EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

alpha-elemol
alpha,alpha-dimethyl vinyl-ortho-menthene methanol

Supplier Sponsors

Name:2-[(1R,3S,4S)-4-ethenyl-4-methyl-3-prop-1-en-2-ylcyclohexyl]propan-2-ol
CAS Number: 639-99-6Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:211-360-5
FDA UNII:L92AJ7G06I
Nikkaji Web:J14.847D
CoE Number:10205
XlogP3-AA:4.40 (est)
Molecular Weight:222.37142000
Formula:C15 H26 O
NMR Predictor:Predict (works with chrome or firefox)
EFSA/JECFA Comments:
Register name to be changed to (-)-alpha-elemol = (1R,3S,4S)- isomer.
Category:flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
FLAVIS Number:02.149 (Old)
DG SANTE Food Flavourings:02.149 alpha-elemol
 
Physical Properties:
Appearance:pale yellow to yellow crystals or solid (est)
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Melting Point: 51.00 to 52.00 °C. @ 760.00 mm Hg
Boiling Point: 144.00 to 145.00 °C. @ 15.00 mm Hg
Vapor Pressure:0.000240 mm/Hg @ 25.00 °C. (est)
Flash Point: 210.00 °F. TCC ( 98.89 °C. )
logP (o/w): 4.449 (est)
Soluble in:
 alcohol
 water, 1.99 mg/L @ 25 °C (est)
Insoluble in:
 water
 
Organoleptic Properties:
Odor Type: green
Odor Strength:medium
green woody spicy rose
Odor Description:at 100.00 %. green woody spicy rose
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: perfuming agents
 
Suppliers:
Augustus Oils
Elemol
Services
Diffusions Aromatiques
ELEMOL NATUREL
Indukern F&F
ELEMOL NATURAL
Odor: WOODY, ROSY, SWEET
Lluch Essence
ELEMOL
Payand Betrand
Elemol Philippines, Natural Isolated Constituent
Reincke & Fichtner
Elemol natural
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: flavor and fragrance agents
maximum skin levels for fine fragrances:
  0.0700 % and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2004)
Recommendation for alpha-elemol usage levels up to:
  4.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  0.0500 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0013 mg/kg/day (IFRA, 2004)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 1.60 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 3900 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 5.0000025.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
 
Safety References:
European Food Safety Athority(efsa):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

European Food Safety Authority (EFSA) reference(s):

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 18 (FGE.18): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical group 6
View page or View pdf

Flavouring Group Evaluation 18, Revision 1 (FGE. 18 Rev1)[1] : Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 90 (FGE.90): Consideration of Aliphatic, acyclic and alicyclic terpenoid tertiary alcohols and structurally related substances evaluated by JECFA (68th meeting)FGE.18Rev1 (2009)
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 18, Revision 2 (FGE.18Rev2): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8.
View page or View pdf

Scientific Opinion on Flavouring Group Evaluation 18, Revision 3 (FGE.18Rev3): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8.
View page or View pdf

EPI System: View
EPA Substance Registry Services (TSCA):639-99-6
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :92138
National Institute of Allergy and Infectious Diseases:Data
2-[(1R,3S,4S)-4-ethenyl-4-methyl-3-prop-1-en-2-ylcyclohexyl]propan-2-ol
Chemidplus:0000639996
 
References:
 2-[(1R,3S,4S)-4-ethenyl-4-methyl-3-prop-1-en-2-ylcyclohexyl]propan-2-ol
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:639-99-6
Pubchem (cid):92138
Pubchem (sid):135048552
Flavornet:639-99-6
Pherobase:View
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2009
(IUPAC):Atomic Weights of the Elements 2009 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
CHEMBL:View
HMDB (The Human Metabolome Database):Search
FooDB:FDB006367
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
RSC Learn Chemistry:View
 
Potential Blenders and core components note
For Odor
No odor group found for these
cedarleaf oil replacer
FR
octanal propylene glycol acetal
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amber
amber
amber carane
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animal
musk indenofuran
FR
anise
estragon absolute
FR
balsamic
betula pubescens bud oil
FL/FR
cinnamyl cinnamate
FL/FR
croton glabellus bark extract
FL/FR
fir balsam absolute
FR
fir balsam absolute replacer
FL/FR
fir balsam concrete
FR
guaiyl acetate
FL/FR
incense fragrance
FR
khella oil
FR
myrrh resinoid
FR
opoponax absolute (balsamodendron kafal)
FL/FR
spruce needle absolute
FL/FR
valerian rhizome absolute
FL/FR
valeriana wallichii root oil
FR
citrus
elemi oil replacer
FR
lime oil fractions
FR
alpha-
methylene citronellal
FR
neroli ketone
FR
dry
autumn specialty
FR
floral
cassis specialty
FR
cherry blossom fragrance
FR
coriander seed oil terpeneless
FL/FR
geranium oil bourbon replacer
FR
geranium oil replacer
FR
geranium rose oil
FL/FR
geranium rose-scented oil cuba
FR
geranium specialty
FR
glycoacetal
FR
karo karounde absolute
FR
karo karounde absolute replacer
FR
linalool
FL/FR
melaleuca ericifolia leaf oil
FR
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
mimosa absolute replacer
FR
mimosa fragrance
FR
mimosa specialty
FR
beta-
ocimene
FL/FR
orange leaf absolute
FL/FR
orris rhizome absolute (iris germanica)
FL/FR
rose concrete (rosa centifolia)
FR
rose concrete (rosa damascena)
FR
rose oil (rosa damascena) russia
FL/FR
fruity
apple ketal
FL/FR
cyclohexyl crotonate
FR
1,4-
dibutyl-6,8-dioxabicyclo(3.2.1)octane
FR
1,4-
diisopropyl-6,8-dioxabicyclo(3.2.1)octane
FR
grapefruit acetal
FR
green acetate
FR
green
bergoxane
FR
citral / diisotridecyl acetal
FR
elemi specialty
FR
forest fragrance
FR
fresh nitrile
FR
galbanum oil
FL/FR
galbanum oleoresin
FL/FR
galbanum resinoid
FL/FR
galbanum resinoid replacer
FR
1-
heptanol
FL/FR
(E)-2-
hexen-1-yl salicylate
FR
para-
methyl hydratropaldehyde
FL/FR
octanal diethyl acetal
FL/FR
rosa odorata flower oil
FR
terpinyl propionate
FL/FR
valerian rhizome oil CO2 extract china
FL/FR
herbal
acorus calamus rhizome oil
FR
sweet
basil absolute
FL/FR
bornyl salicylate
FR
calamintha clinopodium oil
FR
calamus oil replacer
FR
(+)-alpha-
campholenic aldehyde
FL/FR
canarium luzonicum oil
FL/FR
clary specialty
FR
iso
dihydrolavandulal
FL/FR
dill seed oil
FL/FR
dill seed oil CO2 extract
FL/FR
6-
hydroxydihydrotheaspirane (mixture of isomers)
FL/FR
linalyl acetate
FL/FR
nonisyl acetate
FR
nonisyl formate
FR
3-
octyl acetate
FL/FR
curled
parsley seed oil
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
salvia sclarea distillates
FL/FR
common
tansy flower oil
FR
common
tansy flower oil dutch
FR
tricyclo(5.2.1.02,6)dec-3-enyl acetate
FR
valerian rhizome oil
FL/FR
valerian rhizome oil china
FL/FR
leafy
autumn fragrance
FR
melon
(Z)-6-
nonenal
FL/FR
minty
(-)-iso
pulegol
FL/FR
iso
pulegol
FL/FR
2,4,4,6-
tetramethyl cyclohexa-2,5-diene-1-one
FR
mossy
oakmoss absolute
FL/FR
musk
musk indanone
FR
orris
iso
eugenyl formate
FL/FR
eugenyl formate
FL/FR
para-iso
propyl acetophenone
FL/FR
peppery
asarum europaeum oil
FR
phenolic
4-
methyl-2,6-dimethoxyphenol
FL/FR
pine
pine oil 85
FR
saffron
saffron stigmates absolute
FR
spicy
allspice berry absolute
FL/FR
allspice fragrance
FR
anona squamosa leaf oil
FR
ayou wood oil
FR
beta-
caryophyllene
FL/FR
caryophyllene
FL/FR
alpha-
caryophyllene alcohol
FL/FR
cascarilla oil replacer
FL/FR
cassia leaf oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon leaf oil replacer
FR
cinnamon oleoresin ceylon
FL/FR
clove bud oil CO2 extract
FL/FR
iso
cyclogeraniol (IFF)
FR
2,5-
dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate
FR
elemi oil fractions
FR
eugenyl acetate
FL/FR
galangal root oil
FL/FR
ginger oleoresin africa
FL/FR
ginger root oil brazil
FL/FR
grains of paradise oil
FL/FR
green oxane
FR
mace absolute
FL/FR
machilus kusanoi leaf oil
FR
machilus kusanoi wood oil
FR
myristica fragrans fruit extract
FL/FR
myristica fragrans seed tincture
FL/FR
nutmeg fragrance
FR
nutmeg oil
FL/FR
nutmeg oil replacer
FR
nutmeg oleoresin
FL/FR
2-
octanol
FL/FR
black
pepper absolute
FL/FR
pepper hexanone
FR
black
pepper oil CO2 extract
FL/FR
pepper tree berry absolute
FL/FR
pepper tree berry oil
FL/FR
pepper tree berry oil CO2 extract
FL/FR
piper longum fruit oil
FL/FR
piper longum fruit oil CO2 extract
FL/FR
safrole
CS
spicy carbonate
FR
sugandha kokila berry oil
FR
(E)-
tiglic acid
FL/FR
turmeric root absolute
FL/FR
zingiber officinale root extract
FL/FR
zingiber officinale root tincture
FL/FR
terpenic
para-
cymene
FL/FR
juniper branch oil
FR
alpha-
phellandrene
FL/FR
pine needle oil dwarf
FL/FR
thujonic
common
tansy oil canada
FR
vanilla
vanilla cresol
FR
winey
butyl angelate
FL/FR
woody
bruyere root absolute
FR
camphor tree wood oil
FR
caryophyllene alcohol acetate
FR
caryophyllene formate
FL/FR
beta-
caryophyllene oxide
FL/FR
costus specialty
FR
curcuma zedoaria bark extract
FL/FR
dacrydium franklinii wood oil
FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
guaiacwood oil
FL/FR
guaiacwood oil 20% in gurjun balsam oil
FR
guaiacyl acetate
FL/FR
gurjun balsam oil
FR
hedychium spicatum root oil
FR
humulus lupulus extract
FL/FR
incense specialty
FR
jatamansi root oil
FR
juniper berry oleoresin
FL/FR
juniper fragrance
FR
methyl methylene tricyclodecanol
FR
moss naphthaleneol
FR
patchouli absolute
FR
4-iso
propyl phenol
FL/FR
rhubarb oxirane
FR
sabinene
FL/FR
santal penten-2-ol
FR
spikenard oil
FL/FR
spikenard oil CO2 extract
FL/FR
spikenard oil replacer
FR
(±)-
tetrahydronootkatone
FL/FR
thuja occidentalis leaf oil
FL/FR
xanthoxylum alatum roxb. oil
FR
zedoary bark oil
FL/FR
zedoary root oil
FL/FR
zedoary root oil CO2 extract
FL/FR
For Flavor
No flavor group found for these
betula pubescens bud oil
FL/FR
butyl angelate
FL/FR
alpha-
caryophyllene alcohol
FL/FR
caryophyllene formate
FL/FR
croton glabellus bark extract
FL/FR
eugenyl formate
FL/FR
iso
eugenyl formate
FL/FR
grains of paradise oil
FL/FR
guaiyl acetate
FL/FR
octanal propylene glycol acetal
FL/FR
piper longum fruit oil CO2 extract
FL/FR
spikenard oil
FL/FR
spikenard oil CO2 extract
FL/FR
(±)-
tetrahydronootkatone
FL/FR
2,4,4-
trimethyl-1,3-oxathiane
FL
balsamic
balsamic
fir balsam absolute replacer
FL/FR
opoponax absolute (balsamodendron kafal)
FL/FR
spruce needle absolute
FL/FR
brown
(E)-
tiglic acid
FL/FR
burnt
4-iso
propyl phenol
FL/FR
camphoreous
6-
hydroxydihydrotheaspirane (mixture of isomers)
FL/FR
citrus
linalool
FL/FR
floral
geranium rose oil
FL/FR
linalyl acetate
FL/FR
orange leaf absolute
FL/FR
rose oil (rosa damascena) russia
FL/FR
fruity
apple ketal
FL/FR
valerian rhizome absolute
FL/FR
valerian rhizome oil
FL/FR
valerian rhizome oil china
FL/FR
valerian rhizome oil CO2 extract china
FL/FR
green
(+)-alpha-
campholenic aldehyde
FL/FR
canarium luzonicum oil
FL/FR
alpha-
farnesene
FL/FR
alpha-
farnesene isomer
FL/FR
galbanum oil
FL/FR
galbanum oleoresin
FL/FR
galbanum resinoid
FL/FR
para-
methyl hydratropaldehyde
FL/FR
(Z)-6-
nonenal
FL/FR
oakmoss absolute
FL/FR
beta-
ocimene
FL/FR
octanal diethyl acetal
FL/FR
3-
octyl acetate
FL/FR
terpinyl propionate
FL/FR
herbal
sweet
basil absolute
FL/FR
coriander seed oil terpeneless
FL/FR
iso
dihydrolavandulal
FL/FR
dill seed oil
FL/FR
dill seed oil CO2 extract
FL/FR
curled
parsley seed oil
FL/FR
petroselinum crispum seed oil CO2 extract
FL/FR
salvia sclarea distillates
FL/FR
minty
iso
pulegol
FL/FR
(-)-iso
pulegol
FL/FR
nutty
peanut oxazole
FL
orris
costus root oil
FL
phenolic
4-
methyl-2,6-dimethoxyphenol
FL/FR
pine
pine needle oil dwarf
FL/FR
smoky
prosopis juliflora wood extract
FL
solvent
1-
heptanol
FL/FR
methyl phenyl sulfide
FL
spicy
allspice berry absolute
FL/FR
caryophyllene
FL/FR
beta-
caryophyllene
FL/FR
cascarilla oil replacer
FL/FR
cassia leaf oil
FL/FR
cinnamon bark oil (cinnamomum zeylanicum) india
FL/FR
cinnamon leaf oil ceylon
FL/FR
cinnamon oleoresin ceylon
FL/FR
cinnamyl cinnamate
FL/FR
clove bud oil CO2 extract
FL/FR
eugenyl acetate
FL/FR
galangal root oil
FL/FR
ginger oleoresin africa
FL/FR
ginger root oil brazil
FL/FR
mace absolute
FL/FR
myristica fragrans fruit extract
FL/FR
myristica fragrans seed tincture
FL/FR
nutmeg oil
FL/FR
nutmeg oleoresin
FL/FR
2-
octanol
FL/FR
black
pepper absolute
FL/FR
black
pepper oil CO2 extract
FL/FR
white
pepper oleoresin
FL
pepper tree berry absolute
FL/FR
pepper tree berry oil
FL/FR
pepper tree berry oil CO2 extract
FL/FR
piper longum fruit oil
FL/FR
para-iso
propyl acetophenone
FL/FR
turmeric oleoresin
FL
turmeric root absolute
FL/FR
zingiber officinale root extract
FL/FR
zingiber officinale root tincture
FL/FR
sweet
orris rhizome absolute (iris germanica)
FL/FR
terpenic
para-
cymene
FL/FR
alpha-
phellandrene
FL/FR
waxy
mimosa absolute
FL/FR
mimosa absolute france
FL/FR
mimosa absolute india
FL/FR
woody
beta-
caryophyllene oxide
FL/FR
curcuma zedoaria bark extract
FL/FR
guaiacwood oil
FL/FR
guaiacyl acetate
FL/FR
humulus lupulus extract
FL/FR
juniper berry oleoresin
FL/FR
sabinene
FL/FR
thuja occidentalis leaf oil
FL/FR
zedoary bark oil
FL/FR
zedoary root oil
FL/FR
zedoary root oil CO2 extract
FL/FR
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 basil oil
Search Trop Picture
 celery seed
Search Trop Picture
 citronella oil java
Search Trop Picture
 coriander fruit
Search Trop Picture
 coriander seed oil
Search Trop Picture
 elemi oil manila
Search Trop Picture
 ginger rhizome
Search Trop Picture
 ginger rhizome oil
Search Trop Picture
 ginkgo biloba heart wood
Search Trop Picture
 ginkgo biloba wood
Search Trop Picture
 grapefruit juice - 0.37 mg/kg
Search Trop Picture
 hyssop flower
Search Trop Picture
 hyssop leaf
Search Trop Picture
 marjoram wild marjoram plant
Search Trop Picture
 orange root bark
Search Trop Picture
 oregano plant
Search Trop Picture
 oregano shoot
Search Trop Picture
 pepper black pepper fruit oil
Search Trop Picture
 pepper black pepper seed oil
Search Trop Picture
 rosemary plant
Search Trop Picture
 spearmint leaf
Search Trop Picture
 water mint leaf
Search Trop Picture
 water mint shoot
Search Trop Picture
 
Synonyms:
 cyclohexanemethanol, 4-ethenyl-a,a,4-trimethyl-3-(1-methylethenyl)-, (1R,3S,4S)-
alpha,alpha-dimethyl vinyl-ortho-menthene methanol
(1S,2S,4R)-(-)-a,a-dimethyl-1-vinyl-o-menth-8-ene-4-methanol
(1S,2S,4R)-(-)-alpha,alpha-dimethyl-1-vinyl-o-menth-8-ene-4-methanol
(1S,2S,4R)-(-)-alpha,alpha-dimethyl-1-vinyl-ortho-menth-8-ene-4-methanol
alpha,alpha-dimethylvinyl-o-menthenemethanol
(-)-elemol
alpha-elemol
 elemol philippines, natural isolated constituent
2-[(1R,3S,4S)-4-ethenyl-4-methyl-3-(prop-1-en-2-yl)cyclohexyl]propan-2-ol
2-[(1R,3S,4S)-4-ethenyl-4-methyl-3-prop-1-en-2-ylcyclohexyl]propan-2-ol
o-menth-8-ene-4-methanol, a,a-dimethyl-1-vinyl-, (1S,2S,4R)-(-)-
 

Articles:

PubMed:A new source of elemol rich essential oil and existence of multicellular oil glands in leaves of the Dioscorea species.
PubMed:Elemol and amyris oil repel the ticks Ixodes scapularis and Amblyomma americanum (Acari: Ixodidae) in laboratory bioassays.
PubMed:Insecticidal compounds from the essential oil of Chinese medicinal herb Atractylodes chinensis.
PubMed:Fragrance material review on elemol.
PubMed:Repellent constituents of essential oil of Cymbopogon distans aerial parts against two stored-product insects.
PubMed:Comparison between supercritical CO2 extraction and hydrodistillation for two species of eucalyptus: yield, chemical composition, and antioxidant activity.
PubMed:[Screening and identifying hepatotoxic components in Aucklandiae Radix with GC-MS].
PubMed:Chemical composition and in vitro antimicrobial activity of the essential oil of Cyclotrichium leucotrichum from Iran.
PubMed:Terpenoid biotransformation in mammals. IV Biotransformation of (+)-longifolene, (-)-caryophyllene, (-)-caryophyllene oxide, (-)-cyclocolorenone, (+)-nootkatone, (-)-elemol, (-)-abietic acid and (+)-dehydroabietic acid in rabbits.
PubMed:Chemical composition, cytotoxicity and in vitro antitrypanosomal and antiplasmodial activity of the essential oils of four Cymbopogon species from Benin.
PubMed:Essential oil characterization of two Azorean Cryptomeria japonica populations and their biological evaluations.
PubMed:Chemical composition and antitermitic activity against Coptotermes formosanus Shiraki of Cryptomeria japonica leaf essential oil.
PubMed:The composition, anti-mildew and anti-wood-decay fungal activities of the leaf and fruit oils of Juniperus formosana from Taiwan.
PubMed:In vitro and in vivo activity of three sesquiterpenes against L(3) larvae of Anisakis type I.
PubMed:Essential oil composition of leaves of Stachys yemenensis obtained by supercritical CO₂.
PubMed:Composition and antimicrobial activity of the essential oils from the Phebalium squamulosum species complex (Rutaceae) in New South Wales, Australia.
PubMed:Distillation time alters essential oil yield, composition, and antioxidant activity of male Juniperus scopulorum trees.
PubMed:Essential oils composition of croton species from the Amazon.
PubMed:Insecticidal activities of Cunninghamia konishii Hayata against Formosan subterranean termite, Coptotermes formosanus (Isoptera: Rhinotermitidae).
PubMed:Molluscicidal and larvicidal activities and essential oil composition of Cymbopogon winterianus.
PubMed:Whitening and antioxidant activities of bornyl acetate and nezukol fractionated from Cryptomeria japonica essential oil.
PubMed:Gas chromatographic mass analysis and further pharmacological actions of Cymbopogon proximus essential oil.
PubMed:Volatile constituents of Saussurea costus roots cultivated in Uttarakhand Himalayas, India.
PubMed:Determination of chemical composition and genotoxic effects of essential oil obtained from Nepeta nuda on Zea mays seedlings.
PubMed:Chemical composition and in vitro antitrypanosomal activity of fractions of essential oil from Cymbopogon nardus L.
PubMed:Composition and antipathogenic activities of the twig essential oil of Chamaecyparis formosensis from Taiwan.
PubMed:Antifungal Activity of the Essential Oils of Callitris neocaledonica and C. sulcata Heartwood (Cupressaceae).
PubMed:A comparison of headspace solid-phase microextraction and classic hydrodistillation for the identification of volatile constituents from Thapsia spp. provides insights into guaianolide biosynthesis in Apiaceae.
PubMed:Neolitsea aciculata essential oil inhibits drug-resistant skin pathogen growth and Propionibacterium acnes-induced inflammatory effects of human monocyte leukemia.
PubMed:Phylogenetic relationships of the genus Chamaecyparis inferred from leaf essential oil.
PubMed:Herbicidal activity of Peumus boldus and Drimys winterii essential oils from Chile.
PubMed:Composition and chemical variability of the leaf oil from Corsican Juniperus thurifera. Integrated analysis by GC(RI), GC-MS and 13C NMR.
PubMed:Chemical composition, seasonal variation, and biosynthetic considerations of essential oils from Baccharis microdonta and B. elaeagnoides (Asteraceae).
PubMed:Essential oil composition of two new species of Phebalium (Rutaceae) from north-eastern NSW, Australia.
PubMed:Supercritical CO2 extraction of essential oils from Chamaecyparis obtusa.
PubMed:Identification of volatile compounds of Atractylode lancea rhizoma using supercritical fluid extraction and GC-MS.
PubMed:[Analysis of volatile constituents in leaves of three cypress species by gas chromatography/mass spectrometry].
PubMed:[Analysis of constituents of essential oil from Anemone altaica Fisch. ex C. A. Mey].
PubMed:Cryptomeria japonica essential oil inhibits the growth of drug-resistant skin pathogens and LPS-induced nitric oxide and pro-inflammatory cytokine production.
PubMed:Antifungal and insecticidal activity of two Juniperus essential oils.
PubMed:Effects of three structurally different juvenoids on macromolecular biosynthesis, growth and morphology of mouse L-cells.
PubMed:Chemical constituents of the essential oils of Sideritis scardica Griseb. and Sideritis raeseri Boiss and Heldr. from Bulgaria and Macedonia.
PubMed:Composition and antimicrobial activity of essential oil from the fruits of Amomum cannicarpum.
PubMed:Memory-enhancing effect of a supercritical carbon dioxide fluid extract of the needles of Abies koreana on scopolamine-induced amnesia in mice.
PubMed:Analysis of the essential oils of the leaves, stems, rhizomes and roots of the medicinal plant Alpinia galanga from southern India.
PubMed:[The naphtha composing characteristics of geoherbs of Atractylodes lancea].
PubMed:The propolis of stingless bees: terpenes from the tibia of three Frieseomelitta species.
PubMed:Intramolecular coupling of allyl carboxylates with allyl stannanes and allyl silanes: a new type of reductive elimination reaction?
PubMed:Isolation of the antiulcer compound in essential oil from the leaves of Cryptomeria japonica.
PubMed:A Further Contribution to the Sesquiterpenoid Constituents of Cymbopogon proximus.
PubMed:[Constituents of the essential oil of myrrh].
PubMed:Chemical composition and antimicrobial activity of the essential oil of Cryptomeria japonica.
PubMed:Biotransformation of terpenoids by mammals, microorganisms, and plant-cultured cells.
PubMed:Behavioral changes in workers of the leaf-cutting ant Atta sexdens rubropilosa induced by chemical components of Eucalyptus maculata leaves.
PubMed:Analysis by gas chromatography-mass spectrometry of the volatile components of Teucrium lusitanicum and Teucrium algarbiensis.
PubMed:Quinoline alkaloids, coumarins and volatile constituents of Helietta longifoliata.
PubMed:A comparative study on essential oil components of wild and cultivated Atractylodes lancea and A. chinensis.
PubMed:Composition of the Essential Oil of Cymbopogon travancorensis.
PubMed:Constituents of Juniperus recurva var. squamata Oil.
 
Notes:
monocyclic sespuiterpenoid tertiary alcohol.
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