peppermint cyclohexanone
 
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IUPAC name :2-butan-2-ylcyclohexan-1-one
InChI :InChI=1/C10H18O/c1-3-8(2)9-6-4-5-7-10(9)11/h8-9H,3-7H2,1-2H3
InChIKey :RQXTZKGDMNIWJF-UHFFFAOYAJ
SMILES :CCC(C)C1CCCCC1=O
(EINECS) number :238-830-2
cas number :14765-30-1
beilstein number :1859137
fema number :3261
coe number :11044
jecfa number :1109
fl. number :07.095
molar refractivity :46.29 ± 0.3 cm3
parachor :402.0 ± 6.0 cm3
index of refraction :1.452 ± 0.02
surface tension :30.1 ± 3.0 dyne/cm
density :0.899 ± 0.06 g/cm3
polarizability :18.35 ± 0.5 10-24cm3
xlogp : 2.90
molecular weight : 154.2493200
formula :C10 H18 O
 
 
export tariff code :unspecified
fda reg :unspecified
 

Suppliers :
Givaudan :Freskomenthe®
 
Sigma-Aldrich-SAFC :2-sec-Butylcyclohexanone
 ≥98%, mixture of diastereomers
 
 

organoleptics :
odor type :mentholic
odor strength :medium
odor description :
at 100.00 %.  
fresh mint peppermint woody camphor
substantivity :4  Hour(s)

properties :
appearence :colorless clear viscous liquid
assay : 97.00 - 100.00 %   sum of isomers
Food Chemicals Codex Listed :No
specific gravity :0.91000 - 0.91700 @ 25.00 °C.
pounds per gallon - calc. : 7.572 to 7.630
refractive index :1.45200 - 1.46100 @ 20.00 °C.
boiling point : 76.00 - 78.00 °C. @ 8.00 mm Hg
logp : 2.66

safety :
most important hazard(s) : Xi - Irritant
  
Oral Toxicity(LD50) : Oral-Rat    2400.00  mg/kg    
Dermal Toxicity(LD50) : Skin-Rabbit  >5.00  gm/kg    
Maximised Survey-derived Daily Intakes (MSDI-EU) :5.10 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA) :ND (μg/capita/day)
  
flash point ( Deg. F. ) : 180.00  °F.  TCC  ( 82.22 °C. )
  
recommendation for peppermint cyclohexanone usage levels up to :
  6.0000 % in the fragrance concentrate.
  
recommendation for peppermint cyclohexanone usage levels up to :
  1000.0000 ppm in the flavor.
  

safety links :
(EINECS) number :238-830-2
rtecs :GW1804000 for 14765-30-1
chemidplus :014765301
epa-srs :14765-30-1
dtp/nci :21146
  

other :
 

references :
jecfa number :1109
fl. number :07.095
pubchem :198160
NIST Chemistry WebBook :1329854652
  
synonyms :
2-sec-butyl cyclohexanone
ortho-sec-butyl cyclohexanone
 freskomenthe
2-1-methyl propyl cyclohexanone
2-(1-methyl propyl) cyclohexanone
 peppermint cyclohexanone
soluble in :
 alcohol
 oils
 water, 566 mg/L @ 20C
insoluble in :
 water
stability :
 alcoholic, good
 antiperspirant spray, good
 liquid bleach, good
 ph = 10, good
 ph = 2, good
 powder detergent, good
 soap, good
 toiletry, good
(odor and/or flavor) blends with :
6-acetoxydihydrotheaspirane
alpha-amyl cinnamaldehyde
isoamyl salicylate
 anise seed oil
para-anisyl alcohol
 benzyl salicylate
 bois de rose oil
isobornyl acetate
laevo-bornyl acetate
 camphene hydrate
 camphor oil
laevo-carvone
 citronellol
 citrus carbaldehyde
 clary sage oil
 clove bud oil
 coriander seed oil
 cornmint oil terpeneless
 cyclamen aldehyde
 dodecanal
 ethyl vanillin
 eugenol
 geraniol
 grapefruit menthane
 green acetate
(Z)-3-hexen-1-ol
(Z)-3-hexen-1-yl salicylate
alpha-hexyl cinnamaldehyde
 hyacinth ether
 lavender absolute
laevo-linalool
 linalool oxide
 linalyl acetate
dextro-neomenthol
dextro,laevo-menthol
laevo-menthol
isomenthone
laevo-menthone
laevo-monomenthyl glutarate
 menthyl propylene glycol carbonate
alpha-methyl cinnamaldehyde
 methyl dihydrojasmonate
 methyl salicylate
 musks
 ocean propanal
 passiflora acetate
 passion fruit
 pennyroyal oil
 pepper oil black
 peppermint oil
 peppermint oil terpeneless america
 phenyl acetaldehyde dimethyl acetal
dextro-piperitone
 pulegone
isopulegone
isopulegyl acetate
 rose butanoate
 rosemary oil
 santall
 spearmint oil
 tonka bean absolute
gamma-undecalactone
 vanilla absolute
 wintergreen oil
 woody acetate
 WS-5
(odor and/or flavor) used in :
 citrus
 geranium
 green
 herbal
 lavender
 mint
 pennyroyal
 peppermint
 spearmint
 spice
 tropical
natural occurrence in :
passion fruit yellow



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