BT

Fragrance Demo Formulas

green apple type
For Fragrance Use
300.00alpha-damascone 10%
200.00cis-3-hexenyl 2-methyl butyrate
200.00cis-green acetate
50.00ethylene brassylate
40.00geranyl acetone
30.00phenethyl alcohol
20.00beta-damascone 1%
20.00veloutone
120.00ethyl acetoacetate
10.00(E)-2-hexenol 10%
10.00diethyl malonate
1000.00Total
apple type
For Fragrance Use
20.00cis-3-hexenyl acetate 10%
20.00verdyl acetate
80.00ethyl acetoacetate
10.00hexanol
40.002-phenyl propyl alcohol
80.00acetaldehyde 10%
200.00benzyl benzoate
100.00alpha-damascone 10%
80.00helvetolide
40.00green acetate
40.00diethyl malonate
30.00dynascone 1%
40.00nerol
100.00phenethylol
120.00geranyl acetone
40.00terpineol
10.00triplal
20.00phenyl acetaldehyde dimethyl acetal
100.00melozone 10%
30.00cis-3-hexenyl butyrate 10%
1200.00Total
Accord N° 207984 Fruity green (Firmenich)
Application: Alcoholic solution: 5.00% ; Shampoo: 0.50% ; Shower gel: 1.00%
CITROASIS BASE 129022 adds freshness and naturalness to this exotic fruit accord reminiscent of mango.
For Fragrance Use
5.00AMYL ACETATE
10.00AMYL BUTYRATE
30.00BENZYL ALDEHYDE 10%
40.00CIS-3-HEXENOL 10%
20.00CIS-3-HEXENYL ACETATE 10%
5.00DECALACTONE GAMMA
150.00ETHYL MALONATE
15.00GALBEX® 183 (Firmenich)
180.00HEDIONE® (Firmenich)
150.00LINALOL
30.00LYRAL® (IFF)
30.00THIOXAN BASE 38375 D (Firmenich)
20.00TRANS-2-HEXENOL 10%
15.00TRIFERNAL® (Firmenich) 10%
50.00UNDECALACTONE GAMMA
20.00VANILLIN 10%
20.00VELOUTONE (Firmenich)
160.00VERDOX® (IFF)
50.00CITROASIS BASE 129022 (Firmenich)
1000.00Total
Fruity sweet creamy
Patent 8,598,110 1,3-oxathiane compounds and their use in flavor and fragrance compositions
For Fragrance Use
0.609aldehyde C-10 10% DPG
8.696benzyl benzoate
1.739bourgeonal
1.217calone 1% DPG
0.435carrot seed oil
2.435clarycet
0.261coumarin
0.174cyclaprop
1.739cyclobutanate
0.435delta-damascone
1.739diethyl malonate
6.087dihydromyrcenol
8.696dimethyl benzyl carbinyl acetate
3.848dipropylene glycol
4.869ethyl 2-methyl butyrate
0.087ethyl vanillin
6.087galaxolide 50 DPG
0.087galbascone 10% DPG
1.217hexyl butyrate
6.087alpha-hexyl cinnamaldehyde
4.348iso e super
0.087jamunate
0.087koavone
4.348lilial
2.435mandarin oil
1.739manzanate
4.348nebulone
2.435orange peel oil c.p. california
0.870paxamber
0.5002-propyl-4-methyl-1,3-oxathiane
0.696trisamber 1% DPG
0.870undecavertol
12.174verdox
0.087verdural B extra
6.087vertoliff
2.345DIPG
100.00Total
fruity type
For Fragrance Use
20.00agrumex HC
3.00aldehyde C-10
80.00aldehyde C-14
3.00bay leaf oil 10%
2.00benzaldehyde 10%
30.00benzyl acetate
1.00buchu leaf oil 10%
15.00clary octenone
50.00grapefruit menthane 0.10%
1.00cumin seed oil 10%
2.00alpha-damascone 10%
8.00delta-decalactone 10%
4.00gamma-decalactone
15.00diethyl malonate
10.00dimethyl benzyl carbinyl butyrate
5.00filbert heptenone 0.01%
7.00floropal
2.00raspberry ketone
4.00globalide
10.00(E)-2-hexenol 10%
10.00(E)-3-hexenyl acetate 10%
1.00cis-3-hexenyl isobutyrate 10%
1.00hexyl benzoate
1.00hexyl butyrate
36.00isobutyl salicylate
12.00jasmal
25.00linalool
10.00litsea cubeba oil
6.00maltol 5%
3.00laevo-menthyl acetate
1.00methyl octine carbonate 10%
5.00gamma-octalactone 10%
25.00orange oil brazil
4.50oxania base
2.00prenyl acetate 10%
5.00fleuramone
20.00rosaphen
3.00buchu mercaptan 1%
1.50undecavertol
24.00vertocitral 10%
10.00cis-3-hexenyl 2-methyl butyrate
522.00dipropylene glycol
1000.00Total
melon type
For Fragrance Use
200.00scentenal
200.00alpha-amyl cinnamaldehyde
120.00phenethyl alcohol
100.00diethyl malonate
70.00nonisyl acetate
60.00nerol
40.00phenoxyethyl isobutyrate
40.00(Z)-6-nonen-1-ol 1%
40.00strawberry furanone 0.1%
30.00isoamyl isobutyrate
20.00cis-3-hexenol 10%
20.00methyl heptine carbonate 1%
10.00methyl octine carbonate 1%
10.00styrallyl acetate
10.00mayol
10.00omega-pentadecalactone
10.00beta-damascone 1%
5.00beta-cyclocitral 10%
5.00(E,Z)-2,6-nonadien-1-ol 10%
1000.00Total
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