BT

Typical G.C. analysis

nardostachys jatamansi root oil
#%LeftshiftComponents
150.70 aristolenone
2trace  camphene
50.201,8- cineole
11trace3,4-dihydro-beta-ionone
70.60alpha- gurjunene
829.80beta- gurjunene
146.201-hydroxyaristolenone
121.40beta- ionone
40.10  limonene
929.80alpha- patchoulene
60.70beta- patchoulene
136.00  patchouli alcohol
10.10alpha- pinene
30.10beta- pinene
101.70  seychellene

K. Bruns, Des Ethedsache Ole aus Nardostachys jatamansi. 11th International Arbeitstagung, Vorkommen u Analytik Etherischer Ole, Groningen, Netherlands (1980).

P&F 10, No. 6, 29, (1986)

ocimum basilicum flower oil
#%LeftshiftComponents
250.01(E)- anethole
20.10  camphene
310.01  cedrol
73.301,8- cineole
170.01beta- copaene
220.77alpha- cubebene
270.02  dibutyl octane dioate
180.73beta- elemene
320.06beta- eudesmol
23trace  germacrene B
240.05beta- gurjunene
9trace  hexanol
100.033- hexen-1-ol
280.11beta- himachalene
50.01  limonene
161.48  linalool
1985.52  methyl chavicol
260.56  methyl eugenol
120.086- methyl-3-heptanone
40.05  myrcene
150.01(Z)-allo-ocimene
82.60(Z)-beta- ocimene
110.023- octanol
300.79beta- patchoulene
60.03alpha- phellandrene
10.04alpha- pinene
30.12  sabinene
130.01  sabinene hydrate
202.51beta- selinene
210.72alpha- terpineol
140.08  terpinolene
290.02  viridiflorol

S.-J. Tsai and L.-Y. Sheen, Essential oil of Ocimum basllicum L cultivated in Taiwan. In: Trends in Food Science. Edits., L W. Sze and F. C. Woo, pp 66-70, Proceedings of the 7th World Congress of Food Science and Technology, Singapore Institute of Food Science and Technology, Singapore (1987).

P&F 17, No. 4, 39, (1992)

ocimum basilicum leaf oil
#%LeftshiftComponents
250.01(E)- anethole
20.35  camphene
300.02  cedrol
75.471,8- cineole
170.01beta- copaene
220.66alpha- cubebene
180.90beta- elemene
310.08beta- eudesmol
230.01  germacrene B
240.08beta- gurjunene
9trace  hexanol
100.033- hexen-1-ol
270.13beta- himachalene
50.02  limonene
160.37  linalool
1984.69  methyl chavicol
262.44  methyl eugenol
120.176- methyl-3-heptanone
40.13  myrcene
150.02(Z)-allo-ocimene
81.33(Z)-beta- ocimene
110.023- octanol
290.90beta- patchoulene
60.08alpha- phellandrene
10.13alpha- pinene
30.22  sabinene
130.01  sabinene hydrate
200.54beta- selinene
210.90alpha- terpineol
14trace  terpinolene
280.02  viridiflorol

S.-J. Tsai and L.-Y. Sheen, Essential oil of Ocimum basllicum L cultivated in Taiwan. In: Trends in Food Science. Edits., L W. Sze and F. C. Woo, pp 66-70, Proceedings of the 7th World Congress of Food Science and Technology, Singapore Institute of Food Science and Technology, Singapore (1987).

P&F 17, No. 4, 39, (1992)

patchouli oil
#%LeftshiftComponents
62.34alpha-bulnesene + delta-guaiene
110.14 bulnesene oxide
420.64beta- caryophyllene
120.30  caryophyllene oxide
22.01alpha- copaene
16.08beta- elemene
100.11 guaiene oxide
30.04beta- gurjunene
722.20alpha- patchoulene
513.75beta- patchoulene
131.18nor patchoulenol
80.07  patchoulenone
1433.74  patchouli alcohol
90.06 patchouli oxide
160.05 patchouli pyridine
150.44  pogostol

S. R. Srinivas, Atlas of Essential Oils, published by author, Bronx, NY (1986).

P&F 15, No. 2, 75, (1990)

patchouli oil china
#%LeftshiftComponents
330.85  aristolone
5trace  camphene
233.18beta- caryophyllene
300.21ar- curcumene
160.01  dihydrocarvone
210.04delta- elemene
248.82alpha- guaiene
288.65delta- guaiene
60.011- hepten-3-ol
20.01  hexanal
80.02  limonene
100.01  linalool
9trace  linalool oxide
270.66beta- maaliene
130.014-methyl-1-furanyl-1-pentene
30.015- methyl-2-hexanone
10.013- methyl-2-pentanone
180.02  myrtenol
268.48alpha- patchoulene
226.91beta- patchoulene
3131.86  patchouli alcohol
190.02  perilla ketone
110.03iso phorone
40.09alpha- pinene
70.26beta- pinene
140.01iso pinocamphone
323.83  pogostone
290.11gamma- selinene
259.58  seychellene
150.01  terpinen-4-ol
20trace thujone
120.03(E)- verbenol
170.02  verbenone

L. Guan, L-H. Quan and P-H. Cong, Study on chemical constituents of volatile oil from Pogostemon Cablin (Blanc.) Benth. Tianran Chanwu Yangui Yu Kaifa, 4(2), 3437 (1992).

P&F 20, No. 3, 67, (1995)

tagetes minuta flower oil
#%LeftshiftComponents
150.71beta- caryophyllene
200.27  caryophyllene oxide
647.05  dihydrotagetone
180.37gamma- elemene
210.21gamma- eudesmol
130.17  eugenol
120.18  geraniol
170.10  germacrene D
160.35alpha- humulene
45.00  limonene
30.10  myrcene
521.10(E)-beta- ocimene
140.37beta- patchoulene
190.142- phenethyl tiglate
10.12alpha- pinene
20.86  sabinene
111.13(E)- tagetenone
101.42(Z)- tagetenone
87.49(E)- tagetone
70.95(Z)- tagetone
90.17  terpinen-4-ol

B. Benveniste and N. Azzo,Tagette oil, Technical Bulletin & Newsletter, Vol. IV, Kato Worldwide Ltd., N.Y, (October 1, 1992).

P&F 21, No. 5, 57, (1996)

tagetes minuta flower oil CO2 extract
#%LeftshiftComponents
543.56 alchenenotriol
309.98(E)- anethole
272.10para- anisaldehyde
410.33  aromadendrene
470.08beta- bisabolene
480.12gamma- cadinene
140.11  camphor
240.23cis- carveol
403.44beta- caryophyllene
230.61  citronellol
21.12para- cymene
311.51 dehydroelshotzia ketone
200.12(Z)- dihydrocarvone
65.19  dihydrotagetone
90.22alpha-para- dimethyl styrene
333.00delta- elemene
500.11gamma-elemene (furanoid)
210.15  elsholtzia ketone
490.15  eugenyl acetate
370.28  geranyl acetate
530.28  guaiol
422.14alpha- humulene
510.29  ledol
315.14  limonene
111.03  linalool
80.43(Z)- linalool oxide furanoid
280.47  linalyl acetate
100.12(E)-para- menth-2-en-1-ol
290.39  methyl citronellate
390.24  methyl eugenol
430.226-methyl-gamma-ionone
450.29alpha- muurolene
10.24  myrcene
340.19  neryl acetate
50.30(E)-beta- ocimene
419.33(Z)-beta- ocimene
360.10beta- patchoulene
460.13  pentadecane
170.30(Z)- pinanone
133.68(Z)- sabinene hydrate
350.32(E)-iso safrole
522.42  spathulenol
260.65(E)- tagetenone
2513.26(Z)- tagetenone
152.81(E)- tagetone
160.34(Z)- tagetone
180.46  terpinen-4-ol
70.26gamma- terpinene
190.50alpha- terpineol
380.16  tetradecane
120.24alpha- thujone
320.12  tridecane
440.57  valencene
220.05  verbenone

J. Daghero, M. Mattea, E. Reverchon, G. Della Porta and F. Senatore, Isolation of Tagetes minuta L. oil using supercritical CO2 extraction. In: Proceedings WOCMAP-2. Edits., V. Martino, A. Bandoni, G. Bleak and N. Capelle, Acta Hort., 503, 21-25 (1999).

P&F 25, No. 6, 32, (2000)

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