EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

musa sapientum fruit extract
extract of the fruit of the banana, musa sapientum l., musaceae

Supplier Sponsors

Name:musa sapientum fruit extract
CAS Number: 89957-82-4
ECHA EC Number:289-602-4
Category:cosmetic and flavor agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
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Perfumer and Flavorist:Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Food Chemicals Codex Listed: No
 
Organoleptic Properties:
Flavor Type: fruity
banana
Taste Description: fruity banana
Odor and/or flavor descriptions from others (if found).
Firmenich
Banana Naturome Extr
Taste Description:Banana puree, creamy, ripe, skiny aftertaste
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning
 
Suppliers:
Advanced Biotech
BANANA EXTRACT NATURAL
BOC Sciences
For experimental / research use only.
Musa paradisiaca extract 95%
Carrubba
banana extract
Diffusions Aromatiques
BANANE NATUROME EXTRAIT
Evonik
Banana-CO2-extract FTNF total
Excellentia International
Banana Extract
Firmenich
Banana Naturome Extr
Flavor: Banana puree, creamy, ripe, skiny aftertaste
Frutarom
BANANA Extract
Global Essence
Banana Extract
Grau Aromatics
BANANA EXTRACT HS 3381 G
(hydrosoluble)
Lipotec USA
Actiphyte® of Banana Extract
Naturex
Banana Fruit Extract
NAT activ®
Vege Tech
banana extract
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category: cosmetic and flavor agents
Recommendation for musa sapientum fruit extract usage levels up to:
 not for fragrance use.
 
 
Safety References:
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
musa sapientum fruit extract
Chemidplus:0089957824
 
References:
 musa sapientum fruit extract
Pubchem (sid):135325957
 
Other Information:
Export Tariff Code:1302.19.0000
Wikipedia:View
 
Potential Blenders and core components note
For Odor
citrus
methyl heptenone
FL/FR
earthy
methyl 3-hexenoate
FL/FR
ethereal
butyl acetate
FL/FR
cyclohexyl formate
FL/FR
iso
propyl acetate
FL/FR
fermented
iso
amyl alcohol
FL/FR
butyl alcohol
FL/FR
floral
(E)-
geranyl acetone
FL/FR
fruity
allyl isovalerate
FL/FR
iso
amyl acetate
FL/FR
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
iso
amyl propionate
FL/FR
benzyl propionate
FL/FR
iso
butyl acetate
FL/FR
butyl isobutyrate
FL/FR
iso
butyl isovalerate
FL/FR
butyl propionate
FL/FR
iso
butyl propionate
FL/FR
butyl valerate
FL/FR
cyclohexyl acetate
FL/FR
cyclohexyl isovalerate
FL/FR
cyclohexyl propionate
FL/FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
2-
ethyl butyl acetate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl acetate
FL/FR
2-
pentanone
FL/FR
2-
pentyl butyrate
FL/FR
prenyl acetate
FL/FR
propyl acetate
FL/FR
green
cognac heptanone
FL/FR
green note propionate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
3-
octyl formate
FL/FR
For Flavor
chocolate
chocolate banana nut flavor
FL
citrus
cognac heptanone
FL/FR
estery
propyl acetate
FL/FR
ethereal
butyl acetate
FL/FR
iso
propyl acetate
FL/FR
floral
(E)-
geranyl acetone
FL/FR
fruity
allyl isovalerate
FL/FR
iso
amyl acetate
FL/FR
amyl butyrate
FL/FR
amyl heptanoate
FL/FR
iso
amyl propionate
FL/FR
banana coconut cream flavor
FL
banana concentrate
FL
banana distillates
FL
banana flavor
FL
ripe
banana flavor
FL
green
banana flavor
FL
banana fractions
FL
banana fruit
FL
banana juice concentrate
FL
banana nut bread flavor
FL
banana nut cream flavor
FL
banana walnut bread flavor
FL
benzyl propionate
FL/FR
iso
butyl acetate
FL/FR
butyl alcohol
FL/FR
butyl isobutyrate
FL/FR
iso
butyl propionate
FL/FR
butyl propionate
FL/FR
butyl valerate
FL/FR
cherimoya flavor
FL
cyclohexyl isovalerate
FL/FR
cyclohexyl propionate
FL/FR
alpha,alpha-
dimethyl benzyl isobutyrate
FL/FR
2-
ethyl butyl acetate
FL/FR
ethyl heptanoate
FL/FR
ethyl hexanoate
FL/FR
methyl 3-hexenoate
FL/FR
methyl 4-methyl valerate
FL/FR
2-
methyl butyl acetate
FL/FR
musa sapientum fruit juice
FL
(Z)-5-
octen-1-yl acetate
FL
orange pineapple banana flavor
FL
2-
pentanone
FL/FR
2-
pentyl butyrate
FL/FR
banana cream
pie flavor
FL
pineapple orange banana flavor
FL
pineapple strawberry banana flavor
FL
prenyl acetate
FL/FR
strawberry banana orange flavor
FL
fusel
iso
amyl alcohol
FL/FR
green
iso
butyl isovalerate
FL/FR
cyclohexyl formate
FL/FR
green note propionate
FL/FR
hexyl 2-methyl butyrate
FL/FR
hexyl isobutyrate
FL/FR
methyl heptenone
FL/FR
musty
propionaldehyde
FL
solvent
cyclohexyl acetate
FL/FR
waxy
3-
octyl formate
FL/FR
 
Potential Uses:
 emollients
 skin conditioning
 
Occurrence (nature, food, other):note
 banana fruit
Search Trop Picture
 
Synonyms:
 banana extract
actiphyte of banana extract
 banana extract (musa sapientum)
 banana extract WONF natural
 banana fruit extract
 extract of the fruit of the banana, musa sapientum l., musaceae
 musa paradisiaca fruit extract
 musa paradisica fruit extract
 musa x paradisiaca fruit extract
 

Articles:

Perfumer & Flavorist:Banana Extract
PubMed:Lipid Profile and Electrolyte Composition in Diabetic Rats Treated With Leaf Extract of Musa Sapientum.
PubMed:A 4-month-old baby boy presenting with anaphylaxis to a banana: a case report.
PubMed:Healing effects of Musa sapientum var. paradisiaca in diabetic rats with co-occurring gastric ulcer: cytokines and growth factor by PCR amplification.
PubMed:Biochemical characterization of fruit-specific pathogenesis-related antifungal protein from basrai banana.
PubMed:Anti-diabetic property of Methanol extract of Musa sapientum leaves and its fractions in alloxan-induced diabetic rats.
PubMed:Anti-ulcer and ulcer healing potentials of Musa sapientum peel extract in the laboratory rodents.
PubMed:Medicinal activities of the leaves of Musa sapientum var. sylvesteris in vitro.
PubMed:Anti-hyperglycemic effect of the aqueous extract of banana infructescence stalks in streptozotocin-induced diabetic rats.
PubMed:Effective separation of dopamine from bananas on 2-(3,4-dimethoxyphenyl)ethylamine imprinted polymer.
PubMed:Effect of methanolic extract of Musa sapientum leaves on gastrointestinal transit time in normal and alloxan induced diabetic rats: possible mechanism of action.
PubMed:Indigenous anti-ulcer activity of Musa sapientum on peptic ulcer.
PubMed:Anti-inflammatory and antioxidant activities of extracts from Musa sapientum peel.
PubMed:Hepatoprotective effect of stem of Musa sapientum Linn in rats intoxicated with carbon tetrachloride.
PubMed:Antidiarrheal, Antioxidant and Antimicrobial Activities of the Musa sapientum Seed.
PubMed:Determination of carbendazim in bananas by excitation-emission matrix fluorescence with three second-order calibration methods.
PubMed:Mutagenicity study of weeds and common plants used in traditional medicine and for animal feed.
PubMed:Effect of plantain banana on gastric ulceration in NIDDM rats: role of gastric mucosal glycoproteins, cell proliferation, antioxidants and free radicals.
PubMed:[Studies on the seed embryo germination and propagation of Dendrobium candidum in vitro].
PubMed:Hypoglycemic effect of ethanolic extract of Musa sapientum on alloxan induced diabetes mellitus in rats and its relation with antioxidant potential.
PubMed:Heterogeneity of banana allergy: characterization of allergens in banana-allergic patients.
PubMed:Role of gastric antioxidant and anti-Helicobactor pylori activities in antiulcerogenic activity of plantain banana (Musa sapientum var. paradisiaca).
PubMed:Long-lasting resistance to extinction of response reinstatement induced by ethanol-related stimuli: role of genetic ethanol preference.
PubMed:The antiulcerative effect of Thai Musa species in rats.
PubMed:Antihyperglycaemic activity of Musa sapientum flowers: effect on lipid peroxidation in alloxan diabetic rats.
PubMed:Hypoglycaemic effect of Musa sapientum L. in alloxan-induced diabetic rats.
PubMed:Isolation and characterization of major banana allergens: identification as fruit class I chitinases.
PubMed:Euphorbia hirta leaves and Musa sapientum fruits in culture media for fungi.
PubMed:Determination and characterization of cross-reacting allergens in latex, avocado, banana, and kiwi fruit.
PubMed:Prevalence of IgE-mediated allergy to latex in hospital nursing staff.
PubMed:Crossreactivity between allergens in natural rubber latex and banana studied by immunoblot inhibition.
PubMed:Identification of profilin as an IgE-binding component in latex from Hevea brasiliensis: clinical implications.
PubMed:A cluster of anaphylactic reactions in children with spina bifida during general anesthesia: epidemiologic features, risk factors, and latex hypersensitivity.
PubMed:Immunoblotting study of specific antibody patterns against latex and banana.
PubMed:The augmenting action of banana tree juice on skeletal muscle contraction.
PubMed:Stimulation of gastric and colonic mucosal eicosanoid synthesis by plantain banana.
PubMed:Muscle paralyzing effect of the juice from the trunk of the banana tree.
PubMed:Lectin-like constituents of foods which react with components of serum, saliva, and Streptococcus mutans.
PubMed:BANANA GEL.
 
Notes:
None found
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