ortho-guaiacol
o-methoxyphenol
 
Notes:
an agent thought to have disinfectant properties and used as an expectorant. (from martindale, the extra pharmacopoeia, 30th ed, p747) Present in Parmesan cheese, tea and soybean. Flavouring ingredient
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      Guaiacol, Natural
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements. Augustus has invested in modern, well equipped laboratories to provide unparalleled control of quality, and a development environment that continues to produce innovative ranges of natural ingredients. The strength of the company is built on both its comprehensive knowledge base, and extensive stocks of raw materials for both fragrance and flavour use. To complement its range of conventional and Organic Essential Oils and Aroma Chemicals, Augustus also offers a steadily increasing range of its own, UK manufactured Natural Extracts, Absolutes, Resinoids and Natural Chemicals. These again are fully tested and certificated, and very tightly quality controlled. Augustus is committed to promoting the use of natural ingredients, wherever the potential lies and to provide an environment of support and trust to both our customers and suppliers.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      Guaiacol
       
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      253200 GERANYL PROPIONATE Natural, Kosher
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      20050 Guaiacol (natural)
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Guaiacol Pure
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Guaiacol Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      guaiacol natural
      guaiacol
       
  • H. Interdonati, Inc.
    • H. Interdonati, Inc.
      Innovative products
      Because your flavors and fragrances are only as good as their source "Since 1952"
      H. Interdonati, Inc. began in 1952 with the tradition of delivering quality pharmaceuticals and fine chemical ingredients at competitive prices. The mission was simple: To provide the most reliable, personal service in the industry.
      Email: Info
      US Email: Info
      Email: Sales
      US Email: Andrew Interdonati (Sales)
      Voice: 800 367-6617
      Fax: 631 367-6626
      Featured Products
      Product(s):
      Guaiacol Kosher
       
  • Hermitage Oils
    • Hermitage Oils
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
      Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage.
      Email: Info
      Email: Sales
      Facebook
      The Vault
      Product(s):
      Guaiacol at 1% in Ethanol/DPG
      Arctander has this to say “Powerful smoke-like, somewhat medicinal odor, sweeter than the prototype phenolic odor … This Phenolether is used in perfume compositions in very modest amounts for certain floral types, such as Cananga and Ylang Ylang, minute traces in Lilac, Narcissus, Lily, etc. It is also useful in Carnation, while somewhat higher proportions can be used in Spice complexes.”
       
       
  • Indukern F&F
  • Jiangyin Healthway
    • Jiangyin Healthway International Trade Co.
      Independent Ingredients Supplier
      We provide custom synthesis and contract manufacturing from milligrams to metric tonnes.
      Jiangyin Healthway International Trade Co., Ltd is a professional company, main engaged in manufacturing and exporting aroma chemicals ,food additives , cosmetic ingredient ,pharmaceutical intermediates & other fine chemicals; especially on aroma chemicals , as the major manufacturer of heterocyclic and sulphur aroma compounds , we are the leading independent ingredients supplier to the flavour and fragrance industries in China, can offer hundreds of different high quality aroma chemicals.
      Email: Info
      Email: Sales
      Voice: 86-510-86023169
      Fax: 86-510-86023170
      Mobile0086-13093133011
      Services
      Biochemical
      Natural Food Colour
      New functional food ingredients
      Product(s):
      HLW-FC038 Natural Guaiacol
       
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      GUAIACOL
      GUAIACOL NATURAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0083 GUAIACOL, Kosher
      N0059 NAT.GUAIACOL, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      100013 GUAIACOL
       
  • Natural Advantage
    • Natural Advantage
      Manufacturer of natural flavor ingredients
      With over 25 years experience in the flavor and food ingredient industries.
      Natural Advantage was formed over seventeen years ago to supply the growing demand for natural food and flavor ingredients. We employ a wide range of multi-disciplined scientists who are dedicated to high quality service, customer satisfaction and creating an outstanding value for our clients.
      Email: Info
      Email: Customer service
      Voice: 318-215-1456
      Fax: 318-335-1579
      What We Do
      Products List: View
      Product(s):
      Guaiacol Nat
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home. If you’re looking for something even more exclusive our bespoke fragrance design service could be what you’re looking for: we design custom fragrances for individuals, other perfume brands, hotels, corporations and organisations.
      Email: Info
      Email: Sales
      Voice: +44 1630 652546
      Mobile+44 7792 580511
      Blog
      Product(s):
      Guaiacol
      Arctander gives some indication of the uses: “This Phenolether is used in perfume compositions in very modest amounts for certain floral types, such as Cananga and YlangYlang, minute traces in Lilac, Narcissus, Lily, etc. It is also useful in Carnation, while somewhat higher proportions can be used in Spice complexes. It is accompanied by the usual draw-backs of simple Phenols – sensitivity to alkali, air, daylight, iron, etc.”
       
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      07-54500 GUAIACOL, Kosher
      07-54502 GUAIACOL, NATURAL, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
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      Resources
      Software: Perfumer's Workbook
      Product(s):
      9PT00213 Guaiacol
      5PT07645 Guaiacol 10% in DPG
       
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      Specialist raw material suppliers to the Flavour & Fragrance Industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
      Email: Info
      Email: Peter Cannon (sales)
      Voice: +44 (0) 1202 679532
      Fax: +44 (0) 1202 679532
      Library
      Products List: View
      Product(s):
      NG1000 Guaiacol, Natural
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia,… Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
      Facebook
      Twitter
      Instagram
      Videos
      Vimeo
      Crop Calendar
      Product(s):
      103227 GUAIACOL Pure & Nat (EU)
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W253200 Guaiacol, natural, ≥99%, FG
      SDS
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      A0085 Guaiacol
      N0068 nat.Guaiacol
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
      Email: Global Business
      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
      US Voice: 800-423-8616
      US Fax: 888-520-1075
      Tokyo Tel:03-5640-8851
      Tokyo Fax:03-5640-8865
      Facebook
      Twitter
      Instagram
      Linkedin
      RSS
      Product(s):
      M0121 Guaiacol >98.0%(GC)
       
  • The Good Scents Company
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
2-methoxyphenol (Click)
CAS Number: 90-05-1Picture of molecule
ECHA EINECS - REACH Pre-Reg: 201-964-7
FDA UNII: 6JKA7MAH9C
Nikkaji Web: J3.217D
Beilstein Number: 0508112
MDL: MFCD00002185
CoE Number: 173
XlogP3: 1.30 (est)
Molecular Weight: 124.13916000
Formula: C7 H8 O2
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 713  guaiacol
Flavis Number: 04.005 (Old)
DG SANTE Food Flavourings: 04.005  2-methoxyphenol
FEMA Number: 2532  guaiacol
FDA Mainterm: GUAIACOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear oily liquid to solid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.12300 to 1.13000 @  25.00 °C.
Pounds per Gallon - (est).: 9.344 to  9.403
Refractive Index: 1.53300 to 1.54400 @  20.00 °C.
Melting Point: 28.00 to  32.00 °C. @ 760.00 mm Hg
Boiling Point: 205.00 to  206.00 °C. @ 760.00 mm Hg
Boiling Point: 119.00 to  120.00 °C. @ 40.00 mm Hg
Vapor Pressure: 0.179000 mm/Hg @ 25.00 °C. (est)
Vapor Density: 4.27 ( Air = 1 )
Flash Point: 180.00 °F. TCC ( 82.22 °C. )
logP (o/w): 1.320
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen.
Storage: store under nitrogen.
Soluble in:
 alcohol
 water, 7226 mg/L @ 25 °C (est)
 water, 1.87E+04 mg/L @ 15 °C (exp)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: phenolic
Odor Strength: high ,
recommend smelling in a 1.00 % solution or less
 phenolic  smoky  spicy  vanilla  woody  
Odor Description:
at 1.00 % in dipropylene glycol. 
phenolic smoke spice vanilla woody
Luebke, William tgsc, (1996)
 phenolic  smoky  spicy  medicinal  vanilla  savory  meaty  woody  
Odor Description:
Phenolic, smoky, spicy, medicinal, vanilla and savory meaty with a woody nuance
Mosciano, Gerard P&F 22, No. 3, 47, (1997)
 woody  phenolic  bacon  savory  smoky  medicinal  
Taste Description:
at 2.00 ppm.  
Woody, phenolic, bacon, savory, smoky and medicinal
Mosciano, Gerard P&F 22, No. 3, 47, (1997)
Substantivity: 278 hour(s) at 100.00 %
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
GUAIACOL NATURAL
98% min.
Odor: Burnt, Smoky
Alfrebro
Guaiacol, Natural
Odor: Phenolic, Smoky, Spicy Medicinal, Vanilla and Savory, Meaty
Anhui Suzhou Jinli Aromatic Chemicals
Guaiacol
Odor: phenol, Sauced
Augustus Oils
Guaiacol
Services
Aurochemicals
GUAIACOL, Natural
Axxence Aromatic
GERANYL PROPIONATE Natural, Kosher
Sustainability
Beijing Lys Chemicals
Guaiacol (natural)
Berjé
Guaiacol Pure
Happening at Berje
CG Herbals
Guaiacol
Diffusions Aromatiques
GUAIACOL NATUREL
Diffusions Aromatiques
GUAIACOL
EMD Millipore
For experimental / research use only.
2-Methoxyphenol
Ernesto Ventós
GUAIACOL
Odor: PHENOLIC, SPICY, VANILLA, SMOKY
Excellentia International
Guaiacol Natural
Fleurchem
guaiacol natural
Fleurchem
guaiacol
Fuzhou Farwell
Guaiacol,Natural
H. Interdonati, Inc.
Guaiacol Kosher
Featured Products
Hermitage Oils
Guaiacol at 1% in Ethanol/DPG
Odor: characteristic
Use: Arctander has this to say “Powerful smoke-like, somewhat medicinal odor, sweeter than the prototype phenolic odor … This Phenolether is used in perfume compositions in very modest amounts for certain floral types, such as Cananga and Ylang Ylang, minute traces in Lilac, Narcissus, Lily, etc. It is also useful in Carnation, while somewhat higher proportions can be used in Spice complexes.”
The Vault
Indukern F&F
GUAIACOL NATURAL
Odor: POWERFUL, SMOKY, MEDICINAL
CROP CALENDAR
Indukern F&F
GUAYACOL
Odor: POWERFUL, SMOKY, MEDICINAL
Jiangyin Healthway
Natural Guaiacol
New functional food ingredients
Jinan Enlighten Chemical Technology(Wutong Aroma )
Guaiacol, Kosherk
Kunshan Sainty
Guaiacol, Natural
Lluch Essence
GUAIACOL NATURAL
Lluch Essence
GUAIACOL
M&U International
GUAIACOL, Kosher
M&U International
NAT.GUAIACOL, Kosher
Moellhausen
GUAIACOL
Odor: aromatic, phenolic
Flavor: phenolic, smoke, woody, bacon
Natural Advantage
Guaiacol Nat
Pell Wall Perfumes
Guaiacol
Odor: Warm, smoky, vanilla, phenolic, soft, woody. Very Powerful
Use: Arctander gives some indication of the uses: “This Phenolether is used in perfume compositions in very modest amounts for certain floral types, such as Cananga and YlangYlang, minute traces in Lilac, Narcissus, Lily, etc. It is also useful in Carnation, while somewhat higher proportions can be used in Spice complexes. It is accompanied by the usual draw-backs of simple Phenols – sensitivity to alkali, air, daylight, iron, etc.”
Penta International
GUAIACOL, Kosher
Penta International
GUAIACOL, NATURAL, Kosher
PerfumersWorld
Guaiacol 10% in DPG
PerfumersWorld
Guaiacol
Odor: aromatic phenolic burnt
Reincke & Fichtner
ortho-Guaiacol natural
Reincke & Fichtner
ortho-Guaiacol
Riverside Aromatics
Guaiacol, Natural
Robertet
GUAIACOL
Pure & Nat (EU)
Santa Cruz Biotechnology
For experimental / research use only.
Guaiacol >98%
Sigma-Aldrich
Guaiacol, natural, ≥99%, FG
Odor: medicinal; smoky; woody
Certified Food Grade Products
Solvay - Rhodia
Guaiacol
Odor: characteristic
Use: Synthesis intermediate for aroma chemicals and pharmaceuticals, anti-skinning agent for paint and varnish.
Sunaux International
Guaiacol
Sunaux International
nat.Guaiacol
TCI AMERICA
For experimental / research use only.
Guaiacol >98.0%(GC)
Tengzhou Xiang Yuan Aroma Chemicals
Guaiacol
The Good Scents Company
ortho-guaiacol
Odor: phenolic smoke spice vanilla woody
The Perfumers Apprentice
Guaiacol 1% (PG)
Odor: phenolic smoke spice
The Perfumers Apprentice
Guaiacol
Odor: phenolic smoke spice
Vigon International
Guaiacol 98%
Odor: PHENOL-LIKE
Vigon International
GUAIACOL NATURAL
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Acute aquatic toxicity (Category 3), H402
Chronic aquatic toxicity (Category 3), H412
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 - Harmful if swallowed
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H402 - Harmful to aquatic life
H412 - Harmful to aquatic life with long lasting effects
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P273 - Avoid release to the environment.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P330 - Rinse mouth.
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-mouse LD50  621 mg/kg
(Cioli et al., 1980)

gavage-rat LD50  [sex: M,F] 725 mg/kg
(Taylor et al., 1964)

oral-cat LDLo  1500 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

oral-human LDLo  43 mg/kg
GASTROINTESTINAL: OTHER CHANGES BEHAVIORAL: TREMOR
"Toxicology of Drugs and Chemicals," Deichmann, W.B., New York, Academic Press, Inc., 1969Vol. -, Pg. 295, 1969.

intravenous-mouse LD50  170 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

oral-mouse LD50  621 mg/kg
Drugs of the Future. Vol. 5, Pg. 539, 1980.

intravenous-rabbit LDLo  3700 ug/kg
Journal of Agricultural and Food Chemistry. Vol. 17, Pg. 497, 1969.

oral-rabbit LDLo  2000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

oral-rat LD50  520 mg/kg
BEHAVIORAL: GENERAL ANESTHETIC
Folia Medica Cracoviensia. Vol. 32, Pg. 309, 1991.

Dermal Toxicity:
subcutaneous-guinea pig LDLo 900 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

subcutaneous-rabbit LDLo 1250 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

subcutaneous-rat LDLo 900 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

Inhalation Toxicity:
inhalation-mouse LC50 7570 mg/m3
Food and Chemical Toxicology. Vol. 20, Pg. 697, 1982.

Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for ortho-guaiacol usage levels up to:
  0.5000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 44.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 16.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -0.75000
beverages(nonalcoholic): -0.95000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.52000
fruit ices: -0.52000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -0.96000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 22 (FGE.22): Ring-substituted phenolic substances from chemical groups 21 and 25 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 60 (FGE.60): Consideration of eugenol and related hydroxyallylbenzene derivatives evaluated by JECFA (65th meeting) structurally related to ring- substituted phenolic substances evaluated by EFSA in FGE.22 (2006)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 22, Revision 1 (FGE.22Rev1): Ring-substituted phenolic substances from chemical groups 21 and 25
View page or View pdf
Scientific Opinion on the safety and efficacy of phenol derivatives containing ring-alkyl, ring-alkoxy and side-chains with an oxygenated functional group (chemical group 25) when used as flavourings for all species
View page or View pdf
Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf
EPI System: View
ClinicalTrials.gov: search
NLM Hazardous Substances Data Bank: Search
Chemical Carcinogenesis Research Information System: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA GENetic TOXicology: Search
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 90-05-1
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 460
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 1
 2-methoxyphenol
Chemidplus: 0000090051
EPA/NOAA CAMEO: hazardous materials
RTECS: SL7525000 for cas# 90-05-1
Synonyms   Articles   Notes   Search   Top
References:
 2-methoxyphenol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 90-05-1
Pubchem (cid): 460
Pubchem (sid): 134970621
Flavornet: 90-05-1
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
Metabolomics Database: Search
KEGG (GenomeNet): C01502
HMDB (The Human Metabolome Database): HMDB01398
FooDB: FDB011885
YMDB (Yeast Metabolome Database): YMDB01430
Export Tariff Code: 2909.50.5000
Haz-Map: View
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
aldehydic
 dodecanal (aldehyde C-12 lauric)FL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
amber
 ambroxanFL/FR
 angelica root oilFL/FR
 cistus ladaniferus resinoidFR
animal
isobutyl quinolineFR
isobutyl quinolineFR
 costus valerolactoneFR
para-cresyl caprylateFL/FR
anise
 anise seed oil colombiaFL/FR
anisic
para-anisaldehydeFL/FR
 dihydroanetholFL/FR
balsamic
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
sumatra benzoin resinoidFL/FR
 benzyl salicylateFL/FR
laevo-bornyl acetateFL/FR
isobornyl acetateFL/FR
isobutyl cinnamateFL/FR
 clover nitrileFR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
caramellic
 cycloteneFL/FR
 immortelle absoluteFL/FR
 maltolFL/FR
coconut
gamma-heptalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
gamma-octalactoneFL/FR
coffee
 furfuryl mercaptanFL/FR
floral
isoamyl salicylateFL/FR
isobutyl salicylateFL/FR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 orris pyridine 25% IPMFR
 phenethyl alcoholFL/FR
 phenethyl phenyl acetateFL/FR
fruity
 ethyl 3-hydroxyhexanoateFL/FR
green
para-dimethyl hydroquinoneFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
hay
 hay absoluteFR
herbal
 ajowan seed oilFL/FR
 balsamite oil 
 thyme absoluteFL/FR
honey
 methyl phenyl acetateFL/FR
leathery
 castoreum absoluteFL/FR
licorice
(E)-anetholFL/FR
medicinal
2-hydroxybenzaldehydeFL/FR
summer savory oilFL/FR
mossy
 oakmoss absoluteFL/FR
 veramoss (IFF)FR
naphthyl
2,4-dimethyl benzaldehydeFL/FR
nutty
 nutty cyclohexenoneFL/FR
phenolic
2,3-dimethyl benzofuranFL/FR
para-alpha-dimethyl styreneFL/FR
4-methyl-2,6-dimethoxyphenolFL/FR
 piper betle leaf oilCS
2-isopropyl phenolFL/FR
2-propyl phenolFL/FR
 vanillyl ethyl etherFL/FR
2,5-xylenolFL/FR
powdery
para-anisyl acetateFL/FR
 birch tar oilFL/FR
 cade oilFR
2,6-dimethoxyphenolFL/FR
alpha-ethoxy-ortho-cresolFL/FR
4-ethyl phenolFL/FR
 phoebe oil brazil 
 propyl parabenCS
 pyroligneous acidsFL/FR
 pyroligneous acids hickoryFL/FR
spicy
 allspice berry oilFL/FR
 allspice oilFL/FR
 benzyl isoeugenolFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
 cubeb oilFL/FR
4-ethyl guaiacolFL/FR
isoeugenolFL/FR
 eugenolFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl isoeugenolFL/FR
 ocimum gratissimum herb oil indiaFR
 pepper tree berry oilFL/FR
 zingeroneFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
terpenic
 frankincense oilFL/FR
(R)-(-)-alpha-phellandreneFL/FR
tonka
 coumarinFR
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 ethyl vanillin hexylene glycol acetalFR
 methyl vanillateFL/FR
 vanillyl acetateFL/FR
waxy
 ethyl laurateFL/FR
woody
 cistus twig/leaf oilFL/FR
 guaiacwood oilFL/FR
 guaiacyl acetateFL/FR
2-methoxy-4-vinyl phenolFL/FR
 methyl cedryl ketoneFL/FR
 patchouli ethanoneFR
 patchouli oilFL/FR
4-isopropyl phenolFL/FR
 santallFR
 tobacarol (IFF)FR
 woody acetateFR
(Z)-woody amyleneFR
 woody propanolFR
 
For Flavor
 
No flavor group found for these
 balsamite oil 
 benzyl disulfideFL
 birch tar oilFL/FR
laevo-bornyl acetateFL/FR
 cistus twig/leaf oilFL/FR
para-cresyl caprylateFL/FR
alpha-ethoxy-ortho-cresolFL/FR
1-methyl pyrroleFL
 methyl vanillateFL/FR
(R)-(-)-alpha-phellandreneFL/FR
 phoebe oil brazil 
 prenyl mercaptanFL
2-propyl phenolFL/FR
 vanillyl ethyl etherFL/FR
anise
(E)-anetholFL/FR
 anise seed oil colombiaFL/FR
para-dimethyl hydroquinoneFL/FR
aromatic
 benzyl isoeugenolFL/FR
balsamic
sumatra benzoin resinoidFL/FR
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
burnt
4-isopropyl phenolFL/FR
caramellic
 cycloteneFL/FR
 maltolFL/FR
chemical
2,3-dimethyl benzofuranFL/FR
cherry
 heliotropinFL/FR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
coffee
 furfuryl mercaptanFL/FR
cooling
isobutyl salicylateFL/FR
creamy
para-anisaldehydeFL/FR
fatty
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
3,7-dimethyl-6-octenoic acidFL/FR
 methyl phenyl acetateFL/FR
 phenethyl alcoholFL/FR
fruity
para-anisyl acetateFL/FR
 ethyl 3-hydroxyhexanoateFL/FR
green
isoamyl salicylateFL/FR
 angelica root oilFL/FR
 immortelle absoluteFL/FR
 oakmoss absoluteFL/FR
herbal
 ajowan seed oilFL/FR
 dihydroanetholFL/FR
 thyme absoluteFL/FR
honey
 phenethyl phenyl acetateFL/FR
lactonic
gamma-heptalactoneFL/FR
gamma-octalactoneFL/FR
leathery
 castoreum absoluteFL/FR
meaty
4-allyl-2,6-dimethoxyphenolFL
ortho-thioguaiacolFL
medicinal
2,6-dimethoxyphenolFL/FR
summer savory oilFL/FR
musty
2,5-xylenolFL/FR
naphthyl
2,4-dimethyl benzaldehydeFL/FR
nutty
 nutty cyclohexenoneFL/FR
onion
2-methyl-1,3-dithiolaneFL
phenolic
4-methyl-2,6-dimethoxyphenolFL/FR
smoky
4-ethyl phenolFL/FR
2-methoxy-4-vinyl phenolFL/FR
 prosopis juliflora wood extractFL
 pyroligneous acidsFL/FR
 pyroligneous acids hickoryFL/FR
dextro-xyloseFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
solvent
2-isopropyl phenolFL/FR
spicy
 allspice berry oilFL/FR
 allspice oilFL/FR
 cassia bark oil chinaFL/FR
 chipotle chili oleoresinFL
 clove bud oilFL/FR
 cubeb oilFL/FR
para-alpha-dimethyl styreneFL/FR
isoeugenolFL/FR
 eugenolFL/FR
isoeugenyl acetateFL/FR
2-hydroxybenzaldehydeFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
 methyl isoeugenolFL/FR
 pepper tree berry oilFL/FR
3-phenyl propyl alcoholFL/FR
winter savory oilFL
 zingeroneFL/FR
sweet
 vanilla bean absolute (vanilla planifolia)FL/FR
vanilla
 ethyl vanillinFL/FR
 vanillyl acetateFL/FR
waxy
 ethyl laurateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
woody
 ambroxanFL/FR
 amyris wood oilFL/FR
isobornyl acetateFL/FR
4-ethyl guaiacolFL/FR
 frankincense oilFL/FR
 guaiacwood oilFL/FR
 guaiacyl acetateFL/FR
 methyl cedryl ketoneFL/FR
 patchouli oilFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acorn 
 allspiceFR
 amberFR
 animalFR
 arnicaFR
 azaleaFR
 baconFL
 beech wood tarFL/FR
 beeswax cire d'abeilleFL/FR
 birch tarFL/FR
 bread bakedFR
 cabreuvaFR
 cadeFR
 cappuccinoFL
 cassiaFR
 cassia blossom 
 castoreumFR
 celeryFL/FR
 chocolate cocoa 
 cigar box 
 cistusFL/FR
 coconutFR
 coffeeFR
 deertongueFR
 fagoniaFR
 fenugreekFL/FR
 fern fougereFR
 flouveFR
 flouve blossom 
 genet genista broomFR
 gingerbreadFR
 graham crackerFR
 grain 
 grass sweetFR
 guaiacwoodFL/FR
 hay new mown hay foin coupeFR
 heliotropeFR
 herbalFR
 incenseFR
 labdanumFL/FR
 autumnFR
 leatherFR
 lilac lilas syringaFR
 meat smoked meat 
 nutFL
 nut filbertFR
 nut peanutFR
 nut sesameFL
 oakmoss mousse de chene mossFR
 passion fruitFR
 petuniaFR
 pine tar oilCS
 popcornFR
 powderFR
 pumpkin pieFR
 rose whiteFR
 salmon smoked salmon 
 smokeFL
 spiceFR
 spicewood 
 straw 
 tobaccoFR
 tonka beanFR
 vanillaFR
 weedy 
 woodruff asperulaFR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 asparagus shoot
Search Trop  Picture
 beer
Search  Picture
 boronia absolute @ 0.02%
Data  GC  Search Trop  Picture
 butter
Search  Picture
 cassia bark
Search Trop  Picture
 celery leaf
Search Trop  Picture
 celery oil
Search Trop  Picture
 celery seed
Search Trop  Picture
 celery shoot
Search Trop  Picture
 cheese parmesan cheese
Search  Picture
 cinnamon
Search  Picture
 cloudberry fruit
Search  Picture
 cocoa
Search Trop  Picture
 coffee bean
Search Trop  Picture
 coffee roasted coffee
Search Trop  Picture
 corn seed
Search Trop  Picture
 fig leaf
Search Trop  Picture
 filbert roasted filbert
Search Trop  Picture
 guaiacwood
Search Trop  Picture
 ketaki flower oil india @ 0.30%
Data  GC  Search Trop  Picture
 milk
Search  Picture
 mustard white mustard
Search Trop  Picture
 passion fruit
Search Trop  Picture
 peanut roasted peanut
Search  Picture
 pepper bell pepper fruit
Search Trop  Picture
 peppermint leaf
Search Trop  Picture
 popcorn
Search  Picture
 rice black rice cooked
PbMd  Search  Picture
 rice cooked rice
PbMd  Search  Picture
 rice cooked rice
PbMd  Search  Picture
 rue plant
Search Trop  Picture
 rum
Search  Picture
 sesame seed roasted
Search Trop  Picture
 soybean
Search Trop  Picture
 tea leaf
Search Trop  Picture
 tobacco leaf
Search Trop  Picture
 tomato fruit
Search Trop  Picture
 turmeric rhizome
Search Trop  Picture
 whiskey
Search  Picture
 wine
Search  Picture
 ylang ylang oil @ 0.17%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 anastil
 creodon
 guaiaco
 guaiacol
nat.guaiacol
o-guaiacol
o-guaiacol natural
 guaiastil
 guajacol
 guajol
 guasol
1-hydroxy-2-methoxybenzene
2-hydroxy-anisole
2-hydroxyanisole
o-hydroxyanisole
ortho-hydroxyanisole
o-methoxy catechol
2-methoxy-phenol
o-methoxy-phenol
1-oxy-2-methoxybenzene
2-methoxyphenol
o-methoxyphenol
ortho-methoxyphenol
 methyl catechol
o-methyl catechol
ortho-methyl catechol
o-methylcatechol
ortho-methylcatechol
 phenol, 2-methoxy-
 pyrocatechol methyl ester
 pyrocatechol monomethyl ether
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Determination of the importance of in-mouth release of volatile phenol glycoconjugates to the flavor of smoke-tainted wines.
PubMed: Non-smoky glycosyltransferase1 prevents the release of smoky aroma from tomato fruit.
PubMed: Characterization of the aroma signature of styrian pumpkin seed oil ( Cucurbita pepo subsp. pepo var. Styriaca) by molecular sensory science.
PubMed: Comparative analysis of volatiles in traditionally cured Bourbon and Ugandan vanilla bean ( Vanilla planifolia ) extracts.
PubMed: Contribution of several volatile phenols and their glycoconjugates to smoke-related sensory properties of red wine.
PubMed: A Solanum lycopersicum catechol-O-methyltransferase involved in synthesis of the flavor molecule guaiacol.
PubMed: Efficient synthesis of hydroxystyrenes via biocatalytic decarboxylation/deacetylation of substituted cinnamic acids by newly isolated Pantoea agglomerans strains.
PubMed: Identification of 2-ethyl-4-methyl-3-thiazoline and 2-isopropyl-4-methyl-3-thiazoline for the first time in nature by the comprehensive analysis of sesame seed oil.
PubMed: Chemical and biochemical study of industrially produced San Simón da Costa smoked semi-hard cow's milk cheeses: Effects of storage under vacuum and different modified atmospheres.
PubMed: A role for differential glycoconjugation in the emission of phenylpropanoid volatiles from tomato fruit discovered using a metabolic data fusion approach.
PubMed: Decrease of 4-vinylguaiacol during beer aging and formation of apocynol and vanillin in beer.
PubMed: Relating sensory descriptors to volatile components in flavor of specialty rice types.
PubMed: Structural analogues of homoeriodictyol as flavor modifiers. Part III: short chain gingerdione derivatives.
PubMed: Comparison of odor-active compounds from six distinctly different rice flavor types.
PubMed: Enzymatic removal of off-flavors from apple juice.
PubMed: Aroma components of American country ham.
PubMed: Characterization of volatile aroma compounds in cooked black rice.
PubMed: Growth behavior of off-flavor-forming microorganisms in apple juice.
PubMed: Identification of sulfur volatiles in canned orange juices lacking orange flavor.
PubMed: Metabolism of isoeugenol via isoeugenol-diol by a newly isolated strain of Bacillus subtilis HS8.
PubMed: Odor thresholds of microbially induced off-flavor compounds in apple juice.
PubMed: Physicochemical model to interpret the kinetics of aroma extraction during wine aging in wood. Model limitations suggest the necessary existence of biochemical processes.
PubMed: Flavor characteristics of lapsang souchong and smoked lapsang souchong, a special Chinese black tea with pine smoking process.
PubMed: Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis.
PubMed: Alicyclobacillus spp. in the fruit juice industry: history, characteristics, and current isolation/detection procedures.
PubMed: Components detected by means of solid-phase microextraction and gas chromatography/mass spectrometry in the headspace of artisan fresh goat cheese smoked by traditional methods.
PubMed: Ferulic acid release and 4-vinylguaiacol formation during brewing and fermentation: indications for feruloyl esterase activity in Saccharomyces cerevisiae.
PubMed: Characteristic aroma components of rennet casein.
PubMed: Real-time monitoring of 4-vinylguaiacol, guaiacol, and phenol during coffee roasting by resonant laser ionization time-of-flight mass spectrometry.
PubMed: Identification of potent odorants in Japanese green tea (Sen-cha).
PubMed: In vitro studies of biological effects of cigarette smoke condensate. II. Induction of sister-chromatid exchanges in human lymphocytes by weakly acidic, semivolatile constituents.
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