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Flavor Descriptors for rummy
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Primary (First) - rummy
FLrum brandy flavor
FL/FRisobutyl formate
 odor: Sweet, chemical, ethereal and slight fruity
 flavor: rum
FL/FR ethyl crotonate
 odor: Pungent, sharp, rum- and cognac-Iike, wth tinny, pineapple, fruity and meaty nuances
 flavor: Rum, cognac and pungent with caramellic and fruity nuances
1-(2-furyl)-2-butanone
 flavor: slight rum-like
FL/FR(E)-2-hexen-1-yl formate
 odor: fruity green rum
 flavor: rum
FL rum
 odor: rum brown alcoholic ether casky
 flavor: smooth rumy brown casky
FL rum butter flavor
FL rum coconut flavor
FL rum coffee flavor
FL/FR rum extract
 odor: rum fusel fruity raisin floral woody balsamic
 flavor: rummy
FL rum flavor
FLjamaican rum flavor
FL rum raisin flavor
FL rum spice flavor
Secondary (Second) - rummy
FL butter rum flavor
FL butter rum toffee flavor
FL cherry rum flavor
FL chocolate rum flavor
FL chocolate rum truffle flavor
FL/FR ethyl pyruvate
 odor: Etherial, fruity, sweet, with a sharp rum-like top note
 flavor: Sweet, rum-like with a fruity etherial nuance
FL kahlua flavor
FL/FR saffron resinoid
 odor: Sweet, hay, tobacco, with a woody ionone depth, and a rum honey nuance
 flavor: Sweet, tobacco, rum, brown, woody and slightly spicy
Tertiary (Third) - rummy
FL/FR acetoin acetate
 odor: pungent sweet creamy buttery
 flavor: Fruity body, fleshy, rumy, grape, winey
FL/FRisoamyl nonanoate
 odor: fruity oily apricot floral
 flavor: winey cognac rum
FL butter nut rum flavor
FLspiced butter rum flavor
FL/FR3-hexanone
 odor: Sweet, fruity, waxy and diffusive
 flavor: Sweet, fruity and waxy with rum notes
FL/FR2-methyl butyraldehyde
 odor: musty cocoa coffee nutty
 flavor: Musty, furfural and rummy, with nutty and cereal notes, and caramel and fruity undernotes
Quaternary (Fourth) - rummy
FL/FRisobutyl propionate
 odor: Fruity, sweet, rummy, pungent, bubblegum estry with a tropical nuance
 flavor: Sweet, fruity, banana, tutti frutti, with rummy nuances
FL cinnamon nut butter rum flavor
FL/FR ethyl isobutyrate
 odor: sweet ethereal fruity alcoholic fusel rummy
 flavor: Pungent, etherial and fruity with a rum-and egg nog-like nuance
FL/FR ethyl methyl mercaptopropionate
 odor: Sulfureous, metallic, pineapple, fruity ripe, pulpy and tomato
 flavor: Sulfureous, onion garlic, pineapple, rumy, vegetative
FL/FR2,3-heptane dione
 odor: butter cheese oily fresh yogurt
 flavor: sweet dairy butter butterscotch butter rum caramel
FL/FR3-hexanol
 odor: fusel, green, solventy alcoholic, with nuances of tropical fruits, pineapple, apple and cider and rum
 flavor: alcoholic solvent like, fusel notes of rum, egg nogg and whiskey, green fruity nuances of guava and apple
FL/FR methyl acetate
 odor: Etherial and solvent-like, estry, fruity, winey, cognac and rum
 flavor: Green, etherial, fruity, fresh, rum and whiskey-like
FL/FR tetrahydrofurfuryl acetate
 odor: sweet, fruity, brown, rummy, slightly etherial with caramel nuance
 flavor: Sweet, brown, caramel-like with nutty rummy nuances
Quinary (Fifth) - rummy
FL quercus alba chips extract
 odor: Woody, alcoholic, brown, smoky, whiskey and brandy with a spicy nuance
 flavor: Alcoholic, woody, oak, smoky, whiskey and rum
FL/FR rum ether
 odor: Empyromatic, acidic, woody, burnt, with meaty and whiskey notes
 flavor: Burnt, smoky, woody, caramellic with rum and brandy notes
FL tetrahydrofurfuryl propionate
 odor: oily paint fruity violet leaf tropical
 flavor: Oily, musty, tropical, etherial, rummy, with a fruity nuance
Senary (Sixth) - rummy
Septenary (Seventh) - rummy
Octonary (Eighth) - rummy
FL/FR geranyl acetate
 odor: floral rose lavender green waxy
 flavor: Waxy, green, floral, oily and soapy with citrus and winey, rum nuances
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