1,3-dihydroxyacetone (dimer)
(2S,5R)-2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol

Supplier Sponsors

• 
  BOC Sciences

  Best of Chemicals Supplier
  Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
  BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
  BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
  Email:	Marketing
  US Email:	Marketing
  Email:	Sales
  US Email:	Sales
  Voice: 1-631-485-4226
  Fax: 1-631-614-7828
  US Voice: 1-631-485-4226
  US Fax: 1-631-614-7828
  Europe	44-203-286-1088
  Facebook
  Twitter
  Linkedin
  Blog
  Get the App!
  CODE114743 CODE114743
  Product(s):
  62147-49-3 2,5-Dihydroxy-1,4-dioxane-2,5-dimethanol >96.0%(T)

• 
  Penta International Corporation

  Chemistry innovation
  At Penta, our products and services help businesses do business better.
  For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
  US Email:	Technical Services
  US Email:	Sales
  US Voice: (973) 740-2300
  US Fax: (973) 740-1839
  CODE114743 CODE114743
  Product(s):
  04-21402 1,3-DIHYDROXYACETONE DIMER

• 
  TCI AMERICA

  Moving Your Chemistry Forward
  We continuously strive to advance our technology.
  With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
  Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
  US Email:	Sales
  Email:	Technical Support
  Voice: 1-800-423-8616
  Fax: 1- 888-520-1075
  Facebook
  Twitter
  Instagram
  Linkedin
  CODE114743 CODE114743
  Product(s):
  D0560 1,3-Dihydroxyacetone (dimer) >96.0%(T)
  SDS

Name: (2S,5R)-2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol CAS Number: 62147-49-3 3D/inchi FDA UNII: Search Nikkaji Web: J1.220.341A Beilstein Number: 0112910 MDL: MFCD00051019 XlogP3-AA: -3.10 (est) Molecular Weight: 180.15684000 Formula: C6 H12 O6 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavoring agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 1716 1,3-dihydroxyacetone dimer FEMA Number: 4033 1,3-dihydroxyacetone dimer FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 62147-49-3 ; DIHYDROXYACETONE (DIMER)   Physical Properties: Appearance: white to tan powder (est) Assay: 97.00 to 100.00 Food Chemicals Codex Listed: No Melting Point: 75.00 to 80.00 °C. @ 760.00 mm Hg Boiling Point: 448.00 to 449.00 °C. @ 760.00 mm Hg Flash Point: 436.00 °F. TCC ( 224.44 °C. ) logP (o/w): -0.951 (est) Soluble in:   alcohol   water   water, 9.582e+005 mg/L @ 25 °C (est)   Organoleptic Properties: Odor Type: cooling sweet cooling Odor Description:at 100.00 %. sweet cooling Flavor Type: cooling cooling Taste Description: cooling Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: Axsyn For experimental / research use only. 1,4-Dioxane-2,5-dimethanol,2,5-dihydroxy-, (2R,5S)-rel- BOC Sciences For experimental / research use only. 2,5-Dihydroxy-1,4-dioxane-2,5-dimethanol >96.0%(T) Penta International 1,3-DIHYDROXYACETONE DIMER Santa Cruz Biotechnology For experimental / research use only. 1,3-Dihydroxyacetone (dimer) TCI AMERICA For experimental / research use only. 1,3-Dihydroxyacetone (dimer) >96.0%(T) sds   Safety Information: Preferred SDS: View European information : Most important hazard(s): Xi - Irritant R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: oral-rat LD50 > 60000 mg/kg Laborit (1977) Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavoring agents Recommendation for 1,3-dihydroxyacetone (dimer) usage levels up to:   not for fragrance use.   Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 21   average usual ppm average maximum ppm baked goods: 50.00000 200.00000 beverages(nonalcoholic): - - beverages(alcoholic): - - breakfast cereal: 120.00000 600.00000 cheese: - - chewing gum: - - condiments / relishes: 300.00000 1200.00000 confectionery froastings: - - egg products: - - fats / oils: - - fish products: - - frozen dairy: 80.00000 320.00000 fruit ices: - - gelatins / puddings: 40.00000 240.00000 granulated sugar: - - gravies: 80.00000 240.00000 hard candy: 300.00000 1200.00000 imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: 20.00000 200.00000 milk products: 40.00000 200.00000 nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: 80.00000 240.00000 reconstituted vegetables: - - seasonings / flavors: 400.00000 2400.00000 snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :2723627 National Institute of Allergy and Infectious Diseases:Data WGK Germany:3 (2S,5R)-2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol Chemidplus:0062147493   References:   (2S,5R)-2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol NIST Chemistry WebBook: Search Inchi Pubchem (cid): 2723627 Pubchem (sid): 135348750   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View Metabolomics Database: Search HMDB (The Human Metabolome Database): HMDB32222 FooDB: FDB009293 Export Tariff Code: 2932.99.9090 ChemSpider: View Wikipedia: View   Potential Blenders and core components note For Odor balsamic iso bornyl formate FL/FR dextro- fenchone FL/FR camphoreous camphor tree bark oil FL/FR beta-homo cyclocitral FL/FR fenchol FL/FR laevo- fenchone FL/FR citrus ocimene quintoxide FL/FR earthy (-)-alpha- fenchol FL/FR ethereal cyclohexyl formate FL/FR floral iso butyl salicylate FL/FR dihydrocarvyl acetate FL/FR fruity cyclohexyl acetate FL/FR menthyl isovalerate FL/FR pineapple pentenoate FL/FR tropical trithiane FL/FR vanilla carboxylate FL/FR green manzanate (Givaudan) FL/FR 3,5,5- trimethyl hexanol FL/FR herbal 1,8- cineole FL/FR 1,4- cineole FL/FR dehydroxylinalool oxide FL/FR geranic oxide FL/FR 6- hydroxydihydrotheaspirane (mixture of isomers) FL/FR hyssop oil FL/FR jambu oleoresin FL/FR spike lavender oil FL/FR myrtenol FL/FR piperitone FL/FR sabinene hydrate FL/FR theaspirane FL/FR medicinal meta- dimethyl hydroquinone FL/FR mentholic cornmint oil FL/FR cornmint oil china FL/FR cornmint oil terpeneless FL/FR dextro-neo menthol FL/FR laevo- menthol FL/FR dextro,laevo- menthol FL/FR (±)- menthol FL/FR (±)-iso menthone FL/FR menthyl acetate FL/FR laevo- menthyl acetate FL/FR menthyl acetate racemic FL/FR peppermint cyclohexanone FL/FR dextro- piperitone FL/FR minty betula lenta bark oil america FL/FR cornmint oil japan FL/FR homo menthol FL/FR (±)- menthone FL/FR (-)- menthone FL/FR homo menthyl acetate FL/FR laevo- menthyl lactate FL/FR pennyroyal oil FL/FR pennyroyal oil fractions FL/FR peppermint absolute FL/FR peppermint oil america FL/FR peppermint oil idaho FL/FR peppermint oil special fractions FL/FR peppermint oil willamette FL/FR laevo- piperitone FL/FR (-)-iso pulegol FL/FR iso pulegol FL/FR spearmint oil america FL/FR WS-23 FL/FR naphthyl para- methyl anisole FL/FR odorless dextro,laevo- menthone glycerine acetal FL/FR spicy iso butyl angelate FL/FR 4- carvomenthenol FL/FR myrtenal FL/FR sulfurous mango thiol FL/FR terpenic juniperus communis fruit oil FL/FR woody (+)- camphene FL/FR camphene FL/FR For Flavor No flavor group found for these (+)- camphene FL/FR (±)-N,N- dimethyl menthyl succinamide FL 3-laevo- menthoxy-2-methyl propane-1,2-diol FL menthyl acetate racemic FL/FR camphoreous camphoreous camphene FL/FR camphor tree bark oil FL/FR fenchol FL/FR (-)-alpha- fenchol FL/FR laevo- fenchone FL/FR geranic oxide FL/FR 6- hydroxydihydrotheaspirane (mixture of isomers) FL/FR chemical meta- dimethyl hydroquinone FL/FR cooling (2S,5R)-N-[4-(2- amino-2-oxoethyl)phenyl]-5-methyl-2-(propan-2-yl)cyclohexanecarboxamide FL N-para- benzene acetonitrile menthane carboxamide FL iso butyl salicylate FL/FR 4- carvomenthenol FL/FR 1,4- cineole FL/FR beta-homo cyclocitral FL/FR N- cyclopropyl-5-methyl-2-isopropylcyclohexane-carboxamide FL dextro- fenchone FL/FR 1-(2- hydroxy-4-methyl cyclohexyl) ethanone FL jambu oleoresin FL/FR spike lavender oil FL/FR manzanate (Givaudan) FL/FR iso menthol FL dextro,laevo- menthol FL/FR laevo- menthol FL/FR laevo- menthone 1,2-glycerol ketal FL dextro,laevo- menthone glycerine acetal FL/FR menthyl acetate FL/FR homo menthyl acetate FL/FR laevo- menthyl lactate FL/FR mono menthyl succinate FL 2-(4- methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide FL peppermint oil america FL/FR N-(2-( pyridin-2-yl)ethyl)-3-para-menthane carboxamide FL sabinene hydrate FL/FR theaspirane FL/FR WS-12 FL WS-3 FL WS-5 FL earthy panax quinquefolius root extract FL floral dihydrocarvyl acetate FL/FR fruity menthyl isovalerate FL/FR pineapple pentenoate FL/FR tropical trithiane FL/FR vanilla carboxylate FL/FR green iso butyl angelate FL/FR cyclohexyl formate FL/FR ocimene quintoxide FL/FR iso phorone FL 3,5,5- trimethyl hexanol FL/FR herbal hyssop oil FL/FR juniper berry flavor FL mentholic cornmint oil FL/FR cornmint oil terpeneless FL/FR (±)- menthol FL/FR dextro-neo menthol FL/FR menthol flavor FL peppermint cyclohexanone FL/FR minty betula lenta bark oil america FL/FR 1,8- cineole FL/FR cornmint oil china FL/FR cornmint oil japan FL/FR limonene glycol FL homo menthol FL/FR (±)-iso menthone FL/FR (-)- menthone FL/FR (±)- menthone FL/FR laevo- menthyl acetate FL/FR mint flavor FL myrtenal FL/FR myrtenol FL/FR pennyroyal oil FL/FR pennyroyal oil fractions FL/FR peppermint absolute FL/FR peppermint flavor FL peppermint oil idaho FL/FR peppermint oil special fractions FL/FR peppermint oil willamette FL/FR dextro- piperitone FL/FR piperitone FL/FR laevo- piperitone FL/FR iso pulegol FL/FR (-)-iso pulegol FL/FR spearmint oil america FL/FR WS-23 FL/FR naphthyl para- methyl anisole FL/FR solvent cyclohexyl acetate FL/FR sulfurous mango thiol FL/FR terpenic juniperus communis fruit oil FL/FR woody iso bornyl formate FL/FR dehydroxylinalool oxide FL/FR   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms:   chromelin (dimer) 2,5- dihydroxy-1,4-dioxane-2,5-dimethanol 2,5- dihydroxy-2,5-di(hydroxymethyl)-1,4-dioxane (dimer) 1,3- dihydroxyacetone dimer 2,5- dihydroxydioxane-2,5-dimethanol 1,4- dioxane-2,5-dimethanol, 2,5-dihydroxy- (2S,5R)-2,5-bis( hydroxymethyl)-1,4-dioxane-2,5-diol 2,5-bis( hydroxymethyl)-1,4-dioxane-2,5-diol   Articles:   None found yet. Try the PubMed Search.

Notes: Used as a food additive [EAFUS]