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cumin seed oil CO2 extract
cuminum cyminum fruit oil CO2 extract

Supplier Sponsors

Category:flavor and fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

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Physical Properties:

Appearance:	colorless to pale yellow clear liquid (est)
Food Chemicals Codex Listed:	No
Soluble in:
	alcohol
Insoluble in:
	water

Organoleptic Properties:

Odor Type: spicy

Odor Description:at 10.00 % in dipropylene glycol. cumin

Flavor Type: spicy

Taste Description: cumin

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Ambles Nature et Chimie

FLAVEX Naturextrakte

Cumin Seed CO2-to extract (organic), DE-OKO-013, Type No. 155.002

Odor: characteristic

Use: As spice in products like cheese, sausages, soups, stew, in fillings and in liqueurs, in the medicine as carminative against stomach trouble and colics; in natural remedies because of its anti-inflammatory and antimicrobial properties; in cosmetics.

Synthite Industries

Cumin Seed Oil CO2 Extract

E-books and Brochures

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
IFRA Critical Effect:
Phototoxicity
IFRA fragrance material specification:
	Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100.

Safety References:

European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
View page or View pdf

References:

None found

Other Information:

Wikipedia:	View
FAO:	BASIC PRINCIPLES OF STEAM DISTILLATION

Potential Blenders and core components note

For Odor

No odor group found for these

alpha-

terpinen-7-al
FL/FR

acidic

acidic

2-

methyl-2-pentenoic acid
FL/FR

amber

angelica seed oil CO2 extract
FL/FR

anisic

bitter

fennel seed oil spain
FR

balsamic

amyris wood oil
FL/FR

copaiba balsam oil
FL/FR

hemlock western oil (tsuga heterophylla) canada
FR

hexyl cinnamate
FR

tolu balsam oil
FL/FR

cheesy

heptanoic acid
FL/FR

iso

valeric acid
FL/FR

valeric acid
FL/FR

citrus

iso

decyl acetate
FR

fatty

hexanoic acid
FL/FR

floral

alpha-

bisabolol
FL/FR

cumin carbinol
FR

dihydrocarvyl acetate
FL/FR

muguet shiseol
FL/FR

cis-

muguet shiseol
FL/FR

neryl isovalerate
FL/FR

orris rhizome absolute (iris pallida)
FL/FR

orris rhizome absolute replacer
FR

phenethyl hexanoate
FL/FR

terpinyl isobutyrate
FL/FR

fruity

1,2-

dimethyl butyl 2-butenoate
FR

propyl butyrate
FL/FR

green

cumin acetaldehyde
FL/FR

green carboxylate
FR

hexanal (aldehyde C-6)
FL/FR

perilla alcohol
FL/FR

violet leaf absolute
FL/FR

herbal

canarium luzonicum gum
FL/FR

canarium luzonicum oil
FL/FR

carrot seed oil (daucus carota ssp. gummifer hook. fil.) spain
FR

carrot seed oil (daucus carota ssp. maximus (desf.) ball)
FR

wild

carrot seed oil terpeneless
FL/FR

celery ketone
FL/FR

celery undecene
FR

2-

cyclohexyl cyclohexanone
FR

daucus carota fruit oil
FL/FR

iso

lavandyl acetate
FR

nonisyl acetate
FR

iso

nonyl acetate
FR

perillaldehyde
FL/FR

medicinal

summer

savory oil
FL/FR

minty

dihydrocarveol
FL/FR

orris

orris capronate
FL/FR

spicy

atractylis root oil
FR

4-

carvomenthenol
FL/FR

(E)-

cinnamyl nitrile
FR

croton eluteria bark oil
FL/FR

cumin oil replacer
FR

cumin seed absolute
FL/FR

cumin seed concrete
FR

cumin seed oil
FL/FR

cuminaldehyde
FL/FR

cuminum cyminum fruit extract
FL/FR

cuminum cyminum fruit oil turkey
FL/FR

cuminyl alcohol
FL/FR

cuminyl nitrile
FR

ethyl vinyl ketone
FL/FR

grains of paradise oil
FL/FR

black

pepper absolute
FL/FR

pepper hexanone
FR

black

pepper oil
FL/FR

black

pepper oleoresin
FL/FR

pepper tree berry oil
FL/FR

(E,E)-

4-iso

propyl-2-cyclohexenone
FL/FR

(±)-1,2,5,6-

tetrahydrocuminic acid
FL/FR

zvoulimba leaf oil
FR

sweaty

4-

methyl-3-cyclohexene-1-carboxylic acid
FR

terpenic

angelica seed oil
FL/FR

para-

cymene
FL/FR

elemi resinoid
FL/FR

juniperus communis fruit oil
FL/FR

laevo-

waxy

2-

methyl heptanoic acid
FL/FR

woody

cedarwood oil western red
FR

alpha-

louro brasileiro wood oil
FR

methyl vetivate
FR

sugi wood oil
FR

For Flavor

No flavor group found for these

alpha-

bisabolol
FL/FR

grains of paradise oil
FL/FR

alpha-

(Z)-3-

hexenoic acid
FL

3-

mercapto-3-methyl butyl formate
FL

4-iso

propyl-2-cyclohexenone
FL/FR

alpha-

terpinen-7-al
FL/FR

terpinyl isobutyrate
FL/FR

(±)-1,2,5,6-

tetrahydrocuminic acid
FL/FR

acidic

acidic

valeric acid
FL/FR

amber

angelica seed oil
FL/FR

balsamic

copaiba balsam oil
FL/FR

tolu balsam oil
FL/FR

cheesy

hexanoic acid
FL/FR

iso

valeric acid
FL/FR

cooling

4-

carvomenthenol
FL/FR

floral

dihydrocarvyl acetate
FL/FR

muguet shiseol
FL/FR

cis-

muguet shiseol
FL/FR

fruity

ethyl 3-oxohexanoate
FL

neryl isovalerate
FL/FR

propyl butyrate
FL/FR

green

canarium luzonicum gum
FL/FR

canarium luzonicum oil
FL/FR

celery ketone
FL/FR

cumin acetaldehyde
FL/FR

dihydrocarveol
FL/FR

elemi resinoid
FL/FR

hexanal (aldehyde C-6)
FL/FR

violet leaf absolute
FL/FR

herbal

angelica seed oil CO2 extract
FL/FR

wild

carrot seed oil terpeneless
FL/FR

daucus carota fruit oil
FL/FR

meaty

12-

methyl tridecanal
FL

medicinal

summer

savory oil
FL/FR

orris

orris capronate
FL/FR

sour

3-

methyl valeric acid
FL

2-

methyl-2-pentenoic acid
FL/FR

spicy

croton eluteria bark oil
FL/FR

cubeb oleoresin
FL

cumin flavor
FL

cumin oleoresin
FL

cumin seed absolute
FL/FR

cumin seed oil
FL/FR

cuminaldehyde
FL/FR

cuminum cyminum fruit extract
FL/FR

cuminum cyminum fruit oil turkey
FL/FR

cuminyl alcohol
FL/FR

ethyl vinyl ketone
FL/FR

black

pepper absolute
FL/FR

black

pepper oil
FL/FR

black

pepper oleoresin
FL/FR

white

pepper oleoresin
FL

pepper tree berry oil
FL/FR

perillaldehyde
FL/FR

(E,E)-

winter

sweet

orris rhizome absolute (iris pallida)
FL/FR

terpenic

para-

cymene
FL/FR

juniperus communis fruit oil
FL/FR

laevo-

waxy

heptanoic acid
FL/FR

2-

methyl heptanoic acid
FL/FR

phenethyl hexanoate
FL/FR

woody

amyris wood oil
FL/FR

perilla alcohol
FL/FR

Potential Uses:

FR	acacia
FR	aldehydic
FR	ambergris
FR	crabapple blossom
FR	cumin oil replacer
FR	fern
FL	lettuce
FR	mimosa
FR	oriental
FR	orris
FR	spice
FR	violet
FR	woody

Occurrence (nature, food, other):note

cumin seed
Search Trop Picture

Synonyms:

cuminum cyminum fruit oil CO2 extract

Articles:

PubMed:Ethnobotanical study of medicinal plants of Sirjan in Kerman Province, Iran.

PubMed:Metabolomics driven analysis of six Nigella species seeds via UPLC-qTOF-MS and GC-MS coupled to chemometrics.

PubMed:Antifungal and antiaflatoxigenic properties of Cuminum cyminum (L.) seed essential oil and its efficacy as a preservative in stored commodities.

PubMed:Comparative effects of using black seed (Nigella sativa), cumin seed (Cuminum cyminum), probiotic or prebiotic on growth performance, blood haematology and serum biochemistry of broiler chicks.

PubMed:Effects of black cumin seed (Nigella sativa L.) on performance and immune system in newly evolved crossbred laying hens.

PubMed:Levels of organophosphorus pesticides in medicinal plants commonly consumed in Iran.

PubMed:Nigella sativa (black cumin) seed extract alleviates symptoms of allergic diarrhea in mice, involving opioid receptors.

PubMed:The role of nitric oxide in the effects of cumin (Cuminum Cyminum L.) fruit essential oil on the acquisition of morphine-induced conditioned place preference in adult male mice.

PubMed:Studies on antimicrobial activities of solvent extracts of different spices.

PubMed:Anti-neoplastic agent thymoquinone induces degradation of α and β tubulin proteins in human cancer cells without affecting their level in normal human fibroblasts.

PubMed:Biosynthesis of Au nanoparticles using cumin seed powder extract.

PubMed:In vitro antifungal effect of black cumin seed quinones against dairy spoilage yeasts at different acidity levels.

PubMed:Antifungal efficacy of Punica granatum, Acacia nilotica, Cuminum cyminum and Foeniculum vulgare on Candida albicans: an in vitro study.

PubMed:Protective effects of black cumin (Nigella sativa) oil on TNBS-induced experimental colitis in rats.

PubMed:Effect of cumin (Cuminum cyminum) seed essential oil on biofilm formation and plasmid Integrity of Klebsiella pneumoniae.

PubMed:Effects of Nigella sativa seed extract on ameliorating lung tissue damage in rats after experimental pulmonary aspirations.

PubMed:Screening of antioxidant properties of seven Umbelliferae fruits from Iran.

PubMed:Black cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterol.

PubMed:From here to eternity - the secret of Pharaohs: Therapeutic potential of black cumin seeds and beyond.

PubMed:Effects of the fruit essential oil of Cuminum cyminum L. on the acquisition and expression of morphine-induced conditioned place preference in mice.

PubMed:Effect of subinhibitory concentrations of cumin (Cuminum cyminum L.) seed essential oil and alcoholic extract on the morphology, capsule expression and urease activity of Klebsiella pneumoniae.

PubMed:Effects of the fruit essential oil of Cuminum cyminum Linn. (Apiaceae) on acquisition and expression of morphine tolerance and dependence in mice.

PubMed:The effect of Nigella sativa L. (black cumin seed) on intractable pediatric seizures.

PubMed:The influence of different single dietary sources on moult induction in laying hens.

PubMed:Effects of the fruit essential oil of Cuminum cyminum Linn. (Apiaceae) on pentylenetetrazol-induced epileptiform activity in F1 neurones of Helix aspersa.

PubMed:Inhibition of 5-lipoxygenase and leukotriene C4 synthase in human blood cells by thymoquinone.

PubMed:Black cumin seed essential oil, as a potent analgesic and antiinflammatory drug.

PubMed:Chemopreventive effects of Cuminum cyminum in chemically induced forestomach and uterine cervix tumors in murine model systems.

PubMed:Sesquiterpene lactone glucosides and alkyl glycosides from the fruit of cumin.

PubMed:Water-soluble constituents of cumin: monoterpenoid glucosides.

PubMed:Effect of feeding Cuminum cyminum fruits, Thymus vulgaris leaves or their mixture to rats.

PubMed:Microbiological survey of retail herbs and spices from Mexican markets.

PubMed:Bioavailability of iron from four different local food plants in Jordan.

PubMed:Detection of enterotoxigenic Clostridium perfringens in spices used in Mexico by dot blotting using a DNA probe.

PubMed:Influence of certain essential oils on carcinogen-metabolizing enzymes and acid-soluble sulfhydryls in mouse liver.

PubMed:Estimation of free amino acids, protein and amino acid compositions of cumin seed (Cuminum cyminum) of Iran.

Notes:

None found

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