EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

cocoa fragrance

Supplier Sponsors

Category:fragranced products of all types
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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EU Patents:Search
 
Physical Properties:
Appearance:colorless to brown clear liquid (est)
Assay: 99.00 to 100.00
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: cocoa
Odor Strength:medium
cocoa burnt bitter powdery roasted vegetable
Odor Description:at 100.00 %. cocoa
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Agilex Fragrances
Cocoa
Odor: Cocoa chocolate
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
PerfumersWorld
Cocoa Butter Fleuressence
Odor: Creamy white chocolate note milky sweet butter vanilla
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: fragranced products of all types
 
Recommendation for cocoa fragrance flavor usage levels up to:
 not for flavor use.
 
Safety References:
None found
 
References:
None found
 
Other Information:
Export Tariff Code:3302.90.0010
Wikipedia:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
arnica montana flower extract
FL/FR
aldehydic
aldehydic
iso
butyraldehyde
FL/FR
iso
valeraldehyde
FL/FR
alliaceous
dimethyl trisulfide
FL/FR
anisic
methyl para-anisate
FL/FR
balsamic
2-
acetyl furan
FL/FR
iso
amyl cinnamate
FL/FR
amyl cinnamate
FL/FR
amyl phenyl acetate
FL/FR
iso
butyl cinnamate
FL/FR
butyl cinnamate
FL/FR
peru balsam oil
FL/FR
3-
phenyl propyl cinnamate
FL/FR
prenyl benzoate
FL/FR
tolu balsam
FL/FR
bready
furfural
FL/FR
caramellic
cyclotene
FL/FR
fenugreek oleoresin
FL/FR
maltol
FL/FR
iso
propenyl pyrazine
FL/FR
chocolate
iso
amyl phenyl acetate
FL/FR
iso
butyl phenyl acetate
FL/FR
chocolate fragrance
FR
dark
chocolate fragrance
FR
chocolate pyrazine A
FL/FR
chocolate specialty
FR
chocolate tincture
FL/FR
cocoa hexenal
FL/FR
cocoa oleoresin
FL/FR
cocoa pentenal
FL/FR
2,5-
dimethyl pyrazine
FL/FR
2,6-
dimethyl pyrazine
FL/FR
2-
methoxy-3-methyl pyrazine
FL/FR
2-
methoxypyrazine
FL/FR
2-
methyl butyraldehyde
FL/FR
tetrahydrofurfuryl phenyl acetate
FL/FR
2,4,5-
trimethyl thiazole
FL/FR
vanillyl ethyl ether
FL/FR
cocoa
2-iso
butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR
cocoa absolute
FL/FR
cocoa resinoid
FL/FR
theobroma cacao extract
FL/FR
coconut
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
propyl octanoate
FL/FR
coffee
coffee absolute
FL/FR
coffee fragrance
FR
earthy
bean pyrazine
FL/FR
ethereal
iso
propyl formate
FL/FR
fermented
3-
methyl-1-pentanol
FL/FR
valeraldehyde
FL/FR
floral
alpha-
amyl cinnamyl acetate
FL/FR
amyl salicylate
FL/FR
benzyl phenyl acetate
FL/FR
citronellyl phenyl acetate
FL/FR
coffee flower absolute
FR
ethyl phenyl acetate
FL/FR
gardenia oxide
FR
linalool
FL/FR
orris rhizome resinoid (iris pallida)
FL/FR
phenethyl acetate
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
ylang ylang oil III fractions
FR
fruity
allyl phenoxyacetate
FL/FR
iso
amyl acetate
FL/FR
benzaldehyde
FL/FR
benzyl butyrate
FL/FR
cherry oxyacetate
FL/FR
2-
pentyl furan
FL/FR
green
butyl 2-methyl butyrate
FL/FR
neryl butyrate
FL/FR
phenyl acetaldehyde
FL/FR
phenyl acetaldehyde solution
FL/FR
herbal
tricyclodecenyl isobutyrate
FR
gamma-
valerolactone
FL/FR
honey
butyl phenyl acetate
FL/FR
medicinal
meta-
dimethyl hydroquinone
FL/FR
minty
ethyl benzoate
FL/FR
musty
3-
acetyl-2,5-dimethyl furan
FL/FR
cocoa butenal
FL/FR
hazelnut pyrazine
FL/FR
nutty
2-
acetyl-5-methyl furan
FL/FR
3,6-
cocoa pyrazine
FL/FR
3,5-
cocoa pyrazine
FL/FR
2,3-
dimethyl pyrazine
FL/FR
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
ethyl pyrazine
FL/FR
(-)-(E,R)-
filbertone
FL/FR
2,6-
lutidine
FL/FR
2-
methyl pyrazine
FL/FR
2-
methyl-3-ethoxypyrazine
FL/FR
2,3,5,6-
tetramethyl pyrazine
FL/FR
2,3,5-
trimethyl pyrazine
FL/FR
vinyl sulfurol
FL/FR
popcorn
2-
acetyl pyrazine
FL/FR
powdery
para-
anisyl alcohol
FL/FR
roasted
fenugreek resinoid
FL/FR
trigonella foenum-graecum seed oil CO2 extract
FL/FR
sulfurous
benzothiazole
FL/FR
cocoa essence
FL/FR
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
sweet
vanilla oleoresin bali
FL/FR
vanilla
ethyl vanillin isobutyrate
FL/FR
vanillin
FL/FR
vanillin propylene glycol acetal
FL/FR
vanillyl isobutyrate
FL/FR
vegetable
mesityl oxide
FL/FR
methional
FL/FR
waxy
phenethyl octanoate
FL/FR
woody
cinnamyl tiglate
FL/FR
For Flavor
No flavor group found for these
amyl phenyl acetate
FL/FR
arnica montana flower extract
FL/FR
bean pyrazine
FL/FR
benzyl methyl sulfide
FL
butyl 2-methyl butyrate
FL/FR
butyl cinnamate
FL/FR
sec-
butyl isothiocyanate
FL
2-iso
butyl-3,5-(and 3,6)-dimethyl pyrazine
FL/FR
chocolate pyrazine A
FL/FR
cinnamyl tiglate
FL/FR
2-
methoxypyrazine
FL/FR
methyl para-anisate
FL/FR
2-
methyl-3-ethoxypyrazine
FL/FR
phenyl acetaldehyde solution
FL/FR
prenyl benzoate
FL/FR
propyl octanoate
FL/FR
tetrahydrofurfuryl phenyl acetate
FL/FR
aldehydic
aldehydic
iso
butyraldehyde
FL/FR
alliaceous
dimethyl trisulfide
FL/FR
aromatic
amyl salicylate
FL/FR
balsamic
amyl cinnamate
FL/FR
iso
butyl cinnamate
FL/FR
peru balsam oil
FL/FR
tolu balsam
FL/FR
brown
fenugreek oleoresin
FL/FR
furfural
FL/FR
burnt
iso
propenyl pyrazine
FL/FR
buttery
diacetyl
FL
caramellic
cyclotene
FL/FR
fenugreek resinoid
FL/FR
maltol
FL/FR
chemical
meta-
dimethyl hydroquinone
FL/FR
chocolate
chocolate tincture
FL/FR
cocoa essence
FL/FR
cocoa oleoresin
FL/FR
citrus
linalool
FL/FR
cocoa
iso
butyl phenyl acetate
FL/FR
cocoa absolute
FL/FR
cocoa hexenal
FL/FR
cocoa resinoid
FL/FR
theobroma cacao extract
FL/FR
coconut
gamma-
nonalactone (aldehyde C-18 (so-called))
FL/FR
coffee
coffee absolute
FL/FR
creamy
dihydrocoumarin
FL
earthy
alpha-
amyl cinnamyl acetate
FL/FR
floral
iso
amyl cinnamate
FL/FR
iso
amyl phenyl acetate
FL/FR
citronellyl phenyl acetate
FL/FR
cocoa pentenal
FL/FR
orris rhizome resinoid (iris pallida)
FL/FR
fruity
allyl phenoxyacetate
FL/FR
iso
amyl acetate
FL/FR
para-
anisyl alcohol
FL/FR
benzaldehyde
FL/FR
benzyl butyrate
FL/FR
cherry oxyacetate
FL/FR
phenethyl octanoate
FL/FR
iso
propyl formate
FL/FR
iso
valeraldehyde
FL/FR
fusel
2-
methyl butyraldehyde
FL/FR
green
cocoa butenal
FL/FR
neryl butyrate
FL/FR
2-
pentyl furan
FL/FR
phenyl acetaldehyde diisobutyl acetal
FL/FR
honey
benzyl phenyl acetate
FL/FR
butyl phenyl acetate
FL/FR
ethyl phenyl acetate
FL/FR
phenethyl acetate
FL/FR
phenyl acetaldehyde
FL/FR
meaty
benzothiazole
FL/FR
medicinal
ethyl benzoate
FL/FR
musty
2,5-
dimethyl pyrazine
FL/FR
hazelnut pyrazine
FL/FR
2,3,5-
trimethyl pyrazine
FL/FR
nutty
2-
acetyl furan
FL/FR
3-
acetyl-2,5-dimethyl furan
FL/FR
2-
acetyl-5-methyl furan
FL/FR
3,5-
cocoa pyrazine
FL/FR
3,6-
cocoa pyrazine
FL/FR
2,3-
dimethyl pyrazine
FL/FR
2,6-
dimethyl pyrazine
FL/FR
4,5-
dimethyl-2-ethyl-3-thiazoline
FL/FR
2-
ethyl pyrazine
FL/FR
(-)-(E,R)-
filbertone
FL/FR
2,6-
lutidine
FL/FR
2-
methoxy-3-methyl pyrazine
FL/FR
2-
methyl pyrazine
FL/FR
2,3,5,6-
tetramethyl pyrazine
FL/FR
2,4,5-
trimethyl thiazole
FL/FR
vinyl sulfurol
FL/FR
onion
methyl propyl trisulfide
FL
potato
mesityl oxide
FL/FR
pungent
acetaldehyde
FL
roasted
2-
acetyl pyrazine
FL/FR
trigonella foenum-graecum seed oil CO2 extract
FL/FR
rummy
vanillyl ethyl ether
FL/FR
spicy
3-
phenyl propyl cinnamate
FL/FR
sulfurous
dimethyl disulfide
FL/FR
dimethyl sulfide
FL/FR
ethyl methyl sulfide
FL
sweet
vanilla oleoresin bali
FL/FR
tomato
methional
FL/FR
tonka
gamma-
valerolactone
FL/FR
vanilla
ethyl vanillin isobutyrate
FL/FR
vanillin
FL/FR
vanillin propylene glycol acetal
FL/FR
vanillyl isobutyrate
FL/FR
whiskey
3-
methyl-1-pentanol
FL/FR
winey
valeraldehyde
FL/FR
 
Potential Uses:
FRchocolate
 chocolate cocoa
 
Occurrence (nature, food, other):note
 can be natural
 
Synonyms:
 cocoa butter fleuressence (PerfumersWorld)
 

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