styralyl alcohol
alpha-methylbenzyl alcohol
 
Notes:
Flavouring agent. Present in tea aroma, mushroom volatiles, European cranberry, chive, Scotch spearmint oil, cheeses, spirits, white wine, cocoa and roasted filbert Flavouring agent
  • Advanced Biotech
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      268500 STYRALLYL ALCOHOL, Natural
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10431 Styrallyl alcohol
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Styrallyl Alcohol
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Styrallyl Alcohol Natural
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      STYRALLYL ALCOHOL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0390 STYRALLYL ALCOHOL, Kosher
       
  • Moellhausen
    • Moellhausen S.P.A.
      THE CHEMISTRY OF EMOTIONS
      Innovation and commitment in the name of excellence.
      After 50 years in business, Moellhausen stands out as one of the world’s leading family-run companies in the industry of flavors and fragrances, raw materials, and specialties. My personal history is inextricably bound to that of the company, and I continue to dedicate all my energy to it along with our partners and collaborators who have supported us thus far with dedication, passion, love, and experience. Continuous investments and a professionalism aimed at achieving the highest levels of performance in service and quality, along with that same dedication, passion, love, and experience, have together enabled us to reach the absolute avant-garde level that characterizes Moellhausen today, recognized worldwide for its modernity, innovation, creativity, and respect for the environment and the safety and rights of those who work with us. As President and CEO of the company for 32 years, I offer a well-deserved thank you to all of our numerous customers, suppliers, employees, and company friends for helping to sustain our unstoppable and honorable growth. And it is with the support of all of our stakeholders that we will confidently continue to pursue our commitment to further advancing the excellence that our industry demands.
      Voice: +39 039.685.6262
      Fax: +39 039.685.6263
      Linkedin
      A network of knowledge to grow together
      Sustainability is at the foundation of a
      Pervasive technology and total control
      Product(s):
      101120 STYRALYL ALCOHOL
       
  • Natural Advantage
    • Natural Advantage
      Manufacturer of natural flavor ingredients
      With over 25 years experience in the flavor and food ingredient industries.
      Natural Advantage was formed over seventeen years ago to supply the growing demand for natural food and flavor ingredients. We employ a wide range of multi-disciplined scientists who are dedicated to high quality service, customer satisfaction and creating an outstanding value for our clients.
      Email: Info
      Email: Customer service
      Voice: 318-215-1456
      Fax: 318-335-1579
      What We Do
      Products List: View
      Product(s):
      Styrallyl Alcohol Nat
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      19-64000 STYRALLYL ALCOHOL, Kosher
      19-64005 STYRALLYL ALCOHOL NATURAL, Kosher
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
      Google+
      Youtube
      Resources
      Software: Perfumer's Workbook
      Product(s):
      4GN00418 Styralyl Alcohol
       
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      Specialist raw material suppliers to the Flavour & Fragrance Industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
      Email: Info
      Email: Peter Cannon (sales)
      Voice: +44 (0) 1202 679532
      Fax: +44 (0) 1202 679532
      Library
      Products List: View
      Product(s):
      NS2000 Styrallyl Alcohol Natural
       
  • Sigma-Aldrich
    • Sigma-Aldrich
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
      Email: Information
      US Email: Sales
      US Voice: 800-244-1173
      US Fax: 800-368-4661
      Facebook
      Twitter
      Instagram
      Linkedin
      Certified Food Grade Products
      Product(s):
      W268518 a-Methylbenzyl alcohol, ≥99%, FCC, FG
      SDS
       
  • Treatt
    • Treatt PLC
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      News
      Product(s):
      Styrallyl Alcohol
       
Synonyms   Articles   Notes   Search
1-phenylethanol (Click)
CAS Number: 98-85-1Picture of molecule
ECHA EINECS - REACH Pre-Reg: 202-707-1
FDA UNII: E6O895DQ52
Nikkaji Web: J3.224G
Beilstein Number: 1905149
MDL: MFCD00004508
CoE Number: 2030
XlogP3-AA: 1.40 (est)
Molecular Weight: 122.16690000
Formula: C8 H10 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: (R)-styralyl alcohol
 (S)-styralyl alcohol
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 799  alpha-methylbenzyl alcohol
Flavis Number: 02.064 (Old)
DG SANTE Food Flavourings: 02.064  1-phenylethan-1-ol
FEMA Number: 2685  alpha-methylbenzyl alcohol
FDA Mainterm: ALPHA-METHYLBENZYL ALCOHOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 99.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity: 1.00900 to 1.01400 @  25.00 °C.
Pounds per Gallon - (est).: 8.396 to  8.437
Refractive Index: 1.52500 to 1.52900 @  20.00 °C.
Melting Point: 19.00 to  20.00 °C. @ 760.00 mm Hg
Boiling Point: 204.00 to  205.00 °C. @ 745.00 mm Hg
Congealing Point: 19.00 °C.
Vapor Pressure: 0.139000 mm/Hg @ 25.00 °C. (est)
Vapor Density: 4.21 ( Air = 1 )
Flash Point: 185.00 °F. TCC ( 85.00 °C. )
logP (o/w): 1.409 (est)
Soluble in:
 fixed oils
 glycerin
 water, 1.954e+004 mg/L @ 25 °C (est)
 water, 1950 mg/L @ 25 °C (exp)
Insoluble in:
 water
Stability:
 bath salts
 cream
 hair spray
 lotion
 non-discoloring in most media
 powder
 shampoo
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: chemical
Odor Strength: medium
 fresh  sweet  almond  gardenia  hyacinth  
Odor Description:
at 100.00 %. 
fresh sweet acetophenone gardenia hyacinth
Luebke, William tgsc, (1981)
 chemical  naphthyl  medicinal  sweet  camphoreous  
Odor Description:
Chemical, naphthyl, medicinal, sweet, with a camphoraceous nuance
Mosciano, Gerard P&F 17, No. 4, 33, (1992)
 chemical  medicinal  balsamic  vanilla  woody  
Taste Description:
at 50.00 ppm.  
Chemical, medicinal, with a balsamic vanilla woody nuance
Mosciano, Gerard P&F 17, No. 4, 33, (1992)
Substantivity: 8 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
A.C.S. International
Styrolyl Alcohol
Operational Capabilities
Advanced Biotech
STYRALYL ALCOHOL NATURAL
Odor: Floral, Fruity
Axxence Aromatic
STYRALLYL ALCOHOL, Natural
Sustainability
Beijing Lys Chemicals
Styrallyl alcohol
Berjé
Styrallyl Alcohol
Happening at Berje
Diffusions Aromatiques
ALCOOL STYRALLIQUE
Ernesto Ventós
STYRALLYL ALCOHOL
Odor: LILAC, JASMIN, MIMOSA
Excellentia International
Styrallyl Alcohol Natural
Indukern F&F
STYRALLYL ALCOHOL
Odor: FRESH, SWEET, FLORAL, JACINTH
CROP CALENDAR
Lluch Essence
STYRALLYL ALCOHOL
M&U International
STYRALLYL ALCOHOL, Kosher
Moellhausen
STYRALYL ALCOHOL
Odor: tart,fruity, floral
Flavor: , medicinal, with a balsamic vanilla woody nuance
Natural Advantage
Styrallyl Alcohol Nat
Penta International
STYRALLYL ALCOHOL NATURAL, Kosher
Penta International
STYRALLYL ALCOHOL, Kosher
PerfumersWorld
Styralyl Alcohol
Odor: fresh sweet acetophenone gardenia hyacinth tart fruity-floral green
Reincke & Fichtner
alpha-Methylbenzyl Alcohol
Riverside Aromatics
Styrallyl Alcohol Natural
Santa Cruz Biotechnology
For experimental / research use only.
1-Phenylethanol ≥96%
Sigma-Aldrich
a-Methylbenzyl alcohol, ≥99%, FCC, FG
Odor: hyacinth
Certified Food Grade Products
Treatt
Styrallyl Alcohol
Vigon International
Styrallyl Alcohol Purified
(Phenyl Methyl Carbinol)
Odor: MILD, HYACINTH-LIKE
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 38 - Irritating to skin.
R 41 - Risk of serious damage to eyes.
S 02 - Keep out of the reach of children.
S 20/21 - When using do not eat, drink or smoke.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
8 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
gavage-rat LD50  [sex: M] 400 mg/kg
(Smyth & Carpenter, 1944)

oral-mouse LD50  558 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) LUNGS, THORAX, OR RESPIRATION: RESPIRATORY DEPRESSION
Gigiena Truda i Professional'nye Zabolevaniya. Labor Hygiene and Occupational Diseases. Vol. 29(11), Pg. 51, 1985.

intravenous-dog LDLo  200 mg/kg
Journal of Pharmacology and Experimental Therapeutics. Vol. 15, Pg. 129, 1920.

oral-rat LD50  400 mg/kg
Journal of Industrial Hygiene and Toxicology. Vol. 26, Pg. 269, 1944.

Dermal Toxicity:
skin-guinea pig LD50 > 15 ml/kg
"Toxicology of Drugs and Chemicals," Deichmann, W.B., New York, Academic Press, Inc., 1969Vol. -, Pg. 695, 1969.

subcutaneous-mouse LD50 250 mg/kg
Archives Internationales de Pharmacodynamie et de Therapie. Vol. 116, Pg. 154, 1958.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for styralyl alcohol usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 27.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 72.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -9.00000
beverages(nonalcoholic): -4.60000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -0.30000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -3.80000
fruit ices: -3.80000
gelatins / puddings: -4.00000
granulated sugar: --
gravies: --
hard candy: -6.80000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of aromatic substituted secondary alcohols, ketones, and related esters used as flavor ingredients.View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 16 (FGE.16): Aromatic ketones from chemical group 21 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 16, Revision 1 (FGE.16Rev1)[1]: Aromatic ketones from chemical group 21- Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 69, (FGE.69)[1] - Consideration of aromatic substituted secondary alcohols, ketones and related esters evaluated by JECFA (57th meeting) structurally related to aromatic ketones from chemical group 21 evaluated by EFSA in FGE.16 (2006) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 16, Revision 2 (FGE.16Rev2): Aromatic ketones from chemical group 21
View page or View pdf
Safety and efficacy of aromatic ketones, secondary alcohols and related esters belonging to chemical group 21 when used as flavourings for all animal species
View page or View pdf
EPI System: View
NLM Hazardous Substances Data Bank: Search
Chemical Carcinogenesis Research Information System: Search
Cancer Citations: Search
Toxicology Citations: Search
Carcinogenic Potency Database: Search
EPA GENetic TOXicology: Search
Env. Mutagen Info. Center: Search
EPA Substance Registry Services (TSCA): 98-85-1
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 7409
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 2937
WGK Germany: 1
 1-phenylethanol
Chemidplus: 0000098851
EPA/NOAA CAMEO: hazardous materials
RTECS: DO9275000 for cas# 98-85-1
Synonyms   Articles   Notes   Search   Top
References:
Leffingwell: chirality
 1-phenylethanol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 98-85-1
Pubchem (cid): 7409
Pubchem (sid): 134971464
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
UM BBD: Search
KEGG (GenomeNet): C07112
HMDB (The Human Metabolome Database): HMDB32619
FooDB: FDB010562
Haz-Map: View
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Formulations/Preparations:
grade: fcc
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
anisic
ortho-anisaldehydeFL/FR
para-anisaldehydeFL/FR
balsamic
 benzoin absolute replacerFL/FR
sumatra benzoin resinFL/FR
sumatra benzoin resinoidFL/FR
 benzyl salicylateFL/FR
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
floral
 acetophenoneFL/FR
para-anisaldehyde / methyl anthranilate schiff's baseFR
para-anisaldehyde dimethyl acetalFR
para-anisyl acetaldehydeFL/FR
para-anisyl nitrileFR
 anisyl propanal / methyl anthranilate schiff's baseFR
 earthy indaneFR
para-ethyl acetophenoneFL/FR
 gardenia absoluteFR
 gardenia acetalFR
 gardenia concreteFR
 gardenia decaloneFR
 gardenia oxideFR
 gardenia pentyl acetateFR
 hawthorn acetateFR
 hawthorn carbinolFL/FR
 heliotropyl acetateFL/FR
para-jasmoneFR
 lavender oilFL/FR
para-methyl acetophenoneFL/FR
 phenethyl butyl etherFR
 phenyl glycol diacetateFR
(R)-2-phenyl propyl alcoholFL/FR
 propiophenoneFL/FR
isopropyl anthranilateFL/FR
 styralyl formateFL/FR
 styralyl propionateFL/FR
fruity
4-(para-tolyl)-2-butanoneFL/FR
green
 benzyl hexanoateFL/FR
 green dioxolaneFR
isogreen methanoindeneFR
4-methyl-4-phenyl pentanoneFR
 styralyl acetateFL/FR
herbal
 acorn acetateFR
 chamomile oil moroccoFR
 matricaria chamomilla flower oilFL/FR
 melaleuca quinquenervia waterFR
licorice
(E)-anetholFL/FR
medicinal
meta-dimethyl hydroquinoneFL/FR
mentholic
isopulegyl acetateFL/FR
minty
(R)-(+)-pulegoneFL/FR
naphthyl
para-methyl anisoleFL/FR
1-methyl naphthaleneFL/FR
phenolic
4-vinyl phenolFL/FR
powdery
para-anisyl alcoholFL/FR
spicy
 clove bud oilFL/FR
 origanum majorana oil CO2 extractFL/FR
vanilla
 vanillylidene acetoneFL/FR
waxy
 ethyl palmitateFL/FR
woody
 hinoki root oilFR
 
For Flavor
 
No flavor group found for these
para-anisyl acetaldehydeFL/FR
 benzyl hexanoateFL/FR
para-ethyl acetophenoneFL/FR
 hawthorn carbinolFL/FR
4'-hydroxyacetophenoneFL
(R)-2-phenyl propyl alcoholFL/FR
isopropyl anthranilateFL/FR
 styralyl formateFL/FR
anise
(E)-anetholFL/FR
anisic
ortho-anisaldehydeFL/FR
balsamic
 benzoin absolute replacerFL/FR
sumatra benzoin resinFL/FR
sumatra benzoin resinoidFL/FR
 benzyl salicylateFL/FR
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
 vanillylidene acetoneFL/FR
chemical
meta-dimethyl hydroquinoneFL/FR
citrus
 styralyl propionateFL/FR
creamy
para-anisaldehydeFL/FR
para-methyl acetophenoneFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
floral
 heliotropyl acetateFL/FR
fruity
para-anisyl alcoholFL/FR
 propiophenoneFL/FR
 styralyl acetateFL/FR
4-(para-tolyl)-2-butanoneFL/FR
 lavender oilFL/FR
 matricaria chamomilla flower oilFL/FR
 origanum majorana oil CO2 extractFL/FR
minty
(R)-(+)-pulegoneFL/FR
naphthyl
para-methyl anisoleFL/FR
1-methyl naphthaleneFL/FR
phenolic
4-vinyl phenolFL/FR
powdery
 acetophenoneFL/FR
spicy
 clove bud oilFL/FR
waxy
 ethyl palmitateFL/FR
woody
isopulegyl acetateFL/FR
 
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Potential Uses:
 apricotFR
 castoreumFR
 cherryFR
 floralFR
 gardeniaFR
 grapeFR
 hawthornFR
 honey mielFR
 honeysuckle chevrefeuilleFR
 hyacinth jacintheFR
 lilac lilas syringaFR
 lilyFR
 mimosaFR
 narcissus narcisseFR
 peachFR
 vanillaFR
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Occurrence (nature, food, other): note
 mushroom
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 tea
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Synonyms:
 benzenemethanol, a-methyl-
 benzyl alcohol, a-methyl-
 ethanol, 1-phenyl-
(1-hydroxyethyl) benzene
(1-hydroxyethyl)benzene
alpha-methyl benzene methanol
alpha-methyl benzyl alcohol
 methyl phenyl carbinol
a-methyl-benzyl alcohol
(1)-a-methylbenzyl alcohol
a-methylbenzyl alcohol
alpha-methylbenzyl alcohol
1-phenethan-1-ol
1-phenethyl alcohol
alpha-phenethyl alcohol
dL-1-phenethylalcohol
1-phenyl ethan-1-ol
1-phenyl ethanol
1-phenyl ethyl alcohol
alpha-phenyl ethyl alcohol
1-phenyl-1-hydoxyethane
1-phenyl-1-hydroxyethane
1-phenylethan-1-ol
(±)-1-phenylethanol
(rac)-phenylethanol
1-phenylethanol
a-phenylethanol
(±)-1-phenylethyl alcohol
a-phenylethyl alcohol
dL-1-phenylethyl alcohol
 styrallyl alcohol
 styrallyl alcohol purified
 styrollyl alcohol
 styrolyl alcohol
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Articles:
PubMed: Occurrence of Glycosidically Conjugated 1-Phenylethanol and Its Hydrolase β-Primeverosidase in Tea (Camellia sinensis) Flowers.
PubMed: Forced degradation and impurity profiling: recent trends in analytical perspectives.
PubMed: [Simultaneous determination of twelve sweeteners and nine preservatives in foods by solid-phase extraction and LC-MS/MS].
PubMed: Immobilization and Biochemical Properties of the Enantioselective Recombinant NStcI Esterase of Aspergillus nidulans.
PubMed: A sensitivity-improved enzyme-linked immunosorbent assay for fenvalerate: a new approach for hapten synthesis and application to tea samples.
PubMed: Comparison of chiral electrophoretic separation methods for phenethylamines and application on impurity analysis.
PubMed: Enantiomer separation of imidazo-quinazoline-dione derivatives on quinine carbamate-based chiral stationary phase in normal phase mode.
PubMed: Effects of adlay hull extracts on uterine contraction and Ca2+ mobilization in the rat.
PubMed: Lorcaserin, a novel selective human 5-hydroxytryptamine2C agonist: in vitro and in vivo pharmacological characterization.
PubMed: Evaluation of performance of a commercial monoclonal antibody-based fenitrothion immunoassay and application to residual analysis in fruit samples.
PubMed: New insights into the photoreactivity of the organophosphorus pesticide fenthion: a sigma aryl cation as a key intermediate in the photodecomposition.
PubMed: Gas chromatographic method for putrescine and cadaverine in shrimp.
PubMed: Photodecomposition of an acaricide, fenazaquin, in aqueous alcoholic solution.
PubMed: Enzyme-linked immunosorbent assay for the pyrethroid deltamethrin.
PubMed: Novel fatty acid esters of p-coumaryl alcohol in epicuticular wax of apple fruit.
PubMed: Floral Origin Markers of Chestnut and Lime Tree Honeys.
PubMed: Liquid chromatographic detection of Dowtherm A contamination in oleochemicals and edible oils.
PubMed: Determination of bromate in bread by capillary gas chromatography with a mass detector (GC/MS).
PubMed: NTP Toxicology and Carcinogenesis Studies of a-Methylbenzyl Alcohol (CAS No. 98-85-1) in F344/N Rats and B6C3F1 Mice (Gavage Studies).
PubMed: Esterification of the hydrolysis product of the herbicide dichlorfop-methyl in methanol.
PubMed: Photochemistry of bioactive compounds. Photodecomposition of 2-(1,3-dioxolane-2-yl)-phenyl-N-methyl carbamate.
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