laevo-monomenthyl glutarate
L-monomenthyl glutarate

Supplier Sponsors

• 
  Beijing Lys Chemicals Co, LTD.

  From Grams to Tons
  Fine chemical high-tech company which contains R&D, production, and sales.
  BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
  Email:	Mr. Jia
  Email:	Mr. Guo
  Voice: 86-10-68418738
  Fax: 86-10-68418739
  Mr. Guo	86-10-68483445
  Mr. Guo	86-10-68418739
  News
  Product(s):
  10564 L-Monomenthyl glutarate

• 
  O'Laughlin Industries Inc.

  Manufacturer of Aroma
  Leading the Flavor and Fragrance Industry since 1980.
  O'Laughlin was established in 1980 by its owner and chief executive Michael O'Laughlin, when he moved to Beijing, China and established a small office. Since then it has grown to be a world class producer of chemicals, with significant production facilities in China, and distribution and sales in all major world markets.
  Email:	Sales
  US Email:	Joe Schreiber
  Voice: (852) 2527-1031
  Fax: (852) 2529-0231
  US Voice: (973) 376-4600
  US Fax: (973) 376-4630
  Product(s):
  776-1003 ARCTIC MGT

• 
  OQEMA

  With a focus on providing the highest level of service
  OQEMA has established itself at the forefront of the global chemical industry.
  The guiding principles of OQEMA have always been to establish long term relationships with customers and suppliers alike to build sustainable and profitable business for all parties. Through OQEMA’s business divisions the company tailors products and services to better support and service our customers requirements. This structure also allows the company to focus its marketing campaigns more effectively to certain industries. Over the last decade OQEMA has achieved strong growth as a result of the expansion of our business model. Going forward, the company will be expanding this business model into existing and new strategic territories.
  Email:	Contact Us:
  US Email:	Dean Matienzo
  Email:	Sales
  US Email:	Dean Matienzo - Sales Manager
  Voice: +44 1993 843081
  Fax: +44 1993 841261
  US Voice: +1 973 886 3778
  US Fax: +1 973 346 1106
  Linkedin
  Website
  Global Distribution
  Product(s):
  L-Monomenthyl Glutarate

• 
  Penta International Corporation

  Chemistry innovation
  At Penta, our products and services help businesses do business better.
  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
  US Email:	Technical Services
  US Email:	Sales
  US Voice: (973) 740-2300
  US Fax: (973) 740-1839
  Product(s):
  13-80950 L-MONOMENTHYL GLUTARATE, Kosher, Halal

CAS Number: 220621-22-7 3D/inchi FDA UNII: 134PF6763Y Nikkaji Web: J2.535.566K XlogP3-AA: 3.40 (est) Molecular Weight: 270.36902000 Formula: C15 H26 O4 NMR Predictor: Predict (works with chrome or firefox) Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search JECFA Food Flavoring: 1414 L-monomenthyl glutarate FLAVIS Number: 09.929 (Old) DG SANTE Food Flavourings: 09.929 L-monomenthyl glutarate FEMA Number: 4006 L-monomenthyl glutarate FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm: MONOMENTHYL GLUTARATE, L-   Physical Properties: Appearance: colorless clear viscous liquid (est) Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 0.89400 to 0.90000 @ 20.00 °C. Pounds per Gallon - (est).: 7.448 to 7.498 Specific Gravity: 1.02600 to 1.03600 @ 25.00 °C. Pounds per Gallon - est.: 8.537 to 8.621 Refractive Index: 1.46500 to 1.47100 @ 20.00 °C. Refractive Index: 1.46200 to 1.47000 @ 20.00 °C. Boiling Point: 301.00 to 306.00 °C. @ 760.00 mm Hg Acid Value: 1.00 max. KOH/g Flash Point: 279.00 °F. TCC ( 137.22 °C. ) logP (o/w): 3.957 (est) Soluble in:   alcohol   propylene glycol   water, 5.088 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor Strength:medium Odor Description:at 100.00 %. minty menthol Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Beijing Lys Chemicals L-Monomenthyl glutarate BOC Sciences For experimental / research use only. L-monoMenthyl Glutarate O'Laughlin Industries ARCTIC MGT OQEMA L-Monomenthyl Glutarate Penta International L-MONOMENTHYL GLUTARATE, Kosher, Halal The Ingredient House L-Monomenthyl Glutarate WholeChem L-Monomenthyl glutarate   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents Recommendation for laevo-monomenthyl glutarate usage levels up to:   5.0000 % in the fragrance concentrate.   Maximised Survey-derived Daily Intakes (MSDI-EU): 110.00 (μg/capita/day) Threshold of Concern: 1800 (μg/person/day) Structure Class: I Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 20. Update in publication number(s): 26   average usual ppm average maximum ppm baked goods: - - beverages(nonalcoholic): 50.00000 125.00000 beverages(alcoholic): 50.00000 150.00000 breakfast cereal: - - cheese: - - chewing gum: 1500.00000 8000.00000 condiments / relishes: - - confectionery froastings: 200.00000 600.00000 egg products: - - fats / oils: - - fish products: - - frozen dairy: - - fruit ices: 40.00000 100.00000 gelatins / puddings: - - granulated sugar: - - gravies: - - hard candy: 300.00000 2000.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: 40.00000 80.00000 soft candy: 250.00000 800.00000 soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Flavouring Group Evaluation 9, Revision 1: (FGE.09 Rev1)[1] - Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical groups 8 and 30, and an ester of a phenol carboxylic acid from chemical group 25 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food View page or View pdf Flavouring Group Evaluation 9, Revision 2 (FGE.09Rev2): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf Scientific Opinion on Flavouring Group Evaluation 9, Revision 3 (FGE.09Rev3): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf Scientific Opinion on Flavouring Group Evaluation 9, Revision 4 (FGE.09Rev4): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf Scientific Opinion on Flavouring Group Evaluation 9, Revision 5 (FGE.09Rev5): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf Scientific Opinion on Flavouring Group Evaluation 9, Revision 6 (FGE.09Rev6): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 View page or View pdf EPI System: View EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :10125362 National Institute of Allergy and Infectious Diseases:Data 5-(5-methyl-2-propan-2-ylcyclohexyl)oxy-5-oxopentanoic acid Chemidplus:0220621227   References: Leffingwell: Chirality or Article   5-(5-methyl-2-propan-2-ylcyclohexyl)oxy-5-oxopentanoic acid NIST Chemistry WebBook: Search Inchi Pubchem (cid): 10125362 Pubchem (sid): 39963803   Other Information: (IUPAC): Atomic Weights of the Elements 2009 (IUPAC): Atomic Weights of the Elements 2009 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Everything Added to Food in the United States (EAFUS): View HMDB (The Human Metabolome Database): Search FooDB: FDB009910 ChemSpider: View   Potential Blenders and core components note For Odor camphoreous thujyl alcohol FL/FR verbenone FL/FR mentholic dextro-neo menthol FL/FR (±)-iso menthone FL/FR minty (-)- menthone FL/FR For Flavor No flavor group found for these menthyl propylene glycol carbonate FL verbenone FL/FR thujyl alcohol FL/FR cooling cooling WS-5 FL mentholic dextro-neo menthol FL/FR minty (±)-iso menthone FL/FR (-)- menthone FL/FR   Potential Uses: FR balsam FL/FR cornmint FL herbal FL mint FL peppermint   Occurrence (nature, food, other):note   not found in nature   Synonyms:   arctic MGT   cooler 2 L-mono menthan-3-yl glutarate laevo-mono menthan-3-yl glutarate L-mono menthane-3-yl glutarate laevo-mono menthane-3-yl glutarate L-mono menthyl glutarate 5-{[5- methyl-2-(propan-2-yl)cyclohexyl]oxy}-5-oxopentanoic acid 5-(5- methyl-2-propan-2-ylcyclohexyl)oxy-5-oxopentanoic acid   pentanedioic acid, mono[5-methyl-2-(1-methylethyl)cyclohexyl] ester   rightcool monomenthyl glutarate   Articles: US Patents:8,487,130 - Menthylcarboxamides and their use as cooling agents PubMed:Evaluation of certain food additives.

Notes: Used as a food additive [EAFUS]