butyl salicylate
 
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IUPAC name :butyl 2-hydroxybenzoate
InChI :InChI=1/C11H14O3/c1-2-3-8-14-11(13)9-6-4-5-7-10(9)12/h4-7,12H,2-3,8H2,1H3
InChIKey :YFDUWSBGVPBWKF-UHFFFAOYAG
SMILES :CCCCOC(=O)C1=CC=CC=C1O
(EINECS) number :218-142-9
cas number :2052-14-4
beilstein number :2208904
fema number :3650
coe number :614
jecfa number :901
fl. number :09.763
molar refractivity :53.80 ± 0.3 cm3
parachor :446.4 ± 4.0 cm3
index of refraction :1.526 ± 0.02
surface tension :42.1 ± 3.0 dyne/cm
density :1.108 ± 0.06 g/cm3
polarizability :21.33 ± 0.5 10-24cm3
xlogp : 3.90
molecular weight : 194.2270600
formula :C11 H14 O3
BioActivity Analysis :68311
 
 
export tariff code :2915.13.0000
fda reg :unspecified
 

Suppliers :
Sigma-Aldrich-SAFC :Butyl salicylate
 ≥99%
 
 

organoleptics :
odor type :floral
odor strength :medium ,
recommend smelling in a 10.00 % solution or less
odor description :
at 10.00 % in dipropylene glycol.  
harsh clover ethyl benzoate

properties :
appearence :colorless clear liquid
assay : 96.00 - 100.00 %   
Food Chemicals Codex Listed :No
specific gravity :1.07000 - 1.08000 @ 25.00 °C.
pounds per gallon - calc. : 8.903 to 8.987
refractive index :1.50800 - 1.52000 @ 20.00 °C.
melting point : 6.00 °C. @ 760.00 mm Hg
boiling point : 268.00 °C. @ 760.00 mm Hg
logp : 3.83

safety :
most important hazard(s) : Xn - Harmful.
  
Oral Toxicity(LD50) : Oral-Rat    1700.00  mg/kg    
Dermal Toxicity(LD50) : Not determined
Maximised Survey-derived Daily Intakes (MSDI-EU) :0.012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA) :0.0007 (μg/capita/day)
  
flash point ( Deg. F. ) :> 212.00  °F.  TCC  ( > 100.00 °C. )
  
recommendation for butyl salicylate usage levels up to :
  0.1000 % in the fragrance concentrate.
  

safety links :
(EINECS) number :218-142-9
rtecs :VO2000000 for 2052-14-4
chemidplus :002052144
epa-srs :2052-14-4
dtp/nci :1511
  
EPI System :Click here

other :
 

references :
jecfa number :901
fl. number :09.763
pubchem :159590
NIST Chemistry WebBook :1346894686
  
synonyms :
 butyl (2-hydroxyphenyl) formate
 butyl 2-hydroxybenzoate
 butyl 2-hydroxyphenyl formate
N-butyl ortho-hydroxybenzoate
 butyl salicylate
N-butyl salicylate
2-hydroxybenzoic acid butyl ester
 salicylic acid butyl ester
soluble in :
 alcohol
 water, 20 mg/L @ 25C
insoluble in :
 water
stability :
 non-discoloring in most media
(odor and/or flavor) blends with :
isoamyl benzoate
alpha-amyl cinnamaldehyde
 amyl cinnamate
isoamyl cinnamate
 amyl salicylate
isoamyl salicylate
 amyris wood oil
para-anisaldehyde
 benzoin resinoid
 benzyl benzoate
 benzyl salicylate
isobutyl benzoate
 caraway seed oil
 cassia bark oil
 cedarwood oils
 clary sage oil
 clove bud oil
 clover nitrile
 clover notes
 coriander seed oil
 coumarin
para-cresyl caprylate
 dihydrojasmone
2-ethyl hexyl salicylate
isoeugenyl acetate
 fir balsam absolute
 floral pyranol
 heliotropyl acetone
alpha-hexyl cinnamaldehyde
 hexyl salicylate
 labdanum resinoid
 lavender absolute
 methyl cedryl ketone
 methyl ionones
 musks
 nerolidol
 ocean propanal
 orchid notes
 patchouli ethanone
 patchouli oil
 phenethyl alcohol
 phenyl acetaldehyde
3-phenyl propyl alcohol
 propyl salicylate
 rose butanoate
 santall
 tonka bean absolute
10-undecen-1-al
 verymoss
 watermelon ketone
 woody acetate
(odor and/or flavor) used in :
 anise
 balsam
 blackberry
 carnation dianthus oeillet
 cassie acacia farnesiana
 cherry
 clary sage
 clover trefle le'trefle incarnat
 currant
 fern fougere
 leather
 modifier
 mulberry
 orchid
 oriental
 peach
 poppy red poppy
 raspberry
 rootbeer
 strawberry
 tuberose tubereuse
 tutti frutti
 wallflower giroflee
 wintergreen
natural occurrence in :
not found in nature



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