl isobutyrate
 meaty dithiane
1-para-menthene-8-thiol
3-mercapto-2-methyl pentanal
3-mercapto-2-methyl pentanol
3-mercapto-2-pentanone
(R*,S*)-2-mercapto-3-butanol
 methyl 2-(methyl thio) butyrate
 methyl 2-methyl-3-furyl disulfide
 methyl 2-thiofuroate
 methyl 3-(methyl thio) propionate
 methyl 3-mercaptobutanoate
2-methyl 5-(methyl thio) furan
 methyl propyl disulfide
 methyl propyl trisulfide
2-(methyl thio) acetaldehyde
3-(methyl thio) hexanol
2-(methyl thio) methyl-2-butenal
3-(methyl thio) propanol
 methyl thiomethyl butyrate
2-methyl-1-butanol
bis(2-methyl-3-furyl) disulfide
2-octen-4-one
 onion oil
 onion oleoresin
 passiflora acetate
1-penten-3-ol
 phenethyl acetate
 pomegranate
isopropyl disulfide
 propyl isobutyrate
 propyl mercaptan
isopropyl mercaptan
 propyl thioacetate
ortho-thiocresol
2,3,5-trithiahexane
 tropical 3-thiobutyrate
 tropical indene
 tropical ionone
 tropical thiazole
 viridiflorol
(odor and/or flavor) used in :
 chive
 fruit tropical fruit
 onion
natural occurrence in :
data pageblood orange oil italy @ 5.90%
chive
onion



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